18 Recipe For Indian Bread And Butter Pudding Taste The Magic Today!
Published on: Mar 30, 2024
If you're looking for a delicious and unique dessert to add to your repertoire, look no further than Indian bread and butter pudding. This fusion dish combines the traditional British bread and butter pudding with the aromatic flavors of India, resulting in a mouth-watering treat that is sure to impress your family and friends. With its creamy custard base, layers of spiced bread, and crunchy topping, this recipe is a perfect balance of sweet, savory, and crunchy. Follow this simple recipe to create a dessert that will transport your taste buds to the vibrant streets of India.
Main Ingredients: Bread, Raisins, Butter, Milk, Eggs, Sugar, Cinnamon
If you're looking for a simple and delicious bread pudding recipe, look no further. This basic bread pudding is a classic comfort food, perfect for a cozy night in. It's made with just a few ingredients, most of which you probably already have in your pantry. Bread, milk, eggs, and a touch of sugar and vanilla come together to create a warm and comforting dessert that will satisfy any sweet tooth.
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Indian Toastie Sandwich
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
This Indian toastie sandwich is a delicious and easy way to switch up your usual sandwich routine. With a flavorful filling of spiced potatoes and onions, this sandwich is packed with Indian flavors. It's perfect for a quick lunch or a tasty snack, and can be made with just a few simple ingredients. You can even add some cheese for an extra indulgent twist.
Indian butter chicken, also known as murgh makhani, is a popular Indian dish that's creamy, rich and full of flavor. Made with tender chicken pieces cooked in a tomato and butter based sauce, this dish is perfect for those who enjoy a little bit of heat in their meals. Served with rice or naan bread, this dish is sure to become a family favorite.
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Bread and Butter Pudding
Main Ingredients: Bread, Butter, Milk, Sugar, Eggs, Vanilla Extract
Bread and butter pudding is a classic British dessert that's made with layers of buttered bread, dried fruit, and a custard-like mixture. The result is a warm and comforting dessert that's perfect for cold winter nights. This recipe is a twist on the traditional version, as it adds a touch of cinnamon and nutmeg for extra flavor.
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Shahi Tukda (Tukra) - Indian Bread Pudding
Main Ingredients: Evaporated Milk, Full Fat Milk, Sugar, Cloves
Shahi tukda, also known as shahi tukra, is a decadent Indian dessert that's perfect for special occasions. Made with layers of fried bread, a creamy and rich rabri (milk-based dessert), and topped with nuts and saffron, this dessert is a must-try for anyone with a sweet tooth. The combination of textures and flavors in this dish is truly divine.
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Bread Pudding
Main Ingredients: Bread, Eggs, Whole Milk, Sugar, Butter, Vanilla
This bread pudding recipe is a classic and simple version of the popular dessert. Made with just a handful of ingredients, it's a great way to use up any stale or leftover bread you may have. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
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Indian Beans On Toast
Main Ingredients: Butter, Olive Oil, Mustard Seeds, Onion, Garlic
Beans on toast is a popular British breakfast dish, but this Indian version adds a flavorful twist to the classic. Made with a spiced tomato and bean mixture, and served on top of a slice of toast, this dish is a great way to start your day off on a delicious note. It's also great for a quick and easy lunch or dinner option.
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The Hirshon Indian Bread Pudding With Rose Petal Jam
Main Ingredients: Milk, Rose, Cardamom Powder, Saffron, Sugar, Ghee
This unique Indian bread pudding recipe is a must-try for anyone looking to expand their dessert repertoire. Made with rose petal jam, this dish has a delicate floral flavor that pairs perfectly with the warm and comforting bread pudding. It's a great way to impress your guests at your next dinner party.
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The Hirshon Indian Bread Pudding with Rose Petal Jam
Main Ingredients: Milk, Rose, Cardamom Powder, Saffron, Sugar, Ghee
Another take on the Indian bread pudding with rose petal jam, this version is just as delicious and unique. The addition of cardamom and pistachios adds a touch of spice and crunch to the dish. It's a perfect way to end a meal on a sweet and satisfying note.
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Apple Rabdi / Indian Apple Pudding
Main Ingredients: Full Cream Milk, Sugar, Bread, Cardamom Powder
This apple rabdi, or Indian apple pudding, is a creamy and indulgent dessert that's perfect for apple season. Made with grated apples, milk, and a touch of sugar, this dessert is a great way to use up any apples you may have on hand. It's delicious served warm or chilled.
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English Bread and Butter Pudding
Main Ingredients: Bread, Milk, Butter, Brown Sugar, Mixed Spice, Egg
This English bread and butter pudding is a classic and comforting dessert that's perfect for any occasion. Made with slices of buttered bread, dried fruit, and a rich custard mixture, it's a delicious and easy way to satisfy your sweet tooth. Serve it warm with a drizzle of custard or cream for the ultimate indulgence.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
Naan bread is a popular Indian flatbread that's perfect for scooping up curries or enjoying on its own. This homemade version is surprisingly easy to make and requires just a few simple ingredients. The result is a soft and fluffy bread that's perfect for any Indian-inspired meal.
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Easy 20 Minute Butter Chicken
Main Ingredients: Oil, Butter, Medium Onion, Fresh Ginger, Garlic
This easy butter chicken recipe is perfect for those busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen. Made with pre-cooked chicken and a quick and easy sauce, this dish can be on the table in just 20 minutes. Serve it with rice or naan bread for a complete meal.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
Uttapam is a popular South Indian snack made with a batter of fermented lentils and rice. This version adds a twist by incorporating bread into the batter, making it a perfect fusion dish. Serve it with chutney or sambar for a delicious and unique snack.
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How to Make Bread Upma – Indian Breakfast?
Main Ingredients: Bread, Oil, Water, Cumin Seeds, Curry Leaves
Bread upma is a delicious and quick breakfast option that's perfect for those busy mornings. Made with bread, vegetables, and Indian spices, it's a great way to start your day off on a flavorful note. This recipe also includes tips on how to customize it to your liking, making it a versatile and easy dish to add to your breakfast rotation.
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Old Fashioned Bread Pudding
Main Ingredients: Unsalted Butter, Bread, Milk, Vanilla Extract
This old-fashioned bread pudding is a classic dessert that's perfect for any occasion. Made with simple ingredients like bread, milk, and eggs, it's a delicious and comforting dessert that's sure to please. Serve it warm with a drizzle of caramel sauce for an extra indulgent touch.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Indian coconut chicken curry is a flavorful and comforting dish that's perfect for a chilly evening. Made with chicken, coconut milk, and a blend of Indian spices, it's a delicious and easy way to switch up your usual chicken curry recipe. Serve it with rice or naan bread for a complete meal.
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Eggless Bread Butter Pudding
Main Ingredients: Bread, Whole Milk, Cane Sugar, Corn Starch, Butter
If you're looking for an egg-free version of bread pudding, this recipe is for you. Made with a creamy and rich custard mixture, this bread butter pudding is just as delicious and satisfying as the traditional version. Enjoy it warm with a scoop of ice cream or whipped cream for the perfect dessert.
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Old-Fashioned Bread Pudding
Main Ingredients: Sugar, Egg, Milk, Vanilla, Bread, Molasses, Butter
This old-fashioned bread pudding recipe is a must-try for any bread pudding lover. Made with a touch of bourbon for extra flavor, this dessert is perfect for a special occasion or just as a treat for yourself. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
In a saucepan, heat the heavy cream, milk, and sugar until the sugar has dissolved. Remove from heat and let it cool for 5 minutes.
In a separate bowl, beat the eggs and gradually add the cooled cream mixture, stirring continuously.
Add the ground cardamom, cinnamon, nutmeg, ginger, and vanilla extract to the custard mixture and mix well.
In a greased baking dish, layer the bread slices and pour the custard mixture on top. Let it sit for 10-15 minutes to allow the bread to soak up the custard.
In a small bowl, mix together the melted butter, sugar, and spices for the topping.
Drizzle the topping mixture over the bread and custard, spreading it evenly. Sprinkle chopped pistachios on top.
Bake for 35-40 minutes, or until the pudding is set and the top is golden brown.
Remove from the oven and let it cool for 10 minutes before serving.
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.
Additional Tips:
You can use any type of bread for this recipe, but brioche or white bread work best.
For an extra indulgent twist, you can add a layer of chocolate chips or chopped dried fruits between the bread slices.
If you don't have ground spices, you can use whole spices and crush them with a mortar and pestle.
This recipe can be made ahead of time and refrigerated before baking. Just make sure to bring it to room temperature before baking.
Conclusion:
With its warm and aromatic flavors, Indian bread and butter pudding is a dessert that will surely become a family favorite. It's a perfect balance of sweet and savory, and the crunchy topping adds a delightful texture. Impress your loved ones with this unique fusion dish and let them experience the rich flavors of India in every bite. So go ahead and try out this recipe, and don't forget to top it off with some chopped pistachios for that extra crunch!
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