16 Recipe For Homemade Italian Sausage Beef Elevate Your Taste Buds!
Published on: Mar 18, 2024
Italian sausage beef is a versatile and flavorful ingredient that can be used in a variety of dishes. Making your own homemade version allows you to control the quality of the ingredients and tailor the flavor to your liking. In this article, we will share a delicious recipe for homemade Italian sausage beef that is sure to become a household favorite.
Slow Cooker Italian Sausage, Beef, and Vegetable Ragu
Main Ingredients: Italian Sausage, Ground Beef, Yellow Onion, Diced
This hearty and flavorful Italian sausage, beef, and vegetable ragu is the perfect comfort food for a chilly evening. It's made with tender chunks of beef, spicy Italian sausage, and a variety of vegetables, all slow cooked in a rich tomato sauce. This dish is sure to become a family favorite, and the best part is, it practically cooks itself in the slow cooker! Serve it over your favorite pasta or with some crusty bread for a delicious and satisfying meal.
2of 20
Tipsy Italian Sausage Pasta
Main Ingredients: Italian Sausage, Beef, Salt, Italian Seasoning, Black
Infused with the flavors of bold red wine and spicy Italian sausage, this tipsy Italian sausage pasta is a crowd-pleasing dish that is perfect for entertaining or a cozy night in. The alcohol cooks off during the simmering process, leaving behind a rich and flavorful sauce that pairs perfectly with your favorite pasta. Top it off with some grated Parmesan cheese for a dish that will have everyone asking for seconds.
3of 20
Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For all the chili lovers out there, this recipe is a must-try. Made with a variety of beans, ground beef, and spicy Italian sausage, this chili is packed with flavor and just the right amount of heat. You can adjust the spice level to your liking, making it perfect for the whole family. Serve it with some cornbread or over a bed of rice for a hearty and filling meal that will warm you up on a cold day.
4of 20
Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked ziti is a classic Italian-American dish that is loved by many. This version is made with spicy Italian sausage and creamy ricotta cheese, giving it an extra kick of flavor. It's a simple and straightforward dish that is perfect for a weeknight dinner or a potluck with friends. The best part is, it can be made ahead of time and reheated for an easy and delicious meal.
5of 20
Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a Keto lifestyle, these stuffed peppers are a must-try. They are filled with a mixture of spicy Italian sausage, cauliflower rice, and gooey mozzarella cheese, making them a delicious and low-carb option for dinner. They are easy to make and can be customized with your favorite toppings. Serve them alongside a fresh salad for a complete and satisfying meal.
6of 20
Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
Nothing beats homemade spaghetti sauce, and this recipe is a game-changer. Made with fresh herbs and spicy Italian sausage, this sauce is bursting with flavor and will make your kitchen smell amazing. It's perfect for topping your favorite pasta or using as a base for other Italian dishes. Make a big batch and freeze it for a quick and easy meal whenever the craving strikes.
7of 20
Italian Sausage Meatballs
Main Ingredients: Italian Sausage, Ground Beef, Ground Pork, Eggs
Why have regular meatballs when you can have Italian sausage meatballs? These flavorful and tender meatballs are made with a mixture of ground beef and spicy Italian sausage, making them a delicious addition to any pasta dish. They are easy to make and can be frozen for later use. Serve them on top of your favorite pasta or as an appetizer with some marinara sauce for dipping.
8of 20
Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
Stuffed peppers are a classic dish that is loved by many. This version is made with spicy Italian sausage, rice, and a variety of vegetables, making it a well-rounded and satisfying meal. The peppers are filled to the brim and baked until tender and the filling is cooked to perfection. Top them off with some melted cheese for a comforting and delicious dinner.
9of 20
Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
There's nothing quite like a classic lasagna, and this recipe is sure to hit all the right notes. Made with layers of spicy Italian sausage, ground beef, and a rich tomato sauce, this traditional lasagna is packed with flavor and will have your mouth watering. It's a great dish to make for a crowd, and leftovers make for a tasty lunch the next day.
10of 20
Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
If you're looking for a quicker and easier version of lasagna, this recipe is for you. It uses oven-ready noodles and a combination of spicy Italian sausage and ground beef, cutting down on prep time without sacrificing flavor. This lasagna is perfect for a weeknight dinner or a potluck with friends. Serve it with a side salad for a well-rounded and satisfying meal.
11of 20
Italian Sausage & Beef Ragu
Main Ingredients: Olive Oil, Ground Beef, Italian Pork Sausages, Garlic
This Italian sausage and beef ragu is a hearty and flavorful dish that is perfect for a cozy night in. The sauce is made with spicy Italian sausage, ground beef, and a variety of herbs and spices, giving it a rich and robust flavor. Serve it over your favorite pasta or use it as a topping for pizza for a delicious and comforting meal.
12of 20
Easy Homemade Lasagna
Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
If you're short on time but still want to enjoy a delicious homemade lasagna, this recipe is for you. It uses no-boil noodles and a combination of spicy Italian sausage and ground beef, making it a quick and easy dish that doesn't skimp on flavor. It's a great option for a busy weeknight or when you're craving some comfort food without all the work.
13of 20
Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a simple and flavorful dish that is perfect for a family dinner or a potluck with friends. It's made with spicy Italian sausage, potatoes, and a variety of vegetables, all roasted together in the oven for an easy and delicious meal. It can be customized with your favorite seasonings and herbs for a dish that suits your taste buds.
If you're looking for a dish that requires minimal cleanup, this one-pot Italian sausage pasta is the way to go. It's made with spicy Italian sausage, penne pasta, and a flavorful tomato sauce, all cooked together in one pot for a quick and easy meal. It's perfect for busy weeknights or when you just don't feel like doing a lot of dishes.
Take your meatloaf up a notch with this delicious beef and Italian sausage version. The combination of spicy Italian sausage and ground beef gives this meatloaf a unique and flavorful twist. It's easy to make and can be served with mashed potatoes and your favorite vegetables for a comforting and satisfying meal.
16of 20
Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers dish is a quick and easy meal that is bursting with flavor. It's made with spicy Italian sausage, colorful bell peppers, and onions, all cooked together in a skillet for a simple and delicious dinner. Serve it over rice or with some crusty bread for a tasty and filling meal.
17of 20
Chili Mac
Main Ingredients: Olive Oil, Chopped Onion, Chopped Bell Pepper
Combine two comfort food favorites with this chili mac recipe. It's made with ground beef, spicy Italian sausage, and macaroni pasta, all cooked together in a rich and flavorful chili sauce. It's the perfect dish for a cozy night in or for feeding a crowd. Top it with some shredded cheese and green onions for a meal that will have everyone coming back for seconds.
18of 20
Smoked Shotgun Shells
Main Ingredients: Manicotti Shells, Ground Beef, Italian Sausage
If you're a fan of smoked meats, you have to try these smoked shotgun shells. They are made with spicy Italian sausage and cream cheese, wrapped in bacon and smoked until tender and flavorful. They make for a great appetizer or side dish for any barbecue or potluck. Trust us, these will be a hit at your next gathering.
19of 20
Mom's Cottage Cheese Lasagna
Main Ingredients: Ground Beef, Italian Sausage, Yellow Onion, Garlic, Red
This lasagna recipe passed down from mom is a family favorite for a reason. It's made with spicy Italian sausage, cottage cheese, and a rich tomato sauce, all layered with lasagna noodles and baked until bubbly and golden brown. It's a simple and delicious dish that is perfect for any occasion.
20of 20
The Best Lasagna
Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
Last but certainly not least, we have the best lasagna recipe you'll ever try. It's made with a combination of spicy Italian sausage and ground beef, homemade tomato sauce, and a creamy ricotta cheese mixture, all layered together and baked until perfection. This lasagna is sure to impress and will have your taste buds singing. Give it a try and see for yourself!
Ingredients
1. Ground Beef
When making Italian sausage beef, it is important to use high-quality ground beef. Look for lean ground beef with a fat content of 85% or higher. This will ensure that your sausage has a good texture and is not too greasy.
2. Spices and Seasonings
The key to achieving that classic Italian sausage flavor is in the spices and seasonings. You will need a combination of fennel seeds, garlic powder, paprika, black pepper, and red pepper flakes. These ingredients will give your sausage a perfect balance of heat and spice.
3. Salt
Salt is essential in any recipe, and it is no different when making Italian sausage beef. It helps to enhance the flavors and brings out the savory notes of the meat and spices.
4. Olive Oil
Olive oil adds moisture and richness to the sausage, making it juicier and more flavorful. It also helps to bind the ingredients together, giving your sausage a better texture.
Instructions
1. Prepare the Meat
In a large mixing bowl, combine the ground beef, fennel seeds, garlic powder, paprika, black pepper, red pepper flakes, and salt. Mix well until all the ingredients are evenly distributed.
2. Form the Sausage
Take a handful of the meat mixture and roll it into a log shape, about 1 inch in diameter. Repeat with the remaining mixture. You can also use a sausage stuffer if you have one.
3. Cook the Sausage
In a large skillet, heat the olive oil over medium heat. Add the sausage and cook for 8-10 minutes, turning occasionally, until it is browned and cooked through. You can also grill or bake the sausage if preferred.
4. Serve and Enjoy
Once cooked, remove the sausage from the heat and let it cool for a few minutes. Slice it into desired sizes and serve with your favorite Italian dishes, such as pasta, pizza, or sandwiches. You can also store any leftovers in an airtight container in the fridge for up to 3 days.
Conclusion
Making your own homemade Italian sausage beef is a simple and delicious way to elevate your meals. With this easy recipe, you can enjoy the authentic flavors of Italian sausage in the comfort of your own home. So go ahead and give it a try, and impress your family and friends with your culinary skills.
Slow Cooker Italian Sausage, Beef, and Vegetable Ragu
![Easy Homemade Lasagna Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/03/Homemade-Lasagna-Recipe-5.gif)
![Easy Homemade Lasagna Recipe [Video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/03/Homemade-Lasagna-Recipe-2-1024x1536.gif)
/chili-mac-5076995-hero-401e4c58803e4a24a2fab800e2652cd9.jpg)
