16 Recipe For Homemade Chinese Plum Sauce They're Simply Irresistible!
Published on: Mar 24, 2024
Chinese plum sauce, also known as duck sauce or plum dipping sauce, is a popular condiment used in Chinese cuisine. It is a tangy, sweet and savory sauce that pairs well with a variety of dishes, from stir-fries to appetizers. While you can easily find store-bought plum sauce, nothing beats the taste and satisfaction of making your own homemade version. Not only is it fresher and healthier, but you can also customize the ingredients and flavors to your liking. In this article, we will share a simple and delicious recipe for homemade Chinese plum sauce that will elevate your meals to a whole new level.
Main Ingredients: Plums, Minced Onion, Raisins, Brown Sugar, Apple Cider
This adaptable plum chutney is the perfect accompaniment to your beer can chicken. Made with fresh plums, this sweet and tangy sauce adds a burst of flavor to every bite. It's also great as a dip for your chicken wings or a spread for sandwiches.
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Five Spice Plum Sauce
Main Ingredients: Plums, Large Onion, Fresh Ginger, Garlic, Chili
Add a touch of Chinese flavor to your beer can chicken with this five spice plum sauce. The blend of aromatic spices and juicy plums creates a unique taste that will have your taste buds singing. Use it as a glaze for your chicken or mix it with some rice for a delicious side dish.
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Plum Butter
Main Ingredients: Orange, Plums, Sugar, Vanilla Extract, Ground Cinnamon
For a rich and indulgent sauce, try this plum butter recipe. Made with fresh plums, brown sugar, and warm spices, this sauce has a smooth and velvety texture that pairs perfectly with your beer can chicken. It's a must-try for any plum lover!
If you're a fan of Chinese cuisine, then you'll love this authentic Chinese plum sauce. Made with soy sauce, rice vinegar, and ginger, this sauce has a perfect balance of savory, tangy, and sweet flavors. It's the perfect addition to your beer can chicken for a delicious twist on a classic dish.
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Traditional Chinese Plum Sauce from Scratch
Main Ingredients: Plums, Garlic, Red Onion, Fresh Ginger, Soy Sauce
For an even more authentic experience, try making your own traditional Chinese plum sauce from scratch. This recipe calls for fresh plums, brown sugar, and a variety of spices for a deep and complex flavor profile. Use it as a dipping sauce or glaze for your beer can chicken for a taste of traditional Chinese cuisine.
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Chinese Plum Sauce, with Wild Plums
Main Ingredients: Plums, Garlic Cloves, Shallot, Ginger, Soy Sauce, Chile
If you have access to wild plums, then this Chinese plum sauce is a must-try. Made with a combination of wild and cultivated plums, this sauce has a unique and earthy flavor that pairs perfectly with the smoky flavors of your beer can chicken. It's a great way to use up any extra plums you may have.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
For the best authentic Chinese plum sauce, look no further than this recipe. The combination of plums, soy sauce, and spices creates a bold and flavorful sauce that is sure to impress. Use it as a marinade for your beer can chicken or as a dipping sauce for your egg rolls.
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Chinese Plum Sauce made with Fresh Plums
Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger
For a fresh and vibrant sauce, try making this Chinese plum sauce with fresh plums. The natural sweetness of the plums pairs perfectly with the tanginess of the vinegar and soy sauce for a well-balanced flavor. Use it as a glaze for your beer can chicken or as a dressing for your salads.
For a healthier alternative to store-bought plum sauce, try making your own at home. This homemade Chinese plum sauce is made with simple ingredients like fresh plums, honey, and ginger for a sweet and tangy flavor. Use it as a marinade or dipping sauce for your beer can chicken.
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Chinese Plum Sauce (Sweet and Sour)
Main Ingredients: Plums, Pineapple Juice, Ground Ginger, Rice Vinegar
If you're in the mood for a sweet and sour flavor, then this Chinese plum sauce is the perfect choice. Made with a combination of plums, sugar, and vinegar, this sauce has a bold and tangy taste that pairs well with the smoky flavors of your beer can chicken. It's a crowd-pleaser for sure!
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Asian Plum Sauce
Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
For a versatile sauce that goes well with a variety of dishes, try this Asian plum sauce. Made with plums, garlic, and chili flakes, this sauce has a spicy kick that adds a depth of flavor to your beer can chicken. Use it as a dipping sauce, glaze, or marinade for a delicious twist on your favorite dish.
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Chinese-Inspired Plum Sauce {Paleo}
Main Ingredients: Plums, Apple Cider Vinegar, Honey, Tamari Sauce
If you're following a paleo diet, you can still enjoy the flavors of Chinese plum sauce with this recipe. Made with fresh plums, coconut aminos, and ginger, this sauce is paleo-friendly and bursting with flavor. Use it as a marinade or dipping sauce for your beer can chicken for a delicious and healthy meal.
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Plum sauce - Plums
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
The key ingredient in any plum sauce is, of course, plums! A versatile and delicious fruit, plums add a natural sweetness and tanginess to any sauce. Whether you use wild plums or cultivated ones, make sure to choose ripe and juicy plums for the best flavor.
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Plum Sauce
Main Ingredients: Plums, Water, Basil, Chili Powder, Garlic Powder, Salt
While there are many variations of plum sauce, the basic ingredients remain the same - plums, sugar, vinegar, and spices. However, the ratio of these ingredients can vary, resulting in different flavors and textures. Experiment with different recipes to find the perfect plum sauce for your beer can chicken.
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Chilli Plum Sauce
Main Ingredients: Plums, Sugar, White Vinegar, Red Chili Peppers, Salt
If you like a bit of heat in your food, then this chili plum sauce is the one for you. Made with plums, red chili peppers, and garlic, this sauce has a spicy kick that pairs perfectly with the sweetness of your beer can chicken. Be sure to adjust the amount of chili peppers to your taste preference!
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Wild Plum Sauce
Main Ingredients: Plums, Garlic, Fresh Ginger Root, Cayenne Pepper, Soy
For a truly unique flavor, try making this wild plum sauce with wild plums. These plums have a more intense and earthy flavor compared to cultivated ones, resulting in a sauce that is bold and full of character. Use it as a marinade or dipping sauce for your beer can chicken for a wild twist on a classic dish.
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Spicy Plum Sauce
Main Ingredients: Plums, Shallot, Fresh Ginger, Brown Sugar, Apple Cider
If you're a fan of spicy food, then you'll love this spicy plum sauce. Made with a combination of plums, chili flakes, and ginger, this sauce has a fiery kick that adds a burst of flavor to your beer can chicken. For an extra spicy version, add some chopped fresh chili peppers to the mix.
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Chile-Plum Sauce –
Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
This Chile-plum sauce is a perfect blend of sweet, savory, and spicy flavors. Made with plums, chili peppers, and soy sauce, this sauce is a great accompaniment to your beer can chicken. For a milder version, remove the seeds from the chili peppers.
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Chili-Plum Sauce
Main Ingredients: Olive Oil, Chili Peppers, Large Bell Peppers, Plums
Similar to the Chile-plum sauce, this chili-plum sauce is a delicious combination of spicy and sweet flavors. Made with plums, chili peppers, and brown sugar, this sauce is a great addition to your beer can chicken for a flavorful and unique twist.
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Ginger Spiced Plum Sauce
Main Ingredients: Brown Sugar, Apple Cider Vinegar, Soy Sauce, Fresh
For a sauce with a kick of ginger, try this ginger spiced plum sauce. Made with fresh plums, ginger, and spices, this sauce has a warm and comforting flavor that pairs well with your beer can chicken. The ginger adds a refreshing and zesty element to the sauce that is sure to impress.
Why Make Your Own Chinese Plum Sauce
Making your own Chinese plum sauce has many benefits. Firstly, you have control over the ingredients and can choose to use organic and healthier options. Store-bought versions often contain preservatives and additives that may not be ideal for those with dietary restrictions or preferences. Additionally, you can adjust the flavors and spices according to your taste. Some may prefer a sweeter sauce, while others may like it spicier. Making your own plum sauce allows you to cater to everyone's preferences. Plus, it can be a fun and rewarding experience to create something homemade from scratch.
The Key Ingredients
The main ingredient of Chinese plum sauce is, of course, plums. You can use fresh or canned plums, depending on the season and availability. Other essential ingredients include sugar, vinegar, soy sauce, ginger, and garlic. These ingredients provide the sweet, tangy, and savory flavors that make plum sauce so irresistible. To give it a spicy kick, you can also add chili flakes or hot sauce. The beauty of making your own plum sauce is that you can adjust the quantities of these ingredients to your liking, making it more or less sweet, tangy, or spicy.
The Process
Making Chinese plum sauce at home is a straightforward process. Simply combine all the ingredients in a saucepan and simmer until the plums are soft and the sauce has thickened. You can then blend the mixture until smooth or leave it chunky for a more textured sauce. Once done, let the sauce cool down before storing it in an airtight container in the fridge. It can last for several weeks, making it a convenient and versatile condiment to have on hand.
In Conclusion
Making your own Chinese plum sauce is a simple and enjoyable process that yields delicious results. By using fresh and customizable ingredients, you can create a healthier and tastier version of this popular condiment. So why settle for store-bought when you can easily whip up your own homemade Chinese plum sauce? Give this recipe a try and elevate your next Chinese-inspired meal with a burst of flavor and freshness.
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