20 Recipe For Italian Chocolate Balls Cookies Deliciousness Awaits You!
Published on: Mar 18, 2024
Italian chocolate ball cookies, also known as "Baci di Dama", are a delicious and indulgent treat that originated in the Piedmont region of Italy. These bite-sized cookies are made with a rich chocolate dough and filled with a creamy chocolate-hazelnut spread, making them the perfect combination of crunchy and creamy. This recipe is perfect for any chocolate lover and is sure to impress at any gathering or as a sweet treat for yourself.
Main Ingredients: Unsalted Butter, Soft Brown Sugar, Caster Sugar
If you're a chocolate lover, these decadent cookies are a must-try. Made with rich cocoa powder and melt-in-your-mouth chocolate chips, these "ball" cookies are a fun twist on the classic chocolate chip cookie. The addition of sweet condensed milk gives these cookies a soft and chewy texture that will have you reaching for more.
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Paleo Hot Chocolate (aka The World's Richest Hot...
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Main Ingredients: Heavy Whipping Cream, Light Corn Syrup, Semi Sweet
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Main Ingredients: Smooth Peanut Butter, Chia Seeds, Flax Seeds, Cinnamon
These adorable reindeer peanut butter balls are a delicious and nutritious treat to make during the holiday season. Made with protein-packed peanut butter, sweet honey, and crunchy oats, these reindeer are a fun and festive way to enjoy a classic flavor combination. Plus, they make for a great homemade gift for friends and family.
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Chocolate Ripple Wreath
Main Ingredients: Chocolate, Cream, Sherry, Cocoa Powder, Vanilla
This stunning chocolate ripple wreath is a show-stopping dessert that will impress your guests. Made with layers of chocolate ripple cookies and creamy whipped cream, this dessert is a simple yet elegant option for any holiday gathering. Top it off with some fresh berries for a pop of color and flavor.
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Cocoa Angel Food Cake with White Chocolate Frosting
Main Ingredients: Egg Whites, Cocoa Powder, Cake Flour, Hot Water
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Coffee Chocolate Cake
Main Ingredients: Unsalted Butter, White Sugar, Dark Brown Sugar, Eggs
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Coffee Cupcakes with Coffee Buttercream Frosting
Main Ingredients: Butter, Sugar, Eggs, Strong Brewed Coffee, Coffee
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Darth Malt Milkshakes
Main Ingredients: Chocolate Balls, Vanilla Ice Cream, Milk, Chocolate
Calling all Star Wars fans! These sinful Darth Malt milkshakes are a must-try for any movie night or party. Made with creamy vanilla ice cream, chocolatey malt powder, and a dash of dark chocolate syrup, these shakes are a delicious tribute to the dark side. Serve them with a lightsaber straw for added fun.
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Chocolate Orange Bundt Cake
Main Ingredients: Brewed Coffee, Buttermilk, Butter, Cocoa Powder, Sugar
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Peppermint Chip Layer Cake
Main Ingredients: Unsalted Butter, Sugar, Sour Cream, Vanilla Extract
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Vanilla Kahlua Cake with Kahlua Chocolate Buttercream
Main Ingredients: Butter, Light Brown Sugar, Large Eggs, All Purpose
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Main Ingredients: White Cake Mix, Butter, Chocolate Sprinkles, Chocolate
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No-Bake Truffles With Whoppers Candy
Main Ingredients: White Cake Mix, Butter, Chocolate Sprinkles, Chocolate
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Owl Cupcakes
Main Ingredients: Water, Cocoa Powder, Large Eggs, Unsalted Butter
These adorable owl cupcakes are a fun and festive treat for any occasion. Made with moist chocolate cake and creamy vanilla frosting, these cupcakes are easy to make and delightful to eat. Use Oreo cookies for the eyes and M&M's for the nose for the perfect finishing touch.
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S’more Butterscotch Caramel Dump Cake
Main Ingredients: Unsalted Butter, Chocolate Cake Mix, Marshmallow Cream
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Chocolate Zucchini Cake with Chocolate Avocado Frosting
Main Ingredients: Wholemeal Flour, Cocoa Powder, Baking Soda, Baking
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Main Ingredients: Shredded Wheat, Red Onion, Egg, Oil, Cheese Slices
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Mascarpone Affogato al Caffè
Main Ingredients: Mascarpone, Espresso, Granulated Sugar, Chocolate
This classic Italian dessert is a must-try for any coffee lover. Made with creamy mascarpone cheese and strong espresso, this dessert has a rich and intense flavor. Serve it in mini cups for a sophisticated and elegant presentation.
Ingredients:
For the dough:
1 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1/4 cup granulated sugar
1/4 cup unsalted butter, softened
1 egg yolk
1 tsp vanilla extract
For the filling:
1/4 cup chocolate-hazelnut spread
1/4 cup chopped hazelnuts
Additional ingredients: confectioners' sugar for dusting
Instructions:
In a medium bowl, whisk together the flour, cocoa powder, and sugar until well combined.
Add in the softened butter, egg yolk, and vanilla extract, and mix until a dough forms. If the dough is too dry, add a splash of milk.
Shape the dough into a ball and wrap it in plastic wrap. Chill in the refrigerator for at least 30 minutes.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Remove the dough from the refrigerator and roll it into 1-inch balls. Place the balls onto the prepared baking sheet, leaving about 1 inch of space between them.
Bake for 12-15 minutes, or until the edges are slightly firm. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
While the cookies are still warm, use a small spoon or your thumb to make an indentation in the center of each cookie. Let the cookies cool completely.
In a small bowl, mix together the chocolate-hazelnut spread and chopped hazelnuts. Spoon the mixture into the indentations of the cookies.
Before serving, dust the cookies with confectioners' sugar.
These Italian chocolate ball cookies are the perfect treat for any occasion. The rich chocolate dough pairs perfectly with the creamy chocolate-hazelnut filling, making for a decadent and irresistible combination. Serve them at your next party or enjoy them as a special treat for yourself. Either way, these chocolate balls are sure to become a new favorite in your household.