19 Recipe For Cooking Southern Collard Greens Deliciousness Awaits You!
Published on: Apr 5, 2024
Southern collard greens are a staple in traditional Southern cuisine, known for their hearty and flavorful taste. This dish is often served as a side dish to accompany main courses such as fried chicken, barbecue, or pork chops. Collard greens are a type of leafy green vegetable that is packed with nutrients and vitamins, making it a healthy addition to any meal. If you're looking to add a taste of the South to your cooking repertoire, try out this recipe for cooking Southern collard greens.
Looking for a tasty and unique way to cook collard greens? Look no further than these top 10 Beer Can Chicken recipes! These tasty dishes combine the classic flavors of Southern cooking with the juicy tenderness of beer can chicken. From traditional recipes to healthier options, there's something for everyone on this list. Let's dive in and explore the delicious world of Beer Can Chicken and collard greens.
For those who love traditional Southern cuisine, this classic collard greens recipe is a must-try. The combination of slow-cooked greens and tender beer can chicken creates a mouth-watering meal that will transport you to the heart of the South. Slowly simmered with smoked ham hocks and spices, these collard greens are bursting with flavor and the perfect accompaniment to a juicy beer can chicken.
If you're short on time but still want to enjoy the delicious flavors of Southern collard greens, this simple recipe is the way to go. With just a few ingredients and minimal prep time, you can have a hearty and satisfying meal on the table in no time. Using chicken broth and a few key spices, this recipe is a great option for busy weeknights or when you're craving some Southern comfort food.
4of 10
Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
For those looking for a healthier option, this recipe for Southern collard greens is a perfect choice. Mary's secret ingredient is apple cider vinegar, which adds a tangy twist and cuts through the richness of the greens and chicken. This dish is packed with nutrients and flavor, making it a guilt-free indulgence for any occasion.
5of 10
Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
This recipe for Southern collard greens with ham hocks is a classic combination that never fails to disappoint. The addition of ham hocks gives the dish a smoky and savory depth of flavor that pairs perfectly with the tender beer can chicken. It's a hearty and comforting meal that will leave you feeling satisfied and dreaming of Southern summers.
6of 10
Vegan Southern Collard Greens
Main Ingredients: Small Yellow Onion, Garlic, Vegetable Broth, Smoked
Vegans and vegetarians, rejoice! This recipe for Vegan Southern collard greens is just as flavorful and satisfying as its meaty counterparts. With the addition of vegetable broth, nutritional yeast, and a variety of herbs and spices, this dish is bursting with flavor and will make a great addition to any plant-based meal.
If you love the convenience of a slow cooker, this recipe for Southern collard greens is a game-changer. Simply add all the ingredients to your slow cooker and let it do all the work for you. The result is a flavorful and tender dish that is perfect for busy days or when you want a hands-off cooking experience.
8of 10
Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
For those who prefer the speed of an Instant Pot, this recipe for Southern collard greens is a must-try. The pressure cooking method results in tender and flavorful collard greens in just a fraction of the time it would take to cook them on the stovetop. Pair it with some juicy beer can chicken, and you have a complete and delicious meal in no time.
If you're new to cooking collard greens or just looking for a simple and foolproof recipe, this one is for you. With easy-to-follow instructions and just a handful of ingredients, this recipe is perfect for beginners or those who want a quick and easy meal that still packs a punch of flavor.
10of 10
True Southern Collard Greens
Main Ingredients: Thick Cut Bacon, Large White Onions, Garlic, Collard
Last but certainly not least, we have the ultimate Southern collard greens recipe. This dish stays true to its roots and uses all the classic ingredients and cooking methods to create a truly authentic and delicious dish. With a tender and flavorful beer can chicken on the side, this is a meal that will transport you straight to the heart of the South.
Ingredients:
1 bunch of collard greens, washed and trimmed
1 smoked ham hock, or 1 pound of smoked bacon
1 onion, chopped
3 cloves of garlic, minced
1 teaspoon of red pepper flakes
1 teaspoon of salt
1 teaspoon of black pepper
2 cups of chicken broth
2 tablespoons of apple cider vinegar
1 tablespoon of sugar
Instructions:
1. In a large pot, bring water to a boil and add the collard greens. Boil for 2 minutes, then drain and set aside.
2. In the same pot, add the smoked ham hock or bacon and cook until crispy.
3. Add the chopped onion and minced garlic, and sauté until they are soft and fragrant.
4. Add the red pepper flakes, salt, and black pepper, and stir to combine.
5. Pour in the chicken broth, apple cider vinegar, and sugar, and stir well.
6. Add the collard greens back into the pot and stir to combine with the other ingredients.
7. Bring the mixture to a boil, then reduce the heat to low and cover the pot.
8. Let the collard greens simmer for 1-2 hours, stirring occasionally.
9. Once the greens are tender and the flavors have melded together, remove the pot from heat and let it cool for a few minutes before serving.
10. Serve your Southern collard greens as a side dish to your favorite Southern meals and enjoy!
Tips:
- For a vegetarian version, substitute the ham hock or bacon with vegetable broth.
- Add a dash of hot sauce for an extra kick of flavor.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Now that you've mastered the recipe for cooking Southern collard greens, you can impress your friends and family with this flavorful and nutritious dish. So go ahead and bring a taste of the South to your kitchen with this delicious and easy-to-make recipe.
:max_bytes(150000):strip_icc()/top-sirloin-cap-or-picanha-p2-4119892-hero-02-51725281a07f41aaaea89ad1b2b8e23a.JPG)
