19 Recipe For Ham And Swiss Stromboli Unlock Flavor Sensations!

Published on: Mar 17, 2024

If you're looking for a delicious and easy recipe to make for dinner, look no further than ham and swiss stromboli. This classic dish is perfect for any night of the week and is sure to become a family favorite. With a flaky crust, savory ham, and melted swiss cheese, this stromboli is a crowd-pleaser that you won't be able to resist. Follow this simple recipe for a tasty and satisfying meal that will leave everyone wanting more.

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1 of 20

Stromboli

Main Ingredients: Frozen Bread Dough, Egg Yolks, Oregano, Basil, Garlic
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If you're looking for a new and delicious way to enjoy chicken, look no further than beer can chicken! This cooking method involves placing a chicken on top of a beer can and grilling it to perfection. Not only does it give the chicken a unique flavor, but it also keeps it moist and juicy. To help you get started, we've rounded up the top 20 beer can chicken recipes that are sure to impress your taste buds.
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A stromboli is a type of Italian turnover that is filled with various meats and cheeses. This ham and Swiss stromboli is a delicious twist on the classic recipe. The combination of smoky ham and creamy Swiss cheese creates a mouthwatering flavor that is hard to resist. Plus, it's easy to make and perfect for a quick weeknight dinner.
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Easy Ham and Swiss Stromboli

Main Ingredients: Refrigerated Pizza Crust, Dijon Mustard, Sliced Ham
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If you're short on time but still want to enjoy a homemade stromboli, this easy recipe is for you. It only requires a few simple ingredients and can be made in under 30 minutes. The secret to its quick preparation is using store-bought pizza dough. Simply wrap the ham and Swiss cheese in the dough, bake it, and you'll have a delicious stromboli ready to enjoy in no time.
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Delicious Ham And Swiss Stromboli

Main Ingredients: Crusty French Loaf, Swiss Cheese, Thinly Sliced Deli
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This recipe takes the classic ham and Swiss stromboli to the next level. It adds a layer of dijon mustard and a sprinkle of Italian seasoning for an extra burst of flavor. The best part? It's a one-pan meal, so cleanup is a breeze. Serve it with a side salad for a complete and satisfying meal.
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Ham & Swiss Stromboli

Main Ingredients: Crescent Rolls, Honey Mustard Dressing, Deli Ham
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If you're a fan of Hawaiian pizza, you'll love this ham and Swiss stromboli. It combines the classic flavors of ham, Swiss cheese, and pineapple for a sweet and savory twist. The dough is brushed with a garlic butter sauce, adding even more deliciousness to every bite. It's the perfect dish to serve at a party or game night.
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Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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This easy stromboli recipe is a must-try for any meat lover. It's filled with delicious meats like salami, pepperoni, and ham, along with mozzarella cheese and Italian seasoning. The dough is brushed with a mixture of melted butter, garlic, and parmesan cheese, making it extra flavorful. It's a great dish to share with friends and family.
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Ultimate Deluxe Stromboli

Main Ingredients: Mild Italian Sausage, Green Bell Pepper, Yellow Onion
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If you really want to impress your guests, this ultimate deluxe stromboli is the way to go. It's filled with an assortment of deli meats, including ham, salami, and prosciutto, along with mozzarella, provolone, and parmesan cheese. It's then brushed with a garlic butter sauce and served with a side of marinara sauce for dipping. It's a hearty and delicious meal that will have everyone coming back for seconds.
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Homemade Stromboli

Main Ingredients: Pizza Dough, Pizza Sauce, Mozzarella Cheese, Pepperoni
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Nothing beats a homemade stromboli, and this recipe is proof of that. The dough is made from scratch, giving it a delicious and authentic taste. It's then filled with your choice of meats and cheeses, making it a customizable dish. The addition of Italian seasoning and garlic powder adds a burst of flavor to every bite.
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Easy Stromboli

Main Ingredients: Frozen Pizza Dough, Marinara Sauce, Provolone Cheese
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If you're looking for an easy and delicious meal that the whole family will love, this stromboli recipe is the way to go. It's a great way to use up any leftover chicken or deli meat you may have on hand. The dough is brushed with a mixture of melted butter, garlic, and Italian seasoning, making it extra flavorful. Serve it with a side of marinara sauce for dipping.
10 of 20

Mississippi Sin Dip

Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
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This stromboli recipe is a unique take on the classic dip. It combines chicken, cream cheese, sour cream, and green onions, all wrapped in a flavorful dough. The addition of pickled jalapenos adds a spicy kick to the dish. It's perfect for parties or as an appetizer before a main meal.
11 of 20

Chicken Ham & Swiss Waffles (low carb)

Main Ingredients: Chicken, Egg, Ham, Mozzarella Cheese, Swiss Cheese
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If you're looking for a low-carb option, these chicken, ham, and Swiss waffles are a great choice. They're made with almond flour, making them gluten-free, and are filled with chicken, ham, and Swiss cheese. They're a great way to enjoy the flavors of a stromboli without the carbs.
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Killer Stromboli

Main Ingredients: Pizza Dough, Brown Mustard, Provolone Cheese
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This stromboli recipe is a must-try for any meat lover. It's filled with an assortment of meats, including salami, ham, and pepperoni, along with mozzarella and provolone cheese. The dough is brushed with a mixture of melted butter, garlic, and Italian seasoning, making it extra delicious. Serve it with a side of marinara sauce for dipping.
13 of 20

Classic Monte Cristo Sandwich

Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
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If you're a fan of the classic Monte Cristo sandwich, you'll love this stromboli version. It's filled with ham, turkey, and Swiss cheese, and then brushed with a mixture of honey and Dijon mustard. The result is a sweet and savory dish that is sure to satisfy your taste buds.
14 of 20

Easy Scalloped Potatoes and Ham

Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
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This stromboli recipe is a great way to use up leftover ham. It combines diced ham, potatoes, and cheese, all wrapped in a delicious dough. The addition of garlic powder and Italian seasoning adds a burst of flavor to every bite. It's a great dish to serve for brunch or as a side dish for dinner.
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Stromboli Pizza

Main Ingredients: All Purpose Flour, Warm Water, Unsalted Butter, Salt
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This stromboli recipe is a great way to enjoy the flavors of pizza in a different form. It combines all the classic pizza toppings, including pepperoni, sausage, and bell peppers, and wraps them in a delicious dough. The dough is brushed with a mixture of melted butter, garlic, and Italian seasoning, making it even more delicious.
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Ham and Cheese Keto Stromboli

Main Ingredients: Mozzarella Cheese, Almond Flour, Coconut Flour, Large
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If you're following a keto diet, this stromboli recipe is a must-try. It's made with low-carb almond flour dough and filled with ham, cheese, and vegetables. The result is a delicious and satisfying meal that is also low in carbs. Serve it with a side salad for a complete and healthy meal.
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Swiss Cheese & Ham Gougeres

Main Ingredients: Eggs, Unsalted Butter, Whole Milk, Water, Kosher Salt
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If you're looking for a fancy and delicious appetizer, these Swiss cheese and ham gougeres are the way to go. They're made with a light and airy dough and filled with ham and cheese. The addition of Dijon mustard adds a tangy flavor to the dish. They're perfect for parties or as a pre-dinner snack.
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Super Stuffed Stromboli

Main Ingredients: Olive Oil, Onions, Pepper, Clove, Salt, Italian
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This stromboli recipe is perfect for those who love a lot of filling. It's filled with an assortment of meats, including ham, pepperoni, and sausage, along with mozzarella and provolone cheese. The dough is brushed with a mixture of melted butter, garlic, and Italian seasoning, making it extra flavorful. It's a hearty and delicious meal that is sure to satisfy your hunger.
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Ham and Cheese Quiche

Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
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If you're looking for a different way to enjoy ham and cheese, this stromboli recipe is worth a try. It combines diced ham, eggs, and cheese, all wrapped in a delicious dough. The addition of Dijon mustard adds a tangy flavor to the dish. It's a great dish to serve for brunch or as a light lunch.
20 of 20

Ham & Cabbage Soup

Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
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If you're in the mood for a warm and comforting meal, this ham and cabbage soup is a great choice. It's made with diced ham, cabbage, and potatoes, making it a hearty and filling dish. The addition of carrots and celery adds a delicious and nutritious touch. Serve it with a side of crusty bread for a complete and satisfying meal.

Ingredients:

-1 pound pizza dough

-1/2 pound thinly sliced cooked ham

-1 cup shredded swiss cheese

-1/4 cup dijon mustard

-1/4 cup chopped fresh parsley

-1 beaten egg

Ham and swiss stromboli is a versatile dish that allows for customization to suit your taste. You can add your favorite toppings such as diced bell peppers, onions, or mushrooms to make it even more flavorful. But the star ingredients of this dish are the deliciously salty ham and the rich and creamy swiss cheese. The combination of these two ingredients creates a perfect balance of flavors that will leave your taste buds satisfied. To start, roll out the pizza dough on a floured surface into a rectangular shape. Spread the dijon mustard evenly over the dough, leaving a 1-inch border around the edges. Next, layer the thinly sliced ham over the mustard, followed by a generous sprinkling of shredded swiss cheese. Finally, add chopped fresh parsley on top for a burst of freshness. Now comes the fun part - rolling up the stromboli. Start at one of the long edges of the dough and tightly roll it up, making sure to seal the edges by pinching them together. Place the stromboli on a baking sheet lined with parchment paper, seam-side down. Brush the beaten egg over the top of the stromboli to give it a beautiful golden brown color when baked. Bake the stromboli in a preheated 375-degree oven for 25-30 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Let it cool for a few minutes before slicing and serving. Serve your homemade ham and swiss stromboli with a side salad or some marinara sauce for dipping. This dish is perfect for a quick weeknight meal, but it's also great for parties and gatherings. It's a crowd-pleaser that is sure to impress your guests. In conclusion, this recipe for ham and swiss stromboli is a must-try for any food lover. It's a simple yet delicious dish that will satisfy your cravings for something savory and comforting. So why not give it a try and see for yourself how easy and tasty it is? Your taste buds will thank you!
19 recipe for ham and swiss stromboli Unlock flavor sensations!

Stromboli

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 loaf frozen bread dough thawed
  • 2 egg yolks save the whites
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1 tablespoon Parmesan cheese
  • 2 tablespoons oil
  • pepperoni
  • sausage
  • ham
  • veggies
  • mozzarella cheese – about 2 cups
  • 1 jar pizza sauce

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 145 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 6 grams
  • Sodium : 510 milligrams
  • Sugar : 1 grams
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