15 Recipe For Italian Breaded Chicken And Beef Saltines Get Ready To Indulge!
Published on: Mar 18, 2024
Italian breaded chicken and beef saltines are a popular dish that combines the rich flavors of chicken and beef with a crispy and flavorful breading. This dish is perfect for a family dinner or a get-together with friends and is sure to impress even the pickiest eaters. In this article, we will provide a step-by-step guide on how to make the perfect Italian breaded chicken and beef saltines, so you can recreate this delicious dish in the comfort of your own home.
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Ingredients
To make the perfect Italian breaded chicken and beef saltines, you will need the following ingredients:
For the chicken:
4 boneless, skinless chicken breasts
1 cup all-purpose flour
2 eggs
1 cup Italian breadcrumbs
1/4 cup grated parmesan cheese
1 tsp garlic powder
1 tsp onion powder
1/2 tsp paprika
1/2 tsp dried oregano
1/2 tsp dried basil
Salt and pepper to taste
Vegetable oil for frying
For the beef saltines:
1 lb beef tenderloin, cut into small cubes
1 cup all-purpose flour
2 eggs
1 cup Italian breadcrumbs
1/4 cup grated parmesan cheese
1 tsp garlic powder
1 tsp onion powder
1/2 tsp paprika
1/2 tsp dried oregano
1/2 tsp dried basil
Salt and pepper to taste
Vegetable oil for frying
Instructions
Step 1: Prepare the chicken and beef
Start by preheating your oven to 375°F (190°C). Season the chicken breasts and beef cubes with salt and pepper and set aside.
Step 2: Create the breading mixture
In a shallow bowl, mix together the flour, garlic powder, onion powder, paprika, dried oregano, dried basil, and grated parmesan cheese. In another bowl, beat the eggs.
Step 3: Bread the chicken and beef
Dip each chicken breast and beef cube into the flour mixture, then into the beaten eggs, and finally into the Italian breadcrumbs. Make sure to coat each piece evenly.
Step 4: Fry the chicken and beef
Heat vegetable oil in a large skillet over medium-high heat. Once the oil is hot, add the breaded chicken and beef and fry for 3-4 minutes on each side, until golden brown.
Step 5: Finish in the oven
Transfer the fried chicken and beef onto a baking sheet and bake in the preheated oven for 10-15 minutes, until fully cooked and crispy.
Step 6: Serve and enjoy
Remove the chicken and beef from the oven and let them cool for a few minutes. Serve with your choice of sides and enjoy your delicious Italian breaded chicken and beef saltines.
In conclusion, with this easy-to-follow recipe, you can create a mouth-watering dish that will impress your family and friends. The combination of crispy breading and flavorful chicken and beef will leave everyone wanting more. Give this recipe a try and you won't be disappointed!
