20 Recipe For Homemade Mexican Red Chili Sauce Ignite Your Passion For Cooking!
Published on: May 13, 2024
Mexican red chili sauce is a staple in traditional Mexican cuisine, adding a burst of flavor and heat to any dish it is paired with. While store-bought options are readily available, there is nothing quite like the homemade version. Not only is it more cost-effective, but you also have complete control over the ingredients and can customize the spice level to your liking. In this article, we will share our tried and tested recipe for homemade Mexican red chili sauce that will have you ditching the store-bought versions for good.
Main Ingredients: Anaheim Chiles, Vegetable Oil, Garlic, Dried Oregano
Spice up your beer can chicken with this basic red chili sauce. Made with a blend of dried chilies, tomatoes, and spices, this sauce adds a flavorful kick to your chicken.
Start by rehydrating dried chilies in hot water. Once softened, blend them with tomatoes, garlic, and your choice of spices. Cook the sauce until it thickens, and then pour it over your chicken before roasting in the oven or on the grill.
With just a few simple ingredients, this sauce will take your beer can chicken to the next level. Impress your friends and family with this homemade sauce that packs a punch of flavor.
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Mexican Chocolate Almond Butter
Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
For a unique twist on beer can chicken, try using a Mexican chocolate almond butter as a rub. This rich and flavorful mixture adds depth to the chicken's skin and infuses it with a delicious nutty taste.
In a bowl, mix together melted Mexican chocolate, almond butter, garlic powder, and chili powder. Rub the mixture over the chicken before roasting for a sweet and savory flavor combination.
The creamy texture of the almond butter will keep the chicken moist, while the chocolate adds a hint of sweetness. It's a perfect blend of flavors for an unforgettable beer can chicken experience.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
No beer can chicken is complete without a delicious sauce to drizzle over it. This homemade red enchilada sauce is the perfect accompaniment to your chicken, with its bold and tangy flavors.
Made with a blend of dried chilies, spices, and chicken broth, this sauce is bursting with flavor. Simply cook the ingredients together until they form a thick sauce, and then pour it over your chicken before cooking.
Take your beer can chicken to the next level with this homemade sauce bursting with authentic Mexican flavors.
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Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
For a classic and crowd-pleasing topping for your beer can chicken, try making a restaurant-style salsa at home. This easy recipe is packed with fresh ingredients and can be customized to your preferred level of spiciness.
Chop up tomatoes, onions, jalapenos, and cilantro and mix them together with lime juice, salt, and pepper. Let the salsa sit for a few hours to let the flavors meld together, and then serve it over your chicken.
The zesty and refreshing flavors of this salsa will elevate your beer can chicken and leave your taste buds wanting more.
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Homemade Salsa
Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
If you're looking for a simple and versatile sauce for your beer can chicken, look no further than homemade salsa. This easy recipe can be made with just a few ingredients and can be adjusted to your taste preferences.
Mix together chopped tomatoes, onions, cilantro, and lime juice. For a spicier salsa, add in some jalapenos or other hot peppers. Let the flavors combine for a few hours before serving over your chicken.
With its fresh and vibrant flavors, this homemade salsa is the perfect topping for any beer can chicken.
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Tomatillo Red Chili Salsa
Main Ingredients: Dried Arbol Chiles, Large White Onion, Garlic Cloves
For a unique and flavorful sauce for your beer can chicken, try making a tomatillo red chili salsa. The tartness of the tomatillos pairs perfectly with the spicy kick of the red chilies for a delicious combination.
In a blender, combine tomatillos, roasted red chilies, garlic, and spices. Blend until smooth, and then pour over your chicken before cooking. The tomatillos will add a tangy twist to your chicken, while the chilies provide a spicy kick.
The bold and tangy flavors of this salsa will make your beer can chicken stand out from the rest.
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Pico de Gallo Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapenos, Cilantro, Lime
For a fresh and light topping for your beer can chicken, try making a pico de gallo salsa. This simple and classic salsa is made with just a few ingredients and adds a burst of flavor to your chicken.
Chop up tomatoes, onions, jalapenos, and cilantro and combine them with lime juice and salt. Let the flavors combine for a few hours before serving over your chicken.
The freshness and simplicity of this salsa will complement the flavors of your beer can chicken perfectly.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
For a unique and bold flavor profile, try using a Chinese fried red chili sauce as a rub for your beer can chicken. This sauce is made with red chili paste, soy sauce, sesame oil, and other spices for a deliciously complex flavor.
Rub the sauce over your chicken before cooking and let it marinate for a few hours to let the flavors infuse. The result will be a juicy and flavorful chicken with a hint of Chinese cuisine.
The rich and bold flavors of this Chinese sauce will take your beer can chicken to a whole new level.
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Quick Enchilada Sauce
Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
If you're short on time but still want to add some extra flavor to your beer can chicken, try making a quick enchilada sauce. This simple and speedy recipe can be made in a matter of minutes and adds a tangy and spicy kick to your chicken.
In a saucepan, combine canned enchilada sauce with some extra chili powder and cumin. Let it simmer for a few minutes, and then pour it over your chicken before cooking.
The convenience and flavor of this quick enchilada sauce make it the perfect choice for any busy cook.
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Homemade Restaurant Style Salsa
Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
For a flavorful and authentic topping for your beer can chicken, try making a homemade restaurant-style salsa. This recipe is packed with fresh ingredients and can be customized to your preferred level of spiciness.
Combine chopped tomatoes, onions, jalapenos, cilantro, and lime juice in a bowl. Let the flavors meld together for a few hours, and then serve it over your chicken for a burst of freshness and flavor.
The authentic flavors of this salsa will transport you to your favorite Mexican restaurant, right in your own kitchen.
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Easy Fresh Mexican Salsa
Main Ingredients: Fresh Tomatoes, Chopped Tomatoes, Green Onion, Sweet
For a quick and easy salsa to top your beer can chicken, try making an easy fresh Mexican salsa. This recipe is made with just a few ingredients and adds a refreshing and zesty flavor to your chicken.
In a bowl, mix together chopped tomatoes, onions, cilantro, lime juice, and a dash of hot sauce. Let the flavors meld together for a few hours before serving over your chicken.
The simplicity and freshness of this salsa make it a perfect choice for any summer barbecue or dinner party.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
For a quick and flavorful sauce for your beer can chicken, try making an easy homemade enchilada sauce. This recipe is made with pantry staples and adds a tangy and spicy kick to your chicken.
Mix together canned enchilada sauce, extra chili powder, cumin, and a pinch of sugar. Let it simmer for a few minutes, and then pour it over your chicken before cooking.
The convenience and bold flavors of this easy homemade enchilada sauce make it a go-to for any busy cook.
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Tomatillo Salsa Verde
Main Ingredients: Tomatillos, White Onion, Garlic, Cilantro Leaves, Fresh
For a unique and tangy topping for your beer can chicken, try making a tomatillo salsa verde. This recipe is made with tomatillos, jalapenos, garlic, and spices for a flavorful and refreshing sauce.
Blend together the ingredients until smooth, and then pour the sauce over your chicken before cooking. The tangy and bold flavors of the tomatillos will add a delicious twist to your chicken.
The tangy and refreshing flavors of this salsa verde will make your beer can chicken stand out from the rest.
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Salsa Salsa Salsa
Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
If you can't get enough of salsa, try making a salsa salsa salsa to top your beer can chicken. This recipe is a blend of three different salsas - red, green, and mango - for a unique and flavorful topping.
In a bowl, mix together chopped tomatoes, tomatillos, mango, onions, jalapenos, and cilantro. Let the flavors meld together for a few hours before serving over your chicken.
The variety of flavors in this salsa salsa salsa will take your beer can chicken to a whole new level.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
Looking for the perfect sauce to top your beer can chicken? Look no further than this recipe for the best enchilada sauce. Made with a blend of spices, dried chilies, and chicken broth, this sauce is bursting with flavor.
Cook the ingredients together until they form a thick sauce, and then pour it over your chicken before cooking. The result will be a juicy and flavorful chicken that's perfect for any occasion.
With its bold and authentic flavors, this enchilada sauce is sure to become a staple in your beer can chicken recipe repertoire.
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The Best Chipotle Mayo (Mexican Secret Sauce)
Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
For a creamy and spicy topping for your beer can chicken, try making the best chipotle mayo with this Mexican secret sauce recipe. Made with chipotle peppers in adobo sauce, mayonnaise, and spices, this sauce adds a kick of flavor to your chicken.
Blend together the ingredients until smooth, and then use it as a rub for your chicken before cooking. The result will be a juicy and flavorful chicken with a hint of smoky and spicy chipotle flavor.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
If you're looking for a homemade sauce for your beer can chicken, try making this easy and flavorful enchilada sauce. Made with a blend of dried chilies, spices, and chicken broth, this sauce is perfect for adding a bold and tangy kick to your chicken.
Cook the ingredients together until they form a thick sauce, and then pour it over your chicken before cooking. The result will be a juicy and flavorful chicken that will have everyone asking for the recipe.
The authentic and bold flavors of this homemade enchilada sauce will make your beer can chicken stand out from the rest.
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Mexican Salsa II
Main Ingredients: Plum Tomatoes, Serrano Peppers, Chopped Onion, Chopped
For a classic and simple topping for your beer can chicken, try making this Mexican salsa II recipe. Made with just a few ingredients, this salsa is packed with fresh and vibrant flavors.
Mix together chopped tomatoes, onions, jalapenos, cilantro, and lime juice. Let it sit for a few hours to let the flavors meld together, and then serve it over your chicken for a burst of freshness and flavor.
The simplicity and freshness of this salsa make it a perfect choice for any summer barbecue or dinner party.
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Red Chili Sauce
Main Ingredients: Ancho, Guajillo Chiles, Water, Garlic, Cloves, Black
For a flavorful and versatile sauce for your beer can chicken, try making a red chili sauce. Made with dried chilies, tomatoes, and spices, this sauce adds a kick of flavor to any dish.
Start by rehydrating dried chilies in hot water. Once softened, blend them with tomatoes, garlic, and your choice of spices. Cook the sauce until it thickens, and then use it as a marinade or topping for your chicken.
The bold and zesty flavors of this red chili sauce will add a delicious kick to your beer can chicken and any other dish you use it in.
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Fresh Homemade Salsa
Main Ingredients: Tomatoes, Red Onion, Jalapeno Peppers, Garlic
For a fresh and flavorful topping for your beer can chicken, try making your own homemade salsa. This simple recipe is made with just a few ingredients, but the result is a burst of freshness and flavor.
Mix together chopped tomatoes, onions, jalapenos, cilantro, and lime juice. Let the flavors meld together for a few hours before serving over your chicken.
The simplicity and freshness of this homemade salsa make it a perfect choice for any summer barbecue or dinner party.
Making the Base
Gather the Ingredients
The key to a flavorful and authentic Mexican red chili sauce is using the right ingredients. You will need dried ancho chilies, garlic, onion, tomatoes, vegetable broth, and spices such as cumin, oregano, and Mexican chili powder. Make sure to source high-quality ingredients for the best taste.
Soak and Blend
Start by removing the stems and seeds from the dried ancho chilies and soaking them in hot water for 15-20 minutes until they become soft. In the meantime, sauté garlic and onion in a pan until they become fragrant. Once the chilies are ready, transfer them to a blender along with the sautéed garlic and onion, tomatoes, and spices. Blend until you have a smooth and thick sauce.
Adding Flavor and Heat
Cook and Strain
Transfer the blended sauce to a pot and add vegetable broth to thin it out. Bring it to a gentle boil and then let it simmer for 15-20 minutes, stirring occasionally. Once the sauce has thickened, strain it through a fine-mesh sieve to remove any lumps.
Adjust Seasonings
Taste the sauce and adjust the seasonings according to your preference. You can add more spices or a splash of lime juice for a tangy kick. If you like your sauce spicier, you can blend in some jalapeño peppers or chipotle peppers for an extra kick.
Serving Suggestions
Mexican red chili sauce can be used in a variety of dishes, from enchiladas and tacos to burritos and even as a dip for chips. You can also use it as a marinade for meats or as a base for soups and stews. The possibilities are endless, and the homemade version will elevate the flavor of any dish.
In conclusion, making your own Mexican red chili sauce from scratch is not as daunting as it may seem. With this easy and delicious recipe, you can enjoy a homemade version that is bursting with flavor and completely customizable. So, next time you're craving some authentic Mexican cuisine, skip the store-bought sauce and try making your own. Your taste buds will thank you.
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