17+ Recipe For Christmas Mince Pie Filling Cook Up Something Special!

Published on: Apr 4, 2024

Christmas is just around the corner, and what better way to celebrate the holiday season than with a warm and delicious mince pie? This traditional dessert is a staple during Christmas time, and no holiday feast is complete without it. While the crust is an essential part of a mince pie, it's the filling that truly steals the show. In this article, we will provide you with a simple yet delicious recipe for Christmas mince pie filling that will have your guests asking for seconds and thirds.

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Glazed Gingerbread Muffins

Main Ingredients: Unsalted Butter, All Purpose Flour, Baking Powder
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Who says beer can chicken is just for the main course? These glazed gingerbread muffins take the classic flavors of gingerbread and add a twist by incorporating beer. The result is a fluffy, moist muffin with a hint of rich beer flavor. Serve them up for a festive holiday breakfast or brunch, and watch them disappear in no time.
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Christmas Breakfast Danish

Main Ingredients: Cream Cheese, Sugar, Vanilla, Vanilla Extract, Crescent
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Looking for a show-stopping breakfast for Christmas morning? Look no further than this Christmas breakfast Danish. Flaky pastry is filled with a creamy custard and topped with a layer of fresh fruit. But the real star of the show is the beer can chicken, which adds a savory element to balance out the sweetness of the pastry. This is one dish that is sure to impress your guests.
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Christmas Breakfast Ideas

Main Ingredients: Milk, Active Dry Yeast, White Sugar, Eggs, Bread Flour
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If you're tired of the same old breakfast options for Christmas, why not switch things up and try incorporating beer can chicken into your morning meal? From breakfast burritos to breakfast sandwiches, the possibilities are endless. The flavors of the chicken add a unique twist to your favorite breakfast dishes and will leave your taste buds wanting more.
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Pumpkin Pie with Farmers Cheese or Ricotta

Main Ingredients: Pie Dough, Flour, Salt, Sugar, Butter, Farmers Cheese
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Pumpkin pie is a classic holiday dessert, but have you ever tried adding beer can chicken to the mix? The richness of the chicken pairs perfectly with the creamy filling of the pie, creating a decadent and unforgettable dessert. Top it off with a dollop of farmers cheese or ricotta for an extra touch of flavor.
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Pear Cranberry Hand Pies

Main Ingredients: Flour, Sugar, Salt, Unsalted Butter, Ice Water
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Hand pies are a fun and easy dessert to make for the holidays, and this recipe takes it to the next level by infusing the filling with beer can chicken. The combination of juicy pears, tart cranberries, and savory chicken creates a flavor explosion in every bite. These hand pies are perfect for serving at holiday parties or giving as gifts to friends and family.
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Crack Pie

Main Ingredients: Unsalted Butter, Cookie, Light Brown Sugar, Kosher
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Crack pie, also known as chess pie, is a southern favorite that is sure to be a hit at any holiday gathering. This recipe takes things up a notch by incorporating beer can chicken into the filling. The result is a rich and indulgent pie that will have everyone going back for seconds. Serve it warm with a scoop of vanilla ice cream for the ultimate holiday treat.
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Christmas Tree Hand Pies

Main Ingredients: Refrigerated Pie Crust, Cherry Pie Filling, Eggs
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If you're looking for a festive and fun dessert for the holidays, these Christmas tree hand pies are just the ticket. Flaky pastry is filled with a mixture of beer can chicken, cranberries, and cream cheese, then sealed and shaped into adorable Christmas trees. These hand pies are perfect for kids and adults alike, and are a great way to use up any leftover chicken from your beer can chicken recipe.
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Naked Pumpkin Cake with Caramel Buttercream

Main Ingredients: Granulated Sugar, Unsalted Butter, Heavy Cream, Coarse
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This naked pumpkin cake is a show-stopping dessert that will impress your guests with its rustic and elegant appearance. The layers of moist pumpkin cake are filled with a creamy beer can chicken buttercream, and the whole cake is drizzled with a decadent caramel sauce. It's the perfect dessert to serve at your holiday dinner or bring to a potluck.
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Cherry Christmas Loaf

Main Ingredients: Milk, Butter, All Purpose Flour, Instant Yeast, White
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This cherry Christmas loaf is a great option for those who prefer a lighter and fruitier dessert. The combination of cherries and beer can chicken creates a unique and delicious flavor profile that is sure to please. This loaf is great for slicing and serving, making it a perfect option for holiday parties or brunches.
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Christmas Hand Pies

Main Ingredients: Refrigerated Pie Crusts, Cherry Pie Filling, Sugar
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Hand pies are a great way to use up any leftover beer can chicken, and this Christmas version is no exception. Flaky pastry is filled with a mixture of chicken, cranberries, and cream cheese, then sealed and baked to perfection. These hand pies are perfect for snacking on while opening presents or watching holiday movies.
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Christmas Shortbread Cheesecake

Main Ingredients: Crust, All Purpose Flour, White Sugar, Egg, Butter
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Shortbread and cheesecake are two classic holiday desserts, and this recipe combines them into one mouth-watering treat. The crust is made from buttery shortbread cookies, while the creamy filling is infused with the flavors of beer can chicken. The result is a rich and indulgent dessert that is perfect for any holiday gathering.
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Christmas Pumpkin Dog Waffles

Main Ingredients: Pumpkin Puree, Oatmeal, Eggs, Apple, Coconut Oil
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Don't forget about your furry friends this holiday season! These Christmas pumpkin dog waffles are a fun and festive treat for your four-legged family members. The addition of beer can chicken adds a savory element that will have your dog begging for more. Serve them up as a special holiday breakfast for your pup, or give them as gifts to other dog owners.
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Christmas Pomegranate Jello

Main Ingredients: Jell O, Boiling Water, Raspberry Pie Filling, Crushed
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Jello is a classic holiday dessert, and this recipe takes it to the next level by incorporating pomegranate juice and beer can chicken. The result is a vibrant and flavorful jello that is perfect for serving at holiday parties or as a side dish with your Christmas dinner. The addition of chicken adds a unique twist and makes this jello stand out from the rest.
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Christmas Cheesecake Swirl Brownies

Main Ingredients: Brownie, All Purpose Flour, Cocoa Powder, Salt
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If you can't decide between cheesecake and brownies for your holiday dessert, why not have both? These Christmas cheesecake swirl brownies combine the best of both worlds by layering a rich and fudgy brownie with a creamy cheesecake filling infused with beer can chicken. The result is a decadent and irresistible dessert that will have everyone asking for the recipe.
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Cheery Cherry Christmas Bread

Main Ingredients: Hot Roll Mix, Cherry Pie Filling, Sour Cream, Egg
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This cherry Christmas bread is a great option for those who want a lighter and fruitier dessert. The addition of beer can chicken adds a unique and savory twist, making this bread stand out from the rest. Serve it as a dessert or as part of a holiday brunch spread.
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Christmas Cherry Hand Pies

Main Ingredients: Refrigerated Pie Crusts, Cherry Pie Filling, Large
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Hand pies are a great way to use up any leftover beer can chicken, and this cherry version is no exception. Flaky pastry is filled with a mixture of chicken and cherries, then sealed and baked to perfection. These hand pies are great for snacking on while decorating the Christmas tree or as a portable dessert for holiday gatherings.
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This Christmas tree cream cheese Danish is a show-stopping breakfast option for Christmas morning. Flaky pastry is filled with a creamy cream cheese and beer can chicken mixture, then shaped into a festive Christmas tree. This dish is sure to impress your guests and is a great way to use up any leftover chicken from your beer can chicken recipe.
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Pumpkin Spice Truffles

Main Ingredients: Full Fat Cream Cheese, Confectioners Sugar, Pumpkin
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Truffles are a classic holiday treat, and this recipe takes them to the next level by incorporating pumpkin spice and beer can chicken. The result is a rich and indulgent truffle that is perfect for gifting or serving at holiday parties. The addition of chicken adds a savory element that balances out the sweetness of the truffle.
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Vegan Trinidad Black Cake (vegan Christmas rum cake)

Main Ingredients: Dried Fruit, Cherry Brandy, Vegan Butter, Brown Sugar
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This vegan Trinidad black cake, also known as vegan Christmas rum cake, is a must-try for anyone looking for a unique and delicious holiday dessert. The cake is filled with dried fruits, nuts, and beer can chicken, then soaked in rum for a rich and decadent flavor. It's the perfect dessert for those who follow a vegan diet or for anyone looking to switch things up this holiday season.
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Vegan Gluten-free Chocolate Peppermint Christmas Cake

Main Ingredients: Blanched Almond Flour, Potato Starch, Unsweetened Cocoa
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This vegan gluten-free chocolate peppermint Christmas cake is a great option for those with dietary restrictions. The rich and fudgy chocolate cake is infused with beer can chicken for a unique and savory twist, and the peppermint frosting adds a refreshing and festive touch. This cake is sure to be a hit with vegans and non-vegans alike.

The key ingredients

When it comes to making the perfect mince pie filling, it's crucial to use high-quality ingredients. The star of the show is, of course, the mincemeat, which is a mixture of dried fruits, spices, and brandy. You can either buy pre-made mincemeat from the store or make your own at home. Other essential ingredients include apples, citrus zest, sugar, and butter. These ingredients work together to create a sweet and tangy filling with a hint of warmth from the spices.

How to make the filling

To make the filling, start by peeling and chopping the apples into small pieces. In a saucepan, melt the butter and add in the apples, citrus zest, and sugar. Cook for a few minutes until the apples are soft and caramelized. Next, add in the mincemeat and stir well. Let it simmer on low heat for about 10 minutes, allowing the flavors to blend together. Once the filling has cooled down, you can use it to fill your pie crust and bake it in the oven.

Customizing the filling

While this recipe is a classic and foolproof way to make mince pie filling, you can always add your own twist to it. For an extra kick of flavor, you can add a splash of brandy or whiskey to the filling. If you prefer a more tart filling, you can replace some of the apples with cranberries or dried cherries. You can also experiment with different spices, such as nutmeg or allspice, to create a unique flavor profile.

Serving suggestions

Once your mince pie is out of the oven and cooled down, you can serve it as is or with a dollop of vanilla ice cream or whipped cream on top. You can also dust some powdered sugar or cinnamon over the pie for an added touch. And for those who prefer a savory-sweet combination, a slice of mince pie goes well with a slice of sharp cheddar cheese. In conclusion, with this simple yet delicious recipe for Christmas mince pie filling, you can easily impress your loved ones and guests this holiday season. So gather your ingredients, put on your apron, and get ready to create a mouth-watering mince pie that will have everyone asking for the recipe. Happy baking!
17+ recipe for christmas mince pie filling Cook up something special!

Glazed Gingerbread Muffins

yield: 14 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup unsalted butter room temperature, plus more for muffin cups
  • 2 1/3 cups all-purpose flour spooned and leveled, plus more for muffin cups
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon fine salt
  • 3/4 cup granulated sugar
  • 1 cup pumpkin puree pure, not pumpkin pie mix - check the label to make sure
  • 1/2 cup molasses unsulfured
  • 2 large eggs lightly beaten
  • 1/2 cup buttermilk
  • 1 cup confectioners sugar sifted
  • 1/4 teaspoon vanilla

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 40 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 270 milligrams
  • Sugar : 27 grams
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