19 Recipe For Italian Chicken Meatballs Ignite Your Passion For Cooking!

Published on: Mar 15, 2024

Italian chicken meatballs are a delicious and healthier alternative to traditional beef or pork meatballs. Not only are they packed with flavor, but they also provide a leaner option for those looking to cut back on red meat. In this recipe, we will show you how to make the perfect Italian chicken meatballs that are sure to be a hit with your family and friends. So let's gather our ingredients and get cooking!

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This hearty and flavorful dish is the perfect comfort food for any Italian food lover. Tender chicken, savory rice, and a rich tomato sauce come together to create a mouth-watering casserole that will have your family begging for seconds. The best part? It's easy to make and can be prepared in advance for a quick and delicious weeknight meal.
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Best Italian Chicken Meatballs

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With the perfect combination of herbs and spices, these chicken meatballs are sure to become a family favorite. They're moist, tender, and bursting with flavor, making them the best option for any Italian-inspired dish. Plus, they're easy to make and can be on the table in under 30 minutes.
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Don't have a lot of time to spend in the kitchen? These easy Italian chicken meatballs are the answer. With just a few simple ingredients, you can have a delicious and healthy meal on the table in no time. Serve them with your favorite pasta or use them as a topping for a homemade pizza.
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Italian Chicken Meatballs and Marinara

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Looking for a classic Italian dish that's sure to impress? Look no further than this recipe for Italian chicken meatballs and marinara sauce. The combination of tender chicken meatballs and a rich, homemade marinara sauce will have your taste buds dancing with joy.
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Italian Chicken Meatballs & Sweet Potato Spaghetti

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This classic Italian dish is a must-try for any foodie. Tender chicken, bell peppers, mushrooms, and a rich tomato sauce come together to create a hearty and satisfying meal. Serve it over pasta, rice, or with a side of crusty bread for a complete dining experience.
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Italian Meatballs {Great Big Italian Meatballs}

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If you're a fan of big, bold flavors, these Italian meatballs are for you. Made with a combination of ground beef and ground pork, these meatballs are hearty, flavorful, and perfect for any Italian-inspired meal. Serve them with your favorite pasta or use them as the base for a delicious meatball sub.
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Looking for a versatile meatball recipe that can be used in a variety of dishes? These Italian-style meatballs are the answer. Made with a combination of ground beef and ground pork, they're perfect for pasta, sandwiches, or even on their own as a protein-packed snack.
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If you're looking for a healthier version of the classic Italian wedding soup, this recipe is for you. Made with lean chicken meatballs and packed with nutritious vegetables, this soup is a guilt-free option for any meal. Plus, it's easy to make and can be on the table in under 30 minutes.
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This delicious casserole is a comfort food lover's dream. Tender chicken, pasta, and a creamy tomato sauce come together to create a hearty and satisfying meal. Make it ahead of time and pop it in the oven for a quick and easy dinner option.
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These bite-sized chicken meatball poppers are perfect for parties, game nights, or even as a protein-packed snack. They're baked to perfection and served with a flavorful marinara sauce for dipping. Plus, they're easy to make and can be prepared in advance for a stress-free entertaining option.
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This hearty soup is a meal in itself. Packed with vegetables, beans, and tender chicken meatballs, it's a nutritious and delicious option for any day of the week. Serve it with a side of crusty bread for a complete dining experience.
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Gluten-Free Italian Baked Chicken Meatballs

Main Ingredients: Chicken, Extra Large Egg, Tomato Paste, Extra Virgin
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If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Italian meatballs. These baked chicken meatballs are gluten-free and packed with flavor, making them a great option for anyone with dietary restrictions. Serve them with your favorite gluten-free pasta for a complete meal.
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Baked Italian Chicken Meatballs (Paleo, Whole30, Keto)

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If you're following a specific diet, these baked Italian chicken meatballs are a great option for you. They're paleo, Whole30, and keto-friendly, making them a guilt-free option for any meal. Plus, they're easy to make and can be prepared in advance for a quick and healthy dinner option.
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Italian Wedding Soup with Chicken Meatballs

Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
This classic Italian soup is a must-try for any food lover. Made with tender chicken meatballs, flavorful broth, and a variety of vegetables, it's a meal in itself. Serve it with a crusty piece of bread for the perfect combination of flavors and textures.

Ingredients

For the meatballs:

  • 1 pound ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup parmesan cheese, grated
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg, beaten
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil

For the marinara sauce:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can (28 ounces) crushed tomatoes
  • 1/4 cup fresh basil, chopped
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper, to taste

Instructions

To begin, preheat your oven to 400 degrees F. In a large mixing bowl, combine the ground chicken, breadcrumbs, parmesan cheese, parsley, onion, garlic, beaten egg, salt, pepper, oregano, and basil. Use your hands to mix all the ingredients together until well combined.

Next, line a baking sheet with parchment paper. Using a cookie scoop or your hands, form the meat mixture into 1-inch balls and place them on the prepared baking sheet. Bake for 15-20 minutes, or until the meatballs are fully cooked and lightly browned.

While the meatballs are cooking, prepare the marinara sauce. In a saucepan, heat olive oil over medium heat. Add the chopped onion and garlic, and cook until softened. Then, add the crushed tomatoes, basil, red pepper flakes, and salt and pepper to taste. Let the sauce simmer for 10-15 minutes.

Once the meatballs are finished cooking, add them to the marinara sauce and let them simmer together for a few minutes. This will allow the flavors to meld together.

Serve the Italian chicken meatballs over your choice of pasta or with a side of crusty bread. You can also top them with extra parmesan cheese and fresh herbs for added flavor. Enjoy!

Conclusion

This recipe for Italian chicken meatballs is a delicious and healthier alternative to traditional meatballs. Not only does it provide a leaner option, but it also packs a punch of flavor with the addition of herbs and parmesan cheese. Give this recipe a try and see for yourself how tasty and easy it is to make these Italian-inspired meatballs.

19 recipe for italian chicken meatballs Ignite your passion for cooking!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
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Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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