18 Recipe For Greek Pork Souvlaki Get Ready To Indulge!
Published on: Mar 31, 2024
Greek pork souvlaki is a classic dish that is full of flavor and easy to make. This traditional Greek meal is perfect for a summer BBQ or a cozy family dinner. Made with tender chunks of marinated pork, juicy vegetables, and a tangy tzatziki sauce, it's a crowd-pleasing dish that will transport your taste buds to the sunny shores of Greece. In this article, we will share our tried and tested recipe for Greek pork souvlaki, so you can impress your friends and family with your culinary skills.
Indulge in the flavors of Greece with this delicious pork souvlaki recipe. Tender chunks of pork are marinated in a flavorful blend of herbs and spices, then grilled to perfection. Serve with warm pita bread and a side of tzatziki sauce for a truly authentic experience.
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Greek Pork Souvlaki With Tzatziki And Homemade Pitta...
Main Ingredients: Greek Yoghurt, Cucumber, Salt, Garlic Cloves, Fresh
For a complete Greek meal, try this pork souvlaki recipe with homemade pita bread and tzatziki sauce. The combination of juicy pork, creamy tzatziki, and soft pita bread is simply irresistible. Plus, making your own pita bread and tzatziki adds an extra level of satisfaction to your meal.
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Greek Pork Souvlaki Kebabs
Main Ingredients: Pork Loin, Olive Oil, Lemons, Garlic Salt, Garlic
Take your grilling game to the next level with these flavorful pork souvlaki kebabs. The key to these kebabs is the marinade, which infuses the pork with a burst of Mediterranean flavors. Serve with a side of Greek salad for a complete and satisfying meal.
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Easy Greek-Style Pork Souvlaki Skewers
Main Ingredients: Steaks, Pork Shoulder Roast, White Wine, Lemon Juice
If you're short on time but still want to enjoy a delicious Greek-inspired meal, these easy pork souvlaki skewers are the perfect solution. The marinade is made with simple ingredients that you probably already have on hand, and the pork cooks up quickly on the grill. Serve with a side of rice or roasted vegetables for a complete meal.
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Pork Souvlaki with Tzatziki
Main Ingredients: Pork Tenderloin, Lemons, Olive Oil, Garlic Cloves, Red
This classic pork souvlaki recipe is a must-try for any Greek food lover. The combination of tender pork, flavorful marinade, and creamy tzatziki sauce is simply irresistible. Serve with warm pita bread and your favorite Greek side dishes for a truly authentic experience.
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Pork Souvlaki with Greek Fries and Tzatziki Sauce
Main Ingredients: Pork Loin Roast, Olive Oil, Lemon, Garlic Cloves
Take your pork souvlaki to the next level with these Greek fries and tzatziki sauce. The fries are seasoned with a blend of herbs and spices, then topped with crumbled feta cheese for an extra punch of flavor. Paired with the juicy pork and creamy tzatziki, this meal is sure to be a hit.
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Greek Pork Skewers (Souvlaki)
Main Ingredients: Pork, Onion, Olive Oil, Fine Sea Salt, Pepper, Dried
These Greek pork skewers, also known as souvlaki, are a delicious and easy way to enjoy the flavors of Greece. The pork is marinated in a simple blend of herbs and spices, then grilled to perfection. Serve with warm pita bread and a side of tzatziki sauce for a truly satisfying meal.
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Pork Souvlaki with Feta Tzatziki and Greek Salad
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Lemon Juice, Red Wine
For a complete and balanced meal, try this pork souvlaki recipe with feta tzatziki and a side of Greek salad. The combination of juicy pork, tangy feta tzatziki, and fresh salad is a match made in heaven. Plus, it's a great way to sneak in some extra veggies.
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Marinated Greek Souvlaki with Pita and Yogurt Mezé
Main Ingredients: Pork, Onion, Garlic Cloves, Oregano, Mustard, Olive
Elevate your pork souvlaki game with this recipe that includes a homemade yogurt mezé. The mezé is made with Greek yogurt, garlic, and herbs, and adds an extra layer of flavor to the already delicious pork. Serve with warm pita bread and your favorite Greek side dishes.
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Pork Souvlaki with Pitas and Tzatziki
Main Ingredients: Pork Shoulder, Fresh Lemon Juice, Olive Oil, Red Wine
For a quick and easy weeknight meal, try this pork souvlaki recipe with pitas and tzatziki. The marinade is made with simple ingredients and the pork cooks up quickly on the grill. Serve with warm pitas and a side of creamy tzatziki sauce for a satisfying and flavorful meal.
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Pork Souvlaki with Lemon Oregano Tzatziki
Main Ingredients: Pork Sirloin, Fresh Lemon Juice, Olive Oil, Balsamic
For a refreshing twist on classic pork souvlaki, try this recipe that includes a lemon oregano tzatziki sauce. The sauce adds a bright and tangy flavor to the juicy pork, making it a perfect summer meal. Serve with warm pita bread and your favorite Greek side dishes.
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Pork Souvlaki (Skewers) with Tzatziki Sauce
Main Ingredients: Pork Tenderloin, Olive Oil, Lemon, Vinegar, Dried
If you're looking for a simple and delicious way to enjoy pork souvlaki, look no further than this recipe. The pork is marinated in a flavorful blend of herbs and spices, then grilled on skewers for an easy and convenient meal. Serve with a side of tzatziki sauce for dipping.
If you're not a fan of pork, try this Greek chicken souvlaki recipe instead. The chicken is marinated in a similar blend of herbs and spices, then grilled to perfection. Serve with warm pita bread and a side of tzatziki sauce for a delicious and flavorful meal.
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Pork Souvlaki Burgers with Feta and Tzatziki
Main Ingredients: Dried Oregano Leaves, Dried Basil Leaves, Dried
For a fun twist on classic pork souvlaki, try these pork souvlaki burgers. The juicy pork is formed into patties, then grilled and topped with crumbled feta cheese and tzatziki sauce. Serve on a warm bun with your favorite burger toppings for a delicious and unique meal.
For a truly authentic Greek experience, try making your own pork gyros souvlaki at home. The pork is marinated in a blend of herbs and spices, then cooked on a rotisserie for that classic gyro flavor. Serve with warm pita bread, tzatziki sauce, and your favorite toppings for a delicious and satisfying meal.
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Honey BBQ Pork Souvlaki with Grilled Lemons & Tzatziki
Main Ingredients: Kosher Salt, Water, Pork Chops, Red Bell Peppers, Red
For a sweet and tangy twist on classic pork souvlaki, try this honey BBQ version. The pork is marinated in a honey BBQ sauce, then grilled to perfection and served with grilled lemons and tzatziki sauce. The combination of flavors is truly irresistible.
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Greek Lamb Souvlaki Kebabs
Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano
If you're a fan of lamb, you have to try this Greek lamb souvlaki kebab recipe. The lamb is marinated in a blend of herbs and spices, then grilled to perfection. Serve with warm pita bread and a side of tzatziki sauce for a delicious and hearty meal.
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Greek Gyro with Homemade Gyro Meat
Main Ingredients: Ground Beef, Ground Lamb, Bacon Grease, Large Eggs
For a truly authentic Greek gyro experience, try making your own gyro meat at home. This recipe includes a blend of lamb and beef for a flavorful and tender meat that is perfect for gyros. Serve with warm pita bread, tzatziki sauce, and your favorite toppings for a delicious and satisfying meal.
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Slow Cooker Greek Pork
Main Ingredients: Pork, Greek Seasoning, Pepperoncini Peppers, Dried
For an easy and convenient way to enjoy Greek flavors, try this slow cooker Greek pork recipe. The pork cooks low and slow in a flavorful marinade, resulting in a tender and flavorful meal. Serve with warm pita bread and your favorite Greek side dishes for a complete and satisfying meal.
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Paleo Greek Meatballs with Tzatziki Sauce {Whole30,...
Main Ingredients: Full Fat Coconut Milk, Garlic, Cucumber, Lemon Juice
For a healthy and delicious twist on classic pork souvlaki, try these paleo Greek meatballs. Made with ground pork and a blend of herbs and spices, these meatballs are packed with flavor and perfect for a Whole30 or paleo diet. Serve with tzatziki sauce for dipping and a side of your favorite veggies.
Marinating the Pork
Ingredients:
1.5 pounds of pork shoulder or tenderloin, cut into 1-inch cubes
1/4 cup olive oil
2 cloves of garlic, minced
1 tablespoon fresh oregano, chopped
1 tablespoon fresh rosemary, chopped
1 teaspoon lemon zest
1/2 teaspoon salt
1/4 teaspoon black pepper
To make the most flavorful pork souvlaki, it's essential to marinate the meat for at least 2 hours, or preferably overnight. In a large bowl, mix together the olive oil, minced garlic, chopped oregano, rosemary, lemon zest, salt, and black pepper. Add the pork cubes to the marinade and toss well to ensure each piece is coated evenly. Cover the bowl with plastic wrap and refrigerate until ready to use.
Assembling the Souvlaki
Ingredients:
Marinated pork cubes
1 red onion, cut into 1-inch pieces
1 red bell pepper, cut into 1-inch pieces
1 green bell pepper, cut into 1-inch pieces
1 yellow bell pepper, cut into 1-inch pieces
8-10 cherry tomatoes
Once the pork has marinated, it's time to assemble the souvlaki. Soak wooden skewers in water for 30 minutes to prevent them from burning on the grill. Thread the marinated pork, onion, peppers, and cherry tomatoes onto the skewers, alternating between the different ingredients.
Preheat your grill to medium-high heat and lightly oil the grates. Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the pork is cooked through and slightly charred.
Making the Tzatziki Sauce
Ingredients:
1 cup Greek yogurt
1/2 cucumber, grated and squeezed of excess liquid
1 clove garlic, minced
1 tablespoon fresh dill, chopped
1 tablespoon fresh mint, chopped
1 tablespoon fresh lemon juice
Salt and pepper to taste
No Greek pork souvlaki is complete without a tangy and refreshing tzatziki sauce. In a small bowl, mix together the Greek yogurt, grated cucumber, minced garlic, chopped dill, mint, and lemon juice. Season with salt and pepper to taste. Serve the tzatziki sauce alongside the souvlaki skewers.
Now that you have all the components of a delicious Greek pork souvlaki, it's time to plate and enjoy! Serve the skewers on a bed of fluffy pita bread, drizzle with the tzatziki sauce, and garnish with some additional fresh herbs for a pop of color and flavor. This recipe is sure to be a hit at your next gathering or family dinner.
Next time you're craving some Mediterranean flavors, try making this authentic Greek pork souvlaki at home. And don't forget to save some leftovers for a tasty lunch the next day!
