18 Recipe For Easy Italian Meatloaf They're Simply Irresistible!

Published on: Mar 16, 2024

If you're looking for a satisfying and flavorful dish that will please the whole family, look no further than this easy Italian meatloaf recipe. With just a few simple ingredients and minimal prep time, you can have a delicious and hearty meal on the table in no time. This classic comfort food is sure to become a staple in your household, so let's get started on making the perfect Italian meatloaf!

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This Italian twist on a classic meatloaf will have your taste buds singing. Ground beef is mixed with breadcrumbs, herbs, and parmesan cheese before being stuffed with mozzarella cheese and wrapped in prosciutto. The result? A delicious and decadent meatloaf that will impress any dinner guest.
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Easy Italian Meatloaf

Main Ingredients: Ground Beef, Garlic Cloves, Italian Dressing Mix, Panko
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If you're short on time but still want a tasty meal, this easy Italian meatloaf is the perfect recipe for you. Ground beef is combined with Italian seasoning, garlic, and breadcrumbs before being topped with a sweet and tangy tomato glaze. It's quick, simple, and packed with flavor.
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Gluten Free Italian Meatloaf

Main Ingredients: Ground Beef, Vidalia Onion, Garlic Cloves, Olive Oil
If you're looking for a gluten-free option, this recipe has got you covered. Ground turkey is mixed with gluten-free breadcrumbs, onion, and Italian seasoning before being topped with a spicy tomato sauce. It's a healthier take on a classic dish that doesn't skimp on taste.
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An absolutely delicious Italian meatloaf

Main Ingredients: Ground Beef, Mild Italian Sausage, Small Onion, Chopped
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This recipe claims to be "absolutely delicious" and it definitely lives up to its name. Ground beef is combined with panko breadcrumbs, parmesan cheese, and Italian seasoning before being topped with a tomato and herb sauce. Perfect for a family dinner or a weekend BBQ.
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Who says meatloaf has to be boring? These Italian meatloaf cupcakes are a fun and unique twist on the classic dish. Ground beef is mixed with breadcrumbs, egg, and Italian seasoning before being baked in a muffin tin and topped with garlic mashed potatoes. It's comfort food in a cute and portable package.
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This recipe takes a classic meatloaf to the next level with the addition of ricotta cheese and mozzarella cheese. Ground beef is mixed with breadcrumbs, garlic, and Italian seasoning before being stuffed with the cheesy filling and topped with a tomato and herb sauce. It's a cheesy, flavorful, and satisfying meal.
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If you're following a keto diet, you don't have to miss out on the meatloaf fun. This recipe uses ground pork and ground beef for a flavorful and protein-packed dish. It's topped with sugar-free ketchup and almond flour for a keto-friendly take on a classic meatloaf.
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This recipe takes the cheese factor to the next level with a mozzarella-stuffed meatloaf. Ground beef is combined with breadcrumbs, Italian seasoning, and egg before being filled with mozzarella cheese and baked to perfection. It's a gooey, cheesy, and delicious meal that the whole family will love.
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Homestyle Italian Meatloaf

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This classic Italian meatloaf recipe is sure to become a family favorite. Ground beef is mixed with breadcrumbs, eggs, and Italian seasoning before being topped with a sweet and tangy tomato sauce. It's a hearty and comforting dish that will never go out of style.
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Classic Italian Meatloaf

Main Ingredients: Beef Mince, Yellow Onion, Garlic, Italian Bread Crumbs
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If you're a fan of the traditional meatloaf recipe, this one is for you. Ground beef is mixed with breadcrumbs, egg, and Italian seasoning before being topped with a tomato and herb sauce. It's a simple and classic dish that never fails to satisfy.
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Stuffed Italian Meatloaf

Main Ingredients: Ground Beef, Ground Veal, Italian Sausage, Ground Pork
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This stuffed meatloaf recipe is a show-stopper. Ground beef is combined with breadcrumbs, parmesan cheese, and Italian seasoning before being filled with a spinach and ricotta cheese mixture. It's a flavorful and impressive dish that will have everyone asking for seconds.

Ingredients:

  • 1 pound of ground beef
  • 1 cup of Italian-style breadcrumbs
  • 1/2 cup of grated Parmesan cheese
  • 1/4 cup of chopped fresh parsley
  • 1/4 cup of milk
  • 2 large eggs
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/2 cup of marinara sauce

Instructions:

  1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, parsley, milk, eggs, garlic powder, oregano, salt, and pepper until well combined.
  3. Transfer the mixture onto the prepared baking sheet and shape it into a loaf using your hands.
  4. Bake the meatloaf for 45-50 minutes, or until it reaches an internal temperature of 160°F.
  5. Remove the meatloaf from the oven and spread the marinara sauce on top.
  6. Return the meatloaf to the oven and bake for an additional 10 minutes.
  7. Once done, let the meatloaf cool for a few minutes before slicing and serving.

This Italian meatloaf pairs well with a side of mashed potatoes and roasted vegetables for a complete and satisfying meal. Leftovers can also be used to make delicious sandwiches the next day. Enjoy!

18 recipe for easy italian meatloaf They're simply irresistible!

Italian Meatloaf

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 1/2 pounds hamburger 85% lean
  • 2 onions medium, 1 sliced 1 diced
  • 1 bell pepper small, diced
  • 3/4 cup Italian bread crumbs
  • 3 eggs
  • 1 teaspoon worcestershire sauce
  • 2 tablespoons italian seasoning
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1/4 cup Parmesan
  • 1 cup Italian blend shredded cheese 1/4 cup in the meat
  • 1 cup marinara sauce
  • 1 tablespoon fresh chives for topping-optional
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 355 milligrams
  • Fat : 51 grams
  • Fiber : 6 grams
  • Protein : 67 grams
  • SaturatedFat : 20 grams
  • Sodium : 1610 milligrams
  • Sugar : 11 grams
  • TransFat : 3 grams
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