16 Recipe For Indian Keema Curry Elevate Your Taste Buds!
Published on: Mar 30, 2024
Indian cuisine is known for its rich and flavorful dishes, and one of the most popular and beloved is keema curry. This traditional Indian dish is a hearty and comforting combination of ground meat, aromatic spices, and vegetables, all cooked together in a fragrant and delicious sauce. It is a staple in many Indian households and is often served at special occasions and gatherings. In this article, we will share with you a simple yet authentic recipe for Indian keema curry that you can easily make at home. So, put on your apron and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Looking for a delicious and easy way to make chicken curry at home? Look no further than this crockpot recipe! Simply toss in your favorite curry spices, chicken, and vegetables, and let it cook all day for a flavorful and tender meal. Serve over a bed of rice for a complete meal.
2of 20
Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
Making Indian curry at home doesn't have to be a daunting task. This easy recipe uses simple ingredients and spices to create a delicious and authentic-tasting chicken curry. With just a few steps, you'll have a flavorful dish that will impress your friends and family.
3of 20
Curry-Spiced Grilled Chicken Legs with Raita (Madras...
Main Ingredients: Lemons, Whole Chicken Legs, Kosher Salt, Garlic Cloves
Take your chicken curry to the next level with this grilled chicken recipe. The chicken is marinated in a flavorful blend of Indian spices and then grilled to perfection. Serve with a refreshing raita on the side for a perfect balance of spicy and cool flavors.
4of 20
Ground Beef Curry (Keema Matar)
Main Ingredients: Virgin Olive Oil, Red Onions, Garlic, Fresh Grated
If you're looking for a curry that's a little different from the traditional chicken or lamb, try this ground beef curry. The minced beef is cooked with peas, tomatoes, and a blend of spices for a hearty and flavorful meal. Serve over rice or with naan bread for a satisfying meal.
5of 20
Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
This chicken kofta curry is a delicious and unique way to enjoy chicken curry. The chicken meatballs are cooked in a creamy and flavorful curry sauce, making for a rich and satisfying dish. Serve with rice or naan bread for a complete meal.
6of 20
Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
If you love spicy food, this chicken kofta curry is the perfect recipe for you. The meatballs are made with a blend of Indian spices and cooked in a fiery curry sauce. This dish is sure to wake up your taste buds and leave you wanting more.
7of 20
Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
This unique recipe combines the flavors of Indian and Thai cuisine for a delicious and flavorful eggplant curry. The eggplant is cooked in a spicy and tangy curry sauce, making for a perfect vegetarian meal. Serve with rice or naan bread for a complete meal.
8of 20
Indian Mussels With Creamy Curry Sauce
Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
If you love seafood, this Indian-inspired mussels recipe is a must-try. The mussels are cooked in a creamy and flavorful curry sauce, making for a rich and satisfying dish. Serve with crusty bread to soak up all the delicious sauce.
9of 20
Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
This creamy and flavorful chicken curry is a popular dish in Indian hotels. The chicken is cooked in a creamy spinach sauce, making for a nutritious and delicious meal. Serve with rice or naan bread for a complete meal.
10of 20
Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
Looking for a healthy and convenient meal option for busy weeknights? These Indian-inspired chicken meal prep bowls are the answer. They feature a flavorful chicken curry, along with rice, vegetables, and a creamy yogurt sauce for a satisfying and balanced meal.
11of 20
Chettinad Mushroom Masala (South Indian Mushroom...
Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
This South Indian mushroom curry is a must-try for mushroom lovers. The mushrooms are cooked in a spicy and flavorful masala sauce, making for a hearty and delicious dish. Serve with rice or naan bread for a complete meal.
12of 20
Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)
Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
This Bengali-style egg curry is a creamy and flavorful dish that is perfect for weeknight dinners. The eggs are cooked in a rich coconut milk-based sauce, making for a unique and delicious meal. Serve with rice or naan bread for a satisfying meal.
13of 20
Curried Hoppin' John - Vegan Black Eyed Pea Curry
Main Ingredients: Black Eyed Peas, Onion, Celery, Green Bell Pepper
This vegan curry is a twist on the classic Southern dish, Hoppin' John. Instead of using meat, this recipe features black-eyed peas cooked in a flavorful curry sauce. Serve with rice for a delicious and nutritious meal.
This Indian butter chicken recipe is a crowd-pleaser for its creamy and flavorful sauce. The chicken is marinated in a blend of spices and then cooked in a rich and creamy butter sauce. Serve with rice and naan bread for a satisfying meal.
15of 20
Chana Dhal-Indian Style Lentils
Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
This simple and flavorful lentil dish is a staple in Indian cuisine. The lentils are cooked in a blend of spices, creating a rich and hearty dish. Serve with rice or naan bread for a complete meal.
16of 20
Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
For a hearty and flavorful meal, try this slow-cooked beef curry. The beef is cooked with a blend of Indian spices, creating a rich and spicy sauce. Serve with rice or naan bread for a satisfying meal.
17of 20
Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
This vegetarian bowl is a perfect meal for busy weeknights. It features a flavorful chickpea curry, along with rice, vegetables, and a creamy yogurt sauce. This dish is both nutritious and delicious.
18of 20
Indian Spice Cauliflower Soup
Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
This creamy and flavorful soup is a great way to warm up on a cold day. It features a blend of Indian spices and creamy cauliflower for a unique and delicious soup. Serve with crusty bread for a satisfying meal.
19of 20
Indian Chicken Wrap
Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
This Indian-inspired wrap is a perfect lunch option for when you're craving something different. It features a flavorful chicken curry, along with rice, vegetables, and a creamy yogurt sauce, all wrapped up in a tortilla for a convenient and tasty meal.
20of 20
Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
This lamb madras recipe is a popular dish in Indian hotels. The lamb is cooked in a spicy and flavorful madras sauce, making for a hearty and delicious meal. Serve with rice or naan bread for a satisfying dinner.
Ingredients:
For the keema:
- 1 lb ground beef or lamb
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 inch piece of ginger, grated
- 1 tomato, chopped
- 1 potato, peeled and diced
- 1 cup frozen peas
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp garam masala powder
- 1 tsp turmeric powder
- 1 tsp red chili powder
- Salt, to taste
For the curry:
- 2 tbsp vegetable oil
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 inch piece of ginger, grated
- 1 green chili, chopped
- 1 tsp cumin seeds
- 1 tsp coriander seeds
- 1 tsp fennel seeds
- 1 cinnamon stick
- 3-4 cloves
- 1 bay leaf
- 1 tomato, chopped
- 1 tsp turmeric powder
- 1 tsp red chili powder
- Salt, to taste
- Cilantro leaves, for garnish
Instructions:
1. In a pan, heat 2 tbsp of vegetable oil over medium heat. Add the chopped onions, garlic, and ginger, and sauté until the onions are translucent.
2. Add the ground beef or lamb to the pan and cook until it is browned and fully cooked.
3. Add the chopped tomato, diced potato, and frozen peas to the pan. Mix well and let it cook for a few minutes.
4. Add the cumin powder, coriander powder, garam masala powder, turmeric powder, red chili powder, and salt to the pan. Mix well and let it cook for another 5 minutes.
5. In a separate pan, heat 2 tbsp of vegetable oil over medium heat. Add the chopped onions, garlic, ginger, and green chili, and sauté until the onions are translucent.
6. Add the cumin seeds, coriander seeds, fennel seeds, cinnamon stick, cloves, and bay leaf to the pan. Let it cook for a minute.
7. Add the chopped tomato, turmeric powder, red chili powder, and salt to the pan. Mix well and let it cook for a few minutes.
8. Add the cooked keema to the curry and mix well. Let it simmer for 10-15 minutes.
9. Garnish with cilantro leaves and serve hot with rice or naan bread.
This authentic recipe for Indian keema curry is sure to impress your taste buds with its delicious blend of spices and flavors. It is a perfect dish for any occasion and can be easily customized by using different types of ground meat or adding your favorite vegetables. So, why not give this recipe a try and experience the true taste of Indian cuisine in the comfort of your own home?