18 Recipe For Indian Food Video Delight In These Amazing Recipes!

Published on: Mar 30, 2024

Indian food is known for its rich flavors, unique spices, and vibrant colors. From creamy curries to spicy snacks, Indian cuisine offers a diverse range of dishes that are loved by people all over the world. However, many people are intimidated by the thought of cooking Indian food at home, thinking it requires advanced culinary skills. But fear not, because with the right recipe and guidance, anyone can create delicious Indian dishes in the comfort of their own kitchen. In this article, we will provide you with a step-by-step guide on how to make authentic Indian food through a video tutorial, making it easier for you to follow along and master the art of Indian cooking. So put on your apron and get ready to embark on a flavorful journey.

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1 of 20

Indian Foods - How To Make Avocado Raita - Indian...

Main Ingredients: Avocados, Onion, Tomatoes, Green Chilies, Cumin Powder
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Avocado raita is a delicious and healthy twist on the traditional Indian yogurt-based dip. This creamy and refreshing dish is perfect for hot summer days or as a side for spicy Indian dishes. The addition of avocado adds a unique flavor and texture to the raita, making it a must-try for any Indian food lover.
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Indian Foods - Cinnamon, Coconut And Saffron Rice

Main Ingredients: Basmati Rice, Coconut Milk, Nigella Seeds, Lemon
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This fragrant rice dish is a staple in Indian cuisine and is often served with rich and spicy curries. The combination of cinnamon, coconut, and saffron creates a unique and delicious flavor profile that will elevate any meal. It's also a great way to add some color and texture to your plate.
3 of 20

Indian Foods Are Better With This Smoked Spicy Salt

Main Ingredients: Maldon Sea Salt, Ground Allspice, Ground Cinnamon
This smoked spicy salt is a game-changer when it comes to Indian cooking. It adds a smoky and spicy kick to any dish, making it perfect for seasoning meats, vegetables, and even snacks. You can also sprinkle it on top of your favorite Indian dishes to give them an extra layer of flavor.
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Traditional Indian Food- Carrot Salad With Roasted...

Main Ingredients: Large Carrots, Roasted Peanuts, Sugar, Salt, Lemon
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This vibrant and flavorful carrot salad is a staple in Indian households. The addition of roasted cumin adds a unique and delicious flavor to the dish, making it a must-try for anyone looking to add some variety to their Indian food menu. It's also a great way to add some veggies to your meal.
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Real Indian Foods - How To Make A Healthy Cucumber...

Main Ingredients: Cucumber, Chilli Pepper, Fresh Coriander, Lemon
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This cucumber mint cooler is a popular Indian beverage that is perfect for cooling down on a hot summer day. It's easy to make and requires only a few ingredients, making it a great addition to any Indian food spread. The combination of cucumber and mint creates a refreshing and invigorating flavor that will leave you wanting more.
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Authentic Indian Food - Chicken Biryani

Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
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Chicken biryani is a must-try for anyone looking to experience authentic Indian cuisine. This one-pot dish is made with a combination of flavorful spices, tender chicken, and fragrant basmati rice. It's a popular dish in India and is often served at special occasions and festivities.
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Gluten Free Dairy Free Indian Food

Main Ingredients: Boneless Skinless Chicken Breasts, Medium Potatoes
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For those with dietary restrictions, Indian food may seem off-limits. However, there are plenty of gluten-free and dairy-free options available in Indian cuisine. Dishes like chana masala, vegetable curry, and tandoori chicken can all be made without gluten or dairy, making it accessible for everyone to enjoy.
8 of 20

Upma – Indian Food Made Easy

Main Ingredients: Onions, Long Green Chili Peppers, Fresh Ginger, Cream
Upma is a popular Indian breakfast dish that is quick and easy to make. It's made with semolina, vegetables, and spices, making it a healthy and filling breakfast option. It's a great way to start your day with a taste of Indian cuisine.
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Instant Pot Cauliflower Pav Bhaji (Low Carb Indian...

Main Ingredients: Ghee, Medium Onion, Garlic, Ginger, Spice Mix, Salt
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Pav bhaji is a popular street food dish in Mumbai, India, that is typically made with potatoes and served with bread. This low-carb version swaps out the potatoes for cauliflower, making it a healthier option without sacrificing flavor. Plus, making it in an instant pot makes it quick and easy to prepare.
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Tandoori-Style Paleo Chicken Skewers (For Indian Food...

Main Ingredients: Boneless, Skinless Chicken Breasts, Red Bell Peppers
For those following a paleo diet, enjoying Indian food may seem impossible. But with these tandoori-style chicken skewers, you can enjoy the flavors of Indian cuisine while staying true to your diet. The chicken is marinated in a blend of spices and yogurt, giving it a delicious and authentic tandoori flavor.
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Butter chicken is a classic Indian dish that has gained popularity all over the world. This creamy and flavorful dish is made with tender chicken, a rich and buttery tomato-based sauce, and a blend of aromatic spices. It's a must-try for anyone looking to experience the true flavors of Indian cuisine.
12 of 20

Easy Indian Food - How To Make Cumin Rice

Main Ingredients: Basmati Rice, Water, Butter, Sea Salt, Cumin Seeds
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Cumin rice is a simple and tasty side dish that pairs well with many Indian dishes. It's made with basmati rice, cumin seeds, and other spices, creating a flavorful and aromatic dish. It's also a great option for those who are new to Indian cuisine and want to ease into the bold flavors.
13 of 20

Indian Foods - How To Make Tandoori Guinea Fowl

Main Ingredients: Guinea Fowl, Chillies, White Wine Vinegar, Ginger
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Tandoori guinea fowl is a unique and delicious dish that is perfect for special occasions or when you want to impress your guests with something different. The guinea fowl is marinated in a blend of spices and yogurt, giving it a tender and flavorful taste. It's a great way to add some variety to your Indian food menu.
14 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Chicken korma is a rich and indulgent dish that is a favorite in Indian cuisine. The chicken is cooked in a creamy gravy made with cashews, almonds, and a blend of aromatic spices. It's a dish that will leave you feeling satisfied and wanting more.
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Indian Foods - Delicious Turkey, Lime And Coconut Soup

Main Ingredients: Homemade Turkey Stock, Turkey, Limes, Ghee, Brown
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This turkey, lime, and coconut soup is a delicious and comforting dish that will warm you up on a cold day. The combination of tangy lime, creamy coconut, and tender turkey creates a unique and flavorful taste that will have you coming back for seconds. It's also a great way to use up leftover turkey from Thanksgiving or Christmas.
16 of 20

Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Indian street food is a vibrant and diverse culinary experience that is a must-try for any food lover. From samosas and chaat to vada pav and dosas, there are endless options to choose from. These dishes are not only delicious but also give a glimpse into the vibrant street food culture in India.
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Shrimp curry is a popular dish in many Indian households and for good reason. The combination of tender shrimp, a spicy and flavorful gravy, and aromatic spices make it a dish that will satisfy your cravings and leave you wanting more. It's also a great way to add some seafood to your Indian food menu.
18 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This chickpea coconut curry is a delicious and vegan-friendly dish that is perfect for those following a plant-based diet. The combination of creamy coconut, hearty chickpeas, and a blend of spices creates a flavorful and satisfying dish. It's also a great option for those looking to add more plant-based meals to their diet.
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Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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Bombay grilled sandwich, also known as Bombay sandwich, is a popular street food snack in India. It's made with layers of vegetables, cheese, and chutney, all sandwiched between two slices of bread and grilled to perfection. It's a tasty and satisfying snack that is perfect for any time of the day.
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Chicken curry is a classic and timeless dish in Indian cuisine. It's made with tender chicken, a rich and flavorful gravy, and a blend of aromatic spices. It's a dish that has stood the test of time and will continue to be a favorite among Indian food lovers for generations to come.

Understanding Indian Cooking

Indian cuisine is a result of centuries of cultural influence and culinary traditions from different regions of the country. Each region has its own unique style of cooking, but they all share common elements such as the use of aromatic spices, herbs, and slow cooking techniques. It is important to understand the basic principles of Indian cooking before attempting to make a dish. This includes knowing how to balance the flavors of sweet, sour, spicy, and salty in a dish, as well as being familiar with the different types of spices and their uses.

Gathering Your Ingredients

One of the key factors in making a delicious Indian dish is using fresh and high-quality ingredients. Traditional Indian cooking relies heavily on the use of fresh herbs, spices, and vegetables, so it is important to source these ingredients from a reputable source. If you are unable to find certain ingredients, don't be afraid to substitute with similar ones. For example, if a recipe calls for curry leaves and you can't find them, you can use bay leaves as a substitute.

Following the Video Tutorial

Now that you have all your ingredients, it's time to start cooking! The best way to learn how to make Indian food is by watching a video tutorial. This allows you to see the techniques and methods used by the chef, making it easier to replicate at home. Look for a video that is well-produced and easy to follow, with clear instructions and visuals. Make sure to watch the entire video before attempting to make the dish, and have all your ingredients and equipment ready beforehand. Pro tip: Don't be afraid to pause and rewind the video if you need to. It's better to take your time and get the dish right, rather than rushing through and making mistakes.

Experiment and Add your Own Twist

Once you have mastered the basics of Indian cooking, don't be afraid to experiment and add your own twist to the dishes. Indian cuisine is all about creativity and using the flavors and ingredients that you love. You can also try making fusion dishes by incorporating Indian flavors into other cuisines. The possibilities are endless, so have fun and don't be afraid to make mistakes. In conclusion, making Indian food at home may seem daunting, but with the right recipe and guidance, it can be a fun and rewarding experience. By following a video tutorial and understanding the basics of Indian cooking, you can create delicious and authentic dishes in your own kitchen. So why not give it a try and impress your friends and family with your newfound Indian cooking skills?
18 recipe for indian food video Delight in these amazing recipes!

Authentic Indian Food - Chicken Biryani

yield: 4 total time: 40 minutes
4.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 cup rice basmanti or aborio, washed
  • 2 cups water
  • 1 pinch saffron
  • 1 teaspoon salt
  • 2 chicken breasts cubed
  • 3 tablespoons olive oil
  • 1/2 cup white onion red and, sliced
  • 1 serrano small, or banana pepper, chopped
  • 1 small tomato chopped
  • 1 tablespoon curry powder
  • 1 tablespoon tumeric powder
  • 1/2 tablespoon cinnamon
  • 1 tablespoon cardamom pods
  • 1 teaspoon fresh ginger minced
  • 1/2 teaspoon chile peppers fresh, chopped
  • 1 cup plain greek yogurt or 1 8oz container
  • 1/2 cup golden raisins
  • 1/4 cup cashews
  • 1/2 cup fresh cilantro

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 70 milligrams
  • Fat : 20 grams
  • Fiber : 3 grams
  • Protein : 27 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 680 milligrams
  • Sugar : 12 grams
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