17 Recipe For Gourmet Garden Italian Herbs Paste Usage You Must Try Them!

Published on: Mar 18, 2024

Gourmet Garden Italian Herbs Paste: The Secret Ingredient for Delicious Italian Dishes

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Whole Wheat Spaghetti Salad with Italian Sausage,...

Main Ingredients: Olive Oil, Whole Wheat Spaghetti, Salt, Cherry
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This refreshing and hearty salad is perfect for a summer cookout or potluck. The whole wheat spaghetti adds a nutty flavor and extra fiber to the dish. The Italian sausage, sliced bell peppers, and cherry tomatoes provide a burst of flavor and color. Toss it all together with a simple dressing made from olive oil, balsamic vinegar, and Italian herbs for a delicious and satisfying meal.
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Parmesan Encrusted Zucchini

Main Ingredients: Zucchini, Olive Oil, Italian Herbs, Butter, Grated
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If you're looking for a healthier alternative to traditional fried zucchini, try this parmesan encrusted version. Sliced zucchini is coated in a mixture of parmesan cheese, breadcrumbs, and Italian herbs and baked until crispy and golden. Serve it as a side dish or appetizer with a creamy marinara dipping sauce for a tasty and guilt-free treat.
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These savory fritters are a great way to use up any excess zucchini from your garden. Shredded zucchini is mixed with breadcrumbs, parmesan cheese, and Italian herbs and fried until crispy on the outside and tender on the inside. Serve them as a side dish or as a main course topped with marinara sauce and melted mozzarella cheese for a delicious and filling meal.
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Italian Sliders

Main Ingredients: Extra Virgin Olive Oil, White Vinegar, Water
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These mini sandwiches are the perfect party food or quick dinner option. Ground beef is seasoned with Italian herbs and formed into small patties before being grilled or cooked in a skillet. Serve them on slider buns with sliced mozzarella cheese, marinara sauce, and fresh basil for a delicious and easy Italian-inspired meal.
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Creamy Tomato Ravioli Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Ravioli, Red Bell Pepper
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One Pot Ravioli in a Creamy Tomato Beef Sauce
If you're short on time but still want a delicious and flavorful meal, try this creamy tomato ravioli sauce. Crushed tomatoes are simmered with heavy cream, parmesan cheese, and Italian herbs for a rich and creamy sauce that pairs perfectly with cheese ravioli. Top it off with some freshly chopped basil and a sprinkle of red pepper flakes for a little extra kick.
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Simple, Beautiful Sicilian Tomato Sauce

Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
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This classic Sicilian tomato sauce is a staple in many Italian households. Diced tomatoes are simmered with garlic, onions, and Italian herbs until thick and flavorful. Use it as a topping for pasta, as a base for pizza, or as a dipping sauce for bread. The possibilities are endless with this simple and delicious sauce.
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Homemade Herb Crusted Italian Bread

Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
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No Italian meal is complete without a warm and crusty loaf of bread. This homemade herb crusted Italian bread is the perfect accompaniment to any meal. Dried herbs and parmesan cheese are mixed into the dough before baking, giving the bread a delicious and flavorful crust. Serve it warm with some olive oil and balsamic vinegar for dipping for a truly authentic Italian experience.
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Creamy Italian Cheese Tortellini Soup

Main Ingredients: Olive Oil, Large Carrot, Celery Rib, Medium Yellow
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This hearty soup is a delicious and comforting meal on a chilly evening. Tortellini is cooked in a creamy broth flavored with Italian herbs and parmesan cheese, along with chopped vegetables and Italian sausage for added flavor and texture. Serve it with some crusty bread for dipping and enjoy a warm and satisfying bowl of soup.
Classic Italian Meat Sauce - full of flavour and cooked low and slow. # ...
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This old school Italian meat sauce is a classic recipe that has been passed down through generations. Ground beef and Italian sausage are cooked with onions, garlic, and Italian herbs before being simmered in a tomato sauce until thick and flavorful. Serve it over your favorite pasta for a hearty and delicious meal.
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Slow Cooker Italian Sausage Pasta Sauce

Main Ingredients: Pork Sausages, Celery Sticks, Carrots, Shallot, Garlic
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If you're short on time but still want a homemade Italian sauce, try this slow cooker version. Italian sausage, diced tomatoes, and Italian herbs are cooked in a slow cooker for hours until the flavors have melded together. Serve it over your favorite pasta for an easy and delicious meal that requires minimal effort.
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Skinny Italian Bruschetta Chicken

Main Ingredients: Chicken Breasts, Italian Herbs, Cheeses, Bruschetta
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This light and flavorful chicken dish is perfect for those watching their calorie intake. Boneless chicken breasts are marinated in a mixture of Italian herbs, balsamic vinegar, and olive oil before being grilled or baked. Serve it with a fresh bruschetta topping made from diced tomatoes, basil, and garlic for a healthy and delicious meal.
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Santillan's Easy Homemade Italian Meatballs in...

Main Ingredients: Diced Onion, Portobello Mushrooms, Large Garlic Cloves
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These homemade meatballs are a family favorite and are incredibly easy to make. Ground beef, breadcrumbs, parmesan cheese, and Italian herbs are mixed together and formed into balls before being baked or fried until golden and crispy. Serve them with your favorite pasta and sauce for a classic Italian meal.
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Ship-to-Shore Stromboli

Main Ingredients: Pizza Dough, Tapenade, Onion, Provolone, Genoa Salami
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This unique twist on traditional stromboli is a fun and delicious way to enjoy Italian flavors. Italian sausage, bell peppers, onions, and mozzarella cheese are wrapped in pizza dough and baked until golden and crispy. Serve it with a side of marinara sauce for dipping and enjoy a tasty and satisfying meal.
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One Pot Cheesy Italian Goulash

Main Ingredients: Ground Beef, Minced Onion, Minced Garlic, Pasta
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This one pot meal is a quick and easy dinner option that is sure to be a hit with the whole family. Ground beef, diced tomatoes, and Italian herbs are cooked with pasta and topped with mozzarella cheese for a dish that is reminiscent of a traditional goulash with an Italian twist. Serve it with a simple side salad for a complete and delicious meal.
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This flatbread recipe is a versatile and delicious addition to any Italian meal. A simple dough made from flour, yeast, water, and Italian herbs is rolled out and baked until crispy and golden. Serve it as a side dish, use it as a base for pizza, or top it with your favorite ingredients for a delicious and customizable meal.
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Sauteed Italian Vegetables with Wilted Spinach

Main Ingredients: Extra Virgin Olive Oil, Yellow Squash, Zucchini Squash
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This healthy and flavorful side dish is the perfect way to incorporate more vegetables into your meals. Chopped bell peppers, zucchini, and onions are sautéed with Italian herbs and spinach until wilted and tender. Serve it as a side dish or add some protein and turn it into a main course.
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This Italian-style meatloaf is a delicious twist on a classic comfort food dish. Ground beef is mixed with breadcrumbs, eggs, parmesan cheese, and Italian herbs before being baked until juicy and flavorful. Serve it with a side of mashed potatoes and a simple marinara sauce for dipping for a comforting and satisfying meal.
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This hearty and flavorful stew is the perfect meal for a chilly day. Chunks of beef are cooked with onions, carrots, celery, and Italian herbs in a rich and flavorful broth. Serve it with some crusty bread for dipping and enjoy a warm and comforting meal that will warm you up from the inside out.
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This simple and delicious chicken dish is perfect for a quick and easy weeknight meal. Boneless chicken breasts are coated in a mixture of breadcrumbs, parmesan cheese, and Italian herbs before being baked until crispy and golden. Serve it with a side of pasta and marinara sauce for a complete and satisfying meal.
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This traditional Italian soup is a comforting and delicious dish that is perfect for any occasion. Meatballs made from ground beef, breadcrumbs, and Italian herbs are cooked in a flavorful broth with vegetables and pasta. Serve it with a side of crusty bread for dipping and enjoy a warm and satisfying meal that will leave you feeling satisfied and content.

The Versatility of Gourmet Garden Italian Herbs Paste

Gourmet Garden Italian Herbs Paste is a staple in any kitchen that loves to cook Italian dishes. This versatile ingredient adds a burst of flavor in any dish and can be used in various ways. Whether you are making a classic pasta dish, a hearty soup, or a savory marinade, this herb paste is the key to elevating your dishes to the next level.

Enhance the Flavor of Your Dishes

The main purpose of Gourmet Garden Italian Herbs Paste is to add depth and complexity to your dishes. Made with a blend of fresh herbs such as basil, oregano, and thyme, this paste provides a strong and aromatic flavor that is perfect for Italian cuisine. Simply add a spoonful of the paste to your favorite marinara sauce or soup for an instant boost of flavor. You can also mix it with olive oil to create a delicious and fragrant dressing for your salads.

A Time-Saving Ingredient

In today's fast-paced world, time is of the essence. That's why Gourmet Garden Italian Herbs Paste is a lifesaver for busy cooks. Instead of having to chop and measure various herbs, this paste offers a convenient and time-saving solution. With just a squeeze, you can have the perfect blend of herbs ready to be added to your dishes. This not only saves time but also ensures that the herbs are evenly distributed throughout the dish, resulting in a more balanced flavor.

A Fresh Alternative to Dried Herbs

While dried herbs have their place in cooking, nothing beats the flavor of fresh herbs. Gourmet Garden Italian Herbs Paste offers the best of both worlds - the convenience of a paste and the freshness of herbs. The herbs used in this paste are carefully selected and harvested at their peak, ensuring that they retain their natural flavors and aromas. This makes the paste a great alternative to dried herbs, especially during the colder months when fresh herbs may not be readily available.

Final Thoughts

If you want to add a burst of flavor to your Italian dishes, look no further than Gourmet Garden Italian Herbs Paste. This versatile ingredient not only enhances the taste of your dishes but also saves you time in the kitchen. So next time you're cooking up a storm, don't forget to reach for this secret ingredient and take your dishes to the next level!
17 recipe for gourmet garden italian herbs paste usage You must try them!

Parmesan Encrusted Zucchini

yield: 4 total time: 30 minutes
4.2 Stars (18 reviews)
View Recipe

Ingredients

  • 4 zucchini medium, about 8-10 inches long
  • olive oil for misting zucchini, and for mixing with butter if desired
  • 1 teaspoon Italian herbs or your favorite seasoning blend
  • 2 tablespoons butter melted
  • 3/4 cup grated Parmesan cheese coarsely, more or less to taste

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 30 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 8 grams
  • Sodium : 340 milligrams
  • Sugar : 6 grams
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