19+ Recipe For Easter Bunny Cupcakes You Must Try Them!
Published on: Mar 16, 2024
Easter is a time for celebration and indulgence, and what better way to treat yourself and your loved ones than with some delicious and adorable Easter bunny cupcakes? These cute and scrumptious treats are perfect for any Easter gathering or as a special surprise for your family. In this article, we will share with you a simple and easy-to-follow recipe for Easter bunny cupcakes that will surely impress everyone.
If you're looking for a fun and festive Easter treat, look no further than these adorable Easter Bunny Buns. These fluffy, soft rolls are shaped like cute little bunnies and are perfect for any Easter brunch or dinner.
To make these buns, simply follow your favorite bread or roll recipe and shape the dough into small balls. Then, use a pair of kitchen scissors to cut two small ears into each roll. Bake as directed and watch as the rolls magically transform into Easter bunnies right before your eyes.
For an extra touch, brush the buns with melted butter and sprinkle with a little bit of cinnamon sugar before baking. This will give them a slightly sweet and flavorful crust that will make them even more irresistible.
What's Easter without some cute and delicious Easter Bunny Cupcakes? These cupcakes are not only adorable, but they're also incredibly easy to make. Simply bake your favorite cupcake recipe and let them cool completely.
Then, frost the cupcakes with your favorite frosting and use white chocolate chips or marshmallows to create the bunny ears. You can also use chocolate chips or blueberries for the eyes and pink frosting or gumdrops for the nose.
For an extra touch, you can also use shredded coconut to create a fluffy tail for your Easter Bunny Cupcakes. These cupcakes are sure to be a hit with kids and adults alike.
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Easy Easter Bunny Cupcakes
Main Ingredients: White Cake Mix, Vegetable Oil, Eggs, Butter, Powdered
If you're short on time but still want to make something cute and delicious for Easter, try these Easy Easter Bunny Cupcakes. These cupcakes require minimal effort and ingredients, but they still pack a lot of cuteness and flavor.
To make these cupcakes, simply bake your favorite cupcake recipe and let them cool completely. Then, use white frosting to create a smooth base for your bunny. Next, use pink frosting to create the ears and chocolate chips or blueberries for the eyes.
For the finishing touch, use a piping bag and chocolate frosting to create the whiskers and mouth for your Easter Bunny Cupcakes. These cupcakes are easy to customize and are perfect for any last-minute Easter dessert needs.
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Chocolate Easter Bunny Cupcakes
Main Ingredients: Vanilla Cupcakes, Butter, Powder Sugar, Vanilla
For all the chocolate lovers out there, these Chocolate Easter Bunny Cupcakes are the perfect treat for you. These cupcakes are rich, moist, and filled with chocolatey goodness.
To make these cupcakes, start by baking your favorite chocolate cupcake recipe. Then, use a small cookie cutter or a knife to cut out the center of each cupcake. Fill the hole with chocolate ganache or your favorite chocolate filling.
For the bunny ears, use white chocolate or white candy melts to create the ears and attach them to the top of the cupcake. You can also use mini chocolate chips or blueberries for the eyes and pink frosting or gumdrops for the nose.
These Chocolate Easter Bunny Cupcakes are sure to satisfy any chocolate cravings and make for a stunning Easter dessert.
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Light Coconut Cream Easter Bunny Cupcakes
Main Ingredients: White Cake Mix, Full Fat Coconut Milk, Egg Whites
If you're looking for a lighter and healthier option for your Easter treats, these Light Coconut Cream Easter Bunny Cupcakes are the perfect choice. These cupcakes are made with coconut flour, coconut milk, and coconut sugar for a delicious and guilt-free dessert.
To make these cupcakes, start by mixing the dry ingredients together in one bowl and the wet ingredients in another bowl. Then, combine the two and mix until well combined. Bake as directed and let the cupcakes cool completely.
To decorate, use coconut whipped cream to create the bunny ears, chocolate chips or blueberries for the eyes, and pink frosting or gumdrops for the nose. These cupcakes are not only cute but also gluten-free and dairy-free for those with dietary restrictions.
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Easter Bunny Peep Cupcakes
Main Ingredients: Cake Mix, Butter, Milk, Powdered Sugar, Food Coloring
Peeps are a classic Easter candy, and these Easter Bunny Peep Cupcakes are a fun and creative way to incorporate them into your Easter desserts. These cupcakes are simple to make and are sure to be a hit with kids and adults alike.
To make these cupcakes, start by baking your favorite cupcake recipe and letting them cool completely. Then, use green frosting or coconut flakes to create the grass for the bunny to sit on.
Next, place a Easter Bunny Peep on top of the grass and use pink frosting or gumdrops to create the nose and chocolate chips or blueberries for the eyes. These cupcakes are not only cute but also have a fun surprise inside when you bite into the Peep.
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Easter Bunny Butt Cupcakes
Main Ingredients: Vegetable Shortening, Vanilla Extract, Powdered Sugar
These Easter Bunny Butt Cupcakes are another fun and creative way to incorporate the iconic Easter bunny into your desserts. These cupcakes are sure to make everyone smile and are perfect for any Easter celebration.
To make these cupcakes, start by baking your favorite cupcake recipe and letting them cool completely. Then, use white frosting to create a smooth base for your bunny's body.
For the bunny feet, use pink frosting or gumdrops to create the toes and white chocolate or candy melts to create the feet. You can also use chocolate chips or blueberries for the eyes and pink frosting for the nose.
These Easter Bunny Butt Cupcakes are sure to be a hit with kids and adults alike and are a fun twist on traditional Easter desserts.
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Easter Bunny Basket Cupcakes
Main Ingredients: Cupcakes, Icing, Jelly Beans, Shredded Coconut
For a unique and creative Easter dessert, try these Easter Bunny Basket Cupcakes. These cupcakes are not only adorable but also have a hidden surprise inside.
To make these cupcakes, start by baking your favorite cupcake recipe and letting them cool completely. Then, use a small round cookie cutter or a knife to cut out the center of each cupcake. Fill the hole with your favorite Easter candy, such as chocolate eggs or jelly beans.
For the basket, use chocolate frosting or cocoa powder to create the basket weave pattern. Then, use green frosting or coconut flakes to create the grass and place a chocolate bunny on top. These cupcakes are not only cute but also have a delicious surprise inside.
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Easter Bunny Surprise Cupcakes
Main Ingredients: Vanilla Cake Mix, Canola Oil, Eggs, Milk, Vanilla
If you want to take your Easter desserts to the next level, try these Easter Bunny Surprise Cupcakes. These cupcakes have a fun and exciting surprise inside that will have everyone asking for more.
To make these cupcakes, start by baking your favorite cupcake recipe and letting them cool completely. Then, use a small cookie cutter or a knife to cut out the center of each cupcake. Fill the hole with Easter candies, such as chocolate eggs or jelly beans.
For the bunny ears, use white chocolate or candy melts to create the ears and attach them to the top of the cupcake. You can also use chocolate chips or blueberries for the eyes and pink frosting or gumdrops for the nose.
These Easter Bunny Surprise Cupcakes are sure to impress and add a fun and delicious surprise to your Easter celebration.
If you want to add a fun and festive touch to your Easter dinner, try making these Easter Bunny Shaped Rolls. These rolls are not only cute but also delicious and easy to make.
To make these rolls, simply follow your favorite bread or roll recipe and shape the dough into small balls. Then, use a pair of kitchen scissors to cut two small ears into each roll. Bake as directed and watch as the rolls magically transform into Easter bunnies right before your eyes.
For an extra touch, brush the rolls with melted butter and sprinkle with a little bit of garlic salt or Italian seasoning before baking. These rolls are sure to be a hit at any Easter dinner table.
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Easter Bunny Egg Nest Cupcakes
Main Ingredients: Cupcakes, Buttercream, Licorice Laces, Eggs, Green Food
These Easter Bunny Egg Nest Cupcakes are a fun and creative way to incorporate the Easter bunny and eggs into your desserts. These cupcakes are not only cute but also delicious and easy to make.
To make these cupcakes, start by baking your favorite cupcake recipe and letting them cool completely. Then, use green frosting or coconut flakes to create the grass for the nest.
Next, place a few chocolate eggs on top of the grass and use white frosting to create the bunny ears. You can also use chocolate chips or blueberries for the eyes and pink frosting or gumdrops for the nose.
These Easter Bunny Egg Nest Cupcakes are sure to be a hit with kids and adults alike and are perfect for any Easter celebration.
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Easter Bunny Dinner Breadsticks
Main Ingredients: Bread Flour, Yeast, Warm Water, Brown Sugar, Salt
If you're looking for a savory Easter treat, these Easter Bunny Dinner Breadsticks are the perfect choice. These breadsticks are not only cute but also delicious and easy to make.
To make these breadsticks, follow your favorite breadstick recipe and shape the dough into small balls. Then, use a pair of kitchen scissors to cut two small ears into each breadstick. Bake as directed and serve with your favorite marinara sauce or garlic butter.
For an extra touch, brush the breadsticks with melted butter and sprinkle with a little bit of Italian seasoning or parmesan cheese before baking. These breadsticks are sure to be a hit at any Easter dinner table.
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Easter Bunny Rolls {Easter}
Main Ingredients: Sugar, Instant Yeast, Hot Water, Milk, Butter, Oil
These Easter Bunny Rolls are another fun and creative way to incorporate the Easter bunny into your dinner rolls. These rolls are soft, fluffy, and perfect for any Easter celebration.
To make these rolls, follow your favorite dinner roll recipe and shape the dough into small balls. Then, use a pair of kitchen scissors to cut two small ears into each roll. Bake as directed and let the rolls cool completely.
For an extra touch, brush the rolls with melted butter and sprinkle with a little bit of honey or maple syrup before serving. These Easter Bunny Rolls are sure to be a hit with kids and adults alike.
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Easter Bunny Cake
Main Ingredients: Vanilla Cake Mix, Water, Vegetable Oil, Eggs, Food
No Easter celebration is complete without a show-stopping Easter Bunny Cake. This cake is not only cute but also delicious and will be the highlight of your Easter dessert table.
To make this cake, start by baking your favorite cake recipe in two round cake pans. Once the cakes are cooled, use white frosting to create a smooth base for your bunny.
Next, use pink frosting or gumdrops to create the ears and chocolate chips or blueberries for the eyes. You can also use pink frosting for the nose and shredded coconut or cotton candy for the bunny's fur.
This Easter Bunny Cake is sure to impress and is the perfect centerpiece for any Easter celebration.
These EASTER BUNNY CUPCAKES are not only adorable but also incredibly easy to make. These cupcakes require minimal effort and ingredients, but they still pack a lot of cuteness and flavor.
To make these cupcakes, simply bake your favorite cupcake recipe and let them cool completely. Then, frost the cupcakes with your favorite frosting and use white chocolate chips or marshmallows to create the bunny ears. You can also use chocolate chips or blueberries for the eyes and pink frosting or gumdrops for the nose.
For an extra touch, you can also use shredded coconut to create a fluffy tail for your Easter Bunny Cupcakes. These cupcakes are sure to be a hit with kids and adults alike.
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Easter Bunny Mashed Potatoes
Main Ingredients: Large Potatoes, Frozen Carrots, Salt, Pepper, Sour
If you're looking for a fun and creative side dish for your Easter dinner, try these Easter Bunny Mashed Potatoes. These mashed potatoes are not only cute but also incredibly delicious and easy to make.
To make these mashed potatoes, simply follow your favorite mashed potato recipe and use a piping bag with a star tip to create the bunny's fur. Then, use green peas or green beans to create the bunny's ears and carrots or cherry tomatoes for the eyes and nose.
For an extra touch, you can also add bacon bits or chives to the mashed potatoes for added flavor and texture. These Easter Bunny Mashed Potatoes are sure to be a hit with kids and adults alike.
Looking for a fun and festive addition to your Easter dinner spread? These Easter Bunny Buns are sure to impress both kids and adults alike. Plus, they are surprisingly simple to make!
Start by making a basic bread dough and dividing it into small balls. Roll each ball into an oval shape, with one end slightly pointed. Use a pair of scissors to cut two small slits for the "ears." Then, use a small amount of dough to form a tail in the back. Bake according to the dough recipe and voila - you have adorable Easter Bunny Buns to serve!
If you're more of a cupcake fan, these Easter Bunny Cupcakes are the perfect treat for you. Moist and fluffy vanilla cupcakes are topped with a creamy buttercream frosting and decorated to look like adorable bunnies.
To make these cupcakes, start by making your favorite vanilla cupcake recipe. While they cool, prepare a batch of vanilla buttercream frosting and divide it into two bowls. In one bowl, add a few drops of pink food coloring to create the bunny's "cheeks." Frost the cupcakes with the white frosting, then use pink frosting to make the cheeks and a chocolate chip for the nose. Use small candies or fondant to create the ears and whiskers. These cupcakes are almost too cute to eat!
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Easy Easter Bunny Cupcakes
Main Ingredients: White Cake Mix, Vegetable Oil, Eggs, Butter, Powdered
If you're short on time but still want to make something special for Easter, these Easy Easter Bunny Cupcakes are the perfect solution. All you need are a few simple ingredients and some creativity to create these adorable treats in no time.
Start by baking your favorite chocolate or vanilla cupcakes. Once cooled, frost them with a light layer of white frosting. Then, use a piping bag to create a "nest" of green frosting on top. Place a few chocolate eggs or jelly beans in the nest, and then add a small bunny-shaped cookie or fondant cutout on top. These cupcakes are not only cute but also delicious!
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Chocolate Easter Bunny Cupcakes
Main Ingredients: Vanilla Cupcakes, Butter, Powder Sugar, Vanilla
For all the chocolate lovers out there, these Chocolate Easter Bunny Cupcakes are a must-try. Rich and decadent chocolate cupcakes are topped with a creamy chocolate buttercream frosting and decorated with a chocolate bunny on top.
To make these cupcakes, start by baking your favorite chocolate cupcake recipe. While they cool, prepare a batch of chocolate buttercream frosting and pipe it onto the cupcakes. Then, top each cupcake with a small chocolate bunny, either store-bought or homemade using a bunny-shaped mold. These cupcakes are the perfect indulgence for Easter.
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Light Coconut Cream Easter Bunny Cupcakes
Main Ingredients: White Cake Mix, Full Fat Coconut Milk, Egg Whites
If you're looking for a lighter dessert option for Easter, these Light Coconut Cream Easter Bunny Cupcakes are a great choice. Moist and light coconut cupcakes are topped with a whipped coconut cream frosting and decorated with a cute bunny face on top.
To make these cupcakes, start by making a batch of coconut cupcakes using a lightened-up recipe. While they cool, prepare a batch of whipped coconut cream frosting and pipe it onto the cupcakes. Then, use small candies or fondant to create the bunny's features. These cupcakes are not only adorable but also a healthier option for those watching their sugar intake.
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Easter Bunny Butt Cupcakes
Main Ingredients: Vegetable Shortening, Vanilla Extract, Powdered Sugar
If you want to take your Easter cupcakes to the next level, these Easter Bunny Butt Cupcakes are sure to be a hit. Chocolate cupcakes are topped with a fluffy white frosting and decorated with a cute bunny butt made out of fondant or frosting.
To make these cupcakes, start by baking your favorite chocolate cupcakes. Once cooled, frost them with a light layer of white buttercream frosting. Then, use a piping bag to create a "tail" on the bottom of the cupcake. Use small candies or fondant to create the bunny's feet and add a sprinkle of coconut for a fluffy bunny tail. These cupcakes are sure to make your guests smile.
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Easter Bunny Peep Cupcakes
Main Ingredients: Cake Mix, Butter, Milk, Powdered Sugar, Food Coloring
Peeps are a classic Easter candy, and these Easter Bunny Peep Cupcakes are a fun and creative way to use them. Vanilla cupcakes are topped with a colorful buttercream frosting and topped with a Peep bunny.
To make these cupcakes, start by baking your favorite vanilla cupcake recipe. Once cooled, frost them with a light layer of white buttercream frosting. Then, use colored frosting to create a swirl on top. Place a Peep bunny in the center and add a sprinkle of colored sugar for extra sparkle. These cupcakes are not only cute but also a great way to use up leftover Easter candy.
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Easter Bunny Basket Cupcakes
Main Ingredients: Cupcakes, Icing, Jelly Beans, Shredded Coconut
For a unique and creative take on Easter cupcakes, try these Easter Bunny Basket Cupcakes. Chocolate cupcakes are topped with a creamy chocolate frosting and decorated with a basket made out of pretzel sticks and candy eggs.
To make these cupcakes, start by baking your favorite chocolate cupcakes. While they cool, prepare a batch of chocolate buttercream frosting and pipe it onto the cupcakes. Then, carefully arrange pretzel sticks on top to create a "basket" shape. Fill the basket with candy eggs or other small Easter candies. These cupcakes are not only cute but also a fun activity to make with kids.
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Easter Bunny Surprise Cupcakes
Main Ingredients: Vanilla Cake Mix, Canola Oil, Eggs, Milk, Vanilla
These Easter Bunny Surprise Cupcakes are a fun and interactive treat for Easter. Vanilla cupcakes are filled with a surprise jelly bean or chocolate egg and topped with a colorful buttercream frosting and a cute bunny face.
To make these cupcakes, start by baking your favorite vanilla cupcake recipe. Once cooled, use a small knife to cut a small hole in the top of each cupcake. Fill the hole with a jelly bean or chocolate egg, then replace the top of the cupcake. Frost the cupcakes with a colorful buttercream frosting and use candies or fondant to create the bunny's face on top. These cupcakes are not only cute but also a fun surprise for your guests.
If you're looking for a savory Easter treat, these Easter Bunny Shaped Rolls are the perfect addition to your dinner table. Soft and fluffy homemade rolls are shaped into cute bunny shapes and brushed with melted butter for a golden crust.
To make these rolls, start by making a basic bread dough and letting it rise. Then, divide the dough into small balls and roll each one into a long cylinder. Fold the cylinder in half and twist the two ends together to create the "ears." Use a small amount of dough to create a tail in the back. Let the rolls rise again and then bake until golden brown. These rolls are not only delicious but also a fun addition to your Easter meal.
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Easter Bunny Egg Nest Cupcakes
Main Ingredients: Cupcakes, Buttercream, Licorice Laces, Eggs, Green Food
These Easter Bunny Egg Nest Cupcakes are a creative and delicious way to use up leftover Easter candy. Vanilla cupcakes are topped with a creamy vanilla frosting and decorated with a nest of chocolate eggs.
To make these cupcakes, start by baking your favorite vanilla cupcake recipe. While they cool, prepare a batch of vanilla buttercream frosting and pipe it onto the cupcakes. Then, use a piping bag to create a "nest" of green frosting on top. Place a few chocolate eggs in the nest and add a small bunny-shaped cookie or fondant cutout on top. These cupcakes are not only cute but also a great way to use up leftover candy.
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Easter Bunny Dinner Breadsticks
Main Ingredients: Bread Flour, Yeast, Warm Water, Brown Sugar, Salt
If you want to add a touch of Easter to your savory dishes, these Easter Bunny Dinner Breadsticks are a fun and delicious option. Soft and buttery breadsticks are shaped into cute bunny shapes and brushed with garlic butter for a flavorful twist.
To make these breadsticks, start by making a basic bread dough and letting it rise. Then, divide the dough into small balls and roll each one into a long cylinder. Fold the cylinder in half and twist the two ends together to create the "ears." Brush the breadsticks with garlic butter and bake until golden brown. These breadsticks are not only cute but also a tasty addition to your Easter dinner.
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Easter Bunny Rolls {Easter}
Main Ingredients: Sugar, Instant Yeast, Hot Water, Milk, Butter, Oil
These Easter Bunny Rolls are a classic and timeless addition to any Easter meal. Soft and fluffy homemade rolls are shaped into cute bunny shapes and brushed with a light egg wash for a shiny finish.
To make these rolls, start by making a basic bread dough and letting it rise. Then, divide the dough into small balls and roll each one into a long cylinder. Fold the cylinder in half and twist the two ends together to create the "ears." Use a small amount of dough to create a tail in the back. Let the rolls rise again and then brush with an egg wash before baking until golden brown. These rolls are not only cute but also a delicious addition to your Easter spread.
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Easter Bunny Cake
Main Ingredients: Vanilla Cake Mix, Water, Vegetable Oil, Eggs, Food
For a show-stopping Easter dessert, this Easter Bunny Cake is sure to impress. Moist and flavorful vanilla cake is shaped into a bunny and decorated with a fluffy buttercream frosting and colorful candies.
To make this cake, start by baking two round cakes using your favorite vanilla cake recipe. Once cooled, cut one cake into a large circle for the bunny's head and two smaller circles for the ears. Place the head on a platter and the ears on either side. Use a knife to shape the ears into a more bunny-like shape. Then, frost the entire cake with a light layer of white buttercream frosting. Use pink frosting to make the inside of the ears and a chocolate chip for the nose. Add colorful candies for the eyes and mouth. This cake is not only impressive but also delicious.
If you're looking for a simple and cute Easter dessert, these EASTER BUNNY CUPCAKES are the perfect choice. Vanilla cupcakes are topped with a creamy buttercream frosting and decorated with a cute bunny face on top.
To make these cupcakes, start by baking your favorite vanilla cupcake recipe. While they cool, prepare a batch of vanilla buttercream frosting and pipe it onto the cupcakes. Then, use small candies or fondant to create the bunny's features. These cupcakes are not only adorable but also a quick and easy Easter treat.
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Easter Bunny Mashed Potatoes
Main Ingredients: Large Potatoes, Frozen Carrots, Salt, Pepper, Sour
For a fun and creative side dish for Easter, try these Easter Bunny Mashed Potatoes. Creamy mashed potatoes are shaped into cute bunny shapes and topped with a sprinkle of parsley for a pop of color.
To make these mashed potatoes, start by boiling and mashing your favorite potatoes. Then, use a small cookie cutter or knife to shape them into bunny shapes. Top with a sprinkle of parsley for the bunny's "grass." These mashed potatoes are not only cute but also a tasty addition to your Easter meal.
Ingredients you will need:
Cupcakes:
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter, softened
- 1 cup buttermilk
- 1 large egg
- 1 tsp vanilla extract
Frosting:
- 1 cup unsalted butter, softened
- 3 cups confectioners' sugar
- 1 tsp vanilla extract
- 2 tbsp heavy cream
- Pink food coloring
- Mini marshmallows
- Mini chocolate chips
- Black icing gel or melted chocolate for decorating
Instructions:
1. Preheat your oven to 350°F (175°C) and line a cupcake pan with cupcake liners.
2. In a medium-sized mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
3. In a separate mixing bowl, beat the butter until creamy. Add in the buttermilk, egg, and vanilla extract and mix until well combined.
4. Slowly add in the dry ingredients to the wet mixture and mix until just combined. Do not overmix.
5. Fill each cupcake liner 2/3 full with the batter and bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean.
6. Let the cupcakes cool completely before frosting.
Frosting:
1. In a mixing bowl, beat the butter until creamy. Gradually add in the confectioners' sugar, vanilla extract, and heavy cream. Mix until smooth and creamy.
2. Add in a few drops of pink food coloring and mix until desired color is achieved.
3. Frost the cooled cupcakes using a piping bag or a spatula.
Decorating:
1. Cut the mini marshmallows in half diagonally to create the bunny ears.
2. Place two marshmallow halves on top of each cupcake, sticking them to the frosting.
3. Use the black icing gel or melted chocolate to draw on the bunny's eyes and nose.
4. Place two mini chocolate chips upside down for the bunny's feet.
5. Refrigerate the cupcakes for 10-15 minutes to allow the frosting to set.
Serve and enjoy these adorable and delicious Easter bunny cupcakes with your loved ones! These cupcakes are a perfect addition to any Easter celebration and are sure to impress. Get creative with your decorating and have fun making these cute little treats. Happy Easter!
