16+ Recipe For Gordon Ramsay Christmas Turkey Experience Culinary Bliss Now!
Published on: Mar 10, 2024
Gordon Ramsay is known for his extravagant and delicious dishes, and his Christmas turkey is no exception. This recipe will guide you through the steps to create a succulent and flavorful turkey that will impress your family and friends. Follow these instructions and you'll have a perfectly cooked turkey just like Gordon Ramsay's in no time.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
Add a unique twist to your Thanksgiving feast with this delicious roasted turkey recipe. The brown sugar brine adds a touch of sweetness to the turkey, while the beer can keeps it moist and flavorful. This is a must-try for any holiday gathering.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
For a more sophisticated and flavorful turkey, try this pomegranate-brined recipe. The beer can adds a subtle hint of flavor to the turkey, while the pomegranate brine adds a delicious tanginess. This recipe is sure to impress your guests.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you want a classic and foolproof turkey recipe, look no further than this brined roast turkey. The beer can keeps the turkey moist while it cooks, and the brine adds a delicious depth of flavor. This is a must-try for any holiday or special occasion.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
This unique and flavorful turkey recipe is perfect for those who like a little spice in their life. The beer can infuses the turkey with a subtle heat, while the rub adds a delicious smoky flavor. This is a perfect recipe for those who want to try something different.
Don't let your leftover turkey go to waste! These Christmas rolls are a delicious and creative way to use up your leftover turkey. The beer can keeps the turkey moist and flavorful, while the rolls add a delicious crunch. This is a must-try for any post-holiday meal.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you want to impress your guests with a unique and elegant holiday dish, try this Christmas turkey crown recipe. The beer can adds a delicious flavor to the turkey, while the crown shape makes for a stunning presentation. This is a perfect recipe for a smaller gathering or a special occasion.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Take your leftover turkey to the next level with this delicious Christmas dinner sandwich. The beer can keeps the turkey moist and flavorful, while the sandwich ingredients add a delicious twist. This is a perfect recipe for a quick and easy post-holiday meal.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
If you're new to cooking a whole turkey, this comprehensive guide is a must-read. It covers everything from choosing the right turkey to cooking it to perfection. The beer can method is included as one of the best ways to cook a juicy and flavorful turkey.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This herb garlic and butter roasted turkey is perfect for those who love a flavorful and juicy bird. The beer can keeps the turkey moist and adds a subtle flavor, while the herb and butter mixture adds a delicious depth of flavor. This is a must-try for any special occasion.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to impress your guests with a celebrity chef-inspired dish, try this Gordon Ramsay Christmas turkey recipe. The beer can keeps the turkey moist and adds a subtle flavor, while the gravy is the perfect accompaniment. This is a perfect recipe for a show-stopping holiday meal.
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Christmas Pudding
Main Ingredients: Raisins, Sultanas, Currants, Dates, Mixed Peel, Dark
This delicious and traditional Christmas pudding recipe is the perfect way to end a holiday meal. The beer can adds a subtle flavor to the turkey, while the pudding is a classic and delicious dessert. This is a must-try for any holiday gathering.
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Roast Turkey with Lemon, Parsley and Garlic
Main Ingredients: Turkey, Sea Salt, Freshly Ground Black Pepper, Onions
If you love a tangy and flavorful turkey, this recipe is for you. The beer can adds a subtle flavor to the turkey, while the lemon, parsley, and garlic add a delicious depth of flavor. This is a perfect recipe for a summertime barbecue or special occasion.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let your Thanksgiving leftovers go to waste! This delicious casserole recipe combines leftover turkey, stuffing, and beer can chicken for a tasty and easy post-holiday meal. This is a perfect recipe for using up all your leftover turkey.
This festive Christmas martini is the perfect way to celebrate the holiday season. The beer can adds a subtle flavor to the turkey, while the cranberry juice and vodka make for a delicious and refreshing cocktail. This is a must-try for any holiday gathering.
This beautiful and delicious Christmas bombe is the perfect addition to any holiday dessert table. The beer can keeps the turkey moist and adds a subtle flavor, while the chocolate and cherry bombe is a show-stopping dessert. This is a must-try for any special occasion.
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Herb Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
If you love a simple and classic turkey recipe, this herb-roasted turkey is for you. The beer can keeps the turkey moist and adds a subtle flavor, while the herbs add a delicious depth of flavor. This is a perfect recipe for any holiday or special occasion.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
This delicious and flavorful turkey breast recipe is perfect for those who prefer white meat. The beer can keeps the turkey moist and adds a subtle flavor, while the parmesan and sage add a delicious twist. This is a must-try for any special occasion.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This unique and tasty turkey recipe is perfect for those who love a little sweetness in their meat. The beer can keeps the turkey moist and adds a subtle flavor, while the maple bacon adds a delicious twist. This is a perfect recipe for a Thanksgiving feast.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
If you're looking for a classic and foolproof turkey recipe, this is it. The beer can keeps the turkey moist and adds a subtle flavor, while the stuffing and gravy complete the classic holiday meal. This is a must-try for any special occasion.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
This ultimate roast turkey recipe is the perfect way to impress your family and friends. The beer can keeps the turkey moist and adds a subtle flavor, while the rub and glaze add a delicious depth of flavor. This is a perfect recipe for a show-stopping holiday meal.
Preparing the Turkey
Brining the Turkey
To ensure a moist and flavorful turkey, Gordon Ramsay recommends brining the turkey overnight. Brining is the process of soaking the turkey in a saltwater solution, which helps to tenderize the meat and infuse it with flavor. This step is crucial for achieving a juicy and flavorful turkey. To make the brine, mix together 1 cup of kosher salt, 1 cup of brown sugar, and 1 gallon of water in a large container. The kosher salt and brown sugar are the key ingredients for adding flavor and moisture to the turkey. Once the brine is mixed, place the turkey in the container and make sure it is fully submerged. Cover and refrigerate overnight.
Seasoning the Turkey
After brining, remove the turkey from the brine and pat it dry with paper towels. Drying the turkey is important for achieving a crispy skin. In a small bowl, mix together 3 tablespoons of softened butter, 1 tablespoon of minced garlic, 1 tablespoon of chopped fresh rosemary, and 1 tablespoon of chopped fresh thyme. This herb butter mixture will add a delicious flavor to the turkey. Gently loosen the skin of the turkey and spread the herb butter mixture under the skin and all over the turkey. This will ensure that the turkey is evenly seasoned.
Cooking the Turkey
Prepping the Turkey for Roasting
Preheat your oven to 375°F. Place the turkey on a roasting rack in a roasting pan. Elevating the turkey on a rack allows the heat to circulate evenly, resulting in a perfectly cooked bird. Stuff the cavity of the turkey with a halved onion, a halved lemon, and a few sprigs of fresh herbs. This will add extra flavor and moisture to the turkey. Tie the legs together with kitchen twine and tuck the wings under the body of the turkey. Tying the legs and tucking the wings will help the turkey cook evenly and prevent them from burning.
Roasting the Turkey
Place the turkey in the preheated oven and roast for 2 hours, basting every 30 minutes with the juices from the bottom of the pan. After 2 hours, insert a meat thermometer into the thickest part of the turkey's thigh. The turkey is done when the thermometer reads 165°F. The meat thermometer is the most accurate way to determine if the turkey is fully cooked. Once the turkey has reached the desired temperature, remove it from the oven and let it rest for 20 minutes before carving and serving.
With this recipe, you can create a mouth-watering Christmas turkey just like Gordon Ramsay's. The brining process and herb butter mixture add incredible flavor and moisture to the turkey, while the cooking techniques ensure a perfectly cooked bird. Impress your guests this holiday season with this delicious and professional-grade Christmas turkey recipe.
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