18+ Recipe For Gluten Free Cut Out Christmas Cookies Delight In These Amazing Recipes!
Published on: Mar 16, 2024
If you're following a gluten-free diet, you may think that delicious Christmas cookies are off-limits. However, with this recipe for gluten-free cut out Christmas cookies, you can enjoy all the festive flavors without worrying about gluten. These cookies are easy to make and can be decorated in a variety of ways, making them the perfect addition to any holiday gathering. So, grab your apron and get ready to bake up some delicious gluten-free Christmas cookies!
Gluten Free Dairy Free Egg Free Cut Out Christmas...
Main Ingredients: White Rice Flour, Brown Rice Flour, Amaranth Flour
If you have dietary restrictions, the holiday season can be a bit challenging when it comes to finding delicious treats. But fear not, because these gluten-free, dairy-free, and egg-free cut-out Christmas cookies are here to save the day! Made with a blend of gluten-free flours and dairy-free butter, these cookies are just as tasty as traditional cut-out cookies. Plus, they're perfect for sharing with friends and family who may have similar dietary needs.
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Soft Gingerbread Cut Out Cookies
Main Ingredients: Baking Soda, Salt, Ground Cinnamon, Ground Ginger
Gingerbread cookies are a staple during the holiday season, and these soft gingerbread cut-out cookies are sure to be a hit at any gathering. Made with molasses, ginger, cinnamon, and other warming spices, these cookies are bursting with flavor. Plus, they have a soft and chewy texture that sets them apart from traditional crispy gingerbread cookies. Serve them with a cup of hot cocoa for the ultimate holiday treat.
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Cassava Flour Gingerbread Cut-Out Cookies {vegan}
Main Ingredients: Farinha De Mandioca, Ground Ginger, Ground Cinnamon
If you're following a vegan diet, you may think that cut-out cookies are off-limits. But fear not, because these cassava flour gingerbread cut-out cookies are completely vegan! Cassava flour is a grain-free, nut-free, and gluten-free flour alternative that results in a soft and chewy cookie texture. And with the addition of warming spices and molasses, these cookies are perfect for the holiday season.
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Gluten-Free, Dairy-Free Buttery Cut-Out Cookies with...
Main Ingredients: Gluten Free All Purpose Flour, Baking Powder, Salt
When it comes to baked goods, butter is often a key ingredient for both flavor and texture. But for those with dairy allergies or intolerances, finding a suitable substitute can be tricky. That's where dairy-free butter comes in! These gluten-free, dairy-free buttery cut-out cookies are made with a dairy-free butter alternative that still provides that buttery flavor we all know and love. Enjoy these delicious cookies without the worry of any dairy-related issues.
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Gluten Free Vegan Ninjabread Men (dairy free, egg...
Main Ingredients: Firmly Packed Brown Sugar, Shortening, Ground Flax
These cute and creative ninjabread men cookies are not only gluten-free and vegan, but they're also free from dairy and butter! Instead, these cookies use coconut oil for a rich and flavorful base. With the addition of warming spices and molasses, these ninjabread men are a fun and tasty treat for the holidays. Plus, they're a great option for those with multiple dietary restrictions.
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Awesome Dairy Free Sugar Cookies (cut-out)!
Main Ingredients: Blanched Almond Flour, Tapioca Starch, Baking Powder
Who says you can't have delicious sugar cookies without dairy? These awesome dairy-free sugar cookies are proof that you can enjoy classic holiday treats without any dairy. Made with a dairy-free butter alternative and a blend of gluten-free flours, these cookies have a soft and chewy texture that's perfect for decorating with colorful icing. These are sure to be a hit with both kids and adults alike.
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Zimtsterne – German Christmas Cookies
Main Ingredients: Egg Whites, Powdered Sugar, Ground Almonds, Cinnamon
Zimtsterne, or cinnamon stars, are a traditional German Christmas cookie that's perfect for the holiday season. These cookies are made with ground almonds, cinnamon, and a hint of lemon for a unique and delicious flavor. Plus, they're naturally gluten-free and dairy-free, making them a great option for those with dietary restrictions. Serve these cookies with a cup of tea for a cozy and festive treat.
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Sugar Cookie Icing for Cut Out Cookies
Main Ingredients: Powdered Sugar, Vanilla Extract, Water
No cut-out cookie is complete without a delicious and colorful icing! This sugar cookie icing recipe is perfect for decorating all your holiday cut-out cookies. Made with powdered sugar, almond milk, and a touch of vanilla extract, this icing is easy to make and adds the perfect amount of sweetness to your cookies. Plus, it's completely dairy-free, making it suitable for those with dairy allergies or intolerances.
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Vegan Orange Cinnamon Christmas Cookies
Main Ingredients: Brown Sugar, Ground Almonds, Ground Hazelnuts, Orange
Orange and cinnamon are two quintessential holiday flavors, and these vegan orange cinnamon Christmas cookies bring them together in a delicious and festive way. Made with whole wheat flour, almond flour, and coconut sugar, these cookies are a healthier option for indulging in holiday treats. The addition of orange zest and cinnamon gives these cookies a unique and delicious flavor that's perfect for the holiday season.
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Christmas Cookies for Dogs
Main Ingredients: Brown Rice Flour, Natural Peanut Butter, Egg, Banana
We can't forget about our furry friends during the holiday season! These Christmas cookies for dogs are a fun and tasty treat for your four-legged companions. Made with dog-friendly ingredients like peanut butter, applesauce, and whole wheat flour, these cookies are sure to be a hit with your pup. You can even decorate them with dog-safe frosting for an extra festive touch.
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Kid Approved Keto Christmas Cookies
Main Ingredients: Grass Fed Butter, Eggs, Liquid Stevia, Vanilla, Almond
For those following a keto diet, the holiday season can be a bit tricky when it comes to finding suitable treats. But these kid-approved keto Christmas cookies are a delicious option that everyone in the family can enjoy. Made with almond flour, coconut flour, and erythritol, these cookies are low in carbs and sugar, making them a great option for those on a keto diet. Plus, they're easy to make and perfect for getting the kids involved in the kitchen.
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Paleo Cut Out Cookies
Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Powder
If you're following a paleo diet, you may think that cut-out cookies are off-limits. But with this paleo cut-out cookie recipe, you can indulge in holiday treats without straying from your dietary needs. Made with almond flour, coconut flour, and coconut oil, these cookies have a soft and chewy texture that's perfect for decorating with your favorite toppings. Plus, they're grain-free and dairy-free, making them suitable for a range of dietary restrictions.
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Keto Cut-out Sugar Cookies
Main Ingredients: Unsalted Butter, Sugar Substitute, Cream Cheese, Medium
These keto cut-out sugar cookies are another delicious option for those on a keto diet. Made with almond flour, coconut flour, and erythritol, these cookies have a buttery and slightly sweet flavor that's perfect for the holiday season. Plus, they're easy to make and can be decorated with your favorite keto-friendly toppings, like sugar-free sprinkles or low-carb frosting. Enjoy all the deliciousness of traditional cut-out cookies without any of the guilt!
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Heart Cut Out Cookies!
Main Ingredients: Powdered Sugar, Butter, Vegetable Shortening, Milk
These heart cut-out cookies are perfect for Valentine's Day or any day you want to show someone you care. Made with gluten-free flour and a touch of nut butter, these cookies have a slight nutty flavor that pairs well with the sweetness of the icing. Plus, they're easy to make and can be decorated with pink and red icing for a festive touch. These are a great option for a homemade gift or a sweet treat for yourself.
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Best Christmas Cookies
Main Ingredients: Butter, Cream Cheese, Swerve, Baking Powder, Egg
With so many different cookies to choose from, it's hard to pick just one as the best. But these Christmas cookies are definitely in the running for the top spot. Made with a blend of gluten-free flours, almond butter, and a touch of maple syrup, these cookies have a soft and chewy texture that's perfect for holiday indulgence. Plus, they're dairy-free and free from refined sugars, making them a healthier option for satisfying your sweet tooth.
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Gluten Free Cut Out Cookies
Main Ingredients: Grass Fed Butter, Honey, Vanilla, Almond Flour, Tapioca
These gluten-free cut-out cookies are perfect for those with celiac disease or gluten intolerance. Made with a blend of gluten-free flours, these cookies have a texture that's similar to traditional cut-out cookies. Plus, they're easy to make and can be decorated with your favorite toppings. Share them with friends and family, or keep them all to yourself!
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Superfood Christmas Cookies
Main Ingredients: Almond Flour, Coconut Oil, Liquid Stevia, Baking Soda
Why settle for regular cookies when you can have superfood cookies? These superfood Christmas cookies are packed with nutrient-dense ingredients like almond flour, coconut oil, and cacao nibs for a delicious and healthier option for holiday treats. Plus, they're gluten-free and dairy-free, making them suitable for a range of dietary needs. Enjoy the indulgence of holiday cookies while fueling your body with superfoods.
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Gluten Free Cut-Out Cookies
Main Ingredients: Gluten Free Flour Blend, Sugar, Butter, Vanilla
Another delicious option for those with celiac disease or gluten intolerance, these gluten-free cut-out cookies are made with a blend of gluten-free flours and coconut oil. The addition of lemon zest gives these cookies a bright and refreshing flavor that's perfect for the holiday season. And with a simple and easy-to-follow recipe, you'll have delicious gluten-free cut-out cookies in no time.
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Grain-Free Cut-Out Cookies
Main Ingredients: Butter, Coconut Sugar, Eggs, Vanilla, Farinha De
For those following a grain-free diet, these grain-free cut-out cookies are the perfect option for indulging in holiday treats. Made with almond flour and coconut flour, these cookies have a soft and chewy texture that's perfect for decorating with your favorite toppings. Plus, they're free from gluten, dairy, and refined sugars, making them a healthier alternative to traditional cut-out cookies.
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Healthy Chocolate Cut-Out Cookies
Main Ingredients: Gluten Free All Purpose Flour, Almond Flour, Dark Cocoa
Who says chocolate can't be part of a healthy diet? These healthy chocolate cut-out cookies are made with whole wheat flour, cacao powder, and coconut oil for a delicious and healthier option for holiday treats. Plus, they're easy to make and can be decorated with colorful icing for a festive touch. Enjoy the rich and chocolatey flavor without any of the guilt.
Ingredients
For the cookies:
2 cups gluten-free all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
For the icing:
2 cups powdered sugar
2 tablespoons milk (or non-dairy milk for a dairy-free option)
1/2 teaspoon vanilla extract
Food coloring (optional)
Instructions
Step 1: Preheat your oven
Preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius) and line a baking sheet with parchment paper.
Step 2: Mix the dry ingredients
In a medium-sized mixing bowl, whisk together the gluten-free flour, baking powder, and salt.
Step 3: Cream the butter and sugar
In a separate mixing bowl, cream the butter and sugar together until light and fluffy. This can be done with an electric mixer or by hand.
Step 4: Add the egg and vanilla
Add in the egg and vanilla extract to the butter and sugar mixture and mix until well combined.
Step 5: Combine the wet and dry ingredients
Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
Step 6: Roll out the dough
Roll out the dough between two sheets of parchment paper to about 1/4 inch thickness.
Step 7: Cut out the cookies
Using cookie cutters, cut out the dough into festive shapes and place them on the prepared baking sheet.
Step 8: Bake the cookies
Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 9: Make the icing
In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth. If using food coloring, add a few drops until you reach your desired color.
Step 10: Decorate the cookies
Once the cookies have cooled, use a piping bag or a small spoon to decorate them with the icing. Let the icing set before serving or storing the cookies.
Enjoy your delicious and festive gluten-free cut out Christmas cookies!
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