17 Recipe For Creamy Italian Tomato Sauce Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
If you are tired of store-bought tomato sauce and want to elevate your pasta dishes, then this recipe for creamy Italian tomato sauce is just what you need. Simple yet delicious, this sauce is perfect for any pasta dish, and it can even be used as a dipping sauce or as a base for pizza. Made with fresh ingredients and a touch of cream, this sauce is sure to become a household favorite. So, put on your apron and let's get cooking!
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're a fan of Italian cuisine, then you probably know that a good tomato sauce is the key to many delicious dishes. And when it comes to tomato sauce, the Italians know best. One of the most popular and versatile Italian tomato sauces is Pomarola, which is made with fresh tomatoes, garlic, onions, and herbs. This sauce is perfect for pasta, pizza, meatballs, or even as a dip for bread. So, if you want to add a touch of Italian flavor to your meals, here's an easy and authentic recipe for Pomarola sauce.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
When it comes to Italian cooking, simplicity is key. And that's exactly what you'll find in this basic Italian tomato sauce recipe. Made with just a few simple ingredients like canned tomatoes, garlic, and olive oil, this sauce is the perfect base for many Italian dishes. The best part? It only takes 30 minutes to make! So, next time you're in a rush and need a quick and delicious sauce, try out this basic Italian tomato sauce.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
Nothing says comfort food like a big bowl of pasta with a rich and flavorful tomato sauce. And this authentic Italian tomato sauce is the perfect recipe for a quick and easy pasta dish. Made with canned tomatoes, garlic, onion, and a few herbs and spices, this sauce is full of flavor and can be made in just 20 minutes. So, if you're craving a classic Italian meal, give this recipe a try.
There's something special about making your own tomato sauce from scratch. And this homemade Italian tomato sauce recipe will not disappoint. Made with fresh tomatoes, garlic, and basil, this sauce is easy to make and bursting with flavor. Whether you're using it for pasta, pizza, or as a dipping sauce, this homemade Italian tomato sauce will take your meals to the next level.
Looking for a simple and delicious tomato sauce recipe that's bursting with Italian flavors? Look no further than this Italian tomato sauce recipe. Made with canned tomatoes, garlic, and a few herbs and spices, this sauce is perfect for pasta, meatballs, or as a dipping sauce. It's easy to make and can be doubled or tripled if you want to make a big batch to freeze for later.
Sometimes, the best things in life are the simplest. And that's definitely the case with this simple Italian tomato sauce recipe. Made with just a handful of ingredients like canned tomatoes, onion, and garlic, this sauce is perfect for busy weeknights when you want something quick and easy. The flavors are rich and delicious, making it the perfect base for any Italian dish.
When it comes to cooking, sometimes it's best to stick to tradition. And that's exactly what this authentic Italian tomato sauce recipe does. Made with fresh tomatoes, garlic, and herbs like oregano and basil, this sauce is full of flavor and perfect for any Italian dish. It takes a bit more time to make, but the end result is worth every minute.
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Sugo, Italian Tomato sauce
Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
Sugo is the Italian word for sauce, and it's also the name of this delicious Italian tomato sauce recipe. Made with canned tomatoes, garlic, and olive oil, this sauce is simple, yet packed with flavor. It's perfect for pasta, meatballs, or even as a dipping sauce for bread. So, the next time you're craving Italian food, whip up this authentic sugo sauce.
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Classic Italian Tomato Sauce
Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
If you're looking for a classic Italian tomato sauce recipe, then this is the one for you. Made with canned tomatoes, garlic, onion, and a few herbs and spices, this sauce is full of flavor and perfect for any Italian dish. It's easy to make and can be customized to your liking – add some red pepper flakes for a spicy kick or some Parmesan cheese for added richness.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
Sometimes, you just want a chunky and hearty tomato sauce to go with your pasta. And that's where this chunky canned Italian tomato sauce comes in. Made with canned tomatoes, onions, and garlic, this sauce is full of texture and flavor. The best part? It only takes 30 minutes to make, making it the perfect weeknight dinner option.
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Italian Tomato Sauce | Easy and Delicious
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
Looking for an easy and delicious Italian tomato sauce recipe that's perfect for any occasion? Look no further than this recipe. Made with canned tomatoes, garlic, and a few herbs and spices, this sauce is simple to make and packed with flavor. It's perfect for pasta, pizza, meatballs, or as a dipping sauce. Plus, it can be easily doubled or tripled if you need to feed a crowd.
Bolognese sauce is a classic Italian meat sauce that's perfect for pasta, lasagna, or as a topping for pizza. And this traditional Italian Bolognese sauce recipe is the real deal. Made with ground beef, pork, and pancetta, this sauce is rich, hearty, and full of flavor. It does take a bit longer to make, but the end result is worth the wait.
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Italian Tomato Sauce with Fresh Tomatoes
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Chopped Onions
If you're lucky enough to have fresh tomatoes on hand, then this Italian tomato sauce recipe is a must-try. Made with fresh tomatoes, garlic, and herbs like oregano and basil, this sauce is bursting with flavor. It's perfect for any Italian dish and can be made in just 30 minutes. Plus, using fresh tomatoes adds a freshness and depth of flavor that you just can't get from canned tomatoes.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Marinara sauce is a staple in any Italian kitchen, and for good reason. It's simple, versatile, and delicious. This easy marinara sauce recipe is no exception. Made with canned tomatoes, garlic, and a few herbs and spices, this sauce is perfect for pasta, meatballs, or as a dipping sauce. And the best part? It only takes 20 minutes to make!
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Once you try this homemade marinara sauce recipe, you'll never go back to store-bought again. Made with fresh tomatoes, garlic, and herbs like oregano and basil, this sauce is rich, flavorful, and incredibly easy to make. It's perfect for pasta, pizza, or as a dipping sauce for bread. And the best part? You can freeze it for later use.
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GRANDMA’S EASY AND SIMPLE ITALIAN TOMATO SAUCE
Main Ingredients: Fresh Tomatoes, Yellow Onion, Extra Virgin Olive Oil
There's nothing quite like a recipe passed down from your grandma. And this easy and simple Italian tomato sauce is one of those recipes. Made with canned tomatoes, garlic, and a few herbs and spices, this sauce is full of flavor and perfect for any Italian meal. It's quick and easy to make and will transport you to your grandma's kitchen with every bite.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
If you're looking for a fresh and light tomato sauce, then this fresh tomato marinara sauce is the one for you. Made with fresh tomatoes, garlic, and herbs like oregano and basil, this sauce is bursting with flavor and perfect for any Italian dish. It's easy to make and can be customized to your liking – add some red pepper flakes for a spicy kick or some Parmesan cheese for added richness.
If you like a little heat in your tomato sauce, then this Italian arrabbiata sauce is the perfect recipe for you. Made with canned tomatoes, garlic, and red pepper flakes, this sauce is spicy, flavorful, and perfect for pasta dishes. It can be made in just 20 minutes, making it the perfect weeknight dinner option for those who like a little kick in their meals.
Meatballs and tomato sauce are a match made in heaven. And this Italian meatball sauce is the perfect complement to any meatball dish. Made with canned tomatoes, garlic, and a few herbs and spices, this sauce is full of flavor and perfect for pasta, meatball subs, or as a dipping sauce. It can be easily doubled or tripled if you're feeding a crowd.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
Bolognese sauce is a classic Italian meat sauce that's perfect for pasta, lasagna, or as a topping for pizza. And this classic Bolognese sauce recipe will not disappoint. Made with ground beef, pork, and pancetta, this sauce is rich, hearty, and full of flavor. It takes a bit longer to make, but the end result is worth every minute.
Ingredients
1 tablespoon olive oil
1 small onion, finely chopped
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1/4 cup fresh basil, chopped
1/4 cup heavy cream
Salt and pepper to taste
Directions
Heat the olive oil in a medium saucepan over medium heat. Add the chopped onion and garlic, and cook until the onion is translucent, about 5 minutes.
Add the crushed tomatoes and chopped basil to the saucepan. Bring the sauce to a simmer and let it cook for about 15 minutes, stirring occasionally.
Using an immersion blender or a regular blender, blend the sauce until smooth. Return the sauce to the saucepan and let it simmer for an additional 5 minutes.
Stir in the heavy cream and let the sauce cook for another 5 minutes, until it thickens slightly. Season with salt and pepper to taste.
Variations
This creamy Italian tomato sauce can be easily customized to suit your taste preferences. For a spicier version, add a pinch of red pepper flakes to the sauce. For a vegetarian option, skip the heavy cream and substitute with coconut milk. You can also add in your favorite herbs and spices to give the sauce a unique flavor.
Serving Suggestions
This versatile sauce can be used in a variety of dishes. Toss it with your favorite pasta, use it as a dipping sauce for bread or vegetables, or spread it on top of pizza dough for a delicious pizza sauce. You can even use it as a base for a creamy tomato soup.
Now that you have the recipe for this creamy Italian tomato sauce, go ahead and give it a try. Your taste buds will thank you, and you'll never go back to store-bought sauce again. Buon appetito!
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