17+ Recipe For Cream Filled Easter Eggs Experience Flavor Like Never Before!
Published on: Mar 15, 2024
Easter is just around the corner and what better way to celebrate than by making your own homemade cream filled Easter eggs? These delicious treats are a must-have on every Easter celebration and with this easy and foolproof recipe, you can create your own batch of creamy, chocolatey goodness that will impress family and friends. So, put on your apron and let's get started on this delightful Easter tradition!
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
Easter brunch is a time for family and friends to gather and enjoy a delicious meal together. This year, why not wow your guests with a unique and savory dish like caramelized onion pie? This recipe combines the rich and sweet flavors of caramelized onions with flaky pastry crust for a mouthwatering dish that will be the talk of the table. Plus, it's easy to make and can be prepared ahead of time, giving you more time to spend with your loved ones on this special holiday.
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Keto Cream filled easter eggs
Main Ingredients: Xylitol, Raw Cacao Powder, Cream, Refined Coconut Oil
For those looking for a healthier option for their Easter treats, these keto cream filled Easter eggs are the perfect choice. Made with low-carb and sugar-free ingredients, these eggs are filled with a creamy and decadent filling that will satisfy any sweet tooth. Plus, they are easy to make and can be customized with different flavors and toppings. Your guests will never know they're indulging in a healthier option!
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Oreo Cookies And Cream Filled Easter Eggs
Main Ingredients: Full Fat Cream Cheese, Caster Sugar, Vanilla Extract
If you're a fan of the classic cookies and cream flavor, then these Oreo cookies and cream filled Easter eggs will be a hit. These eggs are filled with a creamy and delicious Oreo filling, making them the perfect combination of crunchy and creamy. Plus, they are easy to make and can be decorated with crushed Oreos for an extra touch of indulgence.
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Chocolate Mousse-filled Easter Eggs
Main Ingredients: Dark Chocolate, Whipping Cream, Vanilla Extract, Egg
Chocolate lovers rejoice! These chocolate mousse-filled Easter eggs are a dream come true. Made with rich and velvety chocolate mousse, these eggs are a decadent treat that will satisfy any chocolate craving. They are also easy to make and can be decorated with chocolate shavings or sprinkles for a festive touch.
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Chocolate Mousse filled Easter Eggs and Cinnamon...
Main Ingredients: Chocolate, Cream, Dark Chocolate, Unsalted Butter
For a twist on the classic chocolate mousse-filled Easter eggs, try adding a hint of cinnamon to the filling. The warm and spicy flavor of cinnamon pairs perfectly with the rich and creamy chocolate mousse, creating a unique and delicious combination that will have your guests coming back for more.
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Chocolate Oatmeal Cupcakes
Main Ingredients: Cream, Quick Cooking Oats, Sugar, Butter, Eggs, Vanilla
Looking for a healthier alternative to traditional Easter desserts? These chocolate oatmeal cupcakes are a guilt-free treat that is sure to impress. Made with oats, almond milk, and dark chocolate, these cupcakes are packed with nutrients and have a rich and fudgy texture. You can also top them with a dollop of Greek yogurt and a sprinkle of dark chocolate chips for a satisfying and protein-packed dessert.
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Peaches and Cream Oatmeal Breakfast Cookies
Main Ingredients: Quick Cooking Oats, Brown Sugar, Milk, Cream, Butter
Who says you can't have cookies for breakfast? These peaches and cream oatmeal breakfast cookies are a delicious and nutritious way to start your Easter morning. Made with rolled oats, fresh peaches, and Greek yogurt, these cookies are a great source of fiber and protein. And of course, they taste just like a slice of peaches and cream pie!
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Overnight Slow Cooker Baked Oatmeal
Main Ingredients: Quick Cooking Oats, Brown Sugar, Baking Powder, Salt
If you're hosting a large Easter brunch or just want to make things easier for yourself, this overnight slow cooker baked oatmeal is the perfect dish. Simply combine all the ingredients in your slow cooker the night before, and wake up to a warm and comforting breakfast that will feed a crowd. Plus, it's a healthier alternative to traditional breakfast casseroles and can be customized with your favorite fruits and nuts.
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Handpainted Cheesecake Easter Eggs
Main Ingredients: Cream Cheese, Sugar, Heavy Whipping Cream, Large Eggs
Looking for a show-stopping dessert to impress your guests? These handpainted cheesecake Easter eggs are just the thing. Made with a creamy and rich cheesecake filling, these eggs are decorated with intricate designs using food coloring and a steady hand. They may take a bit more time and effort, but the end result is worth it for a stunning and delicious dessert.
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Tie-Dye Cheesecake Easter Eggs
Main Ingredients: Graham Cracker Crumbs, Butter, Cream Cheese, Sugar
If handpainting isn't your forte, try making these tie-dye cheesecake Easter eggs instead. These eggs are filled with a colorful and vibrant cheesecake filling that is sure to catch everyone's attention. Plus, they are easy to make and can be decorated with sprinkles or candy for an added touch of fun.
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Mini Lemon Cheesecakes With Easter Eggs
Main Ingredients: Digestive Biscuits, Butter, Cream Cheese, Double Cream
Lemon and cheesecake is a classic flavor combination, and these mini lemon cheesecakes with Easter eggs are no exception. These individual-sized desserts are made with a lemon-infused cheesecake filling, topped with a chocolate Easter egg for a burst of flavor and texture. They are perfect for those who want to indulge in a smaller portion or for those who love tangy and sweet treats.
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Mini lemon cheesecakes with Easter eggs
Main Ingredients: Digestive Biscuits, Butter, Philadelphia, Double Cream
If you can't get enough of lemon and cheesecake, here's another variation that is just as delicious. These mini lemon cheesecakes are filled with a creamy and tangy lemon filling, and topped with a mini Easter egg for a cute and festive touch. They are also a great option for those who want to enjoy a smaller portion of dessert.
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Cake filled with chocolate easter eggs
Main Ingredients: Butter, Sugar, Vanilla Extract, Eggs, Flour, Salt
No Easter celebration is complete without a cake, and this cake filled with chocolate Easter eggs is sure to be a hit. The chocolate cake is moist and rich, and the surprise of chocolate eggs inside makes it a fun and unique dessert. You can also top it with a chocolate ganache for an extra decadent touch.
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Cheesecake Filled Easter Egg
Main Ingredients: Digestive Biscuits, Unsalted Butter, Mascarpone, Double
For a twist on traditional Easter eggs, try making these cheesecake filled eggs. The creamy and luscious cheesecake filling is encased in a chocolate shell, making it a luxurious and indulgent treat. You can also decorate the outside of the eggs with colorful frosting or sprinkles for a festive touch.
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Nutella Mousse Filled Easter Egg
Main Ingredients: Egg, Nutella, Cream, Cream Cheese, Icing Sugar, Vanilla
If you're a fan of Nutella, then you have to try these Nutella mousse filled Easter eggs. The rich and creamy Nutella mousse is a perfect match for the chocolate shell, creating a decadent and irresistible treat. You can also top them with crushed hazelnuts for an extra crunch.
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Homemade Oatmeal Cream Pies
Main Ingredients: Butter, Vegetable Shortening, Dark Brown Sugar
For a nostalgic and delicious Easter treat, try making these homemade oatmeal cream pies. The soft and chewy oatmeal cookies are sandwiched together with a creamy and sweet filling, creating a homemade version of the classic store-bought treat. They are also easy to make and can be enjoyed by both kids and adults alike.
If you're a fan of cheesecake, then you have to try these cheesecake filled Easter eggs. The creamy and rich cheesecake filling is encased in a chocolate shell, making it a decadent and indulgent treat. You can also decorate the outside of the eggs with colorful frosting or sprinkles for a festive touch.
For those who prefer fudgy and chocolatey treats, these fudge filled Easter eggs are a must-try. The rich and gooey fudge filling is encased in a chocolate shell, making it a melt-in-your-mouth experience. You can also top them with chopped nuts or a drizzle of caramel for an extra touch of indulgence.
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Cheesecake Filled Chocolate Bundt Cake
Main Ingredients: Cream Cheese, Granulated Sugar, Large Egg, Vanilla
Combine two classic desserts into one with this cheesecake filled chocolate bundt cake. The moist and rich chocolate cake is filled with a creamy and tangy cheesecake filling, creating a decadent and impressive dessert. It's perfect for those who can't decide between cake or cheesecake.
For those who love the classic Almond Joy candy bar, these Almond Joy Easter eggs are a must-try. Made with a coconut and almond filling, these eggs are coated in chocolate and topped with a whole almond for a crunchy and delicious treat. They are also easy to make and can be enjoyed by both kids and adults.
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Caramelized Onion Pie for Easter Brunch
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
Easter is a time for gathering with loved ones and enjoying delicious food. And what better way to start off your Easter brunch than with a savory Caramelized Onion Pie? This recipe combines the sweetness of caramelized onions with the savory flavors of bacon and cheese, all baked in a flaky pie crust. It's sure to be a hit with your guests!
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Keto Cream filled easter eggs
Main Ingredients: Xylitol, Raw Cacao Powder, Cream, Refined Coconut Oil
If you're following a keto diet, you may think that Easter treats are off limits. But fear not, because these Keto Cream Filled Easter Eggs are here to satisfy your sweet tooth. Made with a creamy filling and covered in sugar-free chocolate, these eggs are the perfect guilt-free indulgence for your Easter celebration.
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Oreo Cookies And Cream Filled Easter Eggs
Main Ingredients: Full Fat Cream Cheese, Caster Sugar, Vanilla Extract
Oreo lovers, this one's for you! These Oreo Cookies And Cream Filled Easter Eggs are a fun twist on the classic cookie. They're filled with a creamy white chocolate and Oreo filling, then coated in a layer of crushed Oreos. These eggs are so delicious, you may want to make a double batch!
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Chocolate Mousse-filled Easter Eggs
Main Ingredients: Dark Chocolate, Whipping Cream, Vanilla Extract, Egg
For a light and airy Easter treat, try these Chocolate Mousse-Filled Easter Eggs. The creamy chocolate mousse is made with just a few simple ingredients and piped into hollowed out chocolate eggs. Top them off with some whipped cream and chocolate shavings for a decadent and elegant dessert.
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Chocolate Mousse filled Easter Eggs and Cinnamon...
Main Ingredients: Chocolate, Cream, Dark Chocolate, Unsalted Butter
For a unique twist, try making these Chocolate Mousse Filled Easter Eggs with a hint of cinnamon. The warm spice adds a depth of flavor to the fluffy mousse and pairs perfectly with the rich chocolate. These eggs are a great way to spice up your Easter dessert table.
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Chocolate Oatmeal Cupcakes
Main Ingredients: Cream, Quick Cooking Oats, Sugar, Butter, Eggs, Vanilla
Looking for a healthier option for your Easter brunch? These Chocolate Oatmeal Cupcakes are made with whole grain oats and unsweetened cocoa powder for a guilt-free indulgence. They're moist and chocolatey, and can even be topped with a dollop of whipped cream for a special touch.
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Peaches and Cream Oatmeal Breakfast Cookies
Main Ingredients: Quick Cooking Oats, Brown Sugar, Milk, Cream, Butter
Speaking of healthier options, these Peaches and Cream Oatmeal Breakfast Cookies are a great way to start your Easter morning. They're packed with wholesome ingredients like oats, almond flour, and fresh peaches, and make for a delicious and filling breakfast on-the-go.
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Overnight Slow Cooker Baked Oatmeal
Main Ingredients: Quick Cooking Oats, Brown Sugar, Baking Powder, Salt
If you want something warm and comforting for your Easter brunch, look no further than this Overnight Slow Cooker Baked Oatmeal. Simply mix all the ingredients together the night before, let it cook in the slow cooker while you sleep, and wake up to a delicious and hearty breakfast for the whole family.
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Handpainted Cheesecake Easter Eggs
Main Ingredients: Cream Cheese, Sugar, Heavy Whipping Cream, Large Eggs
These Handpainted Cheesecake Easter Eggs are a stunning addition to any Easter dessert table. The cheesecake filling is flavored with lemon and vanilla, and the eggs are decorated with colorful edible paint for a beautiful and festive touch. Your guests will be impressed with both the taste and presentation of these eggs.
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Tie-Dye Cheesecake Easter Eggs
Main Ingredients: Graham Cracker Crumbs, Butter, Cream Cheese, Sugar
If you want to take your cheesecake eggs to the next level, try these Tie-Dye Cheesecake Easter Eggs. The filling is made with a mix of cream cheese, whipped cream, and vanilla, then swirled with different food coloring for a fun and vibrant look. These eggs are almost too pretty to eat!
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Mini Lemon Cheesecakes With Easter Eggs
Main Ingredients: Digestive Biscuits, Butter, Cream Cheese, Double Cream
If you prefer individual treats for your Easter celebration, these Mini Lemon Cheesecakes with Easter Eggs are the perfect choice. The lemon cheesecake is light and tangy, and the Easter eggs on top add a fun and festive touch. Make a batch of these and watch them disappear in no time.
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Mini lemon cheesecakes with Easter eggs
Main Ingredients: Digestive Biscuits, Butter, Philadelphia, Double Cream
If you're a fan of lemon desserts, you'll love these Mini Lemon Cheesecakes with Easter Eggs. The creamy cheesecake filling is flavored with fresh lemon juice and zest, and the eggs on top add a pop of color and sweetness. These mini treats are perfect for satisfying your sweet tooth without overindulging.
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Cake filled with chocolate easter eggs
Main Ingredients: Butter, Sugar, Vanilla Extract, Eggs, Flour, Salt
Why settle for just eating chocolate Easter eggs when you can have them baked into a cake? This Cake Filled with Chocolate Easter Eggs is a showstopper dessert that will impress your guests. The chocolate cake is filled with a layer of mini chocolate eggs and topped with a rich chocolate ganache. It's a chocolate lover's dream.
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Cheesecake Filled Easter Egg
Main Ingredients: Digestive Biscuits, Unsalted Butter, Mascarpone, Double
If you're a fan of cheesecake and chocolate, this Cheesecake Filled Easter Egg is the perfect dessert for you. The hollowed out chocolate egg is filled with a creamy vanilla cheesecake filling and topped with a drizzle of chocolate ganache. It's a decadent and indulgent treat that will satisfy all your cravings.
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Nutella Mousse Filled Easter Egg
Main Ingredients: Egg, Nutella, Cream, Cream Cheese, Icing Sugar, Vanilla
Nutella lovers, this one's for you! This Nutella Mousse Filled Easter Egg is a rich and creamy dessert that will have you licking your plate clean. The mousse is made with just three ingredients and piped into a chocolate egg for a delicious and easy treat.
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Homemade Oatmeal Cream Pies
Main Ingredients: Butter, Vegetable Shortening, Dark Brown Sugar
Remember those oatmeal cream pies you used to eat as a kid? Now you can make a homemade version that's even better! These Homemade Oatmeal Cream Pies are soft and chewy oatmeal cookies sandwiched with a creamy filling. They're a nostalgic and delicious addition to any Easter celebration.
If you can't get enough cheesecake, here's another variation to try - Cheesecake Filled Easter Eggs. These eggs are filled with a creamy and tangy cheesecake filling, then dipped in white chocolate and decorated with sprinkles. They're a fun and festive treat that's perfect for Easter.
For a sweet and indulgent treat, try these Fudge Filled Easter Eggs. The rich and fudgy filling is made with just a few ingredients and coated in a layer of chocolate. These eggs are perfect for satisfying your chocolate cravings and would make a great addition to any Easter basket.
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Cheesecake Filled Chocolate Bundt Cake
Main Ingredients: Cream Cheese, Granulated Sugar, Large Egg, Vanilla
If you want to go all out for your Easter dessert, try making this Cheesecake Filled Chocolate Bundt Cake. The moist and rich chocolate cake is filled with a layer of creamy cheesecake, then topped with a chocolate ganache and decorated with Easter candies. This cake is sure to impress your guests and leave them wanting more.
Love the combination of chocolate, coconut, and almonds? Then you'll love these Almond Joy Easter Eggs. The coconut filling is made with just three ingredients and wrapped in a layer of dark chocolate. These eggs are a tasty and healthier alternative to traditional store-bought Easter candy.
Ingredients You'll Need
For the Chocolate Shell:
1 pound of dark or milk chocolate, chopped
1 tablespoon of vegetable oil
For the Cream Filling:
1/2 cup of heavy cream
1/4 cup of unsalted butter
1/4 cup of sugar
1 teaspoon of vanilla extract
Step-by-Step Instructions
Step 1: Prepare the Chocolate Shell
Start by melting the chocolate in a double boiler or in a microwave-safe bowl. If using a microwave, heat the chocolate in 30-second intervals, stirring in between, until fully melted. Once melted, add in the vegetable oil and mix until well combined.
Step 2: Coat the Mold
Using a pastry brush, coat the inside of the plastic Easter egg mold with the melted chocolate. Make sure to coat evenly and leave a little bit of space at the top for the filling. Place the mold in the refrigerator for about 10 minutes to allow the chocolate to set.
Step 3: Make the Cream Filling
In a small saucepan, heat the heavy cream, butter, and sugar over medium heat. Stir constantly until the sugar has dissolved and the mixture is smooth. Remove from heat and add in the vanilla extract. Let the mixture cool for a few minutes.
Step 4: Fill the Chocolate Shell
Take the mold out of the refrigerator and fill each half with the cream filling. Make sure not to overfill as it will be difficult to close the egg. Place the mold back in the refrigerator for another 10 minutes.
Step 5: Seal the Egg
Once the filling has set, remove the mold from the refrigerator and gently press the two halves together to seal the egg. Use your fingers to smooth out any excess chocolate around the seam. Place the egg back in the refrigerator for another 10 minutes to fully set.
Step 6: Add Decorations
Once the eggs have completely set, carefully remove them from the mold. You can decorate them with melted chocolate, sprinkles, or any other Easter-themed decorations of your choice.
And voila! Your homemade cream filled Easter eggs are ready to be enjoyed. Wrap them up in colorful foil or place them in a basket for a beautiful Easter display. These eggs also make for a great homemade gift or party favor. So, get creative and have fun with this delicious Easter tradition!
Now that you have the recipe for these irresistible Easter treats, why not give it a try and make your own batch? Your family and friends will surely be impressed and you'll have a tasty addition to your Easter celebrations.
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