20 Recipe For Coconut Rice Anglo Indian Style Get Ready To Indulge!
Published on: Mar 30, 2024
Coconut rice is a staple dish in Anglo-Indian cuisine, combining the rich and creamy flavors of coconut with aromatic spices. This dish is a perfect accompaniment to any main course, adding a touch of tropical flair to your meal. In this recipe, we will show you how to make coconut rice Anglo-Indian style, with step-by-step instructions that will have you whipping up this delectable dish in no time.
Main Ingredients: Eggs, Milk, Light Brown Sugar, Ground Cinnamon, Salt
Looking for a delicious and unique dessert to serve at your next dinner party? Look no further than this flavorful coconut rice pudding! Made with creamy coconut milk and aromatic jasmine rice, this dish will satisfy your sweet tooth with its rich and luxurious texture. Top it off with some toasted coconut flakes for an extra crunch and you have a dessert that will impress any crowd.
2of 20
Spicy Coconut Rice
Main Ingredients: Rice, Coconut Milk, Garlic, Bay Leaves, Shado Beni, Hot
Spice up your weeknight dinner with this spicy coconut rice recipe. Combining the heat of chili peppers with the creamy sweetness of coconut milk, this dish is a flavor explosion in your mouth. Serve it as a side dish alongside your favorite protein or add some sauteed vegetables to make it a complete meal. Either way, this dish will have your taste buds begging for more.
3of 20
Easy Coconut Rice
Main Ingredients: Unsweetened Coconut Milk, Water, Ground Ginger, Kosher
Don't have a lot of time to spend in the kitchen? No problem! This easy coconut rice recipe only takes 20 minutes to make and requires minimal ingredients. All you need is some coconut milk, rice, and water to create a dish that is creamy, flavorful, and oh-so-satisfying. Serve it alongside your favorite curry or stir-fry for a quick and delicious meal.
4of 20
Carrot-Coconut Rice
Main Ingredients: Carrots, Coconut, Rice, Green Chilies, Ginger, Salt
Looking for a way to incorporate more veggies into your diet? This carrot-coconut rice recipe is the answer. By adding grated carrots and coconut milk to your rice, you not only add a boost of nutrition, but also color and flavor to your dish. Plus, it's a great way to get your kids to eat their vegetables without even realizing it.
5of 20
Bibingka (Filipino Coconut Rice Cake)
Main Ingredients: Rice, Baking Powder, Salt, Butter, Eggs, Milk, Coconut
Step up your dessert game with this traditional Filipino treat - bibingka. Made with coconut milk and sticky rice, this sweet and savory cake is the perfect ending to any meal. Serve it warm with some sweetened condensed milk drizzled on top for an indulgent treat that will transport your taste buds to the Philippines.
6of 20
Cameroonian Coconut Rice
Main Ingredients: Rice, Coconut, Beef, Garlic, Ginger, Medium Onion
Take a trip to West Africa with this Cameroonian coconut rice recipe. The addition of tomatoes, onions, and spices give this dish a unique and bold flavor that will have you coming back for seconds. Serve it alongside some grilled chicken for a complete and deliciously authentic meal.
7of 20
Coconut Rice | Thengai Sadam
Main Ingredients: Rice, Coconut, Mustard Seeds, Urad Dal, Cashew Nuts
This traditional South Indian dish is a staple in many households and for good reason. Made with basmati rice and freshly grated coconut, this dish is light, fragrant, and oh-so-delicious. Serve it with your favorite curry or vegetable stir-fry for a complete meal that will transport your taste buds to the sunny beaches of South India.
8of 20
Vitumbua ( Coconut Rice Pancakes)
Main Ingredients: Rice, Yeast, Coconut Milk, Coconut Flakes, Salt, Sugar
If you're a fan of pancakes, you have to try this East African delicacy - vitumbua. Made with coconut milk, rice flour, and cardamom, these sweet and fluffy pancakes are a breakfast treat like no other. Serve them with some fresh fruit and honey for a delicious and exotic start to your day.
9of 20
Coconut Rice with Fresh Pigeon Peas
Main Ingredients: Rice, Coconut Milk, Coconut, Green Chilies, Pigeon
This Caribbean-inspired dish is a delicious and healthy way to switch up your rice game. The addition of fresh pigeon peas gives this dish a nutty and hearty flavor, while the coconut milk adds a creamy and tropical twist. Serve it alongside some grilled fish for a complete and flavorful meal.
10of 20
Coconut Rice
Main Ingredients: Jasmine Rice, Coconut Water, Flaked Coconut, Coconut
Sometimes, simple is best. This basic coconut rice recipe is a versatile and delicious addition to any meal. Use it as a base for your favorite curry or stir-fry, or add some toasted coconut flakes and fresh herbs for a flavorful and satisfying side dish. The possibilities are endless with this delicious and easy-to-make recipe.
11of 20
The Hirshon Réunionnais Vanilla Duck Curry With...
Main Ingredients: Duck, Vanilla Bean, Mild Curry Powder, Salt, Butter
This unique and flavorful dish originates from the small island of Réunion in the Indian Ocean. Made with duck breast, coconut milk, and vanilla, this curry is a delicious and unexpected combination of flavors. Serve it with some coconut rice to soak up all the delicious curry sauce and transport your taste buds to this exotic and beautiful island.
12of 20
Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
Looking for a hearty and budget-friendly meal? This Indian rice and potatoes recipe is the answer. Made with aromatic spices, creamy potatoes, and fragrant basmati rice, this dish is a flavorful and filling option for a weeknight dinner. Serve it with some homemade naan bread for a complete and authentic Indian meal.
13of 20
South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This spicy and tangy fish curry is a staple in South Indian cuisine. Made with coconut milk, tamarind, and aromatic spices, this dish is a flavor explosion in your mouth. Serve it with some coconut rice and freshly chopped cilantro for a mouth-watering meal that will have you coming back for more.
14of 20
Coconut Rice with Pineapple and Cashews
Main Ingredients: Rice, Pineapple Chunks, Pineapple Juice, Syrup
This sweet and savory dish is the perfect way to use up any leftover rice you have in the fridge. The addition of pineapple chunks and crunchy cashews give this dish a refreshing and satisfying twist. Serve it as a side dish or add some grilled shrimp or chicken to make it a complete and delicious meal.
15of 20
Chicken Coconut Rice
Main Ingredients: Basmati Rice, Chicken Thighs, Plain Yogurt, Garam
This one-pot meal is a busy cook's dream. Made with chicken breast, coconut milk, and rice, this dish is easy to make and requires minimal cleanup. The addition of fresh veggies and aromatic spices make this dish a flavorful and well-balanced option for a quick weeknight dinner.
16of 20
Savory Coconut Rice
Main Ingredients: Coconut Oil, Finely Chopped Onion, Garlic, Kosher Salt
This savory and delicious coconut rice is the perfect accompaniment to any meal. Made with coconut milk, chicken broth, and spices, this dish is flavorful, hearty, and oh-so-satisfying. Serve it with your favorite curry or stir-fry for a complete and delicious meal.
17of 20
Chickpea and Butternut Squash Curry
Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
This vegetarian and gluten-free dish is a healthy and flavorful option for any night of the week. Made with creamy coconut milk, nutritious chickpeas, and sweet butternut squash, this curry is packed with protein and vitamins. Serve it with some coconut rice for a complete and satisfying meal.
18of 20
Asian Pork Meatballs over Coconut Rice
Main Ingredients: Basmati Rice, Water, Unsweetened Coconut Milk, Kosher
If you're in the mood for something different, try this Asian-inspired dish - pork meatballs over coconut rice. The combination of sweet and tangy flavors in the meatballs, paired with creamy coconut rice, is a match made in heaven. Serve it with some steamed vegetables for a balanced and delicious meal.
19of 20
Coconut rice, how to make coconut rice | Thengai sadham
Main Ingredients: Rice, Grated Coconut, Salt, Sesame Oil, Oil, Urad Dal
If you've never made coconut rice before, this step-by-step recipe will guide you through the process. With simple ingredients and easy instructions, you'll have a flavorful and delicious dish in no time. Serve it with your favorite curry or stir-fry for a complete and satisfying meal.
20of 20
Cilantro Lime Coconut Rice
Main Ingredients: Olive Oil, Fresh Lime Juice, Shredded Unsweetened
This refreshing and flavorful rice dish is a must-try for any cilantro lover. The combination of citrusy lime juice, aromatic cilantro, and creamy coconut milk is a flavor explosion in your mouth. Serve it with some grilled shrimp or chicken for a delicious and well-balanced meal.
Ingredients:
Featured keywords: coconut rice, Anglo-Indian style
1 cup basmati rice
1 cup coconut milk
1 cup water
1 cinnamon stick
2 green cardamom pods
1 bay leaf
1 tsp cumin seeds
1 tsp mustard seeds
1 onion, chopped
2 cloves of garlic, minced
1 inch ginger, grated
1 green chili, chopped
Main keywords: coconut milk, cinnamon, cardamom, cumin seeds, mustard seeds, onion, garlic, ginger, green chili
Instructions:
Step 1: Prepare the Rice
Start by rinsing the basmati rice in cold water until the water runs clear. This will remove any excess starch and prevent the rice from becoming sticky. Then, soak the rice in water for 30 minutes.
Step 2: Cook the Rice
In a pot, add the soaked rice, coconut milk, and water. Bring it to a boil, then reduce the heat to low and cover the pot. Let it simmer for 18-20 minutes, or until the liquid is fully absorbed and the rice is fluffy.
Step 3: Prepare the Spices
In a pan, heat some oil and add the cinnamon stick, cardamom pods, and bay leaf. Let them sizzle for a few seconds, then add the cumin and mustard seeds. Once the seeds start to pop, add the chopped onion, garlic, ginger, and green chili. Cook until the onions are translucent.
Step 4: Combine and Serve
Once the rice is cooked, fluff it with a fork and add it to the pan with the spices. Mix well until the rice is coated with the aromatic spices. Serve hot with your favorite main course, such as chicken curry or vegetable masala.
Main keywords: aromatic spices, chicken curry, vegetable masala
This coconut rice Anglo-Indian style is a perfect combination of creamy coconut and fragrant spices. It's easy to make and will add a burst of flavor to any meal. Give it a try and impress your friends and family with this unique and delicious dish.
![Vitumbua - Swahili coconut rice donut [Video] in 2021 | African dessert ...](https://i.pinimg.com/736x/c5/0e/b4/c50eb4df3fc5abc9ecf0bb8cf7cff2f1.jpg)
.jpg)
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
