15+ Recipe For Easter Rolls Get Cooking And Enjoy!
Published on: Mar 9, 2024
Easter is a time for celebration and indulging in delicious treats. One of the most beloved Easter traditions is making and enjoying tasty Easter rolls. These soft, fluffy rolls are a staple on many Easter tables and are the perfect accompaniment to a hearty Easter feast. If you've never made Easter rolls before, don't worry - it's easier than you think! With a few simple ingredients and some easy-to-follow steps, you can whip up a batch of these delectable rolls in no time. Get ready to impress your friends and family with this mouth-watering recipe for Easter rolls.
Main Ingredients: Refrigerated Crescent Rolls, Butter, Sugar, Canela
If you're looking for a unique and meaningful way to celebrate Easter, these Empty Tomb Easter Rolls are the perfect addition to your holiday menu. These rolls are not only delicious, but they also serve as a visual representation of the resurrection of Jesus Christ.
The rolls are made with a simple dough and filled with a marshmallow, representing the body of Jesus. As the rolls bake, the marshmallow disappears, leaving an empty space in the center, just like the empty tomb on Easter morning.
This recipe is a great way to teach children about the true meaning of Easter while also enjoying a tasty treat. It's a tradition that your family will want to continue year after year.
If you're looking for a more traditional Easter roll recipe, these Easter Resurrection Rolls are a must-try. Made with a sweet dough and filled with a mixture of cinnamon, sugar, and raisins, these rolls are the perfect addition to your holiday meal.
The name "resurrection rolls" comes from the fact that the dough is rolled around a marshmallow, representing the body of Jesus. As the rolls bake, the marshmallow melts, symbolizing the resurrection of Jesus on Easter morning.
These rolls are a delicious way to celebrate the true meaning of Easter with your loved ones.
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Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
Is there anything better than the smell of fresh cinnamon rolls baking in the oven on a lazy Sunday morning? These classic Cinnamon Rolls are a crowd-pleasing breakfast treat that will have everyone coming back for seconds.
The dough is made with simple ingredients like flour, sugar, and butter, and then filled with a mixture of cinnamon, sugar, and butter. Once baked, these rolls are topped with a sweet and sticky glaze that takes them to the next level.
Whether you enjoy them for breakfast, brunch, or as a sweet snack, these cinnamon rolls are sure to be a hit with your family and friends.
Looking for a fun and festive way to incorporate Easter into your dinner rolls? These Easter Bunny Shaped Rolls are just what you need. Made with a basic dough, these rolls are shaped into adorable bunnies, complete with faces and tails.
The dough can be customized with different flavors, such as garlic or herbs, for a more savory option. These rolls are a great addition to your Easter dinner table and are sure to impress your guests, young and old.
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Easy Shortcut Cinnamon Rolls
Main Ingredients: Frozen Pizza Dough, Softened Butter, Granulated Sugar
If you love the taste of homemade cinnamon rolls but don't have the time or patience to make them from scratch, these Easy Shortcut Cinnamon Rolls are the perfect solution. Made with pre-made crescent roll dough, these rolls come together in no time and still deliver that delicious cinnamon flavor.
The dough is rolled out and filled with a mixture of cinnamon, sugar, and butter, and then rolled up and baked to perfection. These shortcut cinnamon rolls are a great option for busy mornings or last-minute guests.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
No Easter dinner is complete without a delicious glazed ham, and this recipe for Glazed Easter Ham is sure to be a crowd-pleaser. The ham is coated in a sweet and tangy glaze made with brown sugar, mustard, and pineapple juice, giving it a flavorful and sticky exterior.
Not only is this ham easy to make, but it also serves a crowd, making it perfect for larger Easter gatherings. Serve it alongside your favorite Easter side dishes for a complete and satisfying meal.
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Cinnabons Cinnamon Rolls
Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
Do you crave the indulgent and irresistible taste of Cinnabon cinnamon rolls but don't want to leave the house? This recipe for Cinnabons Cinnamon Rolls is a copycat version of the popular chain's famous rolls and is just as delicious.
The dough is made with yeast, milk, and butter, and then filled with a mixture of cinnamon, sugar, and butter. The rolls are then topped with a creamy and sweet cream cheese frosting for the ultimate cinnamon roll experience.
Make these for a special breakfast or brunch, or simply as a sweet treat to enjoy with a cup of coffee.
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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls
Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
These Perfect Cinnamon Rolls, also known as Harvest Cinnamon Rolls, are a must-try for any cinnamon roll lover. The dough is made with pumpkin puree, giving it a subtle and delicious pumpkin flavor that pairs perfectly with the cinnamon filling.
These rolls are perfect for fall and winter gatherings, but can also be enjoyed year-round for a unique twist on the classic cinnamon roll recipe. Top them with a creamy and sweet maple cream cheese frosting for the ultimate indulgence.
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Cinnabon Cinnamon Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
Another copycat recipe for Cinnabon fans, these Cinnabon Cinnamon Rolls are a delicious and indulgent treat that can be made in the comfort of your own home. The dough is made with yeast, milk, and butter, and then filled with a mixture of cinnamon, sugar, and butter.
The rolls are then topped with a sweet and creamy cream cheese icing that takes them to the next level. These rolls are perfect for a special breakfast or brunch, or simply as a decadent dessert.
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Homemade Cinnamon Rolls
Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
If you're looking for a classic homemade cinnamon roll recipe, look no further. These Homemade Cinnamon Rolls are soft, gooey, and full of cinnamon flavor. The dough is made with yeast, milk, and butter, and then filled with a mixture of cinnamon, sugar, and butter.
The rolls are then topped with a simple glaze made with powdered sugar and milk. These rolls are perfect for any occasion and are sure to be a hit with your family and friends.
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Resurrection Rolls: An Easter Tradition
Main Ingredients: Refrigerated Crescent Rolls, Large Marshmallows
Resurrection Rolls are a popular Easter tradition for many families. These sweet rolls are made with a simple dough and filled with a marshmallow, representing the body of Jesus. As they bake, the marshmallow disappears, leaving an empty space in the center, symbolizing the empty tomb on Easter morning.
This recipe is great for teaching children the true meaning of Easter while also enjoying a delicious treat. Make it a tradition in your family for years to come.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you're craving Chinese takeout but want to save money and make it at home, these Copycat Takeout Egg Rolls are the perfect solution. These egg rolls are filled with a mixture of ground pork, cabbage, and other vegetables, and then fried until crispy and golden brown.
The filling can be customized to your liking, making these egg rolls a versatile and delicious option for any occasion. Serve them as an appetizer or side dish for a tasty and satisfying meal.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
Easter dinner is a time-honored tradition for many families, and this recipe for Traditional Easter Dinner is a classic and delicious option. The star of the meal is a juicy and flavorful glazed ham, which is complemented by sides like mashed potatoes, green beans, and dinner rolls.
This traditional Easter dinner is perfect for larger gatherings and is sure to leave your guests feeling satisfied and happy.
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Texas Roadhouse Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Honey, Unsalted Butter
These Texas Roadhouse Rolls are a copycat version of the famous restaurant's popular dinner rolls. The dough is made with yeast, milk, and butter, and then brushed with melted butter before baking, giving them a buttery and irresistible flavor.
These rolls are perfect for any occasion and are a great addition to your Easter dinner table. Serve them warm with some honey butter for the ultimate Texas Roadhouse experience.
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Just like “Golden Corral” Dinner Rolls! (Thanksgiving...
Main Ingredients: Fast Acting Yeast, Warm Water, Sugar, Milk, Butter
Golden Corral is known for its delicious dinner rolls, and now you can make them at home with this recipe for Just like "Golden Corral" Dinner Rolls. The dough is made with yeast, milk, and butter, and then brushed with melted butter before baking, giving them a rich and buttery flavor.
These rolls are perfect for any occasion, but are especially great for holidays like Thanksgiving and Easter. They are sure to be a hit with your family and friends.
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Cabbage Rolls
Main Ingredients: Green Cabbage, Ground Pork, Ground Beef, Onions
Cabbage rolls are a popular dish in many cultures, and this recipe for Cabbage Rolls is a delicious and easy version to try at home. The filling is made with ground beef, rice, and seasonings, and then rolled up in cabbage leaves and baked in a flavorful tomato sauce.
These rolls are hearty, comforting, and perfect for a cozy Easter dinner. Serve them with some crusty bread and a salad for a complete and satisfying meal.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
No Easter celebration is complete without a delicious dessert, and this Easter Sunshine Cake is a show-stopping option. The cake is made with a light and fluffy yellow cake and topped with a sweet and tangy lemon cream cheese frosting.
The cake is then decorated with colorful candy, making it a festive and fun addition to your holiday table. It's sure to put a smile on everyone's face.
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Better Oopsie Rolls (Cloud Bread)
Main Ingredients: Nonstick Cooking Spray, Eggs, Cream Of Tartar, Sour
For those looking for a low-carb or gluten-free option, these Better Oopsie Rolls, also known as Cloud Bread, are a great alternative to traditional dinner rolls. Made with just a few ingredients like eggs, cream cheese, and cream of tartar, these rolls are light, fluffy, and perfect for sandwiches or as a side dish.
These rolls are a great option for those with dietary restrictions, but are also tasty enough for anyone to enjoy. Give them a try and see for yourself!
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World's Best Dinner Rolls
Main Ingredients: Whole Milk, Sugar, Butter, Kosher Salt, Active Dry
If you're on a mission to find the world's best dinner rolls, this recipe might just be the one. Made with yeast, milk, and butter, these rolls are soft, fluffy, and have a rich and buttery flavor. They are perfect for any occasion and are sure to be a hit with your family and friends.
Top them with some honey butter or use them to make mini sandwiches for a tasty appetizer. No matter how you enjoy them, these dinner rolls are sure to impress.
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Easy Homemade Egg Rolls
Main Ingredients: Ground Turkey, Ground Ginger, Garlic Salt, Onion
If you love egg rolls but want to avoid the deep fryer, these Easy Homemade Egg Rolls are a great option. The filling is made with ground pork, cabbage, and other vegetables, and then wrapped in egg roll wrappers and baked until crispy and golden brown.
These egg rolls are a healthier alternative to traditional fried versions and are just as tasty. Serve them as an appetizer or as a main dish with some rice and stir-fried vegetables for a complete and satisfying meal.
Ingredients
For the dough:
Bread flour - 4 cups
Active dry yeast - 2 packets (4 1/2 tsp)
Granulated sugar - 1/4 cup
Salt - 1 tsp
Warm milk - 1 cup
Butter - 1/4 cup, melted
Eggs - 2, beaten
For the filling:
Butter - 1/4 cup, melted
Granulated sugar - 1/4 cup
Cinnamon - 1 tsp
Instructions
Step 1: Make the dough
In a large mixing bowl, combine the bread flour, yeast, sugar, and salt. Mix until well combined.
Add in the warm milk, melted butter, and beaten eggs. Mix until a sticky dough forms.
Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 1 hour.
Step 2: Prepare the filling
In a small bowl, mix together the melted butter, sugar, and cinnamon until well combined.
Step 3: Assemble the rolls
After the dough has risen, punch it down and roll it out on a floured surface into a large rectangle.
Spread the filling mixture evenly over the dough, leaving a small border around the edges.
Starting from one of the long sides, tightly roll the dough into a log.
Cut the log into 12 equal pieces and place them in a greased 9x13 inch baking dish.
Cover the dish with a clean kitchen towel and let the rolls rise for another 30 minutes.
Step 4: Bake and enjoy!
Preheat your oven to 375°F (190°C).
Bake the rolls for 25-30 minutes, until they are golden brown on top.
Remove from the oven and let them cool for a few minutes before serving.
Congratulations, you've just made a batch of delicious Easter rolls! Serve them warm with some extra melted butter on top for an extra decadent treat. Your friends and family will be impressed by your baking skills and will be begging for the recipe.
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