19 Recipe For Indian Relish Delight In These Amazing Recipes!
Published on: Mar 26, 2024
Indian relish is a popular and flavorful condiment that is often served alongside traditional Indian dishes. Made with a unique blend of herbs, spices, and vegetables, this relish adds a burst of flavor and texture to any meal. While there are many variations of Indian relish, the following recipe is a classic and easy-to-follow version that will have your taste buds dancing with delight.
Elevate your beer can chicken game with the addition of a flavorful Indian relish. Made with a blend of aromatic spices such as cumin, coriander, and turmeric, this relish adds a burst of flavor to the chicken while it cooks on the grill. Simply mix the spices with some yogurt, garlic, and ginger, and rub it all over the chicken before placing it on the beer can. The end result? A juicy and flavorful Indian-inspired beer can chicken that will have your taste buds dancing.
Looking for a hearty side dish to pair with your beer can chicken? Look no further than these Indian spiced lentils. Cooked with a fragrant blend of spices like garam masala, cumin, and mustard seeds, these lentils are the perfect accompaniment to the smoky flavors of the chicken. Plus, lentils are packed with protein and fiber, making this dish a nutritious addition to your meal.
One of the most popular dishes in Indian cuisine, butter chicken is a must-try for any food lover. And what better way to enjoy it than with tender and juicy beer can chicken? The rich and creamy tomato-based sauce pairs perfectly with the smoky flavors of the chicken, creating a mouthwatering combination that will have you coming back for seconds.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Similar to butter chicken, chicken korma is a creamy and flavorful Indian dish that goes well with beer can chicken. Made with a blend of aromatic spices like cardamom, cinnamon, and cloves, this dish is mild yet bursting with flavor. The tender chicken and creamy sauce make for a delicious pairing with the smoky flavors of the beer can chicken.
If you're a fan of seafood, this Indian shrimp curry is a must-try alongside your beer can chicken. Made with a blend of spices like turmeric, cumin, and coriander, this curry is flavorful and easy to make. Simply cook the shrimp in the curry sauce while the chicken cooks on the grill, and you'll have a delicious and complete meal in no time.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Veggie lovers, this one's for you. This Indian chickpea coconut curry is a delicious and nutritious side dish to pair with your beer can chicken. Made with a creamy coconut milk base and a blend of fragrant spices, this curry is hearty and packed with flavor. Plus, it's vegetarian and vegan-friendly, making it a great option for those with dietary restrictions.
Sometimes, you just can't go wrong with a classic. This Indian chicken curry is a staple in many households and is a great option to serve with your beer can chicken. Made with a blend of spices like coriander, cumin, and turmeric, this curry is mild yet flavorful. It's also easy to make, making it a great option for a quick and delicious weeknight meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
If you're unfamiliar with dal, it's a staple dish in Indian cuisine made with lentils or beans. And this Indian dal nirvana, also known as dal makhani, is a must-try alongside your beer can chicken. Made with a blend of creamy black lentils, tomatoes, and spices, this dish is rich and flavorful. It's also a great vegetarian option that doesn't skimp on taste.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Another classic Indian dish, curry chicken is a great option to serve with your beer can chicken. Made with a blend of spices like garam masala, turmeric, and cumin, this dish is flavorful and easy to make. Plus, the tender chicken and creamy sauce make for a delicious pairing with the smoky flavors of the beer can chicken.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you're in the mood for a vegetarian curry dish to serve with your beer can chicken, this Indian coconut lentil curry is a great option. Made with a blend of fragrant spices, coconut milk, and red lentils, this dish is hearty and packed with flavor. It's also easy to make and can be made ahead of time for a stress-free meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
Hailing from the northern regions of India, this North Indian chicken curry is a delicious option to serve with your beer can chicken. Made with a blend of aromatic spices like cardamom, cinnamon, and coriander, this curry is bold and flavorful. The tender chicken and rich sauce make for a mouthwatering combination that will have you going back for more.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some form of bread to soak up all the delicious flavors. And roti, a buttery and flaky Indian flatbread, is the perfect option to serve with your beer can chicken. Made with just a few simple ingredients, this bread is easy to make and pairs well with any Indian dish.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you want to take your curry game to the next level, this Indian restaurant madras curry is a must-try. Made with a blend of fragrant spices, tomatoes, and coconut milk, this dish is bursting with flavor and has just the right amount of heat. It's also a great option to serve with your beer can chicken for a restaurant-worthy meal at home.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and flavorful side dish to serve with your beer can chicken, give this crispy Indian okra a try. Coated in a blend of spices and cornmeal, this okra is crispy and packed with flavor. It's also a great option for those following a gluten-free diet.
Simple yet flavorful, this Indian fried cabbage is a great option to serve with your beer can chicken. Made with just a few ingredients like cabbage, spices, and ghee, this dish is easy to make and pairs well with the smoky flavors of the chicken. Plus, it's a great way to incorporate more veggies into your meal.
If you're a fan of lamb, this Indian lamb curry is a must-try alongside your beer can chicken. Made with a blend of aromatic spices like cumin, coriander, and cinnamon, this dish is bold and flavorful. The tender lamb and rich sauce make for a delicious pairing with the smoky flavors of the chicken.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No need for a tandoor oven to make delicious homemade naan bread. This stovetop version is easy to make and goes well with your beer can chicken. Made with a blend of flour, yogurt, and a touch of ghee, this bread is soft, fluffy, and perfect for soaking up all the delicious flavors of your meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
If you're in the mood for a lighter option to serve with your beer can chicken, this Indian dal soup is a great choice. Made with a blend of lentils, tomatoes, and spices, this soup is hearty and packed with flavor. Plus, it's easy to make and can be made ahead of time for a stress-free meal.
Similar to dal, dahl is a popular Indian dish made with lentils or beans. And this Indian red lentil dahl is a delicious option to serve with your beer can chicken. Made with a blend of fragrant spices, lentils, and coconut milk, this dish is creamy and flavorful. It's also vegetarian and vegan-friendly, making it a great option for those with dietary restrictions.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
To round out your Indian-inspired meal, try serving some Indian lemon rice alongside your beer can chicken. Made with basmati rice, lemon juice, and a blend of spices, this dish is tangy and flavorful. It's also a great way to change up your plain rice game and add some bright flavors to your meal.
Ingredients:
1. Tomatoes
To make a delicious Indian relish, you will need ripe tomatoes, preferably ones that are bright red and firm to the touch. These will provide the base and bulk of the relish.
2. Onions
Next, you will need onions to add a subtle sweetness and crunch to the relish. Red or white onions can be used, depending on your preference.
3. Ginger and Garlic
The combination of ginger and garlic adds an aromatic and slightly spicy flavor to the relish. Make sure to finely chop or grate these ingredients for the best results.
4. Green Chillies
For those who enjoy a bit of heat, green chillies are a must-have in Indian relish. You can adjust the amount to your preferred level of spiciness.
5. Cilantro
Cilantro, also known as coriander, adds a fresh and herbaceous taste to the relish. Chop the leaves and stems finely for maximum flavor.
6. Mustard Seeds
To give the relish a unique and nutty flavor, mustard seeds are added. These can be found at most grocery stores and are a staple in Indian cooking.
7. Spices
A blend of spices such as cumin, turmeric, and coriander powder are essential in creating the distinctive taste of Indian relish. These can be adjusted to your liking, but be careful not to overpower the other flavors.
8. Lemon Juice
To balance out the spices and add a tangy element, lemon juice is used in this recipe. Freshly squeezed is preferred, but bottled lemon juice can also be used.
Instructions:
Start by heating a pan over medium heat and adding a tablespoon of oil.
Add the mustard seeds and let them sizzle for a few seconds.
Next, add the chopped onions and cook until they become translucent.
Add the chopped ginger, garlic, and green chillies and cook for another minute.
Now, add the chopped tomatoes and cook until they start to soften.
Once the tomatoes are soft, add the spices (cumin, turmeric, and coriander powder) and mix well.
Cook for a few more minutes until the tomatoes are completely cooked and the mixture becomes thick.
Add the chopped cilantro and mix well.
Finally, add the lemon juice and give it a final stir.
Remove from heat and let it cool before serving.
Serving Suggestions:
Indian relish is incredibly versatile and can be served with a variety of dishes. Here are a few ways to enjoy it:
As a side dish with rice and curry
As a topping for grilled meats or vegetables
As a dip for chips or crackers
As a spread for sandwiches or wraps
In Conclusion:
Making your own Indian relish at home is easy and allows you to customize the flavors to your liking. This condiment adds a burst of flavor to any dish and is a staple in Indian cuisine. So why not give this recipe a try and elevate your meals with this delicious and versatile relish.
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