20 Recipe For Greek Pizza Try These Culinary Delights!
Published on: Mar 31, 2024
Greek pizza is a delicious twist on the traditional Italian pizza. With its crispy crust, tangy sauce, and flavorful toppings, it has become a popular dish in the United States. While many may think that making a pizza from scratch is a daunting task, creating a Greek pizza is actually quite simple. With a few key ingredients and some easy-to-follow steps, you can whip up a mouth-watering Greek pizza in no time. So put on your apron and get ready to impress your family and friends with this delicious and unique recipe.
Main Ingredients: Pizza Dough, Feta, Garlic Cloves, Olive Oil, Fresh
Take your taste buds on a trip to the Mediterranean with this delicious Greek pizza recipe. The combination of tangy feta cheese, briny kalamata olives, and fresh herbs will transport you to the shores of Greece with every bite.
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Greek Pizza with Caramelized Onions, Kalamata Olives...
Main Ingredients: Water, Honey, Olive Oil, Active Dry Yeast, All Purpose
For a twist on the classic Greek pizza, try adding caramelized onions to your toppings. The sweetness of the onions pairs perfectly with the salty feta and olives, creating a flavor explosion in every bite.
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Greek Pizza with Spinach, Feta and Olives
Main Ingredients: Mayonnaise, Garlic, Crumbled Feta Cheese, Italian Pizza
If you're looking for a healthier option, this Greek pizza with spinach, feta, and olives is the perfect choice. The spinach adds a boost of nutrients, while the feta and olives bring the classic Greek flavors to the forefront.
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Homemade Greek Pizza | Greek Pizza Dough
Main Ingredients: Bread Flour, Dry Yeast, Olive Oil, Salt, Sugar
For the ultimate Greek pizza experience, make your own pizza dough using a traditional Greek yogurt and olive oil recipe. This will give your pizza an authentic Greek flavor and a perfectly crisp crust.
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GREEK PIZZA WITH GREEK YOGURT PIZZA DOUGH
Main Ingredients: Active Dry Yeast, Honey, Warm Water, Plain Greek
For a healthier and lighter pizza dough option, try using Greek yogurt in place of traditional pizza dough ingredients. The yogurt adds a tangy flavor and a soft texture to the dough that pairs perfectly with the Greek toppings.
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Vegan Greek Pizza
Main Ingredients: Pizza Dough, Olive Oil, Cornmeal, Crushed Tomatoes
For our vegan friends, we have a delicious Greek pizza recipe that is completely plant-based. The combination of roasted vegetables, tofu feta, and homemade tomato sauce will satisfy all your cravings for a traditional Greek pizza.
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Grilled Greek Pizza
Main Ingredients: English Cucumber, Red Onion, Green Bell Pepper, Grape
Take your pizza to the next level by grilling it instead of baking it. The smoky flavor from the grill adds a new dimension to the classic Greek pizza, making it a must-try for all pizza lovers.
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Greek Pizza Bagels
Main Ingredients: Plain Bagels, Marinara Sauce, Roasted Red Peppers
If you're looking for a quick and easy lunch or snack option, try making Greek pizza bagels. These mini pizzas are made with bagels as the crust and topped with all your favorite Greek toppings for a bite-sized treat.
If you can't find all the traditional Greek pizza ingredients, don't worry. You can still create a delicious 'Greek' pizza using ingredients that are easily accessible. Get creative and make it your own!
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Greek Pizza with Feta, Spinach and Olives
Main Ingredients: Pizza Dough, Roasted Red Peppers, Kalamata Olives
This Greek pizza recipe takes the classic flavors of Greece and puts them on a pizza. The combination of feta, spinach, and olives creates a perfect balance of salty and fresh, making it a favorite for many.
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Greek Pizza with Tofu Feta
Main Ingredients: Prepared Pizza Crust, Olive Oil, Red Onion, Minced
If you're looking for a dairy-free alternative to traditional feta, try using tofu feta on your Greek pizza. It has the same tangy and salty flavor but is completely vegan-friendly.
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Greek Pizza with prawns and caramelized onions
Main Ingredients: Extra Virgin Olive Oil, Red Onions, Honey, Pita Breads
This Greek pizza recipe takes it up a notch by adding succulent prawns and caramelized onions to the toppings. The sweetness of the onions balances out the saltiness of the prawns, creating a mouth-watering pizza experience.
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Whipped Feta and Roasted Jalapeño Greek Pizza
Main Ingredients: Warm Water, Active Dry Yeast, Honey, Olive Oil, All
If you like a little kick in your pizza, try this whipped feta and roasted jalapeño Greek pizza. The whipped feta adds a creamy element to the pizza, while the jalapeños add a spicy kick that will leave you wanting more.
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Healthy Greek Pizza with Homemade Tzatziki Sauce
Main Ingredients: Non Fat Greek Yogurt, English Cucumber, Minced Garlic
This healthy Greek pizza recipe is loaded with fresh vegetables and topped with a homemade tzatziki sauce. The combination of the cool, tangy sauce with the warm, flavorful pizza will have your taste buds dancing.
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Greek Salad with a Cherry Tomato Vinaigrette aka Greek...
Main Ingredients: Cherry Tomatoes, Basil Leaves, Dried Oregano, Garlic
If you love Greek salad, you'll love it even more in pizza form. This Greek salad pizza combines all the classic Greek salad ingredients with a cherry tomato vinaigrette, creating a refreshing and delicious pizza experience.
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Four Cheese Greek Pizza Dip with Tuscan Herb Hummus
Main Ingredients: Cream Cheese, Dried Oregano, Garlic Powder, Ground
For a unique twist on the classic Greek pizza, try making a four cheese Greek pizza dip with a side of Tuscan herb hummus. This is perfect for parties or game nights and is sure to be a crowd-pleaser.
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Greek Pizza (with Yogurt And Olive Oil Dough)
Main Ingredients: All Purpose Flour, Active Dry Yeast, Water, Maple
This Greek pizza recipe uses a dough made with yogurt and olive oil, giving it an authentic Greek flavor. Top it with your favorite Greek toppings and enjoy a taste of Greece in every bite.
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
No Greek meal is complete without some delicious Greek potatoes on the side. These roasted potatoes are seasoned with traditional Greek herbs and spices, making them the perfect accompaniment to your Greek pizza.
If you're a meat lover, you can't go wrong with adding some Greek chicken to your pizza. The juicy and flavorful chicken pairs perfectly with the tangy feta and fresh vegetables, creating a well-rounded and satisfying meal.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
Don't forget to make a side of Greek salad to go with your Greek pizza. The homemade dressing makes all the difference and adds a burst of flavor to the fresh vegetables.
Greek Pizza Crust
The foundation of any great pizza is the crust, and Greek pizza is no exception. To make your own crust, you will need all-purpose flour, yeast, water, olive oil, and salt. In a mixing bowl, combine the flour, yeast, and salt. Slowly add in the water and olive oil, mixing with a wooden spoon until the dough comes together. Knead the dough for a few minutes until it becomes smooth and elastic. Cover the dough with a clean kitchen towel and let it rise for about an hour.
Tip: Use Greek Yogurt for a Twist
For an extra Greek touch, you can substitute some of the water in your dough with Greek yogurt. This will give your crust a tangy and creamy flavor that pairs perfectly with the other ingredients.
Greek Pizza Sauce
The key to a delicious Greek pizza is the sauce. Tomatoes, garlic, oregano, and olive oil are the main ingredients in a classic Greek pizza sauce. Simply blend these ingredients together in a food processor until you have a smooth sauce. You can also add some crushed red pepper flakes for a little kick of spice.
Tip: Use Fresh Herbs
For an even fresher and more authentic flavor, use fresh oregano instead of dried. You can also add some fresh basil to your sauce for a burst of flavor.
Toppings Galore
The beauty of a Greek pizza is that there are endless topping options. Some popular choices include feta cheese, kalamata olives, red onion, bell peppers, and artichokes. You can also add some cooked chicken or lamb for some extra protein. Sprinkle your toppings over the sauce and then add a layer of mozzarella cheese on top.
Tip: Experiment with Different Cheeses
While mozzarella is the classic choice for pizza, you can also experiment with other cheeses such as goat cheese or feta cheese for a more authentic Greek flavor.
Bake and Enjoy!
Preheat your oven to 450°F and bake your Greek pizza for about 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Once it's done, take it out of the oven and let it cool for a few minutes before slicing and serving. Sprinkle some fresh parsley on top for an extra pop of color and flavor.
Tip: Serve with Tzatziki Sauce
For a true Greek experience, serve your pizza with tzatziki sauce for dipping. This refreshing and tangy sauce pairs perfectly with the flavors of the pizza.
Now that you have the recipe for Greek pizza, it's time to get creative and make it your own. Whether you stick to the classic toppings or add your own twist, your taste buds will thank you. So gather your ingredients and get ready to indulge in this delicious and unique pizza. Opa!