17 Recipe For Italian Chicken Cutlets Taste The Magic Today!
Published on: Mar 14, 2024
When it comes to Italian cuisine, one of the most popular and beloved dishes is chicken cutlets. These crispy and flavorful cutlets are a staple in many households and are not only delicious, but also easy to make. If you've ever wanted to recreate this classic dish at home, look no further. In this article, we will provide you with a step-by-step recipe for Italian chicken cutlets that will have your taste buds dancing and your kitchen smelling like a Tuscan trattoria. So, put on your apron and get ready to impress your family and friends with this mouthwatering dish.
Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
Looking for a delicious and easy way to cook chicken? Look no further than these Italian chicken cutlet recipes! With a crispy coating and flavorful seasonings, these recipes are sure to be a hit with your family and friends. Plus, they can be made in both the oven and on the stovetop, making them perfect for any occasion.
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Smarter Italian Chicken Cutlets
Main Ingredients: Oyster Mushroom, Shiitake Mushroom, Shallots, Dried
If you're looking for a healthier take on traditional Italian chicken cutlets, this recipe is for you. By using whole wheat breadcrumbs and baking instead of frying, you can enjoy all the flavor without the extra calories. Plus, it's a great way to sneak some whole grains into your diet!
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Italian Chicken Cutlets (Pan-Fried or Baked!)
Main Ingredients: Chicken Cutlets, Panko Bread Crumbs, Grated Parmesan
Whether you prefer your chicken cutlets pan-fried or baked, this recipe has got you covered. The choice is yours, and either way, you'll end up with a delicious and crispy dish that's perfect for a weeknight dinner or a weekend gathering with friends. Serve with your favorite side dish and enjoy!
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Italian Chicken Cutlet Sandwich with Broccoli Rabe and...
Main Ingredients: Chicken Cutlets, Large Eggs, Milk, Crushed Red Pepper
Take your chicken cutlets to the next level by turning them into a tasty sandwich! This recipe combines the classic flavors of Italian chicken cutlets with the added crunch of broccoli rabe and a delicious spread of pesto mayo. It's a sandwich that will have your taste buds singing.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
For a more traditional take on Italian chicken cutlets, try this recipe. With a simple breading and seasoning, these cutlets are sure to be a crowd-pleaser. Serve with your favorite pasta dish and some garlic bread for a complete Italian-inspired meal.
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Creamy Chicken Marsala
Main Ingredients: Olive Oil, Pancetta, Flour, Pepper, Salt, Chicken
Indulge in a rich and creamy chicken dish with this recipe for chicken marsala. The sweet and savory flavors of the marsala wine pair perfectly with the tender chicken and creamy sauce. Serve over pasta or with a side of vegetables for a delicious and satisfying meal.
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Chicken Piccata
Main Ingredients: Chicken Breast Cutlets, Ground Black Pepper, Kosher
Another delicious and classic Italian chicken dish, chicken piccata is a must-try for any chicken lover. The tangy lemon and caper sauce adds a burst of flavor to the tender chicken cutlets. Serve with rice or potatoes for a complete meal.
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Creamy Tuscan Chicken
Main Ingredients: Olive Oil, Chicken Breast Cutlets, Salt, Black Pepper
Escape to the Tuscan countryside with this creamy and flavorful chicken dish. The rich and creamy sauce is made with sun-dried tomatoes, spinach, and garlic, giving it a delicious depth of flavor. Serve over pasta or with some crusty bread to soak up all the delicious sauce.
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Warm Italian Salad
Main Ingredients: Chicken Cutlets, Parmesan, Olive Oil, Balsamic Vinegar
For a lighter take on Italian chicken cutlets, try this warm Italian salad. The chicken is marinated in a homemade Italian dressing and then grilled to perfection. Serve over a bed of mixed greens and top with some fresh Parmesan cheese for a refreshing and satisfying meal.
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Carrabba’s Italian Grill Champagne Chicken
Main Ingredients: Olive Oil, Butter, Chicken Cutlets, Flour, Parmesan
If you love the flavors of Carrabba's Italian Grill, you'll love this copycat recipe for their Champagne Chicken. The chicken is cooked in a delicious and creamy champagne sauce, making it perfect for a special occasion or a fancy dinner at home. Serve with your favorite side dish and a glass of champagne to complete the meal.
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Gluten Free Chicken Parmesan, Old School Italian Dinner
Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
For those following a gluten-free diet, this recipe for chicken parmesan is a must-try. The chicken is coated in a gluten-free breadcrumb mixture and baked to crispy perfection. Top with marinara sauce and mozzarella cheese for a classic and delicious Italian dinner.
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Crispy Italian Chicken and Bacon Salad with Pesto...
Main Ingredients: Extra Virgin Olive Oil, Sourdough Bread, Italian
Get your greens in with this delicious and hearty Italian chicken and bacon salad. The crispy chicken is paired with bacon, tomatoes, and a homemade pesto dressing for a flavorful and filling meal. It's perfect for a light lunch or a satisfying dinner.
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Grilled Chicken Parmesan
Main Ingredients: Unsalted Butter, Finely Chopped Onion, Salt And Ground
Take your chicken parmesan to the grill with this recipe. The chicken is grilled to perfection and then topped with marinara sauce and melted mozzarella cheese. Serve with your favorite side dish and some garlic bread for a delicious and easy meal.
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Chicken Rollatini
Main Ingredients: Chicken Cutlets, Olive Oil, Lemon, Italian Breadcrumbs
Impress your guests with this elegant and delicious chicken rollatini. Thinly sliced chicken is stuffed with a flavorful spinach and cheese mixture and then baked to perfection. Serve with pasta and a side salad for a complete and satisfying meal.
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Cheesy Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
For a twist on classic chicken parmesan, try this recipe that adds a layer of melted cheese on top of the chicken. The result is a cheesy and comforting dish that is sure to become a family favorite. Serve with your favorite pasta and some crusty bread to soak up all the delicious sauce.
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Basil Parmesan Pasta with Crispy Chicken, Prosciutto,...
Main Ingredients: Chicken Cutlets, Panko Bread Crumbs, Grated Parmesan
This dish combines the classic flavors of basil, Parmesan, and prosciutto with crispy chicken for a delicious and satisfying meal. The creamy sauce and pasta add a comforting touch to this flavorful dish. Serve with a side salad for a complete meal.
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Lemon Chicken Scallopini with Capers and Olives
Main Ingredients: Linguine Pasta, Chicken Cutlets, All Purpose Flour
This lemon chicken scallopini is a delicious and refreshing take on traditional Italian chicken dishes. The tangy lemon and briny capers and olives add a burst of flavor to the tender chicken. Serve over pasta or with some roasted vegetables for a light and flavorful meal.
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Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
You can't go wrong with a classic chicken parmesan recipe. This dish features crispy chicken topped with marinara sauce and melted mozzarella cheese. Serve with your favorite side dish and some garlic bread for a satisfying and comforting meal.
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Chicken Rollatini with Sun Dried Tomato Bruschetta,...
Main Ingredients: Chicken Cutlets, Sun Dried Tomato, Shredded Mozzarella
Add some Italian flair to your chicken rollatini with this recipe that incorporates a sun-dried tomato bruschetta topping. This dish is bursting with flavor and is perfect for a special occasion or a dinner party with friends. Serve with pasta or a side salad for a complete meal.
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Grilled Chicken Bruschetta
Main Ingredients: Chicken Cutlets, Avocado Oil, Italian Seasoning
For a lighter and fresher take on Italian chicken dishes, try this recipe for grilled chicken bruschetta. The chicken is marinated in a delicious balsamic and herb mixture and then grilled to perfection. Top with a homemade bruschetta topping for a burst of flavor in every bite.
The Perfect Cut of Chicken
When it comes to making the best Italian chicken cutlets, the first step is choosing the right cut of chicken. Chicken breast is the most commonly used cut for this dish, as it is lean and tender. However, you can also use chicken thighs for a juicier and more flavorful option. Whichever cut you choose, make sure it is boneless and skinless for easy preparation.
Pounding the Chicken
To ensure even cooking and tenderness, it is important to pound the chicken to an even thickness. Place the chicken between two sheets of plastic wrap and use a meat mallet or rolling pin to gently pound it to ¼ inch thickness. This will also help the chicken cook faster and more evenly.
The Perfect Breading
The key to a crispy and flavorful coating for your chicken cutlets is the breading. To make the perfect breading, mix together breadcrumbs, grated Parmesan cheese, dried oregano, and garlic powder in a shallow dish. In a separate dish, beat eggs and add a pinch of salt and pepper. Dip each chicken cutlet into the egg mixture, making sure it is fully coated, and then dip it into the breadcrumb mixture, pressing down to ensure the breading sticks to the chicken.
Frying to Perfection
In a large skillet, heat olive oil over medium-high heat. Once the oil is hot, carefully add the breaded chicken cutlets and cook for 3-4 minutes on each side, or until golden brown and cooked through. You may need to cook the chicken in batches to avoid overcrowding the pan. Once cooked, place the cutlets on a paper towel to absorb any excess oil.
Serving Suggestions
Italian chicken cutlets are delicious on their own, but you can also serve them with your favorite pasta and marinara sauce for a classic Italian dish. For a healthier option, serve them over a bed of arugula with a squeeze of lemon juice and a sprinkle of shredded Parmesan cheese. No matter how you serve them, these chicken cutlets are sure to be a hit.
In Conclusion
Making Italian chicken cutlets at home may seem daunting, but with this easy recipe, you'll be a pro in no time. Remember to choose the right cut of chicken, pound it to an even thickness, and make a delicious breading for the perfect crispy and flavorful coating. So, what are you waiting for? Grab your ingredients and start cooking, and you'll soon be enjoying a taste of Italy in the comfort of your own home.
