16+ Recipe For Christmas Tree Using Crescent Rolls Try These Culinary Delights!
Published on: Mar 6, 2024
The holiday season is upon us and what better way to celebrate than by making a festive and delicious Christmas tree using crescent rolls. This easy recipe is perfect for a holiday party or a fun family activity. With just a few ingredients, you can create a beautiful and tasty centerpiece for your holiday table. So let's get started on making this mouthwatering Christmas tree!
Main Ingredients: Frozen Spinach, Diced Onions, Crumbled Feta Cheese
This festive Beer Can Chicken recipe is perfect for holiday parties or a cozy night in with the family. Start by mixing together a flavorful marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken, including under the skin. Then, stuff the chicken with a mixture of spinach, feta cheese, and breadcrumbs. Place the chicken on a beer can and roast in the oven until golden and crispy. Serve with a side of roasted potatoes for a complete holiday meal.
This Beer Can Chicken recipe is a fun and creative way to serve chicken for the holidays. Instead of roasting a whole chicken, you’ll be making a delicious pull-apart bread that is shaped like a Christmas tree. Start by mixing together flour, yeast, and sugar to make the dough. After letting it rise, roll it out and add your favorite fillings such as chicken, cheese, and vegetables. Shape the dough into a tree and bake until golden brown. Serve with a side of homemade cranberry sauce for a festive touch.
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Vegan Pull-Apart Christmas Tree
Main Ingredients: Crescent Rolls, Vegan Cream Cheese, Vegan Butter
If you or your guests follow a vegan diet, this Beer Can Chicken recipe is the perfect alternative. Instead of using chicken, you’ll be making a delicious vegan stuffing with quinoa, tofu, and vegetables. The stuffing is then stuffed into a vegan puff pastry shaped into a Christmas tree. Bake until golden brown and serve with a side of vegan gravy for a flavorful and festive meal.
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Pull apart Christmas tree cheesy bread
Main Ingredients: Crescent Rolls, Cheese, Egg, Milk, Light Butter, Garlic
This Beer Can Chicken recipe is a great option for a casual holiday gathering. Start by making a basic pizza dough and roll it out into a large rectangle. Top with your favorite cheeses, herbs, and chicken. Cut the dough into strips and stack them on top of each other to create a Christmas tree shape. Bake until golden brown and serve with a side of marinara sauce for dipping.
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Spinach Dip Stuffed Crescent Roll Christmas Tree
Main Ingredients: Butter, Red Bell Pepper, Garlic, Fresh Spinach, Cream
This Beer Can Chicken recipe is a delicious and easy appetizer for any holiday party. Start by making a spinach and artichoke dip and spreading it over a sheet of crescent roll dough. Cut the dough into triangles and roll them into a Christmas tree shape. Bake until golden and serve with a side of sour cream for dipping.
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Christmas Breakfast Danish
Main Ingredients: Cream Cheese, Sugar, Vanilla, Vanilla Extract, Crescent
This Beer Can Chicken recipe is a delicious and savory option for a holiday breakfast. Start by making a simple dough with flour, baking powder, and salt. Roll the dough out and add a layer of sautéed mushrooms, chicken, and cheese. Fold the dough over and bake until golden brown. Serve with a side of scrambled eggs for a hearty holiday breakfast.
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Christmas Wreath Appetizers
Main Ingredients: Crescent Rolls, Vegetables, Herbed Cheese, Dried Herbs
These Beer Can Chicken appetizers are a festive and flavorful addition to any holiday party. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into bite-sized pieces and place them on skewers with cherry tomatoes and mozzarella balls. Arrange the skewers in a circular shape to create a Christmas wreath. Serve with a side of ranch dressing for dipping.
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Chocolate Crescent Rolls with Candied Pecans
Main Ingredients: Pecans, White Sugar, Unsalted Butter, Crescent Rolls
This Beer Can Chicken recipe is a delicious and decadent option for a holiday dessert. Start by making a simple dough with flour, baking powder, and sugar. Roll the dough out and add a layer of melted chocolate, candied pecans, and chicken. Roll the dough into a log and bake until golden brown. Serve with a drizzle of melted chocolate for a sweet and savory treat.
This Beer Can Chicken recipe is a simple and delicious way to serve chicken for the holidays. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into small pieces and mix with cream cheese and herbs. Spread the mixture on top of crescent roll dough and shape into a Christmas tree. Bake until golden brown and serve with a side of homemade cranberry sauce.
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Pull-Apart Crescent Roll Christmas Tree
Main Ingredients: Refrigerated Crescent Rolls, Cream Cheese, Crumbled
This Beer Can Chicken recipe is a fun and versatile option for the holidays. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into small pieces and mix with vegetables and cheese. Roll out crescent roll dough and cut into triangles. Place the chicken mixture in the center of each triangle and roll up to create a Christmas tree shape. Bake until golden brown and serve with a side of honey mustard dipping sauce.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
This Beer Can Chicken recipe is a delicious and festive option for an Easter brunch. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into bite-sized pieces and mix with hard-boiled eggs, bacon, and cheese. Roll out crescent roll dough and cut into strips. Arrange the strips in a circular shape to create a wreath and bake until golden brown. Serve with a side of hollandaise sauce for a delicious and festive meal.
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Mini Cinnamon Rolls Using Crescent Rolls
Main Ingredients: Crescent Rolls, Butter, Granulated Sugar, Canela
This Beer Can Chicken recipe is a fun and easy way to serve chicken for the holidays. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into small pieces and mix with cream cheese, herbs, and spices. Roll out crescent roll dough and spread the chicken mixture on top. Roll up the dough and cut into mini cinnamon rolls. Bake until golden brown and serve with a side of honey butter for a sweet and savory treat.
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Cinnamon Crescent Rolls
Main Ingredients: Crescent Rolls, Butter, White Sugar, Cinnamon, Milk
This Beer Can Chicken recipe is a delicious and easy option for a holiday dessert. Start by making a simple dough with flour, baking powder, sugar, and cinnamon. Roll the dough out and add a layer of melted butter and cinnamon sugar. Roll up the dough and cut into cinnamon crescent rolls. Bake until golden brown and serve with a drizzle of caramel sauce for a decadent treat.
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Little Pigs In A Blanket with Crescent Rolls and...
Main Ingredients: Crescent Rolls
This Beer Can Chicken recipe is a fun and easy appetizer for any holiday party. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into bite-sized pieces and wrap them in crescent roll dough. Bake until golden brown and serve with a side of honey mustard dipping sauce.
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Peach Dumplings with Crescent Rolls and Sprite
Main Ingredients: Butter, Peach, Cinnamon Sugar, Flour, Crescent Rolls
This Beer Can Chicken recipe is a delicious and unique way to serve chicken for the holidays. Start by mixing together a marinade with olive oil, lemon juice, garlic, and herbs of your choice. Rub the marinade all over the chicken and roast until cooked through. Cut the chicken into bite-sized pieces and mix with peaches, cinnamon, and sugar. Wrap the chicken mixture in crescent roll dough and place in a baking dish. Pour sprite over the top and bake until golden brown. Serve with a scoop of vanilla ice cream for a sweet and savory dessert.
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Cheesecake Crescent Rolls
Main Ingredients: Crescent Rolls, Cream Cheese, Granulated Sugar, Vanilla
This Beer Can Chicken recipe is a delicious and indulgent option for a holiday dessert. Start by making a simple dough with flour, baking powder, and sugar. Roll the dough out and add a layer of cream cheese, sugar, and vanilla extract. Roll up the dough and cut into mini cheesecake crescent rolls. Bake until golden brown and serve with a drizzle of chocolate sauce for a decadent treat.
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Cheesy Parmesan Crusted Crescent Rolls
Main Ingredients: Crescent Rolls, Mozzarella Cheese Sticks, Butter, Dried
This Beer Can Chicken recipe is a delicious and savory option for a holiday side dish. Start by making a simple dough with flour, baking powder, and sugar. Roll the dough out and add a layer of parmesan cheese and herbs. Roll up the dough and cut into crescent rolls. Bake until golden brown and serve with a side of marinara sauce for dipping.
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Ham and Cheese Crescent Rolls
Main Ingredients: Crescent Rolls, Sliced Ham, Cheddar Cheese Slices, Egg
This Beer Can Chicken recipe is a delicious and easy option for a holiday breakfast or brunch. Start by making a simple dough with flour, baking powder, and sugar. Roll the dough out and add a layer of ham and cheese. Roll up the dough and cut into crescent rolls. Bake until golden brown and serve with a side of scrambled eggs for a hearty meal.
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Bacon, Egg & Cheese Crescent Rolls
Main Ingredients: Crescent Rolls, Slab Bacon, Eggs, Butter, Green Onion
This Beer Can Chicken recipe is a delicious and easy option for a holiday breakfast or brunch. Start by making a simple dough with flour, baking powder, and sugar. Roll the dough out and add a layer of bacon, scrambled eggs, and cheese. Roll up the dough and cut into crescent rolls. Bake until golden brown and serve with a side of breakfast potatoes for a hearty meal.
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Cranberry Crescent Rolls with Maple Icing
Main Ingredients: Refrigerated Crescent Rolls, Cranberry Sauce, Egg
This Beer Can Chicken recipe is a delicious and festive option for a holiday breakfast or brunch. Start by making a simple dough with flour, baking powder, and sugar. Roll the dough out and add a layer of cranberry sauce, cinnamon, and sugar. Roll up the dough and cut into crescent rolls. Bake until golden brown and serve with a drizzle of maple icing for a sweet and tangy treat.
Ingredients:
1. Crescent Rolls
Crescent rolls are the main ingredient for this recipe and will serve as the base of our Christmas tree. These buttery and flaky rolls are the perfect canvas for our delicious toppings.
2. Cream Cheese
Cream cheese will serve as the glue to hold our Christmas tree together. It also adds a creamy and tangy flavor to the dish.
3. Toppings of your choice
For this recipe, you can use any toppings of your choice to decorate your Christmas tree. Some popular options include shredded cheese, diced ham, pepperoni, olives, and bell peppers. Get creative and use your favorite holiday flavors to make your tree unique.
Instructions:
1. Preheat your oven to 375°F
Start by preheating your oven to the required temperature. This will ensure that your crescent rolls are perfectly cooked and golden brown.
2. Roll out the crescent rolls
Unroll the crescent rolls and lay them out on a baking sheet in the shape of a Christmas tree. Make sure to leave some space in between each roll.
3. Spread cream cheese
Take the cream cheese and spread it evenly over the crescent rolls. This will act as the glue to hold the rolls together and add a creamy flavor to the dish.
4. Add your toppings
Now comes the fun part - decorating your Christmas tree with your chosen toppings. Get creative and use a variety of colors and textures to make your tree look festive and appetizing.
5. Bake in the oven
Place the baking sheet in the oven and bake for 12-15 minutes, or until the crescent rolls are golden brown and cooked through.
6. Serve and enjoy!
Once your Christmas tree is out of the oven, let it cool for a few minutes before serving. Slice and enjoy your delicious and festive creation with your loved ones.
With this easy and delicious recipe, you can make a beautiful and tasty Christmas tree that will impress your guests and add a festive touch to your holiday celebrations. So why wait? Gather your ingredients and get ready to wow your friends and family with this delightful dish. Happy holidays!
