20 Recipe For Homemade Italian Tomato Soup Cook Up Something Special!
Published on: Mar 18, 2024
Italian tomato soup, also known as "pomodoro" soup, is a classic and comforting dish that is perfect for any occasion. This hearty soup is made with simple ingredients and bursting with rich tomato flavor. If you are looking for a delicious and easy recipe for homemade Italian tomato soup, look no further! Follow along as we take you through the steps to create this mouth-watering dish that will have your taste buds dancing with joy.
If you're looking for a hearty and flavorful soup that will warm you up on a chilly evening, this Italian sausage and zucchini soup is the perfect choice. Made with spicy Italian sausage, tender zucchini, and a rich tomato broth, this soup is a delicious twist on traditional Italian flavors. Serve it with a side of crusty bread for a complete and satisfying meal.
If you have some leftover roast beef from a previous meal, this Italian stew is the perfect way to use it up. The tender beef is combined with hearty vegetables like carrots, potatoes, and onions, and simmered in a savory tomato broth with Italian herbs and spices. It's a simple and comforting dish that will leave you feeling full and satisfied.
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Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This soup is a comforting and satisfying meal in a bowl. Made with spicy Italian sausage, tangy tomatoes, and tender macaroni, this soup has all the flavors of a classic Italian dish. The addition of fresh basil adds a fragrant and herbaceous note to the soup, making it a standout among other tomato-based soups.
If you're a fan of creamy soups, you'll love this Italian twist on a classic tomato soup. Made with a combination of fresh tomatoes and tomato paste, this soup has a rich and velvety texture. The addition of cream and Parmesan cheese adds a luxurious and savory element to the soup that will have you going back for seconds.
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Italian tomato soup with mascarpone and fresh tomatoes
Main Ingredients: Olive Oil, Onion, Sage, Tomatoes, Beef Stock, Sugar
This soup is a celebration of fresh and seasonal ingredients. Made with plump and juicy tomatoes, creamy mascarpone cheese, and fragrant basil, this soup is bursting with flavor. The addition of fresh tomatoes adds a bright and fresh element to the soup, making it the perfect dish for a summer evening.
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Crock Pot Rich Italian Tomato Soup
Main Ingredients: Olive Oil, Red Onion, Celery, Large Carrot, Garlic
If you're short on time, let your crock pot do the work for you with this rich and flavorful Italian tomato soup. Simply combine all the ingredients in your slow cooker and let it cook for a few hours. The end result is a comforting and delicious soup that will warm you up on a busy weeknight.
This hearty and healthy soup is a staple in Italian cuisine. Made with lentils, vegetables, and Italian herbs and spices, this soup is a great choice for a light and nutritious meal. Serve it with a side of crusty bread for a satisfying and well-balanced dish.
Pasta fagioli, also known as pasta and beans, is a popular Italian soup that is both hearty and delicious. Made with a combination of beans, pasta, and vegetables, this soup is a great choice for a comforting and filling meal. The addition of Italian herbs and spices adds a depth of flavor to the soup that will have you coming back for more.
Minestrone is a classic Italian soup that is known for its rich and flavorful broth and hearty mix of vegetables and beans. This authentic Italian version stays true to the traditional recipe, with the addition of pancetta and Parmesan cheese for an extra layer of savory flavor. Serve with a sprinkle of fresh parsley for a bright and fresh finish.
This soup is a meal in itself, with tender tortellini, vegetables, and Italian sausage in a savory and comforting broth. The addition of spinach adds a nutritious element to the soup, making it a well-rounded and satisfying dish. Don't forget to top it off with a sprinkle of Parmesan cheese for a touch of indulgence.
Don't let your leftover Thanksgiving turkey go to waste with this delicious and easy Italian turkey soup. Made with tender chunks of turkey, vegetables, and Italian herbs and spices, this soup is a great way to use up any extra turkey you have on hand. Serve with a side of crusty bread for a complete and satisfying meal.
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Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
This version of minestrone soup is filled with hearty vegetables like carrots, celery, and potatoes, and flavored with Italian herbs and spices. The addition of pasta makes it even more filling and satisfying. Serve with a sprinkle of freshly grated Parmesan cheese for a touch of indulgence.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
This Italian beef stew is a hearty and flavorful dish that is perfect for a cold winter night. Made with tender chunks of beef, vegetables, and a rich tomato-based broth, this stew will warm you up from the inside out. Serve with a side of crusty bread for a complete and satisfying meal.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
This soup is a great way to pack in a variety of vegetables and lean protein in one delicious and comforting dish. Made with tender chunks of beef, a variety of vegetables, and Italian herbs and spices, this soup is both nutritious and flavorful. Serve with a side of crusty bread for a complete and satisfying meal.
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Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
This Italian soup is a great choice for a cozy and comforting Sunday supper. Made with ditalini pasta, a variety of vegetables, and Italian herbs and spices, this soup is both filling and flavorful. Don't forget to top it off with a sprinkle of fresh parsley for a pop of color and freshness.
This rustic and hearty soup is filled with tender tortellini, vegetables, and Italian sausage for a satisfying and flavorful dish. The addition of cheese-filled tortellini makes it even more indulgent and delicious. Serve with a side of crusty bread for a complete and satisfying meal.
This soup is a great choice for a light and nutritious meal. Made with orzo pasta, spinach, and Italian herbs and spices, this soup is both flavorful and packed with nutrients. Serve with a sprinkle of freshly grated Parmesan cheese for added richness and flavor.
This classic Italian minestrone soup is a staple in Italian cuisine. Filled with a variety of vegetables, beans, and pasta, this soup is both hearty and nutritious. The addition of Italian herbs and spices adds a depth of flavor that will have you coming back for more.
This traditional Italian pasta fagioli soup is a classic dish that is both hearty and delicious. Made with a combination of beans, pasta, and vegetables, this soup is a great choice for a comforting and filling meal. Serve with a sprinkle of freshly grated Parmesan cheese for added richness and flavor.
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Italian Vegan Garbanzo Bean Soup
Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
If you're looking for a vegan and gluten-free option, this Italian garbanzo bean soup is the perfect choice. Made with tender garbanzo beans, a variety of vegetables, and Italian herbs and spices, this soup is both nutritious and flavorful. Serve with a side of gluten-free bread for a complete and satisfying meal.
Ingredients:
1. Fresh Tomatoes
The key ingredient in this recipe is, of course, fresh tomatoes. It is important to use ripe and juicy tomatoes for the best flavor. You can use any type of tomatoes, such as Roma or vine-ripened, but we recommend using San Marzano tomatoes for an authentic Italian taste.
2. Onions and Garlic
Onions and garlic add depth and flavor to the soup. Make sure to finely chop the onions and mince the garlic for even distribution of flavor in the soup.
3. Olive Oil
Many Italian dishes use olive oil as a base for cooking. It adds a rich and distinct flavor to the soup. You can also use butter or vegetable oil as a substitute.
4. Fresh Herbs
The combination of fresh herbs, such as basil, oregano, and thyme, gives this soup its signature Italian taste. You can use dried herbs as well, but fresh herbs will elevate the flavor to the next level.
5. Chicken or Vegetable Broth
To add more depth and richness to the soup, we recommend using chicken or vegetable broth. You can use store-bought broth or make your own at home for a fresher taste.
6. Heavy Cream
For a creamy and velvety texture, we will be adding some heavy cream to the soup. This is optional, but it adds a luxurious touch to the soup.
7. Salt and Pepper
Last but not least, don't forget to season your soup with salt and pepper to taste. This will bring out the flavors of the other ingredients and make the soup more flavorful.
Instructions:
Step 1: Prep the Tomatoes
Start by washing and roughly chopping the tomatoes. If you prefer a smoother soup, you can remove the seeds and skin before chopping. Set aside.
Step 2: Saute the Onions and Garlic
In a large pot, heat olive oil over medium heat. Add in the chopped onions and minced garlic and cook until they are soft and translucent, about 5 minutes.
Step 3: Add the Tomatoes and Herbs
Next, add in the chopped tomatoes, along with the fresh herbs. Stir everything together and let it cook for about 10 minutes, until the tomatoes start to break down.
Step 4: Simmer the Soup
Pour in the chicken or vegetable broth and bring the soup to a simmer. Let it cook for 15-20 minutes, stirring occasionally.
Step 5: Blend the Soup
Once the soup has cooked and the tomatoes are soft, use an immersion blender or transfer the soup to a regular blender and blend until smooth.
Step 6: Add Heavy Cream
If using heavy cream, add it to the soup and stir until well combined. Let the soup simmer for another 5 minutes.
Step 7: Season and Serve
Season the soup with salt and pepper to taste. Serve hot and garnish with fresh herbs, grated Parmesan cheese, and a drizzle of olive oil.
In just a few simple steps, you can create a delicious and authentic Italian tomato soup right in your own kitchen. Serve it as an appetizer or pair it with a crusty bread for a satisfying meal. This homemade Italian tomato soup is sure to become a family favorite and will have everyone asking for seconds. Buon appetito!
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