15 Recipe For Indian Style Chinese Orange Chicken Discover Culinary Perfection!
Published on: Mar 24, 2024
Indian style Chinese orange chicken is a unique and flavorful dish that combines the bold spices of Indian cuisine with the sweet and tangy flavors of Chinese cooking. This fusion dish has gained popularity worldwide for its delicious and satisfying taste. If you're looking to recreate this mouthwatering dish at home, look no further! In this article, we will share a step-by-step recipe for Indian style Chinese orange chicken that is sure to impress your family and friends.
If you're a fan of sweet and tangy flavors, then this Chinese Orange Chicken recipe is a must-try. The combination of juicy chicken, crispy coating, and flavorful orange sauce will have your taste buds singing with joy. Plus, it's easy to make at home and can rival any takeout version. So why not impress your friends and family with this delicious dish?
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Orange Chicken (copycat Panda Express)
Main Ingredients: Chicken, Chicken Breasts, Self Rising Flour, Eggs, Oil
Do you crave Orange Chicken from Panda Express but don't want to wait in line or spend extra money? Look no further because this copycat recipe will satisfy that craving and save you time and money. With crispy chicken and a sweet and zesty orange glaze, you won't be able to tell the difference between this homemade version and the original.
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Orange Chicken
Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
This classic Orange Chicken recipe is a crowd-pleaser and a staple in many Chinese restaurants. Tender chicken pieces coated in a crispy batter and smothered in a sticky and flavorful orange sauce, it's no wonder why this dish is so popular. Serve it with some steamed rice and vegetables for a complete meal that will have everyone coming back for seconds.
Bring the taste of your favorite Chinese takeout into your own kitchen with this Orange Chicken recipe. You can make it as spicy or as mild as you like by adjusting the amount of chili flakes in the sauce. And with the added bonus of knowing exactly what ingredients are going into your dish, you can enjoy this takeout favorite guilt-free.
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Panda Express Orange Chicken
Main Ingredients: Chicken Pieces, Egg, Salt, White Pepper, Oil
Panda Express is known for their delicious Orange Chicken, and with this recipe, you can recreate it at home. The secret to their signature flavor is the combination of fresh orange juice and zest, which gives the dish a bright and citrusy taste. Serve it with some fried rice and fortune cookies for a complete Panda Express experience.
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Chinese Orange Chicken (with Paleo Option)
Main Ingredients: Skinless Chicken Breasts, Oil, Marinade, Orange Juice
If you're following a paleo lifestyle, you don't have to miss out on the deliciousness of Orange Chicken. This recipe offers a paleo-friendly version that uses almond flour instead of regular flour for the chicken coating. And the orange sauce is made with honey instead of sugar, making it a healthier option without sacrificing any flavor.
If you're looking for a lighter option, a Chinese Chicken Salad is the way to go. This dish combines shredded chicken, crunchy vegetables, and a tangy dressing for a refreshing and satisfying meal. It's perfect for those hot summer days when you want something light and flavorful.
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Chinese Chicken with Oranges
Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
For a twist on the traditional Orange Chicken, try this Chinese Chicken with Oranges recipe. Instead of using an orange sauce, this dish features juicy orange slices that are cooked with the chicken and vegetables. The result is a delicious combination of sweet and savory flavors that will have you reaching for more.
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Restaurant-Style Chinese Orange Chicken
Main Ingredients: Garlic, Fresh Ginger, Scallions, Oranges, Chicken
If you're looking to impress dinner guests, this Restaurant-Style Chinese Orange Chicken will do the trick. With a perfectly crispy coating and a flavorful sauce that's made from scratch, your guests will think they're dining at a fancy Chinese restaurant. Serve it with some steamed jasmine rice and a side of stir-fried vegetables for a complete and impressive meal.
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Orange Chicken Stir Fry
Main Ingredients: Orange Juice, Grated Orange Zest, Large Garlic Cloves
Stir-fries are a quick and easy way to get dinner on the table in no time. And this Orange Chicken Stir Fry is no exception. With tender chicken, fresh vegetables, and a zesty orange sauce, this dish is a winner. Plus, you can customize the veggies to your liking, making it a versatile and delicious meal.
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Panda Express Orange Chicken (Copycat)
Main Ingredients: Skinless Chicken Thighs, Egg, Salt, Black Pepper, Oil
Another copycat recipe for all the Panda Express fans out there, this Orange Chicken is just as good as the original. The chicken is marinated in a flavorful sauce before being coated in a light and crispy batter. And the orange sauce has just the right balance of sweetness and tanginess. Serve it with some stir-fried vegetables and rice for a complete meal.
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6-Ingredient Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Cornstarch
Yes, you read that right. This Orange Chicken recipe only requires 6 ingredients, making it a quick and easy meal for busy weeknights. The secret to the simplicity of this dish is using a store-bought orange marmalade for the sauce. Just mix it with a few other ingredients, and you'll have a delicious Orange Chicken ready in no time.
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Chinese Tea Eggs and Soy Sauce-Poached Chicken
Main Ingredients: Large Eggs, Water, Soy Sauce, Star Anise, Green Tea
If you're feeling adventurous, try this Chinese Tea Eggs and Soy Sauce-Poached Chicken recipe. The chicken is poached in a flavorful mixture of tea, soy sauce, and spices, giving it a unique and delicious taste. Serve it with some steamed rice and a side of tea eggs for a complete Chinese-inspired meal.
Ingredients:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 tablespoon cornstarch
1 teaspoon ginger paste
1 teaspoon garlic paste
salt and pepper, to taste
Vegetable oil, for frying
1 onion, sliced
1 bell pepper, sliced
1 cup orange juice
1 tablespoon honey
1 tablespoon tomato ketchup
1 teaspoon red chili paste
1 teaspoon garam masala
1 teaspoon sugar
1 teaspoon cornstarch, mixed with 1 tablespoon water
Spring onions, chopped for garnish
Instructions:
In a bowl, marinate the chicken with soy sauce, rice vinegar, cornstarch, ginger paste, garlic paste, salt, and pepper. Let it sit for at least 30 minutes.
In a pan, heat oil over medium-high heat. Fry the marinated chicken until it is cooked through and golden brown. Set aside.
In the same pan, add a little more oil if needed and sauté the onions and bell peppers until they are soft and slightly caramelized.
In a separate bowl, mix together the orange juice, honey, tomato ketchup, red chili paste, garam masala, sugar, and cornstarch mixture.
Add the sauce mixture to the pan with the onions and bell peppers. Let it simmer for a few minutes until the sauce thickens.
Add the fried chicken to the pan and stir until it is evenly coated with the sauce.
Let the chicken cook in the sauce for a few more minutes until the flavors are well combined.
Garnish with chopped spring onions and serve hot with rice or noodles.
This Indian style Chinese orange chicken is a perfect balance of sweet, tangy, and spicy flavors. The addition of garam masala, a staple spice in Indian cuisine, adds a depth of flavor to the dish. The combination of orange juice and honey gives it a deliciously sticky and caramelized glaze. This dish is also versatile as you can add your favorite vegetables or adjust the spice level according to your preference.
So why wait? Try out this recipe for Indian style Chinese orange chicken and impress your taste buds with this unique fusion dish!
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