18 Recipe For Indian Flavored Meatballs Taste The Magic Today!
Published on: Mar 30, 2024
Indian cuisine is known for its bold and flavorful spices, making it a favorite among food lovers all over the world. One dish that perfectly showcases the rich and complex flavors of Indian cooking is meatballs. These delicious, bite-sized balls of meat are packed with spices and seasonings that will transport your taste buds to the streets of India. In this article, we will share a recipe for Indian flavored meatballs that will surely become a staple in your kitchen. So put on your apron and let's get cooking!
This traditional Indian meatball curry recipe is a must-try for any curry lover. Made with a blend of spices, ground beef, and peas, this dish is bursting with flavor and perfect for serving over rice or with naan bread.
2of 20
Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
If you love chicken, try this chicken kofta curry recipe for a flavorful twist on traditional meatball curry. The chicken meatballs are spiced with cumin, coriander, and garam masala, and cooked in a creamy tomato-based curry sauce.
3of 20
Mutton Kofta Curry, Indian Meatball Curry
Main Ingredients: Mutton, Cloves, Cardamom, Black Pepper Corns, Canela
For a heartier version of meatball curry, try this mutton kofta curry recipe. Made with ground lamb, this dish is rich and flavorful, and the perfect comfort food for a cold evening.
4of 20
Indian Meatball Curry With Peas
Main Ingredients: Minced Lamb, Fresh Ginger, Garlic Cloves, Ground Cumin
Peas add a pop of color and flavor to this Indian meatball curry recipe. The tender meatballs are simmered in a fragrant curry sauce, and the peas add a touch of sweetness to balance out the spices.
5of 20
Easy Indian Meatball Curry in Fennel seeds Flavoured...
Main Ingredients: Mince Meat, Onions, Ginger, Garlic, Tomato, Tomato
If you're short on time but still want to enjoy the flavors of Indian meatball curry, try this easy recipe. The fennel seeds add a unique twist to the traditional spices, and the dish is ready in just 30 minutes.
6of 20
Anglo Indian Meatball Curry
Main Ingredients: Onions, Ginger Garlic Paste, Turmeric Powder, Red Chili
For a fusion of Indian and British flavors, try this anglo Indian meatball curry recipe. The meatballs are made with a combination of beef and pork, and the curry sauce is infused with warm spices like cardamom and cloves.
If you prefer seafood, this Indian shrimp curry is a must-try. The shrimp are cooked in a creamy coconut curry sauce, flavored with ginger, garlic, and a blend of Indian spices.
8of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian Indian chickpea coconut curry is a hearty and delicious option for meatless Monday. The chickpeas add a protein boost, and the coconut milk creates a rich and creamy texture.
No Indian-inspired recipe list would be complete without a classic chicken curry. This recipe is packed with flavor from a blend of aromatic spices, and the tender chicken is cooked to perfection in a flavorful curry sauce.
10of 20
Indian Style Meatball Curry
Main Ingredients: Turkey, Breadcrumbs, Large Eggs, Chopped Cilantro
If you're looking for a unique twist on traditional meatball curry, give this Indian-style recipe a try. The meatballs are made with a combination of ground beef and pork, and the sauce is flavored with a blend of Indian spices and coconut milk.
11of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
For a spicy and flavorful chicken curry dish, try this Indian curry chicken recipe. The chicken is marinated in a mixture of spices and yogurt, then cooked in a creamy tomato-based curry sauce.
12of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegan Indian coconut lentil curry is a delicious and healthy option for a meatless meal. The lentils provide plenty of protein, and the coconut milk adds a rich and creamy texture to the dish.
13of 20
Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Potatoes are a staple in Indian cuisine, and this aloo curry recipe is a delicious way to enjoy them. The potatoes are cooked in a flavorful curry sauce, and the dish is perfect for serving over rice or with naan bread.
14of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry recipe is a perfect balance of heat and flavor. The chicken is marinated in a blend of spices and yogurt, then cooked in a fragrant tomato-based curry sauce.
Lamb is a popular meat in Indian cuisine, and this lamb curry recipe is a delicious way to enjoy it. The lamb is slow-cooked in a blend of spices and coconut milk, resulting in tender and flavorful meat.
Butter chicken is a classic Indian dish, and for good reason. In this recipe, tender chicken is cooked in a creamy, buttery tomato-based sauce, resulting in a rich and flavorful dish that is sure to impress.
17of 20
Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Madras curry recipe is a popular dish in Indian restaurants, and now you can make it at home. The chicken is simmered in a spicy curry sauce, flavored with a blend of warm spices and coconut milk.
18of 20
Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
This vegetable Indian curry is a great way to enjoy the flavors of Indian cuisine while incorporating plenty of nutritious vegetables. The curry sauce is made with a blend of spices and coconut milk, and the dish is perfect for vegetarians and vegans.
19of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This chicken korma recipe is a mild and creamy option for those who prefer less spice. The chicken is cooked in a rich and flavorful curry sauce, flavored with a blend of warm spices, yogurt, and cream.
20of 20
Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you love the convenience of slow cooker meals, give this Indian beef curry recipe a try. The beef is slow-cooked in a flavorful curry sauce, resulting in tender and flavorful meat that is perfect for serving over rice or with naan bread.
Ingredients:
For the meatballs:
- 1 pound of ground beef
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, grated
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 1 teaspoon of garam masala
- 1/2 teaspoon of turmeric
- 1/4 teaspoon of cayenne pepper
- 1/4 cup of breadcrumbs
- 1 egg
- Salt and pepper to taste
For the sauce:
- 1 can of diced tomatoes
- 1 small onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of ginger, grated
- 1 teaspoon of cumin
- 1 teaspoon of coriander
- 1 teaspoon of garam masala
- 1/2 teaspoon of turmeric
- 1/4 teaspoon of cayenne pepper
- 1/4 cup of coconut milk
- Salt and pepper to taste
- Chopped cilantro for garnish
Instructions:
1. In a large bowl, combine the ground beef, chopped onion, minced garlic, grated ginger, cumin, coriander, garam masala, turmeric, cayenne pepper, breadcrumbs, egg, and salt and pepper. Mix well until all the ingredients are evenly distributed.
2. Using your hands, form the mixture into small balls, about 1 inch in diameter. Place the meatballs on a plate and set aside.
3. In a separate pan, heat some oil over medium heat and sauté the chopped onion, minced garlic, and grated ginger until fragrant.
4. Add the diced tomatoes, cumin, coriander, garam masala, turmeric, and cayenne pepper to the pan. Stir well and let it simmer for a few minutes.
5. Slowly pour in the coconut milk and continue to simmer for another 5 minutes.
6. Add the meatballs to the sauce and gently stir to coat them evenly. Cover the pan and let it simmer for 15-20 minutes, or until the meatballs are fully cooked.
7. Serve the Indian flavored meatballs hot, garnished with chopped cilantro. They can be enjoyed on their own as an appetizer or served over rice for a delicious and satisfying meal.
With its combination of aromatic spices and tender meat, these Indian flavored meatballs are sure to be a hit at any dinner table. The recipe can easily be adjusted to suit your taste preferences, so feel free to experiment with the spices and add more heat if desired. Give this recipe a try and impress your family and friends with your newfound Indian cooking skills.
