17+ Recipe For Cookie Christmas Decorations Unleash Your Inner Chef!

Published on: Apr 7, 2024

If you're looking for a fun and delicious way to add a touch of holiday spirit to your home, why not try making cookie Christmas decorations! Not only are they easy to make, but they also make for a great family activity. In this article, we'll provide you with a simple and tasty recipe for creating your very own edible Christmas decorations that will be sure to impress your guests. So, let's get started and make this holiday season a little sweeter with these festive cookie Christmas decorations!

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Our final recipe is another Italian Christmas cookie that is sure to become a favorite in your household. These cookies are made with a rich and buttery dough and filled with your choice of jam or chocolate. They are a labor of love, but the end result is worth it – a delicious and festive cookie that will have everyone asking for more.

Ingredients You'll Need

For the Cookies:

  • 2 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

For the Icing:

  • 2 cups confectioners' sugar
  • 2 tablespoons milk
  • 1 tablespoon light corn syrup
  • 1/4 teaspoon almond extract
  • Food coloring (optional)

Step-by-Step Instructions

Step 1: Prepare the Dough

In a medium-sized bowl, whisk together the flour, baking powder, and salt. In a separate large bowl, cream together the butter and sugar until light and fluffy. Then, add in the egg and vanilla extract and mix until well combined. Slowly add in the dry ingredients until a dough forms.

Step 2: Chill the Dough

Divide the dough into two equal portions and wrap each in plastic wrap. Refrigerate for at least 1 hour.

Step 3: Roll Out the Dough

Preheat your oven to 375°F (190°C). Once the dough has chilled, roll it out on a lightly floured surface to about 1/4 inch thickness. Use cookie cutters to cut out your desired shapes.

Step 4: Bake the Cookies

Place the cut-out cookies on a baking sheet lined with parchment paper. Bake for 8-10 minutes, or until the edges are lightly golden. Let the cookies cool completely before decorating.

Step 5: Make the Icing

In a small bowl, whisk together the confectioners' sugar, milk, corn syrup, and almond extract until smooth. If desired, add in a few drops of food coloring for a pop of color.

Step 6: Decorate Your Cookies

Using a piping bag or small spoon, decorate your cookies with the icing. Get creative and add fun designs and patterns. Let the icing dry completely before storing or displaying your cookies.

Additional Tips and Ideas

- For a more festive touch, use holiday-themed cookie cutters such as Christmas trees, snowflakes, or gingerbread men.
- Add some sprinkles or edible glitter to your cookies for a sparkly finish.
- Display your cookies on a platter or hang them on your Christmas tree with ribbon for a unique and delicious decoration.
- These cookies also make for great edible gifts. Package them in clear bags or boxes tied with a ribbon for a thoughtful and tasty present.
Now that you have the recipe, it's time to start baking and get creative with your decorations. These cookie Christmas decorations are sure to be a hit with your family and friends, and they'll add a special touch to your holiday festivities. Happy baking!
17+ recipe for cookie christmas decorations Unleash your inner chef!

Italian Christmas Cookies

yield: 24 total time: 85 minutes
4.0 Stars (2 reviews)
View Recipe

Ingredients

  • 4 eggs
  • 1 cup sugar
  • 1/2 cup butter
  • 2 teaspoons vanilla for cookies
  • 3 1/2 cups flour
  • 4 teaspoons baking powder
  • 2 cups powdered confectioners sugar sifted confectioner’s
  • 2 teaspoons vanilla for icing
  • 6 teaspoons water

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 45 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 130 milligrams
  • Sugar : 18 grams
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