15+ Recipe For Holiday Inn Express Cinnamon Rolls Discover Culinary Perfection!

Published on: Mar 9, 2024

If you're looking for a mouthwatering treat to add to your holiday menu, look no further than these homemade cinnamon rolls from Holiday Inn Express. These fluffy and fragrant treats are the perfect way to start your mornings during the holiday season. Made with simple ingredients and easy-to-follow instructions, this recipe will have you feeling like a professional baker in no time. So grab your apron and let's get baking!

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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls

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If you’re a fan of traditional cinnamon rolls, then this recipe is for you. These soft and gooey rolls are filled with a rich cinnamon sugar mixture and topped with a creamy glaze. They are the perfect accompaniment to your Beer Can Chicken and will have your guests asking for the recipe.
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Cinnabons Cinnamon Rolls

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Homemade Cinnamon Rolls

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Overnight Cinnamon Rolls

Main Ingredients: Whole Milk, Active Dry Yeast, Granulated Sugar
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If you don’t have a lot of time to spare, this Overnight Cinnamon Rolls recipe is perfect for you. Simply prepare the rolls the night before and let them rise in the fridge overnight. Then, just pop them in the oven the next day for a stress-free and delicious meal.
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Easy Homemade Cinnamon Rolls

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EASY CINNAMON ROLLS

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Cinnamon Rolls (Parry Rolls)

Main Ingredients: Yeast, Lukewarm Water, Shortening, Granulated Sugar
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Fluffy, Homemade Cinnamon Rolls

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Cinnabon Cinnamon Rolls

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Want to know the secret to making the perfect Cinnabon cinnamon rolls? This recipe will show you how to achieve the same soft and gooey rolls that you find in the mall. You won’t be able to resist these delicious treats.
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Easy Cinnamon Rolls

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Perfect Cinnamon Rolls

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Perfect is the only word to describe these delicious cinnamon rolls. The soft, fluffy dough and rich cinnamon sugar filling make these rolls impossible to resist. They are sure to become a regular in your dinner rotation.
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Dairy Free Cinnamon Rolls

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If you’re lactose intolerant, you don’t have to miss out on the deliciousness of cinnamon rolls. This recipe for Dairy Free Cinnamon Rolls uses alternative ingredients to create a dairy-free version that is just as tasty as the original. There you have it, our top 20 Beer Can Chicken recipes that are sure to impress. Whether you’re in the mood for traditional cinnamon rolls or want to try something new and unique, these recipes have got you covered. So next time you’re planning a chicken dinner, consider adding one of these delicious cinnamon roll recipes to the menu. Your taste buds will thank you!

Ingredients

Dough:

  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 packet active dry yeast
  • 1/2 cup warm water
  • 1/4 cup melted butter
  • 1/4 cup milk
  • 1 egg
  • 1/2 teaspoon salt

Cinnamon Filling:

  • 1/2 cup softened butter
  • 1/2 cup brown sugar
  • 2 tablespoons ground cinnamon

Cream Cheese Frosting:

  • 4 ounces cream cheese, softened
  • 1/4 cup softened butter
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla extract

Instructions

  1. In a large mixing bowl, combine the warm water, sugar, yeast, and 1/2 cup of the flour. Let it sit for 5 minutes until the yeast becomes frothy.
  2. Add in the melted butter, milk, egg, and salt and mix until well combined.
  3. Gradually mix in the remaining flour until a soft dough forms.
  4. Knead the dough on a floured surface for 5 minutes until it becomes smooth and elastic.
  5. Place the dough in a greased bowl, cover, and let it rise for 1 hour in a warm place.
  6. While the dough is rising, prepare the cinnamon filling by mixing together the butter, brown sugar, and cinnamon until well combined.
  7. Once the dough has doubled in size, roll it out on a floured surface into a large rectangle.
  8. Spread the cinnamon filling evenly over the dough, leaving a small border along the edges.
  9. Roll the dough tightly, starting from the long end, and pinch the edges to seal.
  10. Cut the log into 12 equal slices and place them in a greased baking dish.
  11. Cover and let the rolls rise for an additional 30 minutes.
  12. Bake the rolls at 350 degrees Fahrenheit for 25-30 minutes, or until golden brown.
  13. While the rolls are baking, prepare the cream cheese frosting by beating together the cream cheese, butter, powdered sugar, and vanilla extract until smooth and creamy.
  14. Once the rolls are done, let them cool for 5 minutes before drizzling the frosting over them.
  15. Serve warm and enjoy your homemade Holiday Inn Express cinnamon rolls!

Conclusion

These delicious cinnamon rolls are the perfect addition to any holiday breakfast or brunch. With just a few simple ingredients and easy-to-follow instructions, you can impress your friends and family with a tasty treat straight from the kitchen of Holiday Inn Express. So why wait? Try out this recipe today and indulge in the warm, gooey goodness of homemade cinnamon rolls.
15+ recipe for holiday inn express cinnamon rolls Discover culinary perfection!

Mini Cinnamon Rolls Using Crescent Rolls

yield: 8 total time: 20 minutes
4.8 Stars (31 reviews)
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Ingredients

  • 1 package crescent rolls 8 rolls
  • 2 tablespoons butter melted
  • 1/4 cup granulated sugar
  • 1 teaspoon canela
  • 1/2 cup powdered sugar
  • 1/4 teaspoon vanilla
  • 1 tablespoon milk

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • SaturatedFat : 2 grams
  • Sodium : 20 milligrams
  • Sugar : 14 grams
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