17 Recipe For Indian Sauces Prepare To Be Amazed!

Published on: Mar 30, 2024

Indian cuisine is known for its rich and flavorful sauces, which add depth and complexity to dishes. From creamy and mild to spicy and tangy, Indian sauces can take any meal to the next level. While it may seem daunting to make these sauces from scratch, with the right recipe and ingredients, it is actually quite simple and rewarding. In this article, we will share a recipe for some of the most popular and versatile Indian sauces, so you can bring the authentic flavors of India to your kitchen.

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1 of 20

Indian Curry Sauce (Onion Tomato Bhuna Masala)

Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This onion tomato masala (also known as Bhuna Masala) recipe is an easy ...
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Indian Curry Sauce (Onion Tomato Bhuna Masala) (2023)
Indian Curry Sauce (Onion Tomato Bhuna Masala)| Simmer to Slimmer
Spice up your beer can chicken with a bold and flavorful Indian curry sauce. This rich and aromatic sauce is made with a blend of onions, tomatoes, and traditional Indian spices. The result is a mouthwatering dish that will leave your taste buds dancing with joy.
2 of 20

Indian Cilantro Green Chutney

Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
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Add a burst of freshness to your beer can chicken with this delicious Indian cilantro green chutney. Made with a blend of cilantro, mint, and spices, this chutney is the perfect accompaniment to grilled meats. Simply slather it on your chicken before cooking and enjoy the vibrant flavors.
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Kasundi / Indian Mustard Sauce

Main Ingredients: Black Mustard Seed, Yellow Mustard Seed, Coriander
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For a tangy and spicy twist to your beer can chicken, try using Kasundi, a traditional Indian mustard sauce. This sauce is made with a blend of mustard seeds, vinegar, and spices, giving it a unique and bold flavor that pairs perfectly with grilled chicken.
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Satisfy your sweet and savory cravings with this delicious Indian mango chutney. Made with ripe mangoes, spices, and a touch of sugar, this chutney adds a burst of flavor to your beer can chicken. Make sure to save some to use as a dipping sauce on the side.
5 of 20

Simple South Indian Tomato Sauce

Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
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Bring a taste of South India to your beer can chicken with this easy and flavorful tomato sauce. Made with tomatoes, onions, and a blend of traditional South Indian spices, this sauce adds a delicious tanginess to your chicken. Serve it on the side for dipping or pour it over your chicken for a burst of flavor.
6 of 20

Vegan Raita (Indian Cucumber Yogurt Sauce)

Main Ingredients: Vegan Yogurt, Vegan Sour Cream, Cucumber, Fresh Lemon
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For a refreshing and creamy addition to your beer can chicken, try this vegan raita made with cucumbers, dairy-free yogurt, and spices. This sauce is the perfect balance of cool and spicy, making it a delicious accompaniment to grilled meats.
7 of 20

Instant Pot Indian-spiced Simmer Sauce

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
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If you're looking for a quick and easy way to add bold Indian flavors to your beer can chicken, try using an instant pot Indian-spiced simmer sauce. These pre-made sauces are packed with traditional Indian spices and can be used as a marinade or sauce for your chicken.
8 of 20

Indian Green Chutney

Main Ingredients: Coconut, Hot Water, Cilantro, Garlic, Jalapeno Pepper
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Add a pop of green to your beer can chicken with this vibrant Indian green chutney. Made with a blend of cilantro, mint, and spices, this chutney is full of fresh and bold flavors that will take your chicken to the next level.
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For a versatile and flavorful addition to your beer can chicken, try using traditional Indian chutney. Available in a variety of flavors, these condiments are made with a blend of fruits, vegetables, and spices, making them the perfect accompaniment to any grilled meat.
10 of 20

Indian Celebration Chutney

Main Ingredients: Dried Apricot, Dried Dates, Raisins, White Wine
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Add a touch of sweetness to your beer can chicken with this Indian celebration chutney. Made with dried fruits, nuts, and a blend of spices, this chutney is traditionally served during festive occasions in India. Bring a taste of celebration to your dinner table with this flavorful chutney.
11 of 20

Easy Indian Tomato Chutney

Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
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For a simple and delicious way to add Indian flavors to your beer can chicken, try this easy tomato chutney. Made with ripe tomatoes, onions, and a blend of spices, this chutney is the perfect balance of sweet and tangy. Serve it on the side for dipping or pour it over your chicken for a burst of flavor.
12 of 20

Indian Apple Ginger Chutney

Main Ingredients: Red Apples, Fresh Ginger, Olive Oil, White Vinegar
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For a unique and flavorful addition to your beer can chicken, try using this Indian apple ginger chutney. Made with apples, ginger, and a blend of spices, this chutney adds a sweet and tangy twist to your chicken. Serve it on the side or use it as a marinade for an extra burst of flavor.
Main Ingredients: Mangoes, Chilli Powder, Ginger, Garlic, Sugar, Jaggery
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Take your beer can chicken to the next level with this delicious East Indian mango chutney. Made with ripe mangoes, spices, and a touch of sugar, this chutney adds a burst of tropical flavors to your chicken. Serve it on the side or use it as a glaze for an extra juicy and flavorful chicken.
14 of 20

Authentic Tikka Masala Sauce

Main Ingredients: Unsalted Butter, Onion, Garlic, Cloves, Ginger, Diced
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For a rich and creamy addition to your beer can chicken, try using authentic tikka masala sauce. Made with a blend of tomatoes, cream, and traditional Indian spices, this sauce adds a deep and complex flavor to your chicken. Marinate your chicken in the sauce before cooking for the best results.
15 of 20

Indian Spiced Tomato Chutney

Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
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Add a tangy and spicy kick to your beer can chicken with this Indian spiced tomato chutney. Made with tomatoes, onions, and a blend of traditional Indian spices, this chutney is full of bold and vibrant flavors that will take your chicken to the next level.
16 of 20

Pudina Chutney (Indian Mint Chutney)

Main Ingredients: Cumin Seeds, Mint Leaves, Cilantro Leaves, Garlic
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For a refreshing and flavorful addition to your beer can chicken, try this Pudina chutney made with fresh mint, spices, and yogurt. This chutney is the perfect balance of cool and spicy, making it a delicious accompaniment to grilled meats.
17 of 20

Mint & Coriander Chutney- Indian Green Chutney

Main Ingredients: Fresh Coriander, Fresh Mint Leaves, Onion, Garlic
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Add a burst of freshness to your beer can chicken with this vibrant mint and coriander chutney. Made with a blend of fresh herbs, spices, and yogurt, this chutney is full of bold and refreshing flavors that will elevate your chicken to new heights.
18 of 20

Zucchini Pachadi ~ Indian Zucchini Chutney

Main Ingredients: Oil, Curry Leaves, Green Chiles, Garlic, Dry Red
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For a unique and delicious twist on traditional chutneys, try this Indian zucchini pachadi. Made with zucchini, coconut, and a blend of spices, this chutney adds a creamy and flavorful element to your beer can chicken. Serve it on the side or use it as a marinade for an extra burst of flavor.
19 of 20

Quick and Best Indian Sweet Mango Chutney

Main Ingredients: Mango, Jaggery, Lemon, Water, Olive Oil, Seeds, Fennel
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For a quick and easy way to add a touch of sweetness to your beer can chicken, try this Indian sweet mango chutney. Made with ripe mangoes, sugar, and a touch of spice, this chutney is full of bold and tropical flavors that will make your chicken stand out.
20 of 20

CILANTRO/CORIANDER CHUTNEY (INDIAN CONDIMENT)

Main Ingredients: Cilantro, Dhal, Green Chili, Cloves, Coconut, Red
Add a burst of flavor to your beer can chicken with this versatile cilantro/coriander chutney. Made with a blend of herbs, spices, and yogurt, this chutney is the perfect accompaniment to grilled meats. Use it as a marinade or serve it on the side for dipping.

The Versatility of Indian Sauces

Indian sauces are an integral part of the country's cuisine and are used in a variety of dishes, from curries and rice to snacks and appetizers. Coconut milk is a common ingredient in many Indian sauces, adding a creamy and slightly sweet taste. Other main ingredients include tomatoes, onions, and a variety of spices such as cumin, coriander, and turmeric. These sauces are not only delicious, but they also provide health benefits, as the spices used are known for their anti-inflammatory and antioxidant properties.

Butter Chicken Sauce

One of the most popular and well-known Indian sauces is the butter chicken sauce. It is a rich and creamy tomato-based sauce that pairs perfectly with tender chicken. To make this sauce, you will need fresh tomatoes, onions, garlic, ginger, garam masala, and butter. The key to achieving the perfect consistency and flavor is to cook the tomatoes until they are soft and blend them into a smooth puree. The addition of butter adds a richness and depth of flavor to the sauce.

Tamarind Chutney

Another versatile Indian sauce is tamarind chutney, which is a tangy and sweet sauce made from tamarind, dates, jaggery, and spices. It is commonly used as a dipping sauce for samosas, pakoras, and other fried snacks. This sauce can also be used as a glaze for meats or vegetables, adding a unique and delicious flavor to any dish. The combination of tamarind and dates gives this sauce a perfect balance of tanginess and sweetness.

Mint Chutney

For a fresh and vibrant sauce, try making mint chutney, which is made from fresh mint leaves, coriander, green chilies, and yogurt. It is a perfect accompaniment to tandoori dishes, kebabs, and grilled meats. This sauce adds a burst of flavor, with the mint providing a refreshing and cool taste, while the chilies add a hint of heat. It is also a great option for those who prefer milder sauces.

Bring the Flavors of India to Your Kitchen

With these simple and delicious Indian sauce recipes, you can elevate any meal and impress your family and friends with the authentic flavors of India. Experiment with different ingredients and spices to create your own signature sauces. The possibilities are endless, and the end result is always a delicious and satisfying dish. So, gather your ingredients, and get ready to take your taste buds on a journey through the vibrant and flavorful world of Indian sauces.
17 recipe for indian sauces Prepare to be amazed!

Indian Curry Sauce (Onion Tomato Bhuna Masala)

yield: 6 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup oil
  • 5 onions yellow medium diced
  • 10 cloves garlic minced
  • 2 inches ginger grated
  • 4 green chili pepper I used Thai chili, optional
  • 6 tomatoes medium chopped, I used Roma tomatoes
  • 2 teaspoons red chili powder Kashmiri, adjust to taste
  • 5 teaspoons coriander powder Dhaniya powder
  • 1 teaspoon ground turmeric Haldi powder
  • 2 teaspoons salt

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 19 grams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 810 milligrams
  • Sugar : 9 grams
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