18+ Recipe For Easter Ham Pie You Won't Believe The Taste!
Published on: Mar 12, 2024
Easter is a time for family gatherings, colorful decorations, and of course, delicious food. One dish that has become a staple during this holiday is the Easter ham pie. This savory and hearty dish is a perfect addition to any Easter menu and is sure to impress your guests. If you're looking for a new and creative recipe to try this year, then look no further. In this article, we will provide you with a step-by-step guide on how to make the perfect Easter ham pie that will have everyone coming back for seconds.
Main Ingredients: Ham, Grape Juice, Cola, Pineapple, Brown Sugar
Easter is the perfect time to gather with family and friends and enjoy a delicious meal together. And what better way to celebrate than with a succulent Cola-Pineapple Glazed Easter Ham? This recipe takes a classic holiday dish and adds a unique twist with the addition of sweet pineapple and tangy cola. The result is a flavorful and juicy ham that will have everyone going back for seconds.
If you're looking to add an Italian touch to your Easter feast, then this Italian Easter Pie is a must-try. This savory dish is filled with a delicious combination of meats, cheeses, and herbs, all encased in a flaky pastry crust. It's a hearty and satisfying addition to any holiday meal, and it's sure to impress your guests with its authentic flavors.
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Traditional Italian Easter Pie
Main Ingredients: All Purpose Flour, Unsalted Butter, Olive Oil, Large
For a truly traditional Easter dish, look no further than this Traditional Italian Easter Pie. This recipe has been passed down for generations and is a staple in many Italian households during the holiday season. The filling is a mixture of meats, cheeses, and eggs, all baked to perfection in a buttery crust. Serve it warm or at room temperature for a taste of Italy on your Easter table.
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valmgs Easter Pie
Main Ingredients: Pie Crusts, Eggs, Egg, Ham, Salami, Pepperoni, Sweet
A unique twist on the classic Easter pie, this Valmgs Easter Pie incorporates the flavors of spring with the addition of fresh asparagus and peas. The creamy filling is made with ricotta cheese and eggs, creating a light and fluffy texture that pairs perfectly with the crisp vegetables. This dish is not only delicious, but it also adds a pop of color to your holiday spread.
If you're a fan of savory pies, then this Easter Sausage Pie is a must-try. The filling is made with a combination of Italian sausage, spinach, and cheese, creating a rich and flavorful dish that is perfect for any Easter celebration. The best part? This recipe can be made ahead of time, making it a stress-free addition to your holiday menu.
Another Italian-inspired dish, this Italian Easter Meat Pie is a hearty and satisfying addition to any holiday meal. The filling is a combination of ground beef, prosciutto, and cheese, all baked in a flaky crust. This dish is a crowd-pleaser and is sure to become a new family favorite for Easter and beyond.
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
Want to kick off your Easter celebration with a delicious and indulgent appetizer? Look no further than this Mississippi Sin Dip. Cream cheese, sour cream, and shredded cheese are combined with bacon and green onions for a rich and creamy dip that is perfect for scooping up with crackers or bread. Warning: this dip is highly addictive.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
For a classic Easter dish that never goes out of style, try this Glazed Easter Ham. The ham is coated in a sweet and tangy glaze made with honey, brown sugar, and Dijon mustard, creating a delicious contrast to the salty meat. This dish is easy to prepare and is sure to be a hit with your family and friends.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
If you're in need of a break from all the holiday sweets, this Classic Monte Cristo Sandwich is the perfect solution. This sandwich is a combination of ham, turkey, and cheese, all layered between two slices of French toast. It's a delicious and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
No Easter meal is complete without a side of potatoes, and this Easy Scalloped Potatoes and Ham dish is a winner. Thinly sliced potatoes are layered with diced ham and a creamy cheese sauce, then baked to perfection. This dish is not only delicious, but it's also a great way to use up any leftover ham from your Easter feast.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're a traditionalist at heart, then this Traditional Easter Dinner is the perfect menu for you. This meal includes all the classic dishes, such as glazed ham, scalloped potatoes, green beans, and deviled eggs. It's a comforting and familiar spread that will make your Easter celebration feel complete.
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Chicken, Leek, Ham & Spinach Easter Dome Pie!
Main Ingredients: Puff Pastry, Oil, Leeks, Garlic, Spinach, Cream Cheese
If you're feeling adventurous in the kitchen this Easter, then this Chicken, Leek, Ham & Spinach Easter Dome Pie is a must-try. This impressive dish is made with a flaky puff pastry crust and filled with a delicious combination of chicken, leeks, ham, and spinach. It's a show-stopping centerpiece for your holiday table.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
For a simple yet delicious Easter ham recipe, try this Brown Sugar and Mustard Glazed Baked Ham. The glaze is made with a combination of brown sugar, Dijon mustard, and spices, creating a sweet and savory coating for the ham. The best part? This dish only requires a few ingredients and minimal prep time.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Looking for a tasty and easy brunch option for Easter? This Ham and Cheese Quiche is the answer. The flaky pie crust is filled with a creamy custard made with eggs, milk, and cheese, then studded with diced ham. It's a simple and delicious dish that can be made ahead of time and served at room temperature.
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After Easter Scalloped Potatoes and Ham
Main Ingredients: Cream Of Mushroom Soup, Milk, Corn, Colby Jack Cheese
Don't let any of your Easter leftovers go to waste with this After Easter Scalloped Potatoes and Ham recipe. This dish is a twist on the classic scalloped potatoes and ham, with the addition of a creamy and tangy sauce made with sour cream and Dijon mustard. It's a great way to use up any remaining ham and potatoes from your holiday meal.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
If you're looking for a light and refreshing dish to balance out all the rich Easter dishes, then this Ham & Cabbage Soup is a great option. This soup is a combination of tender cabbage, diced ham, and flavorful broth, creating a comforting and nourishing meal. Serve it with some crusty bread for a complete and satisfying meal.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
Add a Cajun twist to your Easter celebration with this Ham Jambalaya recipe. This dish is a combination of ham, sausage, and shrimp, all cooked in a flavorful tomato-based sauce with Cajun spices. It's a hearty and delicious meal that will add some spice to your holiday feast.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
If you're looking for a unique way to use up any leftover ham, this Ham and Spaghetti Alfredo is a delicious option. The diced ham is added to a creamy and indulgent Alfredo sauce, then tossed with spaghetti for a satisfying and comforting meal. It's a great way to switch up your typical pasta night.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're short on time but still want to serve up a delicious Easter ham, then this Easy Glazed Ham recipe is for you. The ham is coated in a simple glaze made with brown sugar and pineapple juice, then baked to perfection. It's a no-fuss dish that still packs a punch of flavor.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This Ham & Rigatoni Casserole is another great way to use up any leftover ham from your Easter feast. The diced ham is baked with rigatoni pasta, tomato sauce, and plenty of cheese, creating a hearty and satisfying dish. It's a great option for a quick and easy weeknight meal, or a comforting lunch the day after Easter.
Preparing the Crust
To start off our Easter ham pie recipe, we need to first prepare the crust. You can use a premade pie crust or make your own from scratch. If you choose to make your own, mix together flour, salt, and butter until a crumbly mixture forms. Slowly add in cold water until the dough comes together. Roll out the dough and place it into a greased pie dish.
Adding the Filling
Next, it's time to prepare the filling for our Easter ham pie. In a bowl, mix together diced ham, shredded cheese, chopped onions, and seasonings of your choice. You can add in some chopped vegetables like bell peppers or spinach for added flavor and nutrition. Pour the filling into the prepared pie crust, making sure it's evenly distributed.
Making the Custard
The custard is what gives our Easter ham pie a creamy and rich texture. In a separate bowl, whisk together eggs, milk, and heavy cream. Add in some fresh herbs like thyme or parsley for a pop of flavor. Pour the custard mixture over the filling in the pie crust.
Baking and Serving
Place the Easter ham pie in the oven and bake at 375°F for 45-50 minutes, or until the crust is golden brown and the custard is set. Let it cool for a few minutes before slicing and serving. This dish can be enjoyed warm or at room temperature, making it a perfect make-ahead option for your Easter celebrations.
In conclusion, this Easter ham pie recipe is a delicious and impressive dish that will surely be a hit at your Easter gathering. With a flaky crust, flavorful filling, and creamy custard, it's a perfect combination of textures and flavors. So why not add this dish to your Easter menu this year and impress your family and friends with your culinary skills? Happy cooking!
