16+ Recipe For Easy Christmas Cake Discover Culinary Perfection!
Published on: Mar 14, 2024
Christmas is just around the corner and nothing says holiday season quite like a delicious Christmas cake. This traditional dessert has been a staple on the holiday table for decades, and for good reason. The rich, fruity flavors and warm spices make it the perfect indulgence to enjoy with family and friends. However, many people shy away from making their own Christmas cake, thinking it's too difficult or time-consuming. But fear not, because with this easy recipe, you'll be able to whip up a delicious Christmas cake in no time. So let's get baking!
Christmas is the season of joy, love, and delicious food. And what better way to celebrate the holidays than with a mouth-watering Christmas cake? Here are the top 20 Christmas cake recipes that will surely add some festive flair to your celebrations.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a perfect balance of sweet and tangy flavors. The combination of fresh cranberries, orange zest, and warm spices makes this cake a holiday favorite. Topped with a creamy cream cheese frosting, it's a show-stopping dessert for any Christmas gathering.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
When it comes to Christmas cakes, sometimes simple is best. This easy recipe is perfect for those short on time but still want to impress their guests. A classic vanilla sponge cake with a layer of jam and buttercream frosting, topped with festive decorations, is all you need for a delicious and elegant Christmas dessert.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as the Christmas log cake, is a traditional dessert that originated in France. It's a chocolate sponge cake rolled and filled with cream or ganache, resembling a log. This ultimate Christmas Yule log cake is a must-try for chocoholics and a show-stopping centerpiece for your holiday table.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry Christmas cake, and this recipe guarantees a moist and flavorful cake every time. Packed with dried fruits, nuts, and warm spices, this cake is perfect for those looking for a traditional Christmas cake with a little twist.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're feeling adventurous this holiday season, try this Italian Pandoro Christmas tree cake. Pandoro is a traditional Italian sweet bread that is shaped into a Christmas tree and topped with powdered sugar. It's a beautiful and delicious addition to any Christmas celebration.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing twist on a classic fruit cake. The tangy lime complements the tartness of the cranberries, creating a delicious and unique flavor combination. Plus, the vibrant red and green colors make it a perfect festive dessert.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a festive and decadent Christmas cake, look no further than this pistachio cherry cake. The layers of pistachio sponge cake, cherry jam, and creamy frosting are a match made in heaven. And the addition of chopped pistachios and cherries on top adds a beautiful touch to this dessert.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake, also known as plum cake or Christmas cake, is a classic holiday dessert that never goes out of style. Packed with dried fruits, nuts, and spices, this cake is rich, moist, and full of flavor. It's a must-have for any Christmas celebration.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're not a fan of traditional fruit cakes, then this easy Christmas cake recipe is for you. A light and fluffy sponge cake with a layer of jam and whipped cream, decorated with festive fruits and nuts, is a delicious and effortless dessert option for the holidays.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
Yes, we have another easy Christmas cake recipe on the list, and for a good reason. This no-bake Christmas cake is perfect for those who don't have an oven or simply want a hassle-free dessert. Layers of biscuits, dried fruits, and chocolate are all you need to create this delicious and festive cake.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this chocolate Christmas cake is a dream come true. Layers of moist chocolate cake, chocolate ganache, and chocolate shavings make this cake a decadent and indulgent treat for the holidays.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
This pomegranate Christmas cake is a beautiful and unique addition to your holiday table. The ruby red pomegranate arils add a burst of color and a tangy flavor to the cake. And the combination of pomegranate and chocolate is simply heavenly.
A cake roll is a fun and creative way to serve a Christmas cake. This recipe combines a soft and fluffy sponge cake with a creamy filling and a hint of peppermint. And the festive decoration on top makes it the perfect dessert for a holiday party.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This moist and flavorful cranberry almond Christmas cake is a perfect balance of sweet and tart flavors. The addition of almond flour gives it a nutty and delicate taste, and the cranberry and almond toppings make it a beautiful and festive dessert.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you're looking for a fun and unique way to serve a Christmas cake, these cake popsicles are a must-try. Made with crumbled cake, frosting, and dipped in chocolate, these popsicles are a fun and delicious treat for kids and adults alike.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This cherry Christmas cake is a classic holiday dessert that never disappoints. Layers of vanilla sponge cake, cherry filling, and creamy frosting create a delicious and festive cake. And the addition of maraschino cherries on top adds a touch of whimsy to this dessert.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer a more traditional Christmas cake, this recipe is for you. Packed with dried fruits, nuts, and warm spices, this classic fruit cake is a staple in many households during the holidays. Serve it with a cup of tea or coffee for a perfect afternoon treat.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Just because it's the holiday season doesn't mean you have to indulge in unhealthy desserts. This healthy Christmas cake is made with whole wheat flour, applesauce, and honey, making it a guilt-free option for those watching their diet. And the addition of dried fruits and nuts adds a festive touch to this cake.
In Japan, Christmas cake is a popular dessert, and this recipe is a must-try for anyone looking for a unique and delicious Christmas cake. A light and airy sponge cake with a layer of whipped cream and fresh strawberries, topped with a layer of marzipan, is a delightful and refreshing dessert for the holidays.
Ingredients
For the cake:
1 ½ cups all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
½ tsp ground ginger
½ tsp ground nutmeg
¼ tsp ground cloves
¼ tsp salt
¾ cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1 cup chopped dried fruits (such as raisins, cranberries, cherries, apricots)
½ cup chopped nuts (such as walnuts, almonds, pecans)
½ cup brandy or rum
For the glaze:
½ cup apricot jam
2 tbsp brandy or rum
Instructions
In a medium bowl, whisk together the flour, baking powder, spices, and salt. Set aside.
In a separate large bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Mix in the vanilla extract.
Gradually add in the dry ingredients, mixing until just combined.
In a small bowl, toss together the dried fruits and nuts with ½ cup of brandy or rum.
Fold the fruit and nut mixture into the cake batter.
Preheat your oven to 350°F (180°C) and grease a 9-inch cake pan.
Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is still warm, poke holes all over the top with a skewer.
In a small saucepan, heat the apricot jam and brandy or rum until melted and combined.
Brush the glaze over the top of the cake, allowing it to soak into the holes.
Let the cake cool completely before serving.
And there you have it, a delicious and easy Christmas cake that will be the star of your holiday celebrations. This recipe is also versatile as you can swap out the dried fruits and nuts with your favorites, or even add in some candied ginger for an extra kick of flavor. So don't be afraid to give this recipe a try and spread some holiday cheer with your loved ones.