Ingredients
- Equal
- freshly squeezed orange juice
- champagne
- 1/2 tablespoon grenadine
- orange slice for garnish, optional
If you're looking to add a touch of elegance and festivity to your holiday gatherings, look no further than a delicious holiday punch made with champagne. This sparkling beverage adds a special touch to any celebration and is sure to impress your guests. Plus, it's easy to make and can be customized to suit your taste preferences. In this article, we'll share a simple yet delicious recipe for holiday punch with champagne that is sure to become a staple at your holiday parties.
Jump to RecipeNow comes the fun part – adding the champagne! Slowly pour the bottle of chilled champagne into the punch bowl, stirring gently to mix it in. The champagne will add a delightful fizz and a touch of sweetness to the punch. You can use any type of champagne you like, but a dry or semi-dry variety works best in this recipe.
Once the champagne has been added, your holiday punch is ready to be served. Ladle the punch into glasses filled with ice and garnish with fresh cranberries and rosemary sprigs. The cranberries not only add a pop of festive color, but they also make for a tasty treat at the end of your drink.
For an extra special touch, you can also add frozen cranberries to the punch bowl to act as ice cubes and keep the punch chilled without watering it down.
While this recipe is delicious as is, feel free to experiment with different flavors to create your own unique holiday punch. You can add in some apple cider for a hint of warmth and spice, or substitute the simple syrup with honey for a more natural sweetener. You can also try using different types of fruit juices or even add in some spices like cinnamon or nutmeg for a cozy winter feel.
With this simple recipe, you can easily whip up a festive and delicious holiday punch with champagne to impress your guests. So go ahead and raise a glass to the holiday season with this sparkling and flavorful punch.
Ingredients