15 Recipe For Italian Almond Macaroons Prepare To Be Amazed!
Published on: Mar 18, 2024
If you have a sweet tooth and love the delicate flavors of Italian cuisine, then you must try making Italian almond macaroons at home. These delectable treats are the perfect combination of sweet and nutty, making them a favorite among dessert lovers. In this article, we will provide you with a simple and easy-to-follow recipe for Italian almond macaroons that you can impress your family and friends with. So, get your baking tools ready and let's dive into the world of these irresistible Italian delights.
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Sliced
Get a taste of traditional Italian flavor with these Grandma's Italian Almond Macaroons. These cookies are made with a simple but delicious combination of almond paste, sugar, and egg whites, giving them a chewy and slightly crunchy texture that will leave you wanting more. These cookies are perfect for any occasion, whether it's a family gathering or a holiday celebration.
2of 20
Italian Almond Macaroons - Gluten Free
Main Ingredients: Almond Flour, Erythritol, Egg Whites, Almond Extract
If you're following a gluten-free diet, these Italian Almond Macaroons are a must-try. Made with almond flour instead of all-purpose flour, these cookies are still just as delicious and have a delicate almond flavor. These cookies are perfect for anyone with a gluten intolerance or for those looking for a healthier alternative to traditional cookies.
3of 20
Almond Macaroons
Main Ingredients: Ground Almonds, Egg Whites, Caster Sugar, Almond
Looking for a quick and easy cookie recipe? These Almond Macaroons are the perfect solution. Made with only four ingredients, these cookies are simple to make but still pack a punch of flavor. The combination of almond extract and slivered almonds gives these cookies a delicious nutty flavor that will have you reaching for one (or two) more.
4of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a classic Italian treat that you won't want to miss out on. Made with almond paste, these cookies have a rich and slightly sweet flavor that pairs perfectly with a cup of coffee or tea. These cookies are also great for gift-giving or for a fun baking project with your family.
These Italian Almond Cookies are a crowd-pleasing dessert that will have your guests coming back for more. Made with a combination of almond flour, sugar, and eggs, these cookies have a soft and chewy texture that is irresistible. Top them with a sprinkle of powdered sugar for a beautiful and delicious presentation.
6of 20
Chewy Amaretti (Italian Almond Cookies)
Main Ingredients: Large Egg, Granulated Sugar, Extract, Almond Extract
Add a little bit of crunch to your cookie game with these Chewy Amaretti (Italian Almond Cookies). These cookies have a crispy exterior and a chewy center, giving you the best of both worlds. The addition of almond extract and Amaretto liqueur gives these cookies a delicious almond flavor that will keep you coming back for more.
7of 20
Italian Almond Cake
Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
If you're a fan of almond flavor, you'll love this Italian Almond Cake. Made with almond flour and almond extract, this cake is bursting with nutty flavor. The addition of sliced almonds on top adds a crunchy texture to every bite. Serve this cake with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious and satisfying dessert.
8of 20
Coconut Almond Macaroons
Main Ingredients: Egg Whites, Almonds, Confectioners Sugar, Almond
Looking for a twist on the classic almond macaroon? Try these Coconut Almond Macaroons for a tropical twist. The combination of shredded coconut and almond extract gives these cookies a unique and delicious flavor. Perfect for a summer barbecue or a holiday party, these cookies are sure to be a hit.
9of 20
Italian Cantuccini almond biscuits
Main Ingredients: Flour, Sugar, Eggs, Almonds, Baking Powder, Softened
These Italian Cantuccini almond biscuits are a must-try for any almond lover. These cookies have a light and crispy texture and are studded with sliced almonds for a delicious crunch. Dip them in your favorite hot beverage for a delicious treat or enjoy them on their own as a snack.
10of 20
Italian Almond Cookies – (Video)
Main Ingredients: Almond Flour, Sugar, Salt, Lemon, Vanilla Extract
If you're a visual learner, this Italian Almond Cookies video tutorial is the perfect way to learn how to make these delicious cookies. Follow along as the recipe is demonstrated step by step, and you'll have a batch of these cookies in no time. These cookies are perfect for any occasion and are sure to be a crowd-pleaser.
11of 20
Carrot and Almond Macaroons
Main Ingredients: Eggs, Raw Cane Sugar, Almonds, Dried Apricots, Carrot
Looking for a healthier cookie option? These Carrot and Almond Macaroons are made with almond flour and sweetened with carrots and honey, making them a guilt-free treat. The addition of shredded carrots gives these cookies a unique flavor and a beautiful orange hue. These cookies are also perfect for those following a gluten-free or paleo diet.
12of 20
Crispy Spicy Almond Roccoco Italian Cookie
Main Ingredients: Flour, Baking Powder, Baking Soda, Canela, Ground
Spice up your cookie game with these Crispy Spicy Almond Roccoco Italian Cookies. These cookies have a crispy texture and are flavored with a combination of cinnamon, cloves, and nutmeg. The addition of slivered almonds adds a delicious crunch to every bite. These cookies are perfect for any time of year and are sure to be a hit with your family and friends.
13of 20
Italian Almond Cookies - Pasticcini alle Mandorle
Main Ingredients: Almond Flour, Sugar, Salt, Lemon, Vanilla Extract
These Italian Almond Cookies, also known as Pasticcini alle Mandorle, are a traditional Italian treat that will transport you to the streets of Italy with every bite. These cookies are made with almond paste, giving them a rich and buttery flavor. Top them with a drizzle of honey for a delicious and decadent treat.
14of 20
Almond Biscotti
Main Ingredients: All Purpose Flour, Baking Powder, Slivered Almonds
For all the coffee lovers out there, these Almond Biscotti are the perfect accompaniment to your morning cup of joe. These cookies have a light and crispy texture and are flavored with almond extract and slivered almonds. Perfect for dunking in your favorite hot beverage, these cookies are a must-try for any almond fan.
15of 20
Simple Classic Italian Honey Almond Cocoa Biscotti
Main Ingredients: Flour, Cocoa Powder, Baking Powder, Baking Soda, Salt
These Simple Classic Italian Honey Almond Cocoa Biscotti are a delicious treat that is perfect for any time of day. These cookies have a crispy texture and are flavored with a combination of honey, almond extract, and cocoa powder. These cookies are also great for gift-giving or for a delicious mid-day snack.
16of 20
Italian Almond & Extra Virgin Olive Oil Biscuits
Main Ingredients: Plain Flour, Brown Sugar, Extra Virgin Olive Oil, Dry
These Italian Almond & Extra Virgin Olive Oil Biscuits are a unique twist on the classic almond cookie. Made with olive oil instead of butter, these cookies have a light and delicate texture and a subtle olive oil flavor. The addition of almond extract and slivered almonds adds a delicious nutty flavor to these cookies.
17of 20
Chocolate Almond Biscotti
Main Ingredients: Devil S Food Cake Mix, All Purpose Flour, I Can T
Calling all chocolate lovers! These Chocolate Almond Biscotti are a chocolatey twist on the classic almond biscotti. These cookies are made with cocoa powder and studded with chocolate chips, giving them a rich and decadent flavor. Enjoy them with a glass of cold milk or your favorite hot beverage for the perfect treat.
18of 20
Italian Mascarpone and Ricotta Cheesecake with...
Main Ingredients: Almonds, Graham Crackers, Butter, Granulated Sugar
This Italian Mascarpone and Ricotta Cheesecake with Almond Crust is a show-stopping dessert that is sure to impress. The combination of creamy mascarpone and ricotta cheese gives this cheesecake a light and fluffy texture, while the almond crust adds a delicious nutty flavor. Top it with your favorite fruit or a drizzle of chocolate for a beautiful and delicious dessert.
19of 20
Classic Italian Amaretti Cookies
Main Ingredients: Eggs, White Sugar, Vegetable Oil, Almond Extract
No list of Italian almond cookies would be complete without the Classic Italian Amaretti Cookies. These cookies have a delicate and crispy texture and are flavored with almond extract and Amaretto liqueur. These cookies are perfect for any occasion and are sure to be a hit with your family and friends.
Last but not least, this Italian Lemon Ricotta Cake is a must-try for any lemon and almond lover. This cake is made with almond flour and has a light and fluffy texture thanks to the addition of ricotta cheese. The lemon zest adds a refreshing citrus flavor that pairs perfectly with the almond flavor. Serve this cake as a dessert or enjoy it with your morning coffee for a delicious start to your day.
Ingredients You Will Need
To make around 30 delicious Italian almond macaroons, you will need the following ingredients:
Main Keywords: Almond, Macaroons
1 cup of almond flour
1 1/2 cups of powdered sugar
2 largeegg whites
1/2 teaspoon of almond extract
1/4 teaspoon of cream of tartar
Pinch of salt
1/4 cup of granulated sugar
1/4 teaspoon of vanilla extract
Instructions to Make Italian Almond Macaroons
Now that you have all the necessary ingredients, follow these simple steps to make these delightful macaroons:
Main Keywords: Instructions, Italian Almond Macaroons
Preheat your oven to 300°F and line a baking sheet with parchment paper.
Sift the almond flour and powdered sugar together in a large bowl and set aside.
In another bowl, whisk the egg whites, almond extract, cream of tartar, and salt until they form stiff peaks.
Gently fold in the almond flour mixture into the egg white mixture until well combined.
In a separate bowl,whisk the granulated sugar and vanilla extract until it forms a smooth paste.
Add this paste to the egg white mixture and fold until the batter becomes shiny and smooth.
Transfer the batter into a piping bag and pipe small rounds onto the prepared baking sheet.
Gently tap the baking sheet on the counter to remove any air bubbles and let the macaroons rest for 30 minutes.
Bake the macaroons for 18-20 minutes until they are crisp and golden.
Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack.
Enjoy Your Homemade Italian Almond Macaroons
Your homemade Italian almond macaroons are now ready to be devoured. These delicate and delightful treats are perfect for any occasion and will surely impress your taste buds. You can also get creative and add different flavors to the batter, like chocolate or raspberry, to make your own unique macaroons. So, try out this recipe and indulge in the flavors of Italy right at home.
Main Keywords: Homemade, Italian Almond Macaroons, Recipe
Now that you have the recipe for Italian almond macaroons, it's time to put on your apron and get baking. These delicious treats are sure to be a hit with your family and friends, and you can proudly say that you made them from scratch. So, what are you waiting for? Try out this recipe and treat yourself to some homemade Italian goodness.
