17+ Recipe For Holiday Quiche Cook Up Something Special!
Published on: Mar 6, 2024
If you're looking for a delicious and versatile dish to serve at your next holiday gathering, look no further than a holiday quiche! This classic French dish is a favorite among many for its buttery crust and creamy egg filling. Not only is it a crowd-pleaser, but it's also easy to make and can be customized with your favorite ingredients. Follow along as we share our recipe for a mouth-watering holiday quiche that is sure to impress your guests. holiday quiche is the perfect dish to add to your holiday menu!
Main Ingredients: Grits, Unbleached All Purpose Flour, Salt, Unsalted
This hearty holiday quiche is the perfect dish to serve during the festive season. Packed with delicious flavors, it's sure to be a crowd-pleaser at any holiday gathering. The combination of flaky crust, savory filling, and creamy custard make this quiche a true standout. And the best part? It's easy to make and can be customized to your liking, making it a versatile dish for any occasion.
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Quiche
Main Ingredients: Pie Crust, Bacon, Olive Oil, Yellow Onion, Large Eggs
Quiche is a classic French dish that has become a staple in many households around the world. Made with a buttery crust and a savory filling of eggs, cream, and various ingredients, quiche is a rich and satisfying meal that can be enjoyed for breakfast, lunch, or dinner. It's also a great option for entertaining, as it can be made ahead of time and served warm or at room temperature.
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Quiche Lorraine
Main Ingredients: Pie Dough, Bacon, Milk, Heavy Cream, Eggs, Salt, Black
Originating from the Lorraine region of France, Quiche Lorraine is a traditional variation of the classic quiche. It typically features a filling of bacon, cheese, and onions, and is known for its rich and indulgent flavors. While the traditional version is delicious, there are many variations that you can try to add your own personal touch to this classic dish.
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Crustless Quiche
Main Ingredients: Cooked Ham, Zucchini, Cheddar Cheese, Large Eggs, Heavy
If you're looking for a healthier alternative to traditional quiche, consider making a crustless version. By omitting the crust, you can reduce the amount of calories and fat in the dish while still enjoying all the delicious flavors. Plus, it's a great option for those who are following a gluten-free or low-carb diet.
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Best Quiche
Main Ingredients: Pie Dough, Veggies, Bacon, Large Eggs, Half Half
With so many variations of quiche out there, it can be hard to determine which one is the best. However, we can confidently say that this recipe for the best quiche will not disappoint. It combines all the classic flavors of quiche and elevates them to create a truly unforgettable dish. Plus, it's easy to make and can be customized to your liking, making it the perfect option for any occasion.
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Easy Quiche
Main Ingredients: Pie Crust, Eggs, Milk, Shredded Cheese, Grated
If you're short on time but still want to enjoy a delicious quiche, this easy quiche recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a flavorful and satisfying meal on the table in no time. It's also a great option for busy weeknights when you need a quick and easy dinner idea.
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Crustless Quiche (Keto Quiche)
Main Ingredients: Eggs, Heavy Whipping Cream, Cheddar Cheese, Chicken
For those following a keto or low-carb diet, this crustless quiche is the perfect option. By omitting the crust and using keto-friendly ingredients, you can still enjoy all the delicious flavors of quiche without breaking your diet. It's also a great way to use up any leftover ingredients you may have on hand.
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National Quiche Lorraine Day | Quiche Lorraine (with...
Main Ingredients: Frozen Pie Crust, Large Eggs, Heavy Cream, Pepper
Did you know that May 20th is National Quiche Lorraine Day? Take this opportunity to celebrate by making a delicious quiche Lorraine with a twist. Instead of the traditional cheese, try using gruyere cheese for a more complex and nutty flavor. You can also add in other ingredients like mushrooms or spinach for an extra boost of nutrients.
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Basic Quiche
Main Ingredients: Pie Crust, Meat, Eggs, Cream, Fine Sea Salt, Freshly
If you're new to making quiche or just want a simple and classic version, this basic quiche recipe is the perfect place to start. It uses just a few ingredients and is easy to make, making it a great option for beginners. Once you've mastered this basic recipe, you can start experimenting with different variations and add your own personal touch.
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Holiday Honeycrisp Salad
Main Ingredients: Virgin Olive Oil, Apple Cider Vinegar, Unsweetened
No quiche is complete without a side dish, and this holiday honeycrisp salad is the perfect complement to any quiche. Featuring crisp apples, crunchy walnuts, and tangy feta cheese, this salad is full of flavors and textures that pair well with the rich and savory flavors of quiche. Serve it alongside your quiche for a complete and balanced meal.
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Cowboy Quiche
Main Ingredients: Unbaked Pie Crust, Yellow Onions, Butter, Bacon, Large
For a hearty and filling quiche that will satisfy even the hungriest of appetites, try making this cowboy quiche. Packed with bacon, sausage, and peppers, this quiche is full of bold flavors that will leave you feeling satisfied and energized. It's also a great option for brunch or a lazy weekend breakfast.
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My Favorite Quiche!
Main Ingredients: Eggs, Milk, Oil, Onion, Mushrooms, Baby Spinach, Bacon
Everyone has their own personal favorite quiche recipe, and this one just so happens to be mine. With a buttery crust, creamy custard, and a savory filling of bacon, spinach, and cheese, this quiche is the epitome of comfort food. It's perfect for any occasion and is sure to become a family favorite in no time.
No holiday gathering is complete without a festive drink, and this spiked eggnog is the perfect addition to any quiche meal. Made with rich and creamy eggnog and a splash of your favorite spirit, it's a delicious and indulgent treat that will put you in the holiday spirit. Serve it alongside your quiche for a complete and memorable holiday meal.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
For a sweet and festive dessert to round out your holiday quiche meal, try making these pumpkin chai holiday cupcakes. Featuring warm spices and a hint of pumpkin, these cupcakes are perfect for the holiday season. Plus, they're easy to make and can be decorated with festive toppings to add a touch of holiday cheer.
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Holiday Quiche Lorraine
Main Ingredients: Prepared Pie Crust, Eggs, Salt, Baby Spinach, Fresh
If you're looking for a special dish to serve during the holiday season, this holiday quiche Lorraine is the perfect option. With a rich and indulgent filling of bacon, cheese, and caramelized onions, it's sure to impress your guests and become a holiday tradition in your household. Serve it up with some holiday cocktails for a truly memorable meal.
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Bacon and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Bacon, Large Eggs, Whole Milk, Heavy
Bacon and cheese are a classic combination that never fails to satisfy. And when they're combined in a quiche, it's a match made in heaven. This bacon and cheese quiche is loaded with crispy bacon, gooey cheese, and a creamy custard that will have you coming back for seconds. Serve it for breakfast, lunch, or dinner for a satisfying and delicious meal.
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Broccoli and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
For a healthier twist on traditional quiche, try making this broccoli and cheese quiche. Packed with nutritious broccoli and protein-rich cheese, it's a great option for those looking to add more veggies to their diet. You can also customize it with other vegetables like spinach or mushrooms for a flavorful and nutrient-packed meal.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Another classic combination, ham and cheese make for a delicious and satisfying quiche filling. This ham and cheese quiche is easy to make and can be customized with your choice of cheese, such as cheddar, Swiss, or Gruyere. It's a great option for using up any leftover ham from the holidays and can be served for breakfast, lunch, or dinner.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
For a fun and festive twist on traditional ham sandwiches, try making these warm holiday ham crescents. Featuring flaky crescent rolls, savory ham, and creamy cheese, these sandwiches are perfect for a cozy night in or a holiday party. They're also easy to make and can be prepared ahead of time for added convenience.
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Classic Quiche
Main Ingredients: Pastry Dough, Bacon Slices, Gruyere Cheese, Eggs, Milk
Last but not least, we can't forget about the classic quiche. Simple yet satisfying, this quiche features a flaky crust, creamy custard, and a savory filling of your choice. It's perfect for any occasion and can be customized with your favorite ingredients to create a truly unique and delicious dish. Whether you're a quiche pro or a newbie, this classic quiche recipe is a must-try.
Ingredients You'll Need
Crust
1 ½ cups all-purpose flour
½ teaspoon salt
½ cup cold unsalted butter, cut into small pieces
3-4 tablespoons ice water
Filling
6 large eggs
1 ½ cups milk
1 cup shredded cheddar cheese
1 cup cooked and crumbled bacon
½ cup diced red bell pepper
½ cup diced green onions
1 teaspoon salt
½ teaspoon black pepper
Instructions
Step 1: Prepare the Crust
To make the crust, mix the flour and salt in a large bowl. Cut in the cold butter using a pastry cutter or your hands until the mixture resembles coarse crumbs. Add in the ice water, one tablespoon at a time, until the dough comes together. Form the dough into a ball and wrap in plastic wrap. Refrigerate for at least 1 hour.
Step 2: Roll out the Dough
Preheat your oven to 375°F. On a floured surface, roll out the dough into a circle that is about 12 inches in diameter. Transfer the dough to a 9-inch pie dish and trim the edges. Use a fork to poke holes in the bottom of the crust to prevent it from puffing up while baking.
Step 3: Prepare the Filling
In a separate bowl, beat the eggs and milk together. Stir in the cheddar cheese, bacon, red bell pepper, green onions, salt, and pepper. Pour the filling into the prepared crust.
Step 4: Bake and Serve
Bake the quiche for 35-40 minutes, or until the filling is set and the crust is golden brown. Let it cool for 5 minutes before slicing and serving. This holiday quiche pairs well with a side salad or fresh fruit for a complete meal.
Now that you have the recipe for a delicious holiday quiche, it's time to get cooking! Serve it for breakfast, brunch, or as a hearty appetizer at your next holiday gathering. Your guests will be impressed by this savory dish and will be asking for the recipe in no time.
