19 Recipe For Italian Beef Gravy Get Cooking And Enjoy!

Published on: Mar 18, 2024

If you're looking for a flavorful and hearty dish to serve at your next family gathering or dinner party, then look no further than Italian beef gravy. This classic Italian dish is a crowd-pleaser and is sure to impress your guests with its rich and savory flavors. Follow our simple recipe for Italian beef gravy and you'll have a delicious and satisfying meal that will transport you straight to the streets of Italy.

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1 of 20

Crock Pot Beef, mushrooms and gravy

Main Ingredients: Sirloin Steak, Yellow Onion, Red Pepper, Shallots
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Looking for a hearty and delicious meal that practically cooks itself? Look no further than this crock pot beef, mushrooms, and gravy recipe. Tender beef, savory mushrooms, and a rich gravy make this dish a crowd-pleaser. Plus, with the convenience of a slow cooker, you can set it and forget it until dinner time.
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Ground Beef Tater Tot Casserole

Main Ingredients: Olive Oil, Diced Onion, Garlic Cloves, Ground Beef
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This family favorite is a classic comfort food dish that never disappoints. Layers of crispy tater tots, seasoned ground beef, and melted cheese come together for a meal that will have everyone going back for seconds. Plus, it's easy to customize with your favorite toppings like sour cream, green onions, or even bacon bits.
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Philly Cheesesteak Sliders

Main Ingredients: Slider Buns, Beef Steaks, Cheese, Olive Oil, Garlic
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Bring the flavors of Philly to your kitchen with these delicious and easy sliders. Tender beef, sautéed onions, and melted cheese are sandwiched between soft dinner rolls. These sliders are perfect for a game day spread or a quick weeknight dinner.
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Tuscany Pot Roast and Veggies

Main Ingredients: Chuck Roast, Carrots, Russet Potatoes, Beef Gravy
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This rustic and flavorful pot roast is a one-pot wonder that will have your house smelling amazing. Tender beef, root vegetables, and aromatic herbs and spices come together to create a dish that is perfect for a cozy night in. Serve with crusty bread to soak up all the delicious juices.
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Easy Beef Pot Pie

Main Ingredients: Flour, Salt, Shortening, Water, Olive Oil, Small Onion
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Pot pie doesn't have to be complicated, especially with this easy and delicious beef pot pie recipe. Savory beef and vegetables are topped with a flaky puff pastry crust for a meal that is sure to please. Plus, it's a great way to use up any leftover roast beef or vegetables you may have on hand.
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Slow Cooker Beef Tips

Main Ingredients: Beef, All Purpose Flour, Salt, Garlic, Black Pepper
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These tender and flavorful beef tips are perfect for a busy weeknight or a lazy weekend. Slow cooked in a savory sauce and served over mashed potatoes or rice, this dish is pure comfort food. Plus, it's a great way to use up any tougher cuts of beef that may be in your freezer.
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Salisbury Steak

Main Ingredients: Lean Ground Beef, Italian Bread Crumbs, French Onion
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This classic dish gets a modern twist with this easy and delicious Salisbury steak recipe. Ground beef is formed into patties and smothered in a rich mushroom and onion gravy. Serve with mashed potatoes and your favorite green vegetable for a complete meal.
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Instant Pot Beef Tips and Gravy

Main Ingredients: Beef Stew Meat, Diced Onion, Garlic, Canned Tomatoes
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If you're short on time but still want a delicious and satisfying meal, this Instant Pot beef tips and gravy recipe is for you. With the convenience of the Instant Pot, you can have fork-tender beef and a rich gravy ready in no time. Serve over egg noodles or rice for a hearty meal.
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Crockpot Roast Beef

Main Ingredients: Beef Roast, Beef Gravy, Italian Dressing, Ranch
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A classic pot roast is always a crowd-pleaser, and this crockpot roast beef recipe is no exception. Tender and juicy beef is slow cooked with vegetables and a flavorful broth for a meal that is sure to warm you up on a cold day. Plus, leftovers make for delicious sandwiches the next day.
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Crockpot Beef and Gnocchi Stew

Main Ingredients: Beef, Olive Oil, Celery, Fire Roasted Diced Tomatoes
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Gnocchi adds a unique twist to this hearty and flavorful beef stew. Slow cooked with tender chunks of beef, vegetables, and pillowy gnocchi, this stew is the perfect meal to warm you up on a chilly evening. Bonus: it's even better the next day for lunch!
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Slow Cooker Hot Roast Beef Sandwich

Main Ingredients: Beef, Beef Gravy, Beef Stock, Shallots, Garlic Cloves
Looking for a quick and easy meal with minimal cleanup? This slow cooker hot roast beef sandwich recipe has got you covered. Tender beef is slow cooked with a tangy and slightly spicy sauce, then served on rolls for a delicious and satisfying meal. Plus, it's a great option for feeding a crowd.
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Homemade Beef Barley Soup

Main Ingredients: Beef, Olive Oil, Onion, Carrots, Celery, Beef Broth
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This homemade beef barley soup is a hearty and comforting meal that is perfect for a cold day. Tender beef, vegetables, and chewy barley come together in a rich and flavorful broth. Serve with crusty bread for a complete meal.
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Roast Beef with Mushroom Gravy

Main Ingredients: Beef Roast, Salt, Pepper, Butter, Beef Gravy, Onion
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If you're a fan of traditional roast beef and gravy, this easy and delicious recipe is for you. Tender roast beef is served with a rich mushroom and onion gravy that is packed with flavor. This dish is perfect for a Sunday dinner or a special occasion.
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Melt In Your Mouth Crock Pot Round Steak

Main Ingredients: Round Steak, Beef Gravy, Water, Garlic Powder, Salt
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This melt in your mouth crock pot round steak is a budget-friendly and delicious option for a weeknight meal. Tender and juicy round steak is slow cooked with a savory sauce until it practically falls apart. Serve with mashed potatoes and your favorite vegetable for a complete meal.
15 of 20

Best Slow Cooker Beef Tips

Main Ingredients: Beef, Onion Soup Mix, Diced Onion, Stew Meat, Onion
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These best slow cooker beef tips are a must-try for any beef lover. Tender and juicy beef tips are slow cooked in a flavorful sauce until they are melt-in-your-mouth delicious. Serve over egg noodles or rice for a complete meal.
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Mushrooms and Onions with that?

Main Ingredients: Beef, Beef Gravy, Onion Soup Mix, Salt, Pepper
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If you're a fan of mushrooms and onions, this easy and delicious recipe is for you. Sliced mushrooms and onions are sautéed until tender and served on top of seared beef for a simple yet flavorful meal. Serve with your favorite side dish for a complete meal.
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Salisbury Steak with Mushroom Gravy

Main Ingredients: Ground Beef, Large Onion, Celery, Bread Crumbs, Extra
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This classic dish gets a flavor boost with this delicious and easy Salisbury steak with mushroom gravy recipe. Ground beef is formed into patties and smothered in a rich mushroom and onion gravy for a meal that is sure to please. Serve with mashed potatoes and your favorite vegetable for a complete meal.
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Crockpot Flat Iron Steak and Mushroom Gravy

Main Ingredients: Flat Iron Steak, Beef Gravy, Mushrooms, Salt, Pepper
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Flat iron steak is a budget-friendly cut of beef that is perfect for slow cooking, and this crockpot flat iron steak and mushroom gravy recipe is a delicious example. Tender steak is slow cooked with mushrooms and onions in a rich and flavorful gravy. Serve with mashed potatoes or rice for a hearty meal.
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Beltline Bar Wet Burrito

Main Ingredients: Ground Beef, Onion, Cumin, Chili Powder, Ground Red
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If you're a fan of Mexican food, this Beltline Bar wet burrito recipe is a must-try. Seasoned ground beef, beans, and cheese are wrapped in a tortilla and smothered in a delicious red sauce and melted cheese. Serve with your favorite toppings like sour cream, guacamole, and salsa for a delicious and satisfying meal.

The Perfect Cut of Meat

When it comes to making Italian beef gravy, the type of meat you use is crucial. For the best results, we recommend using a boneless chuck roast or a top round roast. These cuts of meat are known for their tenderness and rich flavor, which is essential for a delicious gravy. It's important to trim off any excess fat from the meat before cooking, as this can affect the texture and taste of the gravy.

Seasoning and Browning the Meat

To infuse the meat with flavor, we recommend seasoning it with a combination of salt, pepper, garlic powder, and Italian seasoning. These simple yet powerful seasonings will give the meat a delicious and well-rounded flavor. Next, we'll brown the meat in a hot Dutch oven to seal in the juices and create a beautiful crust on the outside. This step is crucial as it provides the base for the rich and flavorful gravy.

Creating the Gravy

Once the meat is browned, we'll add in chopped onions, garlic, and bell peppers to the Dutch oven. These vegetables will add depth and richness to the gravy. Next, we'll deglaze the pan with red wine and allow it to simmer and reduce, creating a flavorful base for the gravy. Then, we'll add in beef broth, crushed tomatoes, and tomato paste to create the perfect balance of flavors. We'll let the gravy simmer for a few hours, allowing the meat to become tender and the flavors to develop.

Serving and Enjoying

Once the gravy is thick and the meat is tender, it's time to serve and enjoy! We recommend serving this delicious Italian beef gravy with freshly cooked pasta, crusty bread, and a sprinkle of fresh parsley. The combination of tender meat, rich gravy, and al dente pasta is truly irresistible. And the best part is, this dish can be made in advance and reheated for an easy and impressive meal. In conclusion, this recipe for Italian beef gravy is a must-try for any Italian food lover. With the perfect cut of meat, a flavorful seasoning, and a few simple ingredients, you can create a delicious and authentic Italian dish. So gather your ingredients and get cooking – your taste buds will thank you!
19 recipe for italian beef gravy Get cooking and enjoy!

Crock Pot Beef, mushrooms and gravy

yield: 4 total time: 255 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds sirloin steak cut into slices
  • 1 yellow onion large, cut into slices
  • 1 red pepper cut into one inch pieces
  • 6 shallots garlic, or young cloves minced
  • 6 mushrooms large Criminy, sliced
  • 2 tablespoons beef bullion paste
  • 1 package beef gravy dry mix, I used McCormack
  • 1 cup water
  • 2 cups basmati or other rice, Iused Trader Joes basmati rice blend
  • 4 cups chicken broth to cook the rice

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 110 grams
  • Cholesterol : 100 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 69 grams
  • SaturatedFat : 5 grams
  • Sodium : 240 milligrams
  • Sugar : 3 grams
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