17 Recipe For Italian Cartellate Unleash Your Inner Chef!
Published on: Mar 18, 2024
Cartellate, also known as "honey fritters," are a traditional Italian dessert that is commonly made during the holiday season. This delicious treat originates from the southern region of Puglia and is often served on Christmas Eve. The name "cartellate" comes from the Italian word "cartella," which means "paper" or "document," as the dough is shaped into a paper-like roll. This dessert may seem complicated to make, but with the right ingredients and techniques, you can easily recreate this authentic Italian delicacy in your own kitchen.
Everyone loves a good plate of spaghetti and meatballs. But why settle for the same old recipe when you can try something new and delicious with an Italian twist? These Italian meatballs are full of flavor and will have your taste buds singing.
2of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Looking for a hearty and filling meal? These great big Italian meatballs are just what you need. Made with a blend of beef, pork, and veal, these meatballs are packed with flavor and are perfect for a family dinner.
This classic Italian wedding soup is the perfect combination of savory meatballs, tender pasta, and hearty greens. It's a comforting and satisfying dish that's perfect for any occasion.
4of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these stuffed peppers are a must-try. Made with Italian sausage, cheese, and flavorful seasonings, these peppers are a delicious and low-carb meal option.
Braciole, also known as Italian beef rolls, are a traditional Italian dish that is bursting with flavor. This recipe uses thinly sliced beef, filled with a tasty combination of breadcrumbs, cheese, and herbs, and simmered in a rich tomato sauce.
6of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Satisfy your sweet tooth with these delicious Italian almond paste cookies. Made with ground almonds, almond paste, and powdered sugar, these cookies are a delightful treat for any occasion.
7of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget store-bought meatballs, making them from scratch is easier than you think. These homemade Italian meatballs are a crowd-pleasing dish that's perfect for any gathering. Serve them with your favorite pasta and sauce for a delicious meal.
This Italian pasta salad is a refreshing and flavorful side dish that's perfect for summer BBQs or potlucks. Made with colorful vegetables, cheese, and a zesty Italian dressing, it's a crowd favorite.
9of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you love ravioli, you'll love this creamy Italian version. Made with a rich and creamy cheese filling and topped with a flavorful tomato sauce, this dish is a must-try for any pasta lover.
This Italian chicken casserole is a one-pan wonder that's perfect for busy weeknights. It's loaded with chicken, pasta, vegetables, and a creamy sauce, making it a complete and satisfying meal.
Lentil soup is a classic Italian dish that is both hearty and nutritious. This recipe is bursting with vegetables, lentils, and flavorful seasonings, making it a delicious and comforting meal for any day of the week.
12of 20
Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli, a rolled-up pizza, is a popular Italian dish that is perfect for a quick and easy dinner. This recipe uses store-bought pizza dough and is filled with a delicious combination of meats, cheese, and vegetables.
This Italian crescent casserole is a fun twist on the classic crescent roll. Filled with a savory Italian sausage mixture and topped with cheese and sauce, this casserole is a crowd-pleasing dish that's perfect for any occasion.
If you're following a keto diet, these Italian meatballs are a must-try. Made with a combination of ground beef and pork rinds, these meatballs are flavorful, low-carb, and perfect for a quick and easy meal.
These Italian sausage-stuffed mushrooms are a delicious and easy appetizer for any occasion. Made with a flavorful sausage mixture and topped with cheese and herbs, they are sure to be a hit at your next party.
16of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want to enjoy a delicious Italian meal? These quick and easy Italian meatballs are the answer. Using store-bought meatballs and a homemade sauce, this dish comes together in no time.
17of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a simple and flavorful meal that's perfect for busy weeknights. Made with chicken, potatoes, and a variety of vegetables, it's a complete and satisfying meal that the whole family will love.
18of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a comforting and flavorful dish that's perfect for a cold winter's day. Packed with tender beef, hearty vegetables, and flavorful seasonings, it's a meal that will warm you up from the inside out.
19of 20
Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill for these delicious Italian pork kabobs with summer vegetables. Marinated in a flavorful Italian dressing and skewered with a variety of vegetables, these kabobs are a flavorful and healthy meal option.
This easy Italian roast beef is a delicious and impressive dish that's perfect for a special occasion. With a flavorful rub and a slow roast in the oven, this beef is tender and bursting with flavor.
Ingredients
For the dough:
3 cups all-purpose flour
3 tbsp granulated sugar
1/4 tsp salt
1/4 cup unsalted butter, melted
1/4 cup white wine
1/4 cup extra-virgin olive oil
1/4 cup warm water
For the filling:
1 cup toasted almonds, chopped
1 cup toasted walnuts, chopped
1/2 cup raisins
1/2 cup honey
Instructions
In a large mixing bowl, combine the flour, sugar, and salt. Slowly add in the melted butter, white wine, olive oil, and warm water. Mix until a dough forms.
On a floured surface, knead the dough for about 10 minutes until it becomes smooth and elastic.
Divide the dough into small balls, about the size of a golf ball. Roll out each ball into a thin sheet using a rolling pin.
In a separate bowl, mix together the chopped almonds, walnuts, and raisins. Spread this mixture evenly over the dough sheets.
Roll up the dough sheets into a tight cylinder and cut into 1-inch slices.
Heat a pan with vegetable oil over medium heat. Once hot, carefully place the dough slices into the oil and fry until golden brown on both sides.
Remove the fried dough slices from the pan and drain on a paper towel to remove excess oil.
In a separate saucepan, heat the honey over low heat until it becomes a thin syrup.
Dip the fried dough slices into the honey syrup, making sure to coat both sides.
Arrange the cartellate on a serving plate and drizzle any remaining honey syrup on top.
Serve and enjoy your homemade Italian cartellate!
With this recipe, you can indulge in the flavors of Italy and impress your family and friends with a traditional holiday dessert. The combination of crispy fried dough and sweet honey filling makes for a mouth-watering treat that will have everyone coming back for more. So why not add this authentic Italian dessert to your holiday menu this year?