18+ Recipe For Icing Christmas Cookies Deliciousness Awaits You!
Published on: Mar 6, 2024
'Tis the season for baking and what better way to spread holiday cheer than with a batch of beautifully iced Christmas cookies? Whether you're a seasoned baker or a beginner in the kitchen, this recipe for icing Christmas cookies is sure to be a hit with your family and friends. With just a few simple ingredients and some creative techniques, you can create a variety of festive designs that will make your cookies stand out at any holiday gathering.
Bring the flavors of Italy to your Christmas table with these delicious Italian Christmas cookies. Made with almond extract, these cookies are sure to be a hit with their subtle almond flavor and crispy texture. Top with a sprinkle of powdered sugar for a festive touch.
These Kris Kringle Christmas cookies are the perfect combination of sweet and tart. Made with cranberries and white chocolate chips, these cookies are bursting with holiday flavors. The addition of cream cheese in the dough makes them soft and chewy, making them a crowd favorite.
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Christmas Cookies (Sugar Cookies) with Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
No Christmas cookie list is complete without the classic sugar cookie. This recipe takes it up a notch with the addition of royal icing, making them perfect for decorating. Get creative with your designs and let your inner artist shine!
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Cranberry Christmas Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Egg, Orange Juice
Add a pop of festive color to your cookie tray with these cranberry Christmas cookies. The combination of tart cranberries and sweet white chocolate chips make these cookies irresistible. Perfect for a holiday party or as a gift for friends and family.
Also known as Russian tea cakes or Mexican wedding cookies, these snowball Christmas cookies are a classic favorite. Made with butter, powdered sugar, and chopped nuts, these cookies are melt-in-your-mouth delicious and perfect for the holiday season.
If you're short on time but still want to impress with your baking skills, these easy Christmas cookies are the way to go. Made with a simple dough and topped with festive sprinkles, these cookies are a quick and effortless treat to add to your holiday menu.
Another easy and delicious Christmas cookie recipe, these cookies are made with a cake mix and only require 4 ingredients. Mix and match different cake mix flavors and add-ins for endless cookie possibilities.
Looking for a classic and foolproof Christmas cookie recipe? Look no further than these traditional Christmas cookies. Made with butter, sugar, and vanilla extract, these cookies are simple yet delicious. Decorate with your favorite sprinkles or icing for a festive touch.
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Christmas Cookies With Rose Water Icing
Main Ingredients: All Purpose Flour, Cake Flour, Baking Powder, Salt
For a unique and elegant twist on traditional Christmas cookies, try this recipe with rose water icing. The floral flavor of the rose water pairs perfectly with the buttery cookie base. Top with a sprinkle of rose petals for a beautiful presentation.
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Chocolate Brownie Christmas Cookies
Main Ingredients: Nestle Toll House, Unsalted Butter, Large Eggs, Sugar
For the chocolate lovers out there, these chocolate brownie Christmas cookies are a must-try. Made with a brownie mix and studded with chocolate chips, these cookies are rich, fudgy, and perfect for satisfying any sweet tooth.
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Healthy Christmas Cookies with Sugar Free Icing
Main Ingredients: Almond Flour, Butter, Honey, Baking Soda, Salt, Vanilla
Watching your sugar intake? These healthy Christmas cookies are made with whole wheat flour and topped with a sugar-free icing. A guilt-free treat that still tastes delicious? Yes, please!
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4 Ingredient Christmas Cookies
Main Ingredients: Devil S Food Cake Mix, Eggs, Oil, Hershey Kisses
Short on time and ingredients? These 4 ingredient Christmas cookies are here to save the day. Made with a cake mix, eggs, and oil, these cookies are quick, easy, and perfect for last-minute holiday baking.
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Funfetti Christmas Cookies
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Vanilla Extract
Add a pop of color and fun to your holiday cookie tray with these funfetti Christmas cookies. Made with a vanilla cake mix and sprinkles, these cookies are soft, chewy, and sure to be a hit with kids and adults alike.
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Hot Cocoa Cookies- Christmas Cookiess
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Eggs, Vanilla
What's better than a warm cup of hot cocoa on a cold winter day? These hot cocoa cookies! Made with hot cocoa mix and topped with mini marshmallows, these cookies are a fun and delicious way to bring the flavors of hot cocoa to your holiday menu.
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Toffee Pecan Christmas Cookies
Main Ingredients: Light Brown Sugar, Granulated Sugar, Country Crock
For a rich and indulgent treat, try these toffee pecan Christmas cookies. Made with brown sugar, butter, and toffee bits, these cookies are a perfect combination of sweet and crunchy. Top with chopped pecans for extra flavor and texture.
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Ginger Crinkle Snowflake Christmas Cookies
Main Ingredients: Butter, Sugar, Eggs, Molasses, Salt, Baking Soda
Add a touch of spice to your holiday cookie tray with these ginger crinkle snowflake Christmas cookies. The warm flavors of ginger, cinnamon, and cloves make these cookies perfect for the winter season. Plus, the snowflake design will impress your guests!
For a taste of France at your holiday table, try these French Christmas cookies. Made with almond flour and flavored with almond extract, these cookies are a delicate and elegant addition to any cookie tray.
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Ritz Cracker Christmas Cookies
Main Ingredients: Ritz Crackers, White Chocolate Melting Wafers, Coconut
Yes, you read that right. Ritz crackers in a cookie? Trust us, these Ritz cracker Christmas cookies are a game-changer. The sweet and salty combination of buttery crackers and chocolate makes for a unique and delicious cookie experience.
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Christmas Cookies With Rose Water Icing (40-45 Large...
Main Ingredients: All Purpose Flour, Cake Flour, Baking Powder, Salt
For a larger batch of Christmas cookies with rose water icing, try this recipe. Perfect for gifting or serving at a holiday party, these cookies are sure to impress with their elegant and floral flavors.
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Belgian Christmas Cookies — Christmas Cookies from...
Main Ingredients: Flour, Baking Powder, Salt, Butter, Brown Sugar, Egg
For a taste of Belgium, try these Belgian Christmas cookies. Made with a buttery dough and filled with a variety of jams, these cookies are a unique and delicious treat. Choose your favorite jam flavor or mix and match for a fun twist.
Ingredients for the Icing
1. Confectioners' Sugar
The base of any good icing is confectioners' sugar, also known as powdered sugar. This finely ground sugar dissolves easily and gives the icing its smooth texture. Make sure to sift the sugar before using it to avoid any lumps in your icing.
2. Milk or Water
To make the icing spreadable, you'll need to add a liquid. Milk is a common choice, but you can also use water for a thinner consistency. Use your preferred liquid sparingly, as too much can make the icing too runny.
3. Vanilla Extract (Optional)
For a touch of flavor, you can add a few drops of vanilla extract to your icing. This is completely optional and can be omitted if you prefer a plain white icing.
4. Food Coloring
To add some festive colors to your icing, use food coloring. You can find a variety of colors at your local grocery store or use natural food coloring for a healthier option.
Techniques for Icing Christmas Cookies
1. Basic Outline
To create a basic outline for your cookies, use a thick icing consistency and trace around the edges of your cookie. This will create a border that will prevent the icing from running off the sides.
2. Flood Icing
Flood icing is used to fill in the outline and create a smooth, even surface. To achieve this, add a small amount of water or milk to your icing to thin it out. Use a spoon or squeeze bottle to pour the icing onto the cookie and use a toothpick to spread it evenly.
3. Marbling
For a more intricate design, try marbling your icing. Simply add a few drops of food coloring to a bowl of icing and use a toothpick to swirl the colors together. Dip your cookie into the icing for a unique and eye-catching pattern.
4. Piping
For more detailed designs, use a piping bag with a small tip to create intricate shapes and patterns. This takes a bit more practice, but the end result is worth it.
Final Touches
Once your cookies are iced, you can add some final touches to make them even more festive. Sprinkle some colored sugar or edible glitter on top, or use small candies to create a holiday scene. Let your creativity shine with these final touches.
Now that you have the recipe and techniques for icing Christmas cookies, it's time to get baking! With a little bit of practice and some festive spirit, you'll have a gorgeous batch of cookies that will impress everyone. Happy baking!
