18+ Recipe For Holiday Ham Cook Up Something Special!
Published on: Mar 8, 2024
The holiday season is upon us and one of the most iconic dishes on the dinner table is the holiday ham. A succulent and savory centerpiece, this dish is a crowd pleaser and a must-have for any festive gathering. But with so many variations and recipes out there, it can be overwhelming to decide on the perfect ham for your holiday meal. Fear not, we have the ultimate recipe for holiday ham that will leave your guests wanting more. So get your apron on and let's get cooking!
Main Ingredients: Ham, Dark Brown Sugar, Pure Maple Syrup, Pineapple
Looking for an easy and delicious holiday meal? Look no further than this crock pot holiday ham recipe. The slow cooker does all the work, leaving you with a juicy and flavorful ham that will impress your guests.
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Glazed Holiday Ham
Main Ingredients: Ham, Brown Sugar, Butter, Honey, Pineapple Juice
Take your holiday ham to the next level with this glazed ham recipe. A sweet and tangy glaze made with honey and Dijon mustard gives this ham a delicious flavor that will have your guests coming back for seconds.
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Slow Cooker Honey Pineapple Holiday Ham
Main Ingredients: Ham, Pineapple Slices, Brown Sugar, Honey
For a tropical twist on the classic holiday ham, try this slow cooker honey pineapple ham recipe. The combination of sweet honey and tangy pineapple adds a burst of flavor to this juicy and tender ham.
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Hatfield Holiday Ham
Main Ingredients: Ham, Kecap Manis, Sambal Oelek, Garlic, Lime Juice
If you're looking for a premium holiday ham, look no further than Hatfield. Their hams are hand-trimmed, slow smoked, and fully cooked, making them the perfect centerpiece for your holiday table. Try their traditional bone-in ham or their spiral sliced ham for easy serving.
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Pressure Cooker Maple Glazed Holiday Ham
Main Ingredients: Ham, Cola, Whole Cloves, Brown Sugar, Pure Maple Syrup
Short on time? This pressure cooker maple glazed ham recipe is the perfect solution. In just a fraction of the time it takes to cook a ham in the oven, you'll have a tender and flavorful ham with a delicious maple glaze.
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Leftover Holiday Ham Strata ~ Reuben Style
Main Ingredients: Butter, Pumpernickel Bread, Ham, Sauerkraut, Shredded
Wondering what to do with your leftover holiday ham? Turn it into a delicious strata with this Reuben-style recipe. Layers of ham, Swiss cheese, and sauerkraut make this a hearty and satisfying breakfast or brunch dish.
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Low FODMAP Maple BBQ Holiday Ham
Main Ingredients: Ham, Maple Syrup, Bbq Rub
If you or a loved one follows a low FODMAP diet, you don't have to miss out on a delicious holiday ham. This low FODMAP maple BBQ ham recipe is a crowd-pleaser and won't cause any digestive discomfort.
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How to Cook the Perfect Holiday Ham
Main Ingredients: Ham, Vegetable Stock, Juice, Brown Sugar, Dijon
Not sure how to cook a holiday ham? Follow these simple steps for the perfect ham every time. From choosing the right ham to glazing and cooking, this guide will help you create a show-stopping centerpiece for your holiday meal.
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Slow Cooker Holiday Ham
Main Ingredients: Bone In Spiral Sliced Ham, Chicken Stock, Dijon
Let your slow cooker do the work with this easy and delicious slow cooker holiday ham recipe. Simply add your ham and glaze ingredients to the crock pot and let it cook for a few hours. The result? A tender and flavorful ham that will impress your guests.
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Holiday Ham Cranberry Feta Tortilla Pinwheels
Main Ingredients: Neufchatel, Crumbled Feta, Sour Cream, Dried
Looking for a unique and tasty appetizer to serve at your holiday gathering? These holiday ham cranberry feta tortilla pinwheels are a perfect choice. The combination of sweet cranberry sauce, tangy feta cheese, and savory ham make for a delicious bite-sized treat.
Take the stress out of cooking a holiday ham with this foolproof recipe for the perfect ham. With just a few simple ingredients and easy instructions, you'll have a juicy and flavorful ham that will have your guests raving.
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Ultimate Holiday Ham
Main Ingredients: Fully Cooked Ham, Brown Sugar, Pineapple, Corn Starch
For a truly show-stopping holiday ham, try this recipe for the ultimate holiday ham. A delicious glaze made with brown sugar, Dijon mustard, and bourbon takes this ham to the next level and will have your guests asking for the recipe.
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Easy & Delicious Holiday Ham
Main Ingredients: Pineapple Juice, Fresh Ginger, Large Garlic Cloves
Short on time but still want to serve a delicious holiday ham? This easy and delicious holiday ham recipe is for you. With just a few simple ingredients and minimal prep time, you'll have a mouth-watering ham that will be the star of your holiday meal.
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Cola Glazed Holiday Ham
Main Ingredients: Fully Cooked Ham, Boneless Ham, Brown Sugar, Honey
You've probably heard of using cola to marinate meat, but have you tried it on a ham? This cola glazed holiday ham recipe is a must-try. The sweetness of the cola combined with tangy Dijon mustard and savory spices creates a unique and tasty glaze for your ham.
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Citrus Glazed Holiday Ham
Main Ingredients: Smoked Ham, Fresh Squeezed Orange Juice, Dijon Mustard
For a bright and flavorful ham, try this citrus glazed holiday ham recipe. A combination of orange juice, honey, and Dijon mustard creates a tangy and sweet glaze that pairs perfectly with the savory ham.
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Layered Holiday Ham Crockpot Dinner
Main Ingredients: Green Beans, Whole Berry Cranberry Sauce, Granny Smith
If you're looking for an all-in-one holiday meal that's easy to make, look no further than this layered holiday ham crockpot dinner. With layers of ham, potatoes, and vegetables, this meal cooks all together in the slow cooker, making clean-up a breeze.
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Holiday Ham Broccoli Cheese Wreath
Main Ingredients: Gluten, Broccoli, Diced Ham, Celery, Shredded Cheddar
Impress your guests with this festive and delicious holiday ham broccoli cheese wreath. A crescent roll dough is filled with ham, broccoli, and cheese, then baked into a beautiful wreath shape. It's the perfect addition to your holiday table.
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Marmalade Glazed Ham - Holiday Ham
Main Ingredients: Fully Cooked Ham, Apple Juice, Marmalade, Unsalted
For a unique twist on a holiday ham, try this marmalade glazed ham recipe. The combination of sweet apricot marmalade and tangy Dijon mustard creates a delicious glaze that will have your guests asking for more.
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Instant Pot Brown Sugar Holiday Ham
Main Ingredients: Cooked Ham, Brown Sugar, Pineapple Juice, Maple Syrup
If you're a fan of using your Instant Pot, you'll love this recipe for an Instant Pot brown sugar holiday ham. The pressure cooker makes cooking a ham quick and easy, and the brown sugar glaze adds a delicious sweetness to the ham.
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Warm Holiday Ham Crescents
Main Ingredients: Fully Cooked Ham, Crescent Dinner Rolls, Mozzarella
These warm holiday ham crescents are the perfect appetizer or snack to serve at your holiday gathering. A crescent roll is filled with ham, Swiss cheese, and a Dijon mustard spread, then baked to golden perfection. Serve them warm for a tasty treat.
Choosing the Right Ham
When it comes to holiday hams, there are a few different options to choose from. The most common types are bone-in, boneless, and spiral cut. Bone-in hams are usually larger and have a richer flavor, while boneless hams are easier to carve and serve. Spiral cut hams are pre-sliced and are great for those who prefer a more uniform look to their ham. Whichever type you prefer, make sure to choose a high-quality ham from a reputable source. Look for organic or heritage breed options for the best flavor and texture.
Preparing the Ham
Before cooking, make sure to thaw your ham completely if it's frozen. This can take a few days in the fridge, so plan accordingly. Once thawed, pat the ham dry with paper towels and let it sit at room temperature for about an hour. This will allow the ham to cook more evenly. Preheat your oven to 325°F.
Flavoring the Ham
The key to a delicious holiday ham is in the flavoring. For a classic and traditional taste, mix together brown sugar, Dijon mustard, and cloves to create a glaze for the ham. For a more sweet and savory option, mix together honey, apple cider, and cinnamon. Whichever glaze you choose, make sure to generously brush it over the entire ham before placing it in the oven.
Cooking the Ham
Place the ham in a roasting pan, fat side up, and cover with foil. Cook for about 15 minutes per pound, or until the internal temperature reaches 140°F. Basting the ham with the glaze every 30 minutes will help keep it moist and add extra flavor. About 15 minutes before the ham is done, remove the foil and crank up the oven to 425°F to get a nice golden crust on the outside.
Letting it Rest
Once the ham is done, remove it from the oven and tent with foil. Let it rest for about 15-20 minutes before carving. This will allow the juices to redistribute and make for a more tender and flavorful ham.
Final Touches
While the ham is resting, you can take this time to make some homemade gravy using the drippings from the roasting pan. Simply mix in some flour and chicken broth and cook until thickened. You can also add some fresh herbs like rosemary or thyme for an extra touch of flavor. Serve the ham with the gravy and some seasonal sides like roasted vegetables or mashed potatoes for a complete holiday meal.
Now that you have the perfect recipe for holiday ham, it's time to impress your guests with your culinary skills. With this delicious and fool-proof recipe, you'll have everyone asking for seconds. Happy cooking and happy holidays!
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