18+ Recipe For Green Beans For Thanksgiving Get Cooking And Enjoy!
Published on: Mar 12, 2024
Green beans are a staple side dish for many Thanksgiving celebrations. Not only are they a delicious and nutritious addition to the dinner table, but they also add a pop of vibrant color to the spread. While there are many variations of green bean recipes out there, this one is sure to impress your guests and become a new holiday tradition. Whether you're a seasoned cook or a novice in the kitchen, this recipe for green beans is easy and foolproof. So let's get cooking and add some green to your Thanksgiving feast!
Main Ingredients: Green Beans, Butter, Minced Garlic, Fresh Parsley
Simple and flavorful, these garlic green beans are the perfect side dish for any beer can chicken recipe. Just toss fresh green beans with some minced garlic, oil, and seasoning, then roast them in the oven for a quick and easy side that packs a punch of flavor.
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Parmesan Roasted Green Beans
Main Ingredients: Green Beans, Olive Oil, Salt, Pepper, Parmesan Cheese
Upgrade your green bean game with this crunchy and delicious parmesan roasted green bean recipe. Tossed in parmesan cheese, breadcrumbs, and seasonings, these green beans are baked to perfection and make for a tasty and satisfying side dish.
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Sauteed Green Beans
Main Ingredients: Green Beans, Olive Oil, Chicken Broth, Garlic, Chili
If you're short on time but still want a flavorful side dish to go with your beer can chicken, sauteed green beans are the answer. Simply toss fresh green beans in a hot pan with some oil, garlic, and your choice of seasonings for a quick and tasty side that pairs perfectly with any chicken recipe.
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The Best Green Beans Ever
Main Ingredients: Green Beans, Butter, Garlic, Red Onion, Chicken Broth
Looking for a green bean recipe that will blow your taste buds away? Look no further than these "best ever" green beans. Roasted with a flavorful combination of garlic, soy sauce, brown sugar, and bacon, these green beans will have you coming back for seconds.
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Crack Green Beans
Main Ingredients: Green Beans, Bacon, Brown Sugar, Butter, Soy Sauce
With a name like "crack green beans," you know these are going to be addictively delicious. This recipe combines green beans, butter, brown sugar, and soy sauce for a sweet and savory side dish that is sure to be a hit at any dinner table.
Take a trip to the south with this classic southern-style green bean recipe. Slow-cooked with bacon, onion, and garlic, these green beans are full of flavor and will make the perfect accompaniment to your beer can chicken.
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Potatoes and Green Beans
Main Ingredients: Potatoes, Olive Oil, Salt, Pepper, Taco Seasoning
Why settle for just green beans when you can have potatoes too? This hearty side dish combines green beans, potatoes, and onions seasoned with garlic, thyme, and rosemary for a satisfying and delicious addition to any chicken dinner.
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Lemon Parmesan Green Beans
Main Ingredients: Green Beans, Unsalted Butter, Garlic, Kosher Salt
Add a touch of brightness to your dinner with these lemon parmesan green beans. The tangy lemon pairs perfectly with the salty parmesan cheese for a burst of flavor that will take your taste buds on a journey.
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Garlic Herb Roasted Potatoes Carrots and Green Beans
Main Ingredients: Baby Red Potatoes, Medium Carrots, Olive Oil, Fresh
Get all your veggies in one dish with these garlic herb roasted potatoes, carrots, and green beans. Roasted with a blend of garlic, herbs, and oil, this dish is not only flavorful but also colorful and visually appealing.
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French Green Beans with Butter and Herbs
Main Ingredients: Green Beans, Red Onion, Butter, Parsley, Fresh Thyme
Take a trip to France without leaving your kitchen with these French green beans. These elegant and flavorful beans are sauteed with butter, garlic, and herbs for a simple yet sophisticated side dish that will elevate your chicken dinner.
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My Favorite Roasted Green Beans
Main Ingredients: Green Beans, Olive Oil, Greek Seasoning, Smoked
Everyone needs a go-to green bean recipe, and this is ours. These roasted green beans are tossed in a tasty combination of garlic, olive oil, and parmesan cheese, then baked to crispy perfection. Trust us, it will soon become your favorite too.
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Crispy Roasted Green Beans
Main Ingredients: Green Beans, Extra Virgin Olive Oil, Kosher Salt
If you love crispy vegetables, then these roasted green beans are a must-try. Tossed with a mixture of panko breadcrumbs, parmesan cheese, and seasoning, these beans are baked until crispy and golden brown for a satisfying and delicious side dish.
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Garlic Parmesan Green Beans with Bacon
Main Ingredients: Green Beans, Bacon, Butter, Garlic, Parmesan Cheese
Everything is better with bacon, and these green beans are no exception. Roasted with garlic, parmesan cheese, and crispy bacon pieces, these green beans are a flavor bomb that will leave you wanting more.
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Crispy Air Fryer Green Beans
Main Ingredients: Green Beans, Garlic, Butter, Sea Salt
For those who love their air fryers, this recipe is for you. These crispy air fryer green beans are tossed in a mixture of breadcrumbs, parmesan cheese, and seasoning, then air-fried to perfection. It's a healthier and quicker way to enjoy a delicious green bean side dish.
Spice up your dinner with these Chinese garlic green beans. Sauteed with garlic, ginger, and soy sauce, these green beans are full of Asian-inspired flavors that will add a kick to your chicken dinner.
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Simple Skillet Green Beans
Main Ingredients: Extra Virgin Olive Oil, Red Pepper Flake, Green Beans
Sometimes simple is best, and that's the case with these skillet green beans. Sauteed with garlic, butter, and a touch of lemon juice, these green beans are quick, easy, and oh-so-tasty.
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Fried Green Beans
Main Ingredients: Green Beans, Flour, Egg, Bread Crumbs, Vegetable Oil
If you love fried food but want to keep it on the healthier side, these fried green beans are the perfect compromise. Coated in a mixture of flour, breadcrumbs, and seasonings, these green beans are pan-fried until crispy and delicious.
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Simple Stove Top Green Beans with Almonds
Main Ingredients: Green Beans, Almonds, Olive Oil, Kosher Salt, Pepper
Add some crunch to your dinner with these stove-top green beans with almonds. Sauteed with garlic, butter, and toasted almonds, these green beans are a flavorful and nutritious side dish that will complement your beer can chicken perfectly.
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Thai Sweet Chili Green Beans
Main Ingredients: Canola Oil, Garlic, Green Beans, Vegetable Broth, Soy
For a unique and flavorful twist on green beans, try these Thai sweet chili green beans. Sauteed with a sweet and spicy sauce made of garlic, ginger, soy sauce, and Thai sweet chili sauce, these green beans are a delicious and unexpected addition to any chicken dinner.
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Ground Turkey Skillet with Green Beans
Main Ingredients: Extra Virgin Olive Oil, Extra Lean Ground Turkey
If you're looking for a one-pan meal that incorporates green beans, then this ground turkey skillet recipe is for you. Ground turkey, green beans, and potatoes are simmered in a flavorful sauce made of soy sauce, honey, and garlic for a hearty and satisfying dinner.
Preparing the Green Beans
Before we dive into the recipe, it's important to know how to properly prepare the green beans for cooking. Start by washing and trimming the ends of the beans. If you have a large batch, you can quickly and easily trim them by lining them up and using a sharp knife to cut off the ends all at once. Once trimmed, blanch the beans in a pot of boiling water for about 2-3 minutes until they turn a bright green color. Then, immediately place them in an ice bath to stop the cooking process. This step will ensure that your green beans retain their vibrant color and crispness.
Adding Some Flavor
Now that your green beans are prepped and ready to go, it's time to add some flavor. In a large skillet, sauté some minced garlic in butter until it becomes fragrant. Then, add in your blanched green beans and continue to sauté for a few more minutes. To elevate the flavor even more, you can also add some sliced almonds or crumbled bacon to the skillet. These ingredients not only add a delicious crunch, but they also make for a beautiful presentation.
Finishing Touches
To finish off your green beans, add a squeeze of lemon juice and a sprinkle of kosher salt. The lemon juice adds a bright and tangy flavor to balance out the richness of the butter and garlic, while the kosher salt brings out the natural flavors of the beans. Give everything a final toss in the skillet, and your green beans are ready to be served.
Final Thoughts
This recipe for green beans is a simple and delicious addition to any Thanksgiving feast. Not only does it taste amazing, but it also adds a beautiful pop of color to the dinner table. So next time you're planning your holiday menu, don't forget to include this easy and flavorful green bean recipe. Your guests will thank you!