17+ Recipe For Easter Lamb Cake Unleash Your Inner Chef!
Published on: Mar 13, 2024
Easter is a time for celebration and indulgence, and what better way to treat yourself and your loved ones than with a delicious Easter lamb cake? This traditional dessert is not only a feast for the taste buds, but also a feast for the eyes with its adorable lamb shape. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to impress and become a new Easter tradition in your household. So let's get baking and create a show-stopping centerpiece for your Easter feast!
Main Ingredients: Cake Flour, Baking Powder, Salt, White Sugar, Butter
For a fun and festive Easter dessert, try this adorable Easter Lamb Cake II. Made with a rich and moist pound cake, this cake is shaped into a cute lamb and decorated with pastel-colored frosting and coconut flakes to resemble wool. A perfect addition to any Easter celebration, this cake is as delicious as it is cute.
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Dijon- Balsamic Rack of Lamb
Main Ingredients: Balsamic Vinegar, Lamb, Garlic, Dijon Mustard, Kosher
Elevate your Easter dinner with this delicious Dijon-Balsamic Rack of Lamb. The tender and juicy lamb is marinated in a flavorful blend of Dijon mustard, balsamic vinegar, garlic, and fresh herbs, then roasted to perfection. The result is a flavorful and elegant dish that will be the star of your Easter meal.
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Easter Lamb Cake
Main Ingredients: Flour, Butter, Powdered Sugar, Eggs, Vanilla
If you're looking for a simpler version of the Easter Lamb Cake, this recipe is for you. Made with a boxed cake mix, this cake is easy to make and decorate. Simply cut the cake into the shape of a lamb, cover with vanilla frosting, and decorate with chocolate chips for the eyes and pink jelly beans for the nose. It's a fun and delicious dessert that the whole family will love.
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EASTER LAMB CAKE
Main Ingredients: Butter, Sugar, Vanilla Sugar, Salt, Eggs, Rum, Ground
This Easter Lamb Cake is a classic recipe that has been passed down for generations. Made with a rich and buttery pound cake, this cake is shaped into a lamb and decorated with coconut flakes and pink frosting to resemble wool. It's a beautiful and tasty addition to any Easter celebration.
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Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
For a hearty and comforting Easter meal, try this Lamb Stew recipe. Tender pieces of lamb are simmered in a flavorful broth with potatoes, carrots, and herbs until they are fall-off-the-bone tender. Serve with crusty bread for a complete and satisfying meal.
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Roasted Easter Lamb
Main Ingredients: Lamb, Rib, Bones, Freshly Ground Pepper, Salt, Extra
This Roasted Easter Lamb is a show-stopping centerpiece for any Easter dinner. The lamb is marinated in a blend of olive oil, garlic, rosemary, and lemon, then roasted until it is perfectly tender and juicy. It's a simple and delicious way to celebrate the holiday with your loved ones.
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Easter Lamb And Pea Pie
Main Ingredients: Butter, Egg Yolk, Lamb Shoulder, Plain Flour, Olive
For a unique and flavorful Easter dish, try this Easter Lamb and Pea Pie. The tender pieces of lamb are mixed with peas, carrots, and herbs, then baked in a flaky pie crust until golden brown. It's a delicious and satisfying meal that is perfect for sharing with family and friends.
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Cumin Lamb
Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce
If you're looking for a non-traditional Easter dish, this Cumin Lamb is a must-try. The lamb is marinated in a blend of cumin, garlic, and ginger, then stir-fried with vegetables and rice. The result is a flavorful and aromatic dish that is perfect for a holiday celebration.
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Traditional Magiritsa (Greek Easter soup)
Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
This Traditional Magiritsa is a popular Greek dish that is traditionally served on Easter. Made with lamb offal, rice, and herbs, this soup is hearty and flavorful. It's a unique and delicious way to celebrate the holiday and is a must-try for anyone looking to explore traditional Greek cuisine.
These Greek Meatballs are a tasty and easy way to incorporate lamb into your Easter meal. Made with a blend of ground lamb, breadcrumbs, and herbs, these meatballs are pan-fried until golden brown and served with a zesty tomato sauce. They make a great appetizer or main course for any Easter gathering.
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Greek Lamb Souvlaki Kebabs
Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano
These Greek Lamb Souvlaki Kebabs are a fun and delicious way to celebrate Easter. Tender pieces of marinated lamb are skewered with vegetables and grilled to perfection. Serve with pita bread and tzatziki sauce for a complete and flavorful meal.
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Celebrate Easter With This Crown Of Lamb
Main Ingredients: Lamb, Olive Oil, Kosher Salt, Freshly Ground Black
For a grand and impressive Easter dish, try this Crown of Lamb. The lamb is roasted to perfection and served with a flavorful pan sauce made with balsamic vinegar, honey, and fresh herbs. It's a delicious and elegant way to celebrate the holiday with your loved ones.
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Spicy Ethiopian Lamb Stew
Main Ingredients: Berbere, Red Wine, Onion, Garlic, Tomato, Olive Oil
If you're looking for a spicy and flavorful Easter dish, this Spicy Ethiopian Lamb Stew is the perfect choice. The lamb is simmered in a spicy blend of Berbere seasoning, garlic, and ginger, then served with injera, a traditional Ethiopian flatbread. It's a unique and delicious way to celebrate the holiday.
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Easter Lamb Cake I
Main Ingredients: Butter, White Sugar, Water, All Purpose Flour, Baking
Another delicious and fun option for an Easter dessert is this Easter Lamb Cake I. Made with a simple yellow cake mix, this cake is shaped into a lamb and decorated with pink frosting, chocolate chips, and coconut flakes. It's a fun and tasty addition to any Easter celebration.
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KOKORETSI; A Sunday Easter Tradition For Every Greek...
Main Ingredients: Intestines, Vinegar, Kosher Salt, Lamb, Garlic, Thyme
KOKORETSI is a traditional Greek dish that is often enjoyed on Easter Sunday. Made with a mixture of lamb offal, spices, and herbs, this dish is roasted on a spit until it is crispy and flavorful. It's a unique and delicious way to celebrate the holiday and is a must-try for anyone looking to experience authentic Greek cuisine.
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5-Ingredient Shepherds Pie
Main Ingredients: Cauliflower, Lamb, Tomato Passata, Butter, Salad Leaves
This 5-Ingredient Shepherds Pie is a quick and easy way to incorporate lamb into your Easter meal. Made with ground lamb, vegetables, and mashed potatoes, this dish is simple yet delicious. It's a perfect option for a busy Easter celebration and is sure to be a crowd-pleaser.
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Lamb Curry
Main Ingredients: Oil, Lamb, Onions, Salt, Pepper, Hot Water, Chopped
Spice up your Easter dinner with this flavorful Lamb Curry. The tender pieces of lamb are simmered in a fragrant blend of curry powder, coconut milk, and spices, then served over rice. It's a delicious and unique way to celebrate the holiday and is sure to impress your guests.
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Authentic Irish Lamb Stew
Main Ingredients: Bacon, Lamb, Salt, Pepper, All Purpose Flour, Garlic
This Authentic Irish Lamb Stew is a hearty and comforting dish that is perfect for a chilly Easter day. The lamb is slow-cooked with potatoes, carrots, and herbs until it is tender and flavorful. Serve with soda bread for a complete and satisfying meal.
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Lamb Barbacoa
Main Ingredients: Black Peppercorns, Ground Cumin, Smoked Paprika
For a flavorful and tender Easter dish, try this Lamb Barbacoa. The lamb is slow-cooked with spices, chiles, and citrus juice until it is fall-apart tender. Serve with corn tortillas and toppings for a delicious and unique Easter meal.
These Greek Lamb Meatballs are a flavorful and easy way to incorporate lamb into your Easter menu. Made with a blend of ground lamb, breadcrumbs, and herbs, these meatballs are baked until golden brown and served with a creamy tzatziki sauce. They make a great appetizer or main course for any Easter celebration.
Preparing the Cake
Gather Your Ingredients
Before starting the baking process, make sure you have all the necessary ingredients on hand. You will need flour, sugar, eggs, butter, baking powder, vanilla extract, and milk. You can also add in some cocoa powder or food coloring to create a chocolate or colorful lamb cake. Preparing all your ingredients beforehand will make the baking process smoother and more efficient.
Cream the Butter and Sugar
In a large mixing bowl, cream together the butter and sugar until light and fluffy. This step is important as it helps to incorporate air into the batter, resulting in a lighter and fluffier cake.
Add in the Dry Ingredients
Next, sift in the flour and baking powder to the butter and sugar mixture. This will help to remove any lumps and ensure an even distribution of the ingredients. Mix until well combined.
Incorporate the Eggs and Milk
One by one, add in the eggs and mix well after each addition. This will help to create a smooth and creamy batter. Then, add in the vanilla extract and milk and mix until everything is well combined.
Baking and Assembling the Cake
Bake the Cake
Preheat your oven to 350°F (180°C) and grease and flour a lamb-shaped cake pan. Pour the batter into the pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely before removing it from the pan.
Assemble the Cake
Once the cake is cooled, cut off the top of the cake to create a flat surface. This will serve as the bottom of your lamb cake. Then, place the bottom half on a cake stand or platter. Spread a layer of frosting on top and place the top half of the cake on top. This will create the body of the lamb.
Decorate Your Lamb Cake
Now comes the fun part - decorating your lamb cake! Use white frosting to cover the entire cake and create the look of a fluffy lamb. You can also use decorating gel or frosting in different colors to add details such as eyes, nose, and ears. Get creative and have fun with it!
Add Some Final Touches
To add some final touches to your Easter lamb cake, you can place a bow or ribbon around its neck or create a grass effect around the cake using green frosting and a fork. This will make your cake look even more festive and impressive.
Now that your Easter lamb cake is complete, serve and enjoy with your family and friends. Not only is it a delicious dessert, but it also adds a touch of tradition and fun to your Easter celebration. Happy baking!
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