18+ Recipe For Easter Bread 6 Hard Boiled Eggs Mozzarella Cheese Prepare To Be Amazed!
Published on: Mar 14, 2024
Easter is a time for celebration and indulgence, and what better way to commemorate this holiday than with a traditional Easter bread recipe. This classic dish is perfect for sharing with family and friends, and is sure to impress with its colorful and flavorful ingredients. In this article, we will guide you through the steps of creating this delectable treat, highlighting the main ingredients of 6 hard boiled eggs and mozzarella cheese. So grab your apron and let's get started!
Celebrate Easter with a delicious Italian Easter Pie. This savory dish is a traditional Easter staple in many Italian households. Made with a flaky crust and filled with a rich mixture of meats, cheeses, and eggs, this pie is sure to be a hit at your Easter gathering. Don't be intimidated by the intricate braided crust - it's easier than it looks! Serve alongside a fresh salad for a complete and satisfying meal.
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Easter Pie Calzones
Main Ingredients: Genoa Salami, Hard Salami, Pepperoni, Mozzarella
Put a fun twist on the classic Italian Easter Pie with these Easter Pie Calzones. These individual-sized pockets are filled with the same delicious filling as the pie, but wrapped in a crispy and golden crust. They are perfect for a grab-and-go option for your Easter brunch or lunch. Serve with a side of marinara sauce for dipping and enjoy!
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
If you love pizza, then you'll love this Easter Pie version of it. This Pizza Rustica is essentially a deep-dish pizza with a flaky crust and a rich filling of meats, cheeses, and eggs. It's a great option for a crowd because it can easily be sliced into smaller portions. It's also a great way to use up any leftover Easter ham or salami. Serve with a side salad for a complete meal.
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Protein Easter Bread
Main Ingredients: Protein Powder, Almond Meal, Baking Powder, Sea Salt
Looking for a healthier option for your Easter brunch? Look no further than this Protein Easter Bread. Made with whole wheat flour and packed with protein from eggs, cottage cheese, and Greek yogurt, this bread is a nutritious and tasty option. It's also customizable - add in your favorite veggies or meats to make it your own.
This Easy Greek Easter Bread is a staple in many Greek households during Easter. Also known as "Tsoureki," this bread is flavored with orange zest and decorated with red-dyed eggs for a festive touch. It's a sweet and fluffy bread that pairs perfectly with a cup of coffee or tea. Bonus: it's also perfect for making French toast the next day!
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Tsoureki - Greek Easter bread
Main Ingredients: All Purpose Flour, Yeast, Salt, Milk, Butter, Sugar
Another version of the traditional Greek Easter bread, this Tsoureki is made with a touch of cardamom and almond extract for a unique flavor. The dough is braided and topped with sesame seeds for a beautiful and delicious presentation. Serve as a side with your Easter meal or as a sweet treat on its own.
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CHICKEN COMFORT CASSEROLE
Main Ingredients: Diced Chicken, Grated Cauliflower, Rice, Celery, Hard
Who says you can't have comfort food on Easter? This Chicken Comfort Casserole is a satisfying and easy dish to make for a crowd. Made with chicken, broccoli, and a creamy sauce, this casserole is topped with a buttery bread crumb topping for a crunchy finish. It's a great way to use up any leftover Easter ham or veggies.
If you're short on time but still want to make a homemade Easter bread, then this Easy Italian Easter Bread is the recipe for you. Made with just a handful of ingredients, this bread comes together quickly and easily. The result is a soft and delicious bread that is perfect for sopping up any leftover Easter sauce or gravy.
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Italian Easter Bread Rolls
Main Ingredients: Milk, Granulated Sugar, Salt, Active Dry Yeast, Large
These Italian Easter Bread Rolls are the perfect addition to your Easter feast. They are soft, fluffy, and have a slightly sweet flavor from the addition of honey. They are also fun to shape into different designs - try making a cross or a bunny shape for a festive touch. Serve warm with a spread of butter for a delicious treat.
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Mini Braided Easter Bread
Main Ingredients: Dry Yeast, Milk, Eggs, Vanilla Extract, Lemon Zest
If you want to impress your guests with a beautiful and intricate bread, then this Mini Braided Easter Bread is the recipe for you. Each roll is braided with three different colored doughs to create a stunning effect. The bread itself is soft and slightly sweet, making it a delicious addition to your Easter meal.
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Grandma's Italian Lasagna and a Memory
Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
Food and memories often go hand in hand, and this Grandma's Italian Lasagna is no exception. This recipe has been passed down through generations and is a staple at many Italian Easter gatherings. With layers of rich meat sauce, creamy ricotta cheese, and melted mozzarella, this lasagna is a true labor of love. Serve with a fresh salad and enjoy with your loved ones.
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Italian Easter Bread- Pane di pasqua
Main Ingredients: All Purpose Flour, Granulated Sugar, Yeast, Salt, Milk
Pane di pasqua, or Italian Easter Bread, is a traditional Easter bread that is often served for breakfast. This bread is similar to a brioche, with a soft and buttery texture. It's also flavored with anise extract, giving it a unique and delicious taste. Serve with a cup of coffee or tea and enjoy the start of your Easter day.
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Soy-Brined Hard-Boiled Eggs
Main Ingredients: Water, Sugar, Rice Vinegar, Low Sodium Soy Sauce
These Soy-Brined Hard-Boiled Eggs are a delicious and unique twist on a traditional Easter food - hard-boiled eggs. The soy sauce adds a savory and salty flavor to the eggs, making them a great addition to a salad or enjoyed on their own as a snack. They also have a beautiful marbled effect from the soy sauce. Give them a try this Easter!
Main Ingredients: Whole Milk, Yeast, Beaten Egg, Sugar, Butter, Salt, All
These adorable Easter bread dolls are a traditional Croatian Easter dish. Made with sweet dough and decorated with raisins and almonds, these dolls are a fun and festive addition to your Easter celebration. They are also a great way to get the kids involved in the kitchen - let them help shape and decorate the dolls!
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Spinach Salad
Main Ingredients: Baby Spinach, Hard Boiled Eggs, Bacon Bits, Slivered
This Spinach Salad is a simple and refreshing side dish to serve at your Easter meal. Made with fresh spinach, strawberries, and a homemade vinaigrette, this salad is light, healthy, and bursting with flavor. It's also a great way to balance out all the rich and heavy dishes on the Easter table.
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Chopped Salad with Broccoli, Egg and Radicchio
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Whole Grain
This Chopped Salad is a perfect way to use up any leftover Easter eggs. It's a colorful and nutritious salad filled with crunchy veggies, hard-boiled eggs, and a tangy dressing. The combination of textures and flavors make it a delicious addition to any Easter meal.
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Rainbow Veggie Chef’s Salad with Creamy Pesto Ranch...
Main Ingredients: Romaine Lettuce, Baby Spinach, Cucumber, Medium
If you want to add some color to your Easter table, then this Rainbow Veggie Chef's Salad is the perfect option. Filled with a variety of colorful veggies and topped with a creamy pesto ranch dressing, this salad is as delicious as it is beautiful. Serve it as a side or add some protein for a complete and healthy meal.
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The Best Steak Salad
Main Ingredients: Steak, Steak Seasoning, Spinach, Romaine Lettuce
Who says you can't have steak on Easter? This Steak Salad is a hearty and delicious option for a main dish at your Easter gathering. With juicy and flavorful steak, crisp veggies, and a tangy dressing, this salad is sure to please even the pickiest of eaters. Plus, it's a great way to incorporate some healthy protein into your Easter meal.
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(Creamy)Hard-Boiled Eggs Masala
Main Ingredients: Cayenne Pepper, Ground Turmeric, Ground Cumin, Ground
If you love Indian cuisine, then you'll love this (Creamy)Hard-Boiled Eggs Masala. The eggs are boiled and then simmered in a flavorful and creamy masala sauce. It's a great option for a vegetarian Easter meal, or as a side dish to complement your Easter ham. Serve with rice and naan for a complete and satisfying meal.
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Instant Pot Hard Boiled Eggs
Main Ingredients: Eggs, Water, Hard Boiled Eggs, Cold Water, Shells
If you're short on time or just want a hassle-free way to make hard-boiled eggs, then this Instant Pot Hard Boiled Eggs recipe is for you. The Instant Pot makes perfectly cooked eggs every time, with no need to watch a pot of boiling water. Plus, the shells practically fall off, making it easier to peel and enjoy these eggs in any dish you desire this Easter.
Preparing the Dough
Gather Your Ingredients
Before diving into the recipe, make sure you have all the necessary ingredients on hand. For this Easter bread, you will need flour, sugar, yeast, butter, milk, eggs, and salt. You can also add a pinch of cinnamon for a touch of warmth and spice.
Mix and Knead
In a large mixing bowl, combine the flour, sugar, and yeast. Next, add in the softened butter and milk, and mix until a soft dough forms. On a floured surface, knead the dough for about 10 minutes until it becomes smooth and elastic.
Let it Rise
Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for about an hour, or until it has doubled in size.
Assembling the Bread
Prepare the Eggs
While the dough is rising, prepare the 6 hard boiled eggs by carefully peeling and slicing them into halves. Set them aside for later use.
Roll Out the Dough
Once the dough has risen, punch it down and roll it out into a rectangular shape on a floured surface. Place the sliced eggs in a row down the middle of the dough, leaving some space in between each egg.
Add the Cheese
Cut the mozzarella cheese into thin slices and place them on top of the eggs. You can also add other types of cheese for a more complex flavor.
Shape and Bake
Fold the sides of the dough over the eggs and cheese, pinching the edges to seal them. Place the bread on a baking sheet and let it rise for another 30 minutes. Then, brush the top with an egg wash and bake in a preheated oven at 375°F for 25-30 minutes, or until golden brown.
Serving and Enjoying
Once the bread is done baking, let it cool for a few minutes before slicing and serving. The colorful eggs and melted cheese will make for a beautiful presentation on your Easter table. This bread is best enjoyed warm, and can be served as a side dish or as a main course with a side salad.
In conclusion, this Easter bread recipe is a delicious and festive addition to any holiday meal. With the combination of 6 hard boiled eggs and mozzarella cheese, this bread is both visually appealing and bursting with flavor. Impress your loved ones with this traditional dish and make it a holiday tradition for years to come.
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