17 Recipe For Indian Curry Rice And Chicken Delight In These Amazing Recipes!
Published on: Mar 30, 2024
Delicious, fragrant and full of bold flavors, Indian curry rice and chicken is a beloved dish that has become a staple in many households around the world. Originating from India, this dish has evolved over time and has gained popularity for its versatility, as it can be customized to suit different tastes and preferences. Whether you're a seasoned chef or a beginner in the kitchen, this recipe for Indian curry rice and chicken is easy to follow and will have your taste buds dancing in delight.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're a fan of Indian cuisine, you'll love this easy chicken curry recipe. Tender chicken is marinated in a blend of spices, then cooked on the grill with a beer can for added flavor. The result is a deliciously moist and flavorful chicken that pairs perfectly with rice or naan bread.
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Chicken Curry in the Crockpot
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
For those busy days when you don't have time to stand over the grill, try this chicken curry in the crockpot. The slow cooking process allows the chicken to absorb all the spices and flavors, resulting in a rich and flavorful dish. Serve it over rice for a complete and satisfying meal.
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Chicken Biryani
Main Ingredients: Chicken, Onions, Garlic, Ginger, Vegetable Oil, Salt
Biryani is a popular Indian dish that combines tender chicken with fragrant rice and a blend of spices. This beer can chicken version adds a unique twist to the traditional recipe, resulting in a tender and flavorful dish that is sure to impress. Serve it with some fresh cilantro and a side of raita for the perfect meal.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
For a fun and different take on beer can chicken, try this chicken kofta curry recipe. The ground chicken is rolled into meatballs and cooked on the grill with a beer can for added flavor. The result is a deliciously spicy and flavorful dish that is perfect for a summer barbecue.
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Slow Cooker Indian Chicken and Rice
Main Ingredients: Chicken Breasts, Long Grain Brown Rice, Greek Yogurt
If you love the convenience of slow cooker meals, this Indian chicken and rice recipe is a must-try. Tender chicken is slow cooked with a blend of spices and coconut milk, resulting in a creamy and flavorful dish. Serve it with some fresh chopped cilantro for added freshness and flavor.
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Chicken Tikka Masala
Main Ingredients: Chicken Breasts, Yogurt, Turmeric, Curry, Cumin
Chicken tikka masala is a classic Indian dish that is loved all over the world. With this beer can chicken version, you get all the delicious flavors of the traditional dish with the added smokiness from the beer can. Serve it with some basmati rice and naan bread for a complete and satisfying meal.
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Easy Butter Chicken
Main Ingredients: Butter, Olive Oil, Medium Onion, Ginger, Garlic
This easy butter chicken recipe is a crowd-pleaser that is sure to become a family favorite. The chicken is marinated in a blend of spices and cooked on the grill with a beer can, resulting in a tender and flavorful dish. Serve it with some fluffy rice and a side of naan bread for a delicious meal.
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Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
For a tasty and healthy alternative to traditional beer can chicken, try this chickpea Indian bowl. The chickpeas are seasoned with a blend of Indian spices and served with grilled chicken on top for added protein and flavor. Top it off with some fresh herbs and a squeeze of lime for a delicious and nutritious meal.
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Easy Vegan Potato Lentil Curry
Main Ingredients: Rice, Brown Rice, Curry, Potato, Coconut Oil, Medium
If you're following a vegan diet, you don't have to miss out on the deliciousness of beer can chicken. This potato lentil curry recipe uses a beer can to cook the vegetables, resulting in a flavorful and hearty dish that is perfect for vegans and non-vegans alike. Serve it with some basmati rice for a complete and satisfying meal.
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Squid Curry With Turmeric Rice
Main Ingredients: Squid Tubes, Shallots, Curry Powder, Coriander Powder
If you're feeling adventurous, try this squid curry with turmeric rice recipe for a unique and delicious twist on beer can chicken. The squid is marinated in a spicy curry sauce and cooked on the grill with a beer can for added flavor. Serve it with some turmeric rice for a vibrant and flavorful meal.
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Quick and Easy Vegan Curry
Main Ingredients: Onions, Garlic, Coconut Oil, Potato, Serrano Chili
For those busy weeknights, this quick and easy vegan curry recipe is the perfect solution. The combination of chickpeas, vegetables, and a variety of Indian spices makes for a delicious and satisfying meal that can be on the table in under 30 minutes. Serve it with some warm naan bread for a complete and delicious meal.
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Curry Chicken And Rice (one Pot)
Main Ingredients: Chicken, Curry Powder, Garlic, Ginger, Vegetable Oil
This one-pot curry chicken and rice recipe is perfect for those days when you just don't feel like doing a lot of dishes. The chicken is cooked with a beer can in the pot, resulting in a tender and flavorful dish that is perfect for a cozy night in. Serve it with some fluffy rice and a side of veggies for a complete and satisfying meal.
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Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
For a delicious and authentic Indian hotel-style dish, try this palak chicken curry. The chicken is marinated in a blend of spices and cooked on the grill with a beer can, then served in a creamy spinach and tomato sauce. Serve it with some basmati rice and naan bread for a restaurant-worthy meal.
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Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
For those busy days when you need a healthy and delicious meal on the go, these Indian-inspired chicken meal prep bowls are the perfect solution. The chicken is cooked on the grill with a beer can for added flavor, then served with rice, veggies, and a flavorful Indian-inspired sauce. Prep these bowls ahead of time for a convenient and tasty meal throughout the week.
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Chicken Curry
Main Ingredients: Onion, Ginger, Chilies, Lemongrass, Cooking Oil
This classic chicken curry recipe is a must-try for any beer can chicken lover. The combination of tender chicken and a blend of Indian spices results in a flavorful and satisfying dish that is perfect for any occasion. Serve it with some warm naan bread for a complete and delicious meal.
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Malabar Chicken Curry
Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili
If you're looking for a spicy and flavorful dish, this Malabar chicken curry is sure to hit the spot. The chicken is cooked on the grill with a beer can, then served in a rich and spicy coconut milk-based sauce. Serve it with some basmati rice and naan bread for a hearty and delicious meal.
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Robibarer Murgi (Sunday Chicken Curry)
Main Ingredients: Chicken, Curry, Potatoes, Tomatoes, Cardamoms, Cloves
This Robibarer Murgi, or Sunday chicken curry, is a traditional Bengali dish that is perfect for a lazy weekend meal. The chicken is marinated in a blend of spices and cooked on the grill with a beer can for added flavor. Serve it with some warm rice and a side of your favorite vegetables for a delicious and comforting meal.
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Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
For a delicious and convenient twist on beer can chicken, try this crockpot Indian butter chickpeas recipe. The chickpeas are cooked with a beer can in the crockpot, resulting in a creamy and flavorful dish that is perfect for a busy weeknight. Serve it with some basmati rice and a sprinkle of fresh cilantro for added freshness and flavor.
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Kerala style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
This Kerala style chicken curry with coconut milk is a must-try for any beer can chicken enthusiast. The chicken is marinated in a blend of spices and cooked on the grill with a beer can, then served in a delicious and creamy coconut milk-based sauce. Serve it with some warm basmati rice for a hearty and flavorful meal.
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Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
This vegan Indian dal with spinach is a delicious and healthy alternative to traditional beer can chicken. The lentils are cooked with a beer can for added flavor, then mixed with spinach and a variety of Indian spices for a flavorful and nutritious meal. Serve it with some warm naan bread for a complete and satisfying meal.
The ingredients
For the chicken:
Chicken: 500g, cut into bite-sized pieces
Yogurt: 1 cup, whisked
Ginger garlic paste: 2 tablespoons
Turmeric powder: 1 teaspoon
Red chili powder: 1 teaspoon
Garam masala: 1 teaspoon
Salt: 1 teaspoon
For the curry:
Basmati rice: 1 cup
Onion: 1, finely chopped
Tomatoes: 2, chopped
Ginger garlic paste: 2 tablespoons
Turmeric powder: 1 teaspoon
Red chili powder: 1 teaspoon
Garam masala: 1 teaspoon
Salt: 1 teaspoon
Oil: 2 tablespoons
The process
For the chicken:
In a large bowl, marinate the chicken with the yogurt, ginger garlic paste, turmeric powder, red chili powder, garam masala, and salt. Let it sit for at least 30 minutes.
In a pan, heat oil over medium-high heat. Add the marinated chicken and cook until browned, about 5-7 minutes.
Remove the chicken from the pan and set aside.
For the curry:
In the same pan, add the chopped onions and cook until they turn translucent, about 3-4 minutes.
Add the ginger garlic paste and cook for another 2 minutes.
Next, add the chopped tomatoes, turmeric powder, red chili powder, garam masala, and salt. Cook until the tomatoes are soft and mushy, about 5-7 minutes.
Add the cooked chicken back into the pan and mix well with the curry.
Cover the pan and let it simmer for 10 minutes.
Serving suggestion
Serve the Indian curry rice and chicken hot with basmati rice, naan bread, and your choice of side dishes like cucumber raita or mango chutney. Garnish with fresh coriander leaves for an extra burst of flavor.
In conclusion, this recipe for Indian curry rice and chicken is a must-try for anyone looking to add some spice and flavor to their meals. With the perfect balance of aromatic spices, tender chicken, and fluffy rice, this dish is sure to be a hit with family and friends. So gather your ingredients, follow the steps, and enjoy a taste of India in the comfort of your own home.
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