17 Recipe For Greek Cheese Pie Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Greek cheese pie, also known as "tiropita," is a beloved dish in Greek cuisine. This savory pastry is made with layers of flaky phyllo dough and a rich filling of cheese, eggs, and herbs. It's a staple in Greek households and is often served as a snack or appetizer. In this recipe, we'll show you how to make your own delicious and authentic Greek cheese pie at home.

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Greek Cheese Pie- Tiropita

Main Ingredients: Greek Feta, Grated Cheese, Gruyere, Parmesan, Gouda

Tiropita - Greek Cheese Pie - Jo Cooks

Easy Greek Cheese pie - Tiropita - The Greek Foodie

Greek Cheese Triangle Pies (Tiropita) - Savor the Best

Tiropita (Greek cheese pastries) - Caroline's Cooking

Tiropita, also known as Greek cheese pie, is a beloved dish in Greek cuisine. This savory pastry is made with layers of flaky phyllo dough and a delicious filling of feta cheese, eggs, and herbs. It's a popular dish for breakfast, brunch, or as an appetizer for a Greek-inspired party. Here are 20 different ways to make this classic dish that will surely impress your taste buds.

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Spiral-shaped Greek Cheese pie (Kichi Kozanis)

Main Ingredients: Phyllo Dough, Feta Cheese, Cheese, Semolina, Milk

Spiral-Shaped Greek Cheese Pie | Greek cheese pie, Greek cheese, Greek ...

One of the most visually stunning versions of tiropita is the spiral-shaped Kichi Kozanis. This traditional Greek dish hails from the town of Kozani and is made with a combination of phyllo dough, feta cheese, and a mixture of eggs and milk. The layers of dough are rolled into a spiral shape, giving it a unique presentation.

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Greek Cheese Pie

Main Ingredients: Extra Virgin Olive Oil, Flour, Milk, Feta Cheese

Traditional Tiropita – Greek Feta Cheese Pie - Olive Tomato

The Crispiest, Creamiest Greek Cheese Pie With Sesame (Tiropita) - Real ...

If you want to keep it simple, you can't go wrong with a traditional Greek cheese pie. This recipe calls for a mixture of feta cheese, ricotta cheese, eggs, and herbs, all encased in layers of flaky phyllo dough. It's a perfect balance of creamy and crunchy and makes for a delicious appetizer or side dish.

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Tiropita (Greek Cheese Pie)

Main Ingredients: Phyllo Dough, Olive Oil, Eggs, Feta Cheese, Grated

Tiropita (Greek Cheese Pies) - Recipes From Europe

Strifti tiropita: Greek fylo pie with feta and myzithra(a soft white ...

For a more decadent version of tiropita, try using a combination of different types of cheese, such as feta, ricotta, and cream cheese. The addition of cream cheese adds a creamy texture and richness to the filling. Serve it warm for the ultimate comfort food experience.

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Tiropita (Greek Cheese Pie)

Main Ingredients: Melted Butter, Olive Oil, Club Soda, Sesame Seeds, Feta

For a truly traditional tiropita, stick to the classic recipe of feta cheese, eggs, and herbs. This version uses a combination of feta and ricotta cheese for a creamy and tangy filling. If you can't find phyllo dough, you can also use puff pastry for a slightly different but equally delicious result.

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Traditional Tiropita (Greek cheese Pie with feta)

Main Ingredients: Phyllo Pastry, Feta Cheese, Cream, Grated Parmesan

Light and flaky Greek pies filled with feta cheese, Tiropita make for a ...

Tiropita: Greek Feta & Phyllo Pie - Dimitras Dishes Greek Cheese Pie ...

Tiropita - Greek Pie Made of Filo Dough with Cheese Stock Image - Image ...

Spanakopita, or Greek spinach pie, is a popular variation of tiropita. This vegetarian dish is made with layers of phyllo dough filled with a mixture of spinach, feta cheese, and herbs. The result is a savory and flaky pie that is perfect for a light lunch or dinner.

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Greek Spinach Pie

Main Ingredients: Phyllo Pastry, Unsalted Butter, Olive Oil, Onion

Easy Greek Spinach Pie Recipe - Healthy & Gluten-Free

Spanakopita Recipe (Greek Spinach Pie Tutorial) | The Mediterranean Dish

The Greek Foodie - Greek Spinach Pie - Spanakopita

Take your spinach pie to the next level by adding chunks of feta cheese to the filling. The tangy and salty cheese pairs perfectly with the earthy flavor of the spinach. Serve it as a side dish to your favorite Greek-style meat or fish dish.

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Greek Spinach and Feta Pie (Spanakopita)

Main Ingredients: Spinach, Leeks, Fresh Dill, Spring Onions, Onions, Feta

Spanakopita Recipe (Greek Spinach and Feta Pie) - Baked Ambrosia

SPANAKOPITA RECIPE & HISTORY - Traditional Greek spinach pie

Spanakopita, also known as Greek Spinach Pie, is a wonderful recipe of ...

Easy Spanakopita Recipe (Greek Spinach Pie) | Spanakopita recipe ...

For a handheld version of spanakopita, try making individual triangles filled with spinach and feta cheese. These make for a great appetizer or snack and are perfect for parties. Serve them with a side of tzatziki sauce for dipping.

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Spanakopita (Greek Spinach Pie)

Main Ingredients: Curly Leaf Spinach, Water, Feta, Whole Milk Greek

Easy Spanakopita – Greek Spinach Pie - Supergolden Bakes

Spanakopita (Greek Spinach Pie) | RecipeTin Eats

Moussaka is a classic Greek dish that is similar to a lasagna but with layers of eggplant, meat, and a creamy bechamel sauce. Some versions also include layers of potatoes. It's a hearty and comforting dish that is perfect for a family dinner or special occasion.

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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground

Traditional Moussaka recipe with eggplants (aubergines) and potatoes ...

Easy Moussaka Recipe (Ultimate Guide!) - Scrummy Lane

Vegan Moussaka with Cashew Béchamel - Bianca Zapatka | Recipes

This simple and flavorful pasta salad is a quick and easy dish that is perfect for a picnic or summer barbecue. Made with cooked pasta, fresh vegetables, feta cheese, and a zesty vinaigrette dressing, it's a light and refreshing dish that will be a hit with everyone.

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Greek Pasta Salad

Main Ingredients: Barilla Rotini, English Cucumber, Grape Tomatoes, Red

Jo and Sue: Greek Pasta Salad With Creamy Feta Dressing

Greek Rotini Pasta Salad Recipe | Barilla

Greek Pasta Salad | The Kiwi Country Girl

If you're looking for a change from traditional pasta salad, try using orzo instead. This tiny pasta is shaped like rice and makes for a great base for a Greek-inspired salad. Toss it with tomatoes, cucumbers, olives, feta cheese, and a lemony dressing for a delicious and satisfying meal.

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Greek Orzo Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Garlic, Salt, Freshly

For a healthier take on a classic burger, try making these Greek turkey burgers. They are made with ground turkey, feta cheese, and a variety of herbs and spices for a flavorful and juicy patty. Serve them on a bun with your favorite toppings, or wrap them in lettuce leaves for a low-carb option.

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Greek Turkey Burgers

Main Ingredients: Ground Turkey, Crumbled Feta Cheese, Kalamata Olives

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Greek Turkey Burgers - Hungry Healthy Happy

Put a Greek twist on the popular Mexican dish by making these tasty Greek quesadillas. They are filled with a mixture of spinach, feta cheese, and olives, and then grilled until the tortillas are crispy and the filling is melty. Dip them in tzatziki sauce for an extra burst of flavor.

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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried

Greek quesadillas with tsatziki - Scrummy Lane

Gluten Free Greek Quesadillas - Chebe Recipes

No list of Greek dishes would be complete without gyros. These handheld sandwiches are made with tender slices of marinated chicken, tzatziki sauce, and fresh vegetables, all wrapped in a warm pita bread. They are a popular street food in Greece and are a must-try for any Greek food lover.

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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra

Easy Greek Chicken Gyros with Tzatziki | aheadofthyme.com - Ahead of Thyme

Greek Chicken Gyros - Damn Delicious

Greek Chicken Gyros with Tzatziki & Pickled Vegetables - Yes to Yolks

This unique and delicious pie is made with a combination of pumpkin, feta cheese, and phyllo dough. The sweetness of the pumpkin pairs perfectly with the tangy and salty feta cheese, making for a mouth-watering combination. Serve it as a side dish or appetizer for a fall-inspired meal.

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Greek Pumpkin and Feta Cheese Pie (Kolokithopita)

Main Ingredients: Olive Oil, Pumpkin, Yellow Onion, Crumbled Feta Cheese

Kolokithopita is Greek pumpkin pie and many variations exist throughout ...

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Kolokithopita-Pumpkin Pie - Souvlaki For The Soul

For a quick and easy meal that is packed with Greek flavors, try making this Greek chicken rice bowl. It's made with marinated chicken, rice, vegetables, and a drizzle of tzatziki sauce. It's a well-balanced and satisfying meal that can be easily customized to suit your taste preferences.

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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine

Grilled Greek Chicken Rice Bowls - With Cucumber Salad And Tzatziki

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Quinoa Bowls (with Grilled Greek Chicken & Tzatziki!) - Cooking Classy

No Greek-inspired meal is complete without a delicious salad dressing. This homemade Greek dressing is made with olive oil, red wine vinegar, garlic, and a variety of herbs and spices. It's a refreshing and flavorful dressing that can also be used as a marinade for chicken or vegetables.

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Greek Salad Dressing

Main Ingredients: Red Wine Vinegar, Lemon Juice, Dijon Mustard, Honey

Greek Salad Dressing Recipe - Love and Lemons

The BEST Greek Salad with Fresh Herb Greek Dressing - The Café Sucre Farine

Greek Salad Dressing (5 Ingredients) - Little Broken

If you love spanakopita but want to switch things up, try making this spinach pie with a flaky phyllo dough crust. It's filled with a mixture of spinach, feta cheese, and herbs, and can be served as a main dish or a side dish. It's a great way to get your greens in while also indulging in a delicious pastry.

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Greek Spinach Pie - Spanakopita

Main Ingredients: Spinach, Dill, Flat Leaf Parsley, Scallions, Garlic

Traditional Homemade Spanakopita (Easy From Scratch Greek Spinach Pie ...

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Greek Spinach Pie (Spanakopita) | Classic Recipe

These Greek-style meatballs, also known as keftedes, are a tasty and versatile dish that can be served as an appetizer, a main dish, or even in a pita sandwich. They are made with a combination of ground beef and lamb, along with a variety of herbs and spices for a burst of flavor in every bite.

Ingredients

For the phyllo dough:

2 cups all-purpose flour
1/2 cup warm water
1/4 cup olive oil
1 tsp salt

For the filling:

2 cups feta cheese, crumbled
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
2 eggs, beaten
1/4 cup chopped fresh parsley
1/4 cup chopped fresh dill
1/4 tsp black pepper

Instructions

1. Make the phyllo dough

Start by making the phyllo dough. In a large mixing bowl, combine the flour, warm water, olive oil, and salt. Knead the dough until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.

2. Prepare the filling

In a separate mixing bowl, combine the feta cheese, ricotta cheese, Parmesan cheese, eggs, parsley, dill, and black pepper. Mix well until all the ingredients are evenly distributed.

3. Assemble the pie

Preheat your oven to 375°F. Roll out the phyllo dough into a thin, rectangular sheet. Brush the top with melted butter or olive oil. Place another layer of phyllo dough on top and brush with more butter or oil. Repeat this process until you have 6-8 layers.

Spread the filling evenly over the phyllo dough, leaving a 1-inch border around the edges. Roll up the edges to create a crust, and then fold the sides over the filling to create a rectangular shape.

4. Bake and serve

Brush the top of the pie with more butter or oil. Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown and the filling is set. Let the pie cool for 10 minutes before slicing and serving.

This Greek cheese pie is perfect for any occasion and can be served hot or cold. The combination of different cheeses and fresh herbs creates a flavorful and rich filling, while the phyllo dough adds a crispy and flaky texture. Give this recipe a try and impress your friends and family with your homemade tiropita.