16 Recipe For Ham And Swiss Poppy Seed Rolls They're Simply Irresistible!
Published on: Mar 17, 2024
If you're looking for a delicious and easy-to-make treat, then look no further than ham and swiss poppy seed rolls. These savory rolls are the perfect addition to any meal or can even be enjoyed as a standalone snack. In this article, we'll provide you with a simple recipe for these irresistible rolls that are sure to please your taste buds.
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
These tasty rolls are a perfect appetizer or side dish to pair with your beer can chicken. Ham and Swiss cheese are rolled up in soft dough and brushed with a poppy seed and honey glaze, making them irresistibly delicious. They can be served warm or at room temperature, making them a great option for any occasion.
2of 20
Ham and Swiss Poppy Seed Sandwich Sliders
Main Ingredients: Hawaiian Rolls, Butter, Yellow Onion, Dijon Mustard
Looking for a twist on the classic ham and cheese sandwich? These poppy seed sliders take it up a notch with the addition of honey mustard and poppy seed dressing. The combination of sweet and savory flavors make these sliders a crowd-pleaser. They are also great for parties, as they can be easily made in large batches.
3of 20
Poppy Seed Roll
Main Ingredients: Active Dry Yeast, Warm Water, All Purpose Flour
This classic Polish dish is a must-try for any beer can chicken lover. The poppy seed roll, also known as makowiec, is a sweet bread filled with a poppy seed paste and raisins. It's perfect for breakfast, dessert, or any time you're craving something sweet. The crumbly texture of the filling paired with the soft bread makes for a delicious combination.
4of 20
Keto Ham and Swiss Poppy Seed Sliders
Main Ingredients: Dinner Rolls, Swiss Cheese, Deli Ham, White Onion
If you're following a keto diet, you don't have to miss out on the deliciousness of poppy seed sliders. These low-carb sliders use keto bread as a substitute for the traditional rolls and are filled with ham, Swiss cheese, and a poppy seed sauce. They are perfect for a low-carb party or a quick and easy lunch.
5of 20
Funeral Rolls
Main Ingredients: Hawaiian Rolls, Ham, Provolone Cheese, Unsalted Butter
Despite the morbid name, these poppy seed rolls are anything but depressing. They are a savory and delicious option for a side dish or appetizer. Ham, Swiss cheese, and a poppy seed sauce are wrapped in dough and baked until golden brown and oozing with flavor. They are a great addition to any meal.
6of 20
Polish Poppy Seed Roll
Main Ingredients: All Purpose Flour, Active Dry Yeast, Sugar, Salt, Milk
Another Polish dish on our list, this poppy seed roll is a traditional dessert that is often served during holidays and special occasions. It's made with a yeast dough and filled with a mixture of poppy seeds, raisins, and honey. The rich and sweet filling makes for a delicious treat that is perfect with a cup of coffee or tea.
7of 20
Poppy Seed Roll (makowiec)
Main Ingredients: Poppy Seeds, Light Brown Sugar, Raisins, Walnuts
This poppy seed roll is a Polish-American twist on the classic makowiec. It's made with a yeast dough and filled with a poppy seed and nut mixture, making it a nutty and sweet treat. It's perfect for a holiday dessert or any time you're craving something indulgent.
8of 20
Ham and Cheese Sliders
Main Ingredients: Slider Buns, Ham, Swiss Cheese, Butter, Honey Mustard
If you're a fan of ham and cheese, you'll love these sliders. They are filled with deli ham, Swiss cheese, and a poppy seed sauce that adds a hint of sweetness. The sliders are then baked until hot and gooey, making them a delicious and easy option for any meal.
This traditional Polish dessert is a must-try for any beer can chicken lover. The makowiec is made with a yeast dough and filled with a poppy seed and nut mixture that is rich and sweet. It's a great option for a holiday dessert or any time you're in the mood for something indulgent.
10of 20
Hot Ham and Cheese Sliders with Poppy Seed Sauce
Main Ingredients: Sweet Hawaiian Rolls, Butter, Yellow Onion, Stone
These hot and gooey sliders are perfect for any occasion. They are filled with deli ham, Swiss cheese, and a poppy seed sauce that adds a sweet and savory element. They are a great option for parties or a quick and easy lunch or dinner.
These sliders are a classic and delicious option for any gathering. They are filled with deli ham, Swiss cheese, and a poppy seed sauce that adds a sweet and savory element. They are easy to make and are sure to be a hit with everyone.
Another delicious and easy option for sliders, these ham and Swiss sliders are perfect for any occasion. They are filled with deli ham, Swiss cheese, and a poppy seed sauce that adds a hint of sweetness. They are quick to make and are sure to be a crowd-pleaser.
13of 20
Mom's Poppy Seed Roll (Roulette)
Main Ingredients: 1 Milk, Active Dry Yeast, Large Eggs, Sugar, Salted
This family recipe is a delicious and nostalgic option for a poppy seed roll. It's made with a yeast dough and filled with a poppy seed and nut mixture that is sweet and satisfying. It's perfect for a holiday dessert or any time you're craving something indulgent.
14of 20
Makowiec Polish Poppy Seed Roll
Main Ingredients: Milk, Sugar, Yeast, All Purpose Flour, Salt, Egg Yolks
This Polish dessert is a must-try for any beer can chicken lover. The makowiec is made with a yeast dough and filled with a poppy seed and nut mixture that is rich and sweet. It's perfect for a holiday dessert or any time you're craving something indulgent.
15of 20
Poppy Seed Ham and Cheese Sliders
Main Ingredients: Unsalted Butter, Prepared Yellow Mustard, Poppy Seeds
These sliders are a creative and delicious twist on the classic ham and cheese sandwich. They are filled with deli ham, Swiss cheese, and a poppy seed sauce, and are then baked until hot and gooey. They are perfect for a quick and easy lunch or as a party appetizer.
This Hungarian dish is a unique and delicious option for a poppy seed roll. It's made with a yeast dough and filled with a poppy seed and walnut mixture that is rich and sweet. It's perfect for a holiday dessert or any time you're in the mood for something indulgent.
17of 20
Mom’s Poppy Seed Roll (Roulette)
Main Ingredients: 1 Milk, Active Dry Yeast, Large Eggs, Sugar, Salted
This family recipe is a must-try for any beer can chicken lover. It's made with a yeast dough and filled with a poppy seed and nut mixture that is sweet and satisfying. It's perfect for a holiday dessert or any time you're craving something indulgent.
18of 20
Ham Swiss Hawaiian Slider Rolls
Main Ingredients: Hawaiian Rolls, Honey Ham, Swiss Cheese, Onion, Sauce
These sliders are a flavorful and unique take on the classic ham and cheese sandwich. They are filled with deli ham, Swiss cheese, and a pineapple and poppy seed sauce, giving them a sweet and savory flavor. They are great for parties or as a quick and easy lunch.
19of 20
The Best Poppy Seed Party Ham Biscuits
Main Ingredients: Unsalted Butter, Yellow Mustard, Poppy Seeds, Sweet
These party biscuits are a delicious and easy option for a side dish to pair with your beer can chicken. The biscuits are filled with deli ham, Swiss cheese, and a poppy seed sauce that adds a hint of sweetness. They are perfect for any gathering or family dinner.
20of 20
KETO BAKED HAM & POPPY SEED SLIDERS
Main Ingredients: Swiss Cheese, Deli Ham, White Onion, Unsalted Butter
These low-carb sliders are a great option for those following a keto diet. They are filled with deli ham, Swiss cheese, and a poppy seed sauce, and are then baked until hot and gooey. They are perfect for a quick and easy lunch or as a party appetizer.
Ingredients:
1 pound of pizza dough
1/2 pound of ham, thinly sliced
1/2 pound of swiss cheese, thinly sliced
1 tablespoon of poppy seeds
1/4 cup of melted butter
Instructions:
Preheat your oven to 375°F.
On a floured surface, roll out the pizza dough into a large rectangle.
Layer the ham and swiss cheese evenly over the dough.
Sprinkle the poppy seeds on top of the ham and cheese.
Starting from one end, tightly roll up the dough into a log shape.
Using a sharp knife, cut the log into 1-inch slices.
Place the slices onto a greased baking sheet.
Brush the melted butter over the tops of the rolls.
Bake for 20-25 minutes, or until the rolls are golden brown and the cheese is melted.
Serve hot and enjoy!
Pro tip: These rolls can also be made ahead of time and stored in the refrigerator until ready to bake. Just be sure to let them come to room temperature before baking.
These ham and swiss poppy seed rolls are the perfect combination of savory and buttery flavors. The poppy seeds add a slight crunch to each bite, while the melted swiss cheese and ham provide a deliciously gooey center. Serve these rolls as a side dish to your favorite soup or salad, or enjoy them on their own as a quick and tasty snack.
So why not give this recipe a try and add a new favorite to your recipe collection? Your family and friends will thank you for it. And with the simple instructions and minimal ingredients, you'll have these rolls whipped up in no time. Happy baking!
