19 Recipe For Hyvee Chinese Green Beans Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Chinese green beans, also known as long beans or snake beans, are a popular ingredient in Asian cuisine. These tender and flavorful beans make a delicious side dish or can even be served as a main course. If you're looking to recreate the tasty Chinese green beans from Hyvee at home, look no further! This recipe for Hyvee Chinese green beans is easy to follow and will have you cooking up a restaurant-quality dish in no time.
One of the most popular dishes in Chinese cuisine, Chinese Garlic Green Beans is a simple yet flavorful dish that is perfect for any occasion. Made with tender green beans, garlic, and a few key Chinese seasonings, this dish is a must-try for all food lovers. The combination of crispy green beans and aromatic garlic is a match made in heaven, making this dish a favorite among many. Serve it as a side dish or add some protein to make it a main course, either way, this recipe is sure to impress your taste buds.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking for a healthier version of your favorite Chinese green bean dish? Try making it with ground turkey instead of the traditional pork or beef. This dish is packed with protein and nutrients, making it a perfect meal for those trying to watch their waistline. The ground turkey adds a savory flavor to the dish while still maintaining the classic Chinese green bean taste. Serve it over rice or enjoy it on its own for a delicious and guilt-free meal.
If you're looking for a refreshing and healthy twist on Chinese green beans, try making a green bean salad. This dish is perfect for those hot summer days when you want something light and refreshing. Made with blanched green beans, a tangy dressing, and your choice of toppings, this dish is a crowd-pleaser. Add some protein like grilled chicken or tofu for a more filling meal. With its vibrant colors and bold flavors, this Chinese green bean salad is a must-try for all salad lovers.
For all the meat lovers out there, Chinese Beef & Green Beans is a must-try dish. Made with tender strips of beef, green beans, and a savory sauce, this dish is a protein-packed meal that is sure to satisfy your cravings. The green beans add a nice crunch to the dish while the beef adds a rich and meaty flavor. Serve it over rice for a complete and satisfying meal.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
If you're a fan of the crispy texture of fried food, then you'll love Dry Fried Chinese Green Beans. This dish is made by quickly frying the green beans in a hot wok until they become crispy and slightly charred. The addition of garlic, ginger, and chili peppers adds a burst of flavor to the dish, making it a favorite among many. Serve it as a side dish or add some protein to make it a main course, either way, this dish is sure to be a hit.
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Chinese Green Bean Soup
Main Ingredients: Sago, Green Beans, Pandan, Water, Orange, Lotus Seeds
For those looking for a comforting and hearty dish, Chinese Green Bean Soup is the perfect choice. Made with green beans, pork bones, and a few key Chinese herbs, this soup is a nutritious and flavorful meal. The green beans add a nice texture to the soup while the pork bones add a rich and savory flavor. This dish is perfect for those cold winter nights when you want something warm and comforting.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
For all the seafood lovers, this dish is for you. Shrimp and Green Beans in Chinese Garlic Sauce is a delicious and easy-to-make dish that is perfect for any occasion. The combination of succulent shrimp and crispy green beans is a match made in heaven, and the garlic sauce ties everything together with its bold flavors. Serve it over rice or enjoy it on its own for a satisfying and flavorful meal.
If you're looking for a quick and easy weeknight meal, look no further than Chinese Chicken and Green Beans. This dish is made with tender strips of chicken, green beans, and a savory sauce, making it a delicious and satisfying meal. The green beans add a nice crunch to the dish while the chicken adds a rich and meaty flavor. Serve it over rice for a complete and filling meal.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
For those following a healthy and balanced diet, Slimming World Chinese Chicken Curry is the perfect dish. This dish is made with tender chunks of chicken, green beans, and a flavorful curry sauce that is low in calories and fat. The green beans add a nice crunch to the dish while the chicken adds a nice protein boost. Serve it with some cauliflower rice for a guilt-free and delicious meal.
Simple yet delicious, Chinese Green Beans is a staple in Chinese cuisine. Made with just a few ingredients, this dish is quick and easy to make, making it perfect for those busy weeknights. The green beans are lightly seasoned and stir-fried until tender, creating a dish that is both nutritious and flavorful. Serve it as a side dish or add some protein to make it a main course.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Chinese Fried Rice With Eggs is a classic Chinese dish that is loved by many. Made with eggs, green beans, and other vegetables, this dish is a complete meal in itself. The green beans add a nice texture to the dish while the eggs add a protein boost. Add some soy sauce for a more authentic Chinese flavor or try adding some Sriracha for a spicy kick. Either way, this dish is sure to be a hit.
Another classic Chinese dish, Chinese Chicken Curry is a must-try for all curry lovers. Made with tender chicken, green beans, and a flavorful curry sauce, this dish is a perfect balance of spicy and savory. The green beans add a nice crunch to the dish while the chicken adds a nice protein boost. Serve it over rice for a complete and satisfying meal.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
For all the vegetarians out there, this dish is for you. Vegetarian Chinese Samosas are a delicious and unique twist on the traditional Indian samosas. Made with a filling of green beans, carrots, and Chinese seasonings, these samosas are perfect for those looking for a healthier and lighter version of the classic dish. Serve them as an appetizer or enjoy them as a snack, either way, they are sure to be a hit.
With its rich history and diverse culture, China has a variety of delicious and unique dishes that are loved by many. From crispy green beans to flavorful curries, Chinese cuisine offers a wide range of dishes that cater to all taste buds. Some popular Chinese dishes include Kung Pao Chicken, General Tso's Chicken, and Hot and Sour Soup, just to name a few. So next time you're craving some Chinese food, try making one of these delicious dishes at home.
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Sichuan Style Stir-Fried Chinese Long Beans
Main Ingredients: Chinese Long Beans, Peanut Oil, Dried Chilies, Sichuan
Sichuan Style Stir-Fried Chinese Long Beans is a spicy and flavorful dish that is popular in the Sichuan province of China. Made with long beans, Sichuan peppercorns, and other key Chinese seasonings, this dish is a must-try for all spicy food lovers. The long beans add a nice crunch to the dish while the Sichuan peppercorns add a numbing and tingling sensation to the mouth. Serve it with some rice for a complete and satisfying meal.
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Chinese Style Garlic Green Beans
Main Ingredients: Green Beans, Garlic, Salt, Vegetable Oil, Ice
Garlic lovers, this dish is for you. Chinese Style Garlic Green Beans is a simple and flavorful dish that is perfect for any occasion. Made with tender green beans and garlic, this dish is a must-try for all garlic lovers. The addition of soy sauce and oyster sauce adds a nice depth of flavor to the dish, making it a favorite among many. Serve it as a side dish or add some protein to make it a main course, either way, this dish is sure to be a hit.
Chinese Fried Rice is a versatile and delicious dish that can be customized to your liking. Made with rice, green beans, and other vegetables, this dish is perfect for using up leftover rice and vegetables. Add some protein like chicken, shrimp, or tofu for a more filling meal. With its bold flavors and customizable options, Chinese Fried Rice is a favorite among many.
For a lighter and healthier meal option, try making Chinese Chicken Salad. Made with tender chunks of chicken, green beans, and a tangy dressing, this salad is a delicious and nutritious meal. The green beans add a nice crunch to the salad while the chicken adds a nice protein boost. Add some sesame seeds for a nice crunch and some sliced almonds for extra protein. This salad is perfect for lunch or a light dinner.
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Chinese String Bean Chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Soy Sauce
Another popular Chinese dish, Chinese String Bean Chicken is a simple and flavorful dish that is loved by many. Made with tender chicken, green beans, and a savory sauce, this dish is a perfect balance of flavors and textures. The green beans add a nice crunch to the dish while the chicken adds a nice protein boost. Serve it over rice for a complete and satisfying meal.
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Skinny Chinese Green Beans
Main Ingredients: Green Beans, Canola Oil, Chili Garlic Paste, Green
If you're looking for a healthier version of your favorite Chinese green bean dish, try making it with Skinny Chinese Green Beans. This dish is made with tender green beans, a light sauce, and a few key Chinese seasonings. The green beans are stir-fried until tender, creating a dish that is both nutritious and flavorful. Serve it as a side dish or add some protein to make it a main course, either way, this dish is sure to be a hit.
Ingredients:
1 pound Chinese green beans, washed and trimmed
3 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon white pepper
2 tablespoons vegetable oil
Instructions:
In a small bowl, mix together the soy sauce, oyster sauce, sugar, salt, and white pepper. Set aside.
Heat a wok or large skillet over high heat. Add the vegetable oil and swirl to coat the pan.
Add the minced garlic and stir-fry for 30 seconds, until fragrant.
Add the Chinese green beans and stir-fry for 2-3 minutes, until they start to blister and turn bright green.
Pour the sauce mixture over the green beans and continue to stir-fry for another 2-3 minutes, until the beans are tender and the sauce has thickened.
Remove from heat and serve hot.
Enjoy your delicious homemade Hyvee Chinese green beans! This dish pairs well with rice and your favorite protein for a complete meal. It's also a great vegetarian option for those looking to add more plant-based meals into their diet. With just a few simple ingredients and easy steps, you can impress your family and friends with this flavorful and authentic Chinese dish.