15 Recipe For Dragon And Phoenix Chinese Get Ready To Indulge!
Published on: Mar 24, 2024
Dragon and phoenix Chinese dish is a well-known delicacy in Chinese cuisine. This dish is often served during special occasions such as weddings and Chinese New Year celebrations. The combination of the two symbolic animals, dragon and phoenix, not only adds a touch of culture and tradition to the dish but also brings a balance of flavors and textures. In this article, we will provide a step-by-step recipe for creating the perfect dragon and phoenix Chinese dish that will impress your guests and satisfy your taste buds.
This recipe takes the popular Chinese dish and gives it a unique twist by using beer can chicken. The chicken is marinated in a flavorful orange sauce and then grilled to perfection. Serve it with steamed rice and stir-fried vegetables for a complete and delicious meal.
If you're a fan of beef and broccoli, then this recipe is a must-try. The beef is marinated in a savory soy sauce mixture and then grilled alongside the beer can chicken. The result is a delicious combination of flavors that will have your taste buds singing.
Take your fried rice game to the next level by adding beer can chicken to the mix. This recipe combines tender chicken with flavorful fried rice for a quick and easy dish that's perfect for a weeknight dinner.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, then this recipe is for you. Instead of using a whole chicken, this recipe uses chicken thighs that are marinated in a spicy garlic sauce and then grilled to perfection. Serve it with steamed vegetables for a well-rounded meal.
This recipe combines two classic Chinese ingredients, chicken and broccoli, for a delicious and healthy meal. The chicken is marinated in a ginger soy sauce and then grilled alongside the beer can. Serve it with steamed rice and you have a complete and flavorful meal.
Who says you can't have soup on the grill? This recipe combines the classic Chinese soup with beer can chicken for a unique and delicious dish. The chicken is infused with the flavors of the broth as it cooks, resulting in a flavorful and comforting soup.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of takeout fried rice, then this recipe is a must-try. The beer can chicken is combined with savory pork and fried rice for a delicious and easy dish that will satisfy your cravings for Chinese food.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This recipe takes fried rice to the next level by adding eggs and beer can chicken. The result is a flavorful and protein-packed dish that's perfect for a quick and easy dinner. Serve it with some spicy chili sauce for an extra kick.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who says you can't have wings on the grill? This recipe uses beer can chicken to make tender and flavorful wings that will make your taste buds sing. Serve them with some sweet and sour sauce for a classic Chinese takeout experience.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're a fan of beef and broccoli, then you'll love this recipe. The beef is marinated in a sweet and savory sauce and then grilled alongside the beer can chicken. The result is a delicious and healthy dish that's perfect for any occasion.
These egg rolls are taken to the next level by adding beer can chicken. The chicken is chopped and mixed with vegetables and spices before being rolled up in a wrapper and grilled to perfection. Serve them as an appetizer or as part of a full meal.
This recipe takes BBQ pork to the next level by using beer can chicken. The chicken is marinated in a sweet and tangy BBQ sauce and then grilled to perfection. Serve it with some steamed rice and vegetables for a complete and delicious meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This recipe is a classic takeout dish with a twist - beer can chicken. The chicken is combined with tender beef and fried rice for a flavorful and protein-packed meal. Serve it with some spicy chili oil for a kick.
This recipe takes stir fry to the next level by using beer can chicken. The chicken is marinated in a zesty stir fry sauce and then grilled alongside vegetables for a quick and easy dish that's perfect for a busy weeknight.
This recipe combines the classic Chinese flavors of sweet and sour with the unique cooking method of beer can chicken. The result is a delicious and flavorful dish that's perfect for any occasion.
If you're a fan of seafood, then you'll love this recipe. The beer can chicken is combined with sweet and sticky honey prawns for a unique and delicious dish that's perfect for a summer cookout.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
This recipe takes homemade fried noodles to the next level by adding beer can chicken. The chicken is mixed with vegetables and noodles and then grilled to perfection. Serve it as a main dish or as a side to your favorite Chinese dishes.
This recipe is a delicious and healthy side dish that's perfect for any meal. The green beans are grilled alongside the beer can chicken and then tossed in a garlic sauce for a flavorful and nutritious side.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of eggplant, then you'll love this recipe. The eggplant is grilled alongside the beer can chicken and then tossed in a spicy garlic sauce for a flavorful and unique dish that's perfect for any occasion.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This recipe takes pork belly to the next level by using beer can chicken. The chicken is combined with sticky and flavorful pork belly for a unique and delicious dish that's perfect for a special occasion or a fancy weeknight dinner.
Ingredients:
For the dragon and phoenix Chinese dish, you will need the following ingredients:
Dragon: 1 whole chicken, cut into bite-sized pieces
Phoenix: 1 whole duck, cut into bite-sized pieces
1 tablespoon sesame oil
1 tablespoon soy sauce
1 tablespoon rice wine
1 tablespoon cornstarch
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon ginger powder
1 teaspoon sugar
1 cup chicken broth
1 cup duck broth
1 cup vegetable oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 cup pineapple chunks
1 tablespoon cornstarch mixed with 2 tablespoons water
Instructions:
1. Marinate the meats
In separate bowls, marinate the chicken and duck pieces with sesame oil, soy sauce, rice wine, cornstarch, salt, black pepper, garlic powder, ginger powder, and sugar. Let it sit for at least 30 minutes to allow the flavors to penetrate the meat.
2. Prepare the sauces
In a small saucepan, mix the chicken broth and duck broth together. Bring it to a boil and then reduce the heat to low. Let it simmer for 5 minutes. In another small bowl, mix 1 tablespoon cornstarch with 2 tablespoons water to create a slurry.
3. Stir-fry the meats
In a wok or large skillet, heat 1 cup of vegetable oil over high heat. Once hot, add the marinated chicken and stir-fry until cooked through. Remove from the wok and set aside. In the same wok, stir-fry the duck until cooked through. Remove and set aside.
4. Stir-fry the vegetables
In the same wok, add the bell peppers and onion. Stir-fry for 2-3 minutes until slightly softened. Add the pineapple chunks and stir-fry for another 2 minutes.
5. Combine everything
Add the chicken and duck back to the wok with the vegetables. Pour in the broth mixture and stir to combine. Slowly pour in the cornstarch slurry while stirring until the sauce thickens.
6. Serve and enjoy!
Garnish with some sliced green onions and serve the dragon and phoenix Chinese dish over steamed rice.
Now, you have a delicious and authentic dragon and phoenix Chinese dish that will impress your guests and bring a touch of culture and tradition to your dining table. Give this recipe a try and let us know how it turned out for you!
