17 Recipe For Crescent Roll Ham & Swiss Braid Delight In These Amazing Recipes!

Published on: Mar 17, 2024

In addition to being a delicious and versatile dish, the crescent roll ham & swiss braid is also a great way to use up ingredients you may already have in your fridge or pantry. This recipe is perfect for a quick and easy weeknight dinner, or can be dressed up for a fancy brunch or party appetizer. The flaky crescent roll dough, savory ham, and creamy swiss cheese come together to create a mouth-watering combination that is sure to please any crowd. Follow these simple steps to create your own crescent roll ham & swiss braid and impress your family and friends with your culinary skills.

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1 of 20

Crescent Roll Breakfast Casserole

Main Ingredients: Crescent Roll, Cream Cheese, Large Eggs, Whole Milk
Cheesy Sausage Crescent Roll Breakfast Casserole 3 • Bread Booze Bacon
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Crescent roll breakfast casserole is an easy to make sausage breakfast ...
Start your day off right with this delicious and hearty Crescent Roll Breakfast Casserole. Made with layers of flaky crescent rolls, savory ham, and melted cheddar cheese, this breakfast dish is sure to become a family favorite. It's easy to make and perfect for feeding a crowd. Plus, it can be prepared the night before and baked in the morning for a stress-free breakfast option.
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Crescent Roll Crust – Asparagus and Ham Quiche

Main Ingredients: Crescent Rolls, Butter, Asparagus Spears, Ham
a casserole dish with ham and asparagus
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Elevate your brunch game with this elegant Crescent Roll Crust – Asparagus and Ham Quiche. The buttery crescent roll crust adds a delicious flakiness to the dish, while the asparagus and ham provide a perfect balance of flavors. This quiche is perfect for a special occasion or a lazy weekend morning. Serve with a side of fresh fruit for a complete and satisfying meal.
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Leftover Ham

Main Ingredients: Ham, Swiss Cheese, Mayonnaise, Dill, Salt, Crescent
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Don't let your leftover ham go to waste! Turn it into a tasty breakfast dish with this recipe for Leftover Ham Crescent Rolls. Simply roll out crescent roll dough, add a layer of ham and cheese, and then roll it up and bake. It's a quick and easy way to use up any extra ham from a holiday meal or weeknight dinner.
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If you're looking to switch up your breakfast routine, try this flavorful Italian Breakfast Casserole. It's made with layers of Italian sausage, eggs, cheese, and crescent rolls, and then topped with a drizzle of marinara sauce. The result is a breakfast casserole that is packed with flavor and sure to satisfy your morning cravings.
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Ham & Cheese Crescent Roll Breakfast Casserole

Main Ingredients: Crescent Rolls, Ham Steak, Large Eggs, Light Cream
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Take your breakfast casserole to the next level with this Ham & Cheese Crescent Roll Breakfast Casserole. It's a delicious combination of ham, cheese, and fluffy crescent rolls, all baked together for a comforting and filling breakfast. The best part? You can customize this casserole with your favorite ingredients, making it a versatile and easy dish to prepare.
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Parmesan Ham and Swiss Crescent Roll

Main Ingredients: Crescent Rolls, Deli Ham, Swiss Cheese, Honey Dijon
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These Parmesan Ham and Swiss Crescent Rolls are perfect for a quick and satisfying breakfast on the go. The salty ham and creamy Swiss cheese are wrapped in a flaky crescent roll and topped with a sprinkle of parmesan cheese for an extra kick of flavor. They can also be made ahead of time and reheated for a convenient and delicious breakfast option.
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Cheesy Asparagus Crescent Roll Spirals

Main Ingredients: Asparagus, Crescent Rolls, Grated Parmesan Cheese
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Get your daily dose of greens with these Cheesy Asparagus Crescent Roll Spirals. The asparagus provides a fresh and healthy element to the dish, while the cheese and crescent rolls add a comforting and indulgent touch. These spirals are perfect for a brunch party or as a make-ahead breakfast option for the week ahead.
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Bone-shaped Ham & Cheese Crescent Roll Ups

Main Ingredients: Mozzarella String Cheese, Crescent Rolls, Deli Ham
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Make breakfast fun with these Bone-shaped Ham & Cheese Crescent Roll Ups. Perfect for kids, these cute and tasty roll ups are made with ham, cheese, and crescent rolls, and then shaped into bones for a playful twist. Serve with a side of fruit and watch your little ones devour this delicious and nutritious breakfast.
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Baked Cheese Pear and Prosciutto Crescent Roll...

Main Ingredients: Prosciutto, Crescent Rolls, Bartlett Pear, Fontina
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This Baked Cheese Pear and Prosciutto Crescent Roll is a unique and delicious take on a traditional breakfast dish. The combination of sweet pear, savory prosciutto, and creamy cheese is wrapped in a flaky crescent roll and baked to perfection. It's a perfect balance of flavors and textures, making it a breakfast dish that will impress your taste buds.
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Ploughman’s Lunch Crescent Roll Ring

Main Ingredients: Refrigerated Crescent Rolls, Ham, Shredded Cheese
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Take a trip across the pond with this Ploughman’s Lunch Crescent Roll Ring. This British-inspired dish is made with layers of ham, cheese, and apples, and then wrapped in crescent rolls and baked. The result is a delicious and hearty breakfast that will transport you to the English countryside with every bite.
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Ham and Cheese Ninja Foodi Stromboli

Main Ingredients: Crescent Roll, Ham, Pepper Jack Cheese, Mustard, Melted
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For those who love their Ninja Foodi, this Ham and Cheese Ninja Foodi Stromboli is a must-try breakfast recipe. The dough is made from scratch and stuffed with ham, cheese, and your favorite vegetables before being cooked in the Ninja Foodi for a crispy and flavorful breakfast dish. It's a great way to use up any leftover ingredients and can easily be customized to suit your taste.
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Muffin Cup Ham and Cheddar Quiches

Main Ingredients: Crescent Rolls, Cheddar Cheese, Ham, Fresh Parsley
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These Muffin Cup Ham and Cheddar Quiches are perfect for those busy mornings when you need a quick and satisfying breakfast. Made with crescent roll dough, ham, and cheddar cheese, these mini quiches are perfect for portion control and can be made ahead of time for a grab-and-go breakfast option. Serve with a side of fresh fruit or a cup of coffee for a complete breakfast.
13 of 20

Ham & Cheese Breakfast Pastry

Main Ingredients: Crescent Rolls, Shredded Cheese, Ham, Seasoning
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Looking for a breakfast dish that is elegant and easy to make? Look no further than this Ham & Cheese Breakfast Pastry. The flaky puff pastry is filled with ham and cheese and then baked until golden brown and crispy. It's a delicious and impressive dish that is perfect for a special occasion or a lazy weekend morning.
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Breakfast Casserole with Ham and Cheese

Main Ingredients: Ham, Shredded Mexican Blend Cheese, Milk, Crescent
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This Breakfast Casserole with Ham and Cheese is a classic and comforting breakfast dish that is perfect for feeding a crowd. Made with layers of crescent roll dough, ham, and cheese, this casserole is easy to prepare and can be customized with your favorite ingredients. Plus, it's a great way to use up any leftover ham from a holiday meal or weeknight dinner.
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ANTIPASTO BAKE

Main Ingredients: Salami, Ham, Pepperoni, Swiss Cheese, Provolone Cheese
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For a breakfast dish that is full of flavor and texture, try this ANTIPASTO BAKE. It's made with layers of salami, ham, cheese, and vegetables, and then baked in crescent roll dough for a crispy and satisfying meal. This dish is perfect for brunch or as a make-ahead breakfast option for busy mornings.
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Baked Ham and Cheese Rolls

Main Ingredients: Crescent Rolls, Ham, American Cheese
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These Baked Ham and Cheese Rolls are a fun and tasty breakfast option that the whole family will love. The rolls are made with crescent roll dough, deli ham, and your favorite cheese, and then baked until golden brown and melty. Serve with a side of fruit or a cup of coffee for a delicious and satisfying breakfast.
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Leftover Ham and Stuffing Crescent Rolls

Main Ingredients: Crescent Rolls, Ham, Stuffing, Cheddar Cheese, Green
Leftover Ham and Stuffing Crescent Rolls - Adventures of Mel
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If you have leftover ham and stuffing from a holiday meal, don't let them go to waste. Instead, use them to make these Leftover Ham and Stuffing Crescent Rolls. The crescent rolls are filled with a savory mixture of ham and stuffing, making them a delicious and unique breakfast option. Serve with a side of cranberry sauce for a festive twist.
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Ham and Cheese Crescent Rolls

Main Ingredients: Crescent Rolls, Ham, Swiss Cheese, Butter, Dijon
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Sometimes, the simplest recipes are the most delicious. These Ham and Cheese Crescent Rolls are a classic and timeless breakfast dish that is easy to make and always satisfying. Simply roll out the crescent roll dough, add a layer of ham and cheese, and then bake until golden brown and melty. Serve with a side of fresh fruit for a well-rounded breakfast.
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Breakfast Casserole

Main Ingredients: Crescent Rolls, Onion, Bell Pepper, Ham, Salami, Eggs
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This Breakfast Casserole is a no-fuss and delicious way to start your day. It's made with layers of crescent rolls, sausage, eggs, and cheese, and then baked until golden brown and bubbly. This casserole is perfect for a lazy weekend morning or as a make-ahead breakfast option for busy weekdays.
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5 ingredient Breakfast Casserole

Main Ingredients: Dough, Crescent Rolls, Breakfast Sausage, Ham, Shredded
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For a breakfast dish that is quick, easy, and budget-friendly, try this 5 ingredient Breakfast Casserole. It's made with just five simple ingredients – crescent rolls, sausage, eggs, cheese, and milk – and can be on the table in no time. Serve with a side of fresh fruit for a complete and satisfying meal.

Gather Your Ingredients

Before you start cooking, make sure you have all the necessary ingredients on hand. For this recipe, you will need one can of crescent roll dough, deli ham, swiss cheese, Dijon mustard, honey, and an egg for an egg wash. Make sure to check the expiration dates on your ingredients and adjust the measurements according to the number of servings you need. This recipe can easily be doubled or tripled for larger groups.

Preparation is Key

To ensure that your crescent roll ham & swiss braid turns out perfectly, it's important to properly prepare your ingredients before assembly. Begin by preheating your oven to 375°F. Lay out a piece of parchment paper on a baking sheet and set it aside. Then, unroll the crescent roll dough onto a clean surface and press the perforated seams together to form one large rectangle. Spread a thin layer of Dijon mustard over the dough, leaving a one-inch border around the edges. Next, drizzle honey over the Dijon mustard, followed by a layer of deli ham and swiss cheese.

Assemble and Bake

Now it's time to assemble your crescent roll ham & swiss braid. Starting from the long end of the dough, carefully roll it up, jelly-roll style. Once rolled, pinch the seams together to seal the braid. Place the braid onto the prepared baking sheet and brush with egg wash for a shiny, golden crust. Then, bake for 20-25 minutes or until the crust is golden brown and the cheese is melted and bubbly.

Serve and Enjoy

Once your crescent roll ham & swiss braid is finished baking, remove it from the oven and let it cool for a few minutes before slicing and serving. This dish pairs well with a side salad or steamed vegetables, and can also be served with a side of honey mustard for dipping. Leftovers can be stored in an airtight container in the fridge for up to three days and reheated in the oven or microwave. Now that you have the recipe for crescent roll ham & swiss braid, it's time to get cooking! This crowd-pleasing dish is sure to become a staple in your meal rotation. Whether you're looking for a quick weeknight dinner or a tasty party appetizer, the crescent roll ham & swiss braid is the perfect choice. So gather your ingredients, follow these simple steps, and enjoy this delicious and versatile dish.
17 recipe for crescent roll ham & swiss braid Delight in these amazing recipes!

Crescent Roll Breakfast Casserole

yield: 16 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 16 ounces crescent roll
  • 4 ounces cream cheese
  • 6 large eggs
  • 1 cup whole milk
  • 2 cups shredded cheese I used colby jack and cheddar
  • 8 ounces ham thick cut, cubed into ½-cm pieces
  • 2 whole jalapeño deseeded and finely chopped
  • 2 teaspoons freeze dried parsley
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon sea salt

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 130 milligrams
  • Fat : 17 grams
  • Fiber : 1 grams
  • Protein : 12 grams
  • SaturatedFat : 9 grams
  • Sodium : 610 milligrams
  • Sugar : 5 grams
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